20 Mexican Martini Recipe Trudy& 39 Unlock Flavor Sensations!

Published on: Apr 26, 2024

Mexican martinis are a popular and refreshing cocktail that originated in the Lone Star State and has since gained popularity all over the world. This delicious drink is a twist on the classic martini, with a Mexican flair that adds a kick of flavor and spice. If you're looking to impress your friends at your next gathering or simply want to enjoy a tasty drink at home, then this Mexican martini recipe from Trudy is a must-try. Not only is it easy to make, but it's also sure to be a hit with everyone who tries it. So, grab your shaker and let's get mixing!

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Ingredients You'll Need:

Tequila

The star of this Mexican martini is, of course, tequila. Make sure to use a good quality tequila for the best flavor. Silver or blanco tequila is recommended for this recipe, but you can also use reposado or añejo for a smoother taste.

Orange Liqueur

To add a touch of sweetness and citrus flavor, Cointreau or triple sec is used in this recipe. These orange liqueurs work well in cocktails and are a must-have for any home bar.

Lime Juice

Freshly squeezed lime juice is key in this recipe for a tangy and refreshing taste. Avoid using bottled lime juice as it can have a more artificial and bitter taste.

Agave Nectar

For a touch of sweetness, agave nectar is used in this recipe instead of simple syrup. It's a natural sweetener that pairs perfectly with tequila and adds depth to the flavor profile.

Olive Brine

This may seem like an unusual ingredient for a cocktail, but trust us, it works. Olive brine adds a savory and salty element to balance out the sweetness of the other ingredients.

Ice

To make sure your Mexican martini is chilled to perfection, you'll need plenty of ice. Crushed ice works best for this recipe, but if you don't have it, just use regular ice and crush it beforehand.

Instructions:

1. In a shaker, combine 2 ounces of tequila, 1 ounce of orange liqueur, 1 ounce of lime juice, ½ ounce of agave nectar, and ½ ounce of olive brine. 2. Add a generous amount of ice to the shaker and give it a good shake for about 30 seconds. 3. Rim a martini glass with salt if desired, then strain the cocktail into the glass. 4. Serve and enjoy your delicious Mexican martini!

The Perfect Garnish:

To add an extra touch of Mexican flavor and color, garnish your Mexican martini with a lime wedge and a few sliced jalapeños. This will not only make your drink look impressive but will also give it a spicy kick. Now that you have all the information and tips for making the perfect Mexican martini, it's time to give it a try. Impress your friends and family with this tasty and unique cocktail that will transport them to a sunny Mexican beach with just one sip. So, gather your ingredients and start mixing, you won't be disappointed.
20 mexican martini recipe trudy& 39 Unlock flavor sensations!

Perfect Mexican Martini

yield: 1 total time: 5 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 1/2 ounces tequila blanco or reposado*
  • 1 ounce Cointreau
  • 3/4 ounce fresh lime juice
  • 1/4 ounce white vermouth
  • kosher salt for the rim

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 12 grams
  • Sodium : 790 milligrams
  • Sugar : 10 grams
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