16 Mexican Food Recipe With Pulled Pork Taste The Magic Today!
Published on: Apr 23, 2024
Pulled pork is a staple in Mexican cuisine, providing a succulent and flavorful protein that can be used in a variety of dishes. Whether you're making tacos, burritos, or enchiladas, pulled pork adds a delicious touch of smoky goodness that will have your taste buds dancing. In this article, we will be sharing our favorite Mexican food recipe with pulled pork, perfect for any occasion.
Main Ingredients: Pork Lard, Pork Shoulder, Onion, Whole Milk, Water
Put a Mexican twist on your beer can chicken with this flavorful carnitas recipe. Slow-cooked in a blend of spices and beer, this pulled pork is tender and juicy, perfect for tacos, enchiladas, or simply served on its own. Don't forget to top it off with some fresh cilantro and a squeeze of lime for an extra burst of flavor.
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Pork Carnitas (Mexican Pulled Pork)
Main Ingredients: Boneless Pork Butt, Brown Onion, Bay Leaves, Dried
If you're a fan of traditional carnitas, this recipe is a must-try. The combination of spices, herbs, and beer creates a rich and savory flavor that will have your mouth watering. Serve it up with some warm tortillas and your favorite toppings for a delicious and easy weeknight meal.
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Instant Pot Carnitas – Mexican Pulled Pork
Main Ingredients: Pork Butt, Kosher Salt, Garlic Salt, Ground Cumin
Short on time? No problem! This quick and easy instant pot recipe still delivers all the delicious flavors of traditional carnitas, but in a fraction of the time. The pressure cooking method locks in the juices and creates a tender and flavorful meat that is perfect for any Mexican-inspired dish.
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Carnitas Enchiladas (Pulled Pork Enchiladas)
Main Ingredients: Olive Oil, All Purpose Flour, Chili Powder, Ground
Looking for a new twist on classic enchiladas? These carnitas enchiladas are a must-try. The tender pulled pork is rolled up in warm tortillas and smothered in a homemade enchilada sauce and topped with gooey cheese. Baked to perfection, these enchiladas are sure to be a hit with the whole family.
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Mexican Pulled Pork Tacos (Carnitas)
Main Ingredients: Carnitas, Sauce, Tortillas, Avocado Slices, Tomato
Tacos are always a crowd-pleaser, and these Mexican pulled pork tacos are no exception. The combination of tender pulled pork, tangy salsa, and creamy avocado creates a flavor explosion in every bite. Finish them off with a squeeze of fresh lime juice and some cilantro for a burst of freshness.
For a traditional and authentic take on carnitas, this recipe is a must-try. Slow-roasted in a blend of spices and beer, this fall-off-the-bone tender pork is perfect for tacos, burritos, or simply served on a bed of rice.
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Pulled pork enchiladas
Main Ingredients: Carnitas, Pinto Beans, Cooked Rice, Chopped Green
These pulled pork enchiladas are a delicious and budget-friendly way to enjoy your favorite BBQ dish. The combination of smoky pulled pork, tangy enchilada sauce, and gooey cheese creates a mouth-watering filling that is perfect for stuffing into warm tortillas.
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Pork Carnitas Tacos With Tomatillo Salsa Verde
Main Ingredients: Salsa Verde, Tomatillos, Green Chilis, Onion, Fresh
If you're a fan of tangy and spicy flavors, these pork carnitas tacos with tomatillo salsa verde are a must-try. The tangy salsa verde is the perfect complement to the rich and savory pulled pork, creating a flavor explosion in every bite.
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Pulled Pork Enchiladas
Main Ingredients: Plum Tomatoes, Medium White Onion, Garlic, Olive Oil
If you're looking for a hearty and satisfying meal, these pulled pork enchiladas are the way to go. The tender pulled pork is wrapped up in warm tortillas and smothered in a creamy and spicy enchilada sauce. Baked to perfection, these enchiladas are sure to become a family favorite.
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Carnitas Street Tacos
Main Ingredients: Corn Tortillas, Pork Carnitas, Green Cabbage, Red
For a fun and casual twist on traditional carnitas, give these street tacos a try. The tender and juicy pulled pork is piled on top of warm corn tortillas and topped with your favorite taco fixings. Don't forget to add a squeeze of fresh lime juice and some chopped cilantro for a burst of flavor.
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Loaded Carnitas Nachos
Main Ingredients: Carnitas, Pork, Corn Tortilla Chips, Shredded Cheese
Take your nacho game to the next level with these loaded carnitas nachos. The crispy tortilla chips are smothered in tender pulled pork, gooey cheese, and all your favorite toppings. Bake them in the oven until the cheese is melted and bubbly, and you have a delicious and satisfying meal or appetizer.
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Red Pulled Pork Enchiladas with Jalapeño Corn and...
Main Ingredients: Large Flour Tortillas, Pork Carnitas, Creamed Corn
For a colorful and flavorful twist on traditional enchiladas, try these red pulled pork enchiladas. The pulled pork is wrapped up in warm tortillas and smothered in a spicy red enchilada sauce. Top them off with jalapeño corn, avocado, and your favorite toppings for a delicious and satisfying meal.
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Slow Cooker Carnitas Quesadillas
Main Ingredients: Boneless Pork Shoulder, Chipotle Powder, Black Pepper
Quesadillas are always a hit, and these slow cooker carnitas quesadillas are no exception. The slow-cooked pulled pork is layered between warm tortillas with gooey cheese and your favorite toppings. Cooked on a skillet until crispy and golden brown, these quesadillas are a must-try for any BBQ lover.
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Carnitas Enchiladas (Pork Enchiladas)
Main Ingredients: Olive Oil, All Purpose Flour, Chili Powder, Ground
For a traditional and satisfying take on enchiladas, these carnitas enchiladas are a must-try. The tender pulled pork is rolled up in warm tortillas and smothered in a tangy and spicy enchilada sauce. Top them off with some fresh cilantro and a dollop of sour cream for a burst of freshness.
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Easy Pork Carnitas Taco Board
Main Ingredients: Pork Carnitas, Lime, White Onion, Cilantro, Chip, Blue
Looking for a fun and interactive way to serve up your carnitas? This easy pork carnitas taco board is the way to go. Set out all your favorite taco fixings and let your guests build their own tacos. It's a great way to entertain and enjoy a delicious BBQ meal.
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Keto Pulled Pork Tacos
Main Ingredients: Cheddar, Mozzerella, Pork Tenderloin, Pork Carnitas
For those following a keto diet, these pulled pork tacos are a delicious and low-carb option. The tender pulled pork is wrapped up in crisp lettuce leaves and topped with salsa, avocado, and all your favorite taco fixings. It's a keto-friendly meal that is sure to satisfy your BBQ cravings.
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Posole Rojo (Mexican Pork and Hominy Stew)
Main Ingredients: Guajillo, Salt, White Hominy, Pork Shoulder, Garlic
If you're looking for a hearty and flavorful meal, this posole rojo is a must-try. The combination of tender pulled pork, hominy, and spices creates a rich and comforting stew that is perfect for a chilly day. Serve it up with warm tortillas or rice for a complete meal.
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Whole30 Chilaquiles with Carnitas and Sweet Potatoes...
Main Ingredients: Sweet Potato, Avocado Oil, Salt, Pepper, Salsa
For a healthy and delicious way to enjoy your carnitas, try these Whole30 chilaquiles. The tender pulled pork is combined with sweet potato, crispy tortilla chips, and a homemade salsa verde. Baked in the oven until crispy and topped with avocado and cilantro, this dish is sure to become a new favorite.
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Carnitas Caldo (Carnitas Soup)
Main Ingredients: Olive Oil, White Onion, Chayote, Garlic, Chicken Broth
This carnitas caldo is a satisfying and flavorful soup that is perfect for a cold day. The tender pulled pork is simmered in a rich and savory broth with vegetables and spices, creating a hearty and comforting meal. Serve it with warm tortillas for a complete and satisfying meal.
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Sopes
Main Ingredients: Masa Harina, Salt, Water, Corn Oil, Lard, Refried
If you're looking for a unique and delicious way to enjoy your carnitas, give these sopes a try. The tender pulled pork is served on top of crispy corn cakes and topped with your favorite toppings. Don't forget to add a drizzle of hot sauce or some pickled onions for an extra kick of flavor.
Preparing the Pulled Pork
Before we dive into the recipe, it's important to first know how to prepare the star ingredient - the pulled pork. While you can certainly buy pre-made pulled pork, making it from scratch will give you a deeper and more authentic flavor. Start by selecting a bone-in pork shoulder or butt, as this cut of meat has the perfect amount of marbling for a juicy and tender result. Rub the pork with a mixture of your favorite Mexican spices, such as chili powder, cumin, and paprika, and let it marinate for a few hours or overnight.
Slow Cooking for Perfectly Tender Meat
The key to tender and juicy pulled pork is cooking it low and slow. Place the marinated pork in a slow cooker and cook on low for 8-10 hours, or until the meat is easily pulled apart with a fork. Alternatively, you can cook it in the oven at a low temperature for 6-8 hours. The longer the meat cooks, the more tender it will become, so be patient and resist the temptation to turn up the heat.
Shredding the Pork for Perfect Texture
Once the pork is cooked, let it cool slightly before shredding it with two forks. This will create the perfect texture for your Mexican dishes. You can also use a stand mixer to shred the pork quickly and easily. Be sure to save the cooking juices, as they are packed with flavor and can be used as a delicious sauce or added to the meat for extra moisture.
Mexican Food Recipe with Pulled Pork
Now that you have your perfectly cooked and shredded pulled pork, it's time to put it to use in a delicious Mexican dish. One of our favorites is pulled pork tacos. Simply warm up some corn tortillas, add a generous amount of pulled pork, and top with your favorite toppings, such as salsa, diced onions, cilantro, and queso fresco. You can also use the pulled pork in burritos, enchiladas, or even as a topping for nachos.
With this delicious and versatile Mexican food recipe with pulled pork, you'll be sure to impress your family and friends at your next gathering. Get creative and experiment with different dishes to find your favorite way to use this flavorful protein. Don't forget to save any leftovers, as they make for a delicious and easy meal the next day. Enjoy!
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