18 Olive Garden Italian Cheese Stuffed Meatballs Recipe Try These Culinary Delights!
Published on: Mar 18, 2024
If you're a fan of Italian cuisine, then you've probably heard of Olive Garden's famous cheese stuffed meatballs. These delicious bites of meat, filled with gooey cheese and topped with a rich marinara sauce, are a favorite among Olive Garden customers. And now, you can recreate this beloved dish at home with our authentic Olive Garden Italian cheese stuffed meatballs recipe. Impress your family and friends with this restaurant-quality meal that will have them asking for seconds. So, let's get cooking!
Main Ingredients: Meatballs, Marinara Sauce, Shredded Mozzarella Cheese
These baked Italian meatballs are a classic dish that never fails to please. Made with a blend of ground beef, pork, and veal, these meatballs are full of flavor and perfectly tender. The addition of Italian seasonings and parmesan cheese takes them to the next level. Serve them with your favorite pasta and marinara sauce for a delicious and comforting meal.
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Copycat Olive Garden Pizza Bowl
Main Ingredients: Flour, Frozen Bread Dough, Alfredo Sauce, Butter, Heavy
If you're a fan of Olive Garden's pizza bowl, then you'll love this copycat recipe. It's made with layers of penne pasta, marinara sauce, and mozzarella cheese, topped with a layer of pepperoni and baked to perfection. This dish is perfect for a weeknight dinner or for impressing guests at your next gathering. Plus, it's a fun and tasty twist on traditional pizza.
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Ditalini Italian Soup for #SundaySupper
Main Ingredients: Extra Virgin Olive Oil, Onions, Garlic, Diced Tomatoes
This hearty and comforting soup is perfect for a chilly Sunday evening. Made with ditalini pasta, cannellini beans, and Italian sausage, this soup is packed with flavor and sure to become a family favorite. The addition of fresh herbs and crushed red pepper gives it a delicious and slightly spicy kick. Serve with crusty bread for a complete meal.
This easy Italian wedding soup is a simple and delicious meal that can be made in just 30 minutes. Made with tender chicken meatballs, spinach, and orzo pasta, this soup is both healthy and comforting. The broth is flavored with garlic and Italian herbs, making it the perfect dish for a cozy night in.
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Italian Wedding Soup with Escarole and Mini Meatballs
Main Ingredients: Stock, Chicken Breasts, Meatballs, Ground Turkey, Egg
This version of Italian wedding soup is packed with flavor and nutrition. The addition of escarole adds a touch of bitterness to balance out the savory broth. The mini meatballs are made with a mix of pork and beef, and the soup is finished off with a sprinkle of fresh parsley and parmesan cheese. This soup is hearty enough to be a meal on its own.
This Italian meatball soup is a comforting and satisfying dish that is perfect for any night of the week. The meatballs are made with a blend of ground beef and ground pork, and the broth is packed with tomatoes, carrots, and celery. The addition of Italian seasoning and bay leaves gives it a delicious and aromatic flavor.
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Slow Cooker Italian Wedding Soup
Main Ingredients: Meatballs, Ground Chicken, Whole Wheat Breadcrumbs
This slow cooker version of Italian wedding soup is perfect for a busy weeknight. Simply throw all the ingredients into your crockpot and let it cook for 4-6 hours. The result is a flavorful and hearty soup that is perfect for warming up on a cold day. Serve with a sprinkle of fresh basil and crusty bread for a complete meal.
This traditional Italian wedding soup is a classic dish that is perfect for any occasion. The meatballs are made with a blend of ground beef, ground pork, and ground veal, and the broth is flavored with garlic and Italian herbs. The addition of acini di pepe pasta gives it a unique and delicious twist.
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Authentic Italian Beef Meatballs
Main Ingredients: White Bread, Water, Eggs, Grated Romano Cheese, Garlic
If you're looking for a truly authentic Italian meatball recipe, look no further. These beef meatballs are made with a blend of ground beef and ground pork, and are flavored with garlic, oregano, and parmesan cheese. They are tender and flavorful, and perfect for serving with your favorite pasta and sauce.
This Italian wedding meatball soup is a delicious and hearty dish that is perfect for any night of the week. The meatballs are made with a mix of ground beef, ground pork, and ground veal, and the broth is flavored with garlic, carrots, and celery. Serve with a sprinkle of fresh basil and parmesan cheese for an extra touch of flavor.
This crockpot Italian wedding soup is an easy and delicious meal that is perfect for busy weeknights. The meatballs are made with a blend of ground beef and ground pork, and the soup is packed with spinach and acini di pepe pasta. The broth is seasoned with garlic, Italian herbs, and bay leaves, giving it a rich and flavorful taste.
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Classic Spaghetti and Meatballs
Main Ingredients: Meatballs, Ground Beef, Bread Crumbs, Grated Parmesan
No list of Italian recipes would be complete without the classic spaghetti and meatballs. This dish is a staple in many Italian households, and for good reason. The meatballs are made with a blend of ground beef and ground pork, and are served over a bed of delicious spaghetti with your choice of marinara or meat sauce. Garlic bread is a must for dipping in the sauce.
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Crockpot Italian Meatballs and Marinara
Main Ingredients: Fire Roasted Diced Tomatoes, Tomato Sauce, Tomato
This crockpot Italian meatball and marinara recipe is perfect for busy weeknights. The meatballs are made with a mix of ground beef and ground pork, and the marinara sauce is made with garlic, tomatoes, and Italian herbs. Let it cook in your slow cooker all day for a delicious and easy dinner. Serve over your favorite pasta for a complete meal.
This traditional Italian Sunday gravy is a labor of love, but the end result is worth it. Made with a blend of pork ribs, sausage, and meatballs, and simmered in a rich and flavorful tomato sauce for hours, this dish is perfect for a special occasion or a family gathering. Serve with your favorite pasta for a complete meal.
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10-Minute Breaded Mozzarella Stuffed Meatball
Main Ingredients: Meatballs, Mozzarella Cheese Sticks, Large Eggs
If you're craving meatballs but don't have a lot of time, this 10-minute breaded mozzarella stuffed meatball recipe is perfect for you. Made with a blend of ground beef, ground pork, and Italian seasonings, these meatballs are stuffed with gooey mozzarella cheese and coated in bread crumbs for a crispy exterior. Serve with marinara sauce for dipping.
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Italian Chicken Meatball Subs
Main Ingredients: Olive Oil, Chopped Onion, Minced Garlic, Peeled Crushed
These Italian chicken meatball subs are a delicious and easy meal that is perfect for a busy weeknight. The meatballs are made with ground chicken, garlic, and Italian herbs, and are topped with marinara sauce and shredded mozzarella cheese. Serve on a toasted sub roll for a tasty and satisfying meal.
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Italian Meatball Calzones
Main Ingredients: Hot Italian Sausage, Ground Sirloin, Seasoned Bread
If you're looking for a fun and tasty twist on traditional meatballs, try these Italian meatball calzones. The meatballs are made with a blend of ground beef and ground pork, and are stuffed inside a pizza dough pocket with mozzarella cheese and marinara sauce. These calzones are perfect for a quick and easy lunch or dinner.
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Baked Rigatoni with Italian Sausage and Meatballs
Main Ingredients: Tomato Sauce, Meatballs, Sweet Italian Sausage Links
This baked rigatoni with Italian sausage and meatballs is a delicious and filling meal that is perfect for a large gathering or a potluck. The rigatoni is tossed in a tomato cream sauce and baked with sliced Italian sausage and meatballs. Top with fresh parsley and shredded parmesan cheese for a crowd-pleasing dish.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
For those following a keto diet, these stuffed peppers are a delicious and satisfying meal option. Made with a mix of ground beef and ground pork, and stuffed with cauliflower rice, mozzarella cheese, and tomato sauce, these peppers are full of flavor and low in carbs. They make a great meal prep option for a busy week.
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Italian Meatballs with Fettuccine
Main Ingredients: Meatballs, Minced Beef, Garlic, Parmesan, Egg, Dried
This dish takes classic meatballs to the next level by serving them over a bed of fettuccine pasta. The meatballs are made with a blend of ground beef and ground pork, and the sauce is flavored with garlic, Italian herbs, and heavy cream. Top with shredded parmesan cheese for a delicious and indulgent meal.
The Secret to Perfectly Stuffed Meatballs
Ingredients:
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1/4 cup grated parmesan cheese
- 1/4 cup ricotta cheese
- 1 egg
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper, to taste
- 4 ounces mozzarella cheese, cut into small cubes
- Olive oil, for cooking
Instructions:
1. In a large mixing bowl, combine the ground beef, breadcrumbs, grated parmesan cheese, ricotta cheese, egg, garlic powder, onion powder, and salt and pepper. Gently mix the ingredients together, making sure not to overwork the meat.
2. Take a small amount of the meat mixture, about the size of a golf ball, and flatten it in the palm of your hand.
3. Place a cube of mozzarella cheese in the center of the flattened meat and carefully wrap the meat around the cheese, making sure it is completely covered.
4. Roll the meatball between your hands to form a round shape. Repeat with the remaining meat mixture.
5. In a large skillet, heat olive oil over medium-high heat. Add the meatballs to the pan, making sure not to overcrowd them.
6. Cook the meatballs for 5-6 minutes on each side, or until they are browned and cooked through.
7. Remove the meatballs from the pan and drain them on a paper towel.
8. Serve the meatballs with your favorite marinara sauce and pasta for a complete Olive Garden experience.
Customize Your Meatballs
While the classic Olive Garden Italian cheese stuffed meatballs are delicious on their own, you can also get creative and add your own twist to the recipe. Here are a few ideas to get you started:
- Switch up the cheese: Instead of mozzarella, try using different types of cheese such as provolone, gouda, or fontina.
- Spice it up: If you like a little heat, add some red pepper flakes or cayenne pepper to the meat mixture.
- Add some greens: Mix in some finely chopped spinach or kale for a healthier and flavorful version.
- Try different meats: Instead of ground beef, you can use ground turkey, chicken, or pork for a lighter option.
No matter how you choose to customize your meatballs, one thing is for sure – they will be a hit at the dinner table.
The Perfect Meal for Any Occasion
Whether you're hosting a dinner party or just want to treat yourself to a delicious meal, these Olive Garden Italian cheese stuffed meatballs are the perfect choice. They are easy to make, packed with flavor, and sure to impress your guests. So, what are you waiting for? Head to your kitchen and start cooking up some tasty meatballs that will transport you straight to Olive Garden.
