15 Italian Snowball Cookies Recipe You Must Try Them!
Published on: Mar 15, 2024
Italian snowball cookies, also known as Mexican wedding cookies or Russian tea cakes, are a traditional holiday treat that has become popular all year round. These bite-sized, buttery cookies are coated in powdered sugar, giving them a snowy appearance that makes them perfect for winter celebrations. In this article, we will share a delicious and easy Italian snowball cookies recipe that will have your taste buds dancing and your friends and family begging for more.
Main Ingredients: Unsalted Butter, Powdered Sugar, Vanilla Extract
Snowball cookies are a classic holiday treat that are loved by many. These buttery, melt-in-your-mouth cookies are a must-have for any festive gathering. Made with simple ingredients like butter, sugar, and flour, these cookies are easy to make and always a crowd-pleaser. Whether you call them snowball cookies, Russian tea cakes, or Mexican wedding cookies, one thing is for sure – they are absolutely delicious!
2of 20
Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
If you're a fan of almond flavor, then you have to try these Italian almond paste cookies. They are sweet, nutty, and have a soft and chewy texture that will leave you wanting more. These cookies are made with almond paste, which gives them their distinct flavor and texture. The best part? They are gluten-free, making them a perfect option for those with dietary restrictions.
3of 20
Snowball Cookies | How to make Snowball Cookies at...
Main Ingredients: All Purpose Flour, Powdered Sugar, Butter, Chopped
Want to learn how to make snowball cookies at home? Look no further! These cookies are surprisingly easy to make and require only a few ingredients. Start by combining butter, sugar, and flour, then roll the dough into small balls. Bake them until they are lightly golden, then roll them in powdered sugar while they are still warm. The result? Irresistible snowball cookies that will disappear in seconds.
No list of Italian recipes would be complete without mentioning meatballs. These savory and flavorful balls of ground meat are a staple in Italian cuisine and can be enjoyed in many ways. Whether served with pasta, on a sandwich, or on their own, Italian meatballs are always a hit. Make them big or small, add your favorite seasonings, and enjoy a taste of Italy in every bite.
Another delicious almond-based treat, Italian almond cookies are a must-try for any cookie lover. These cookies are made with almond flour, which gives them a delicate and crumbly texture. They are lightly sweetened and often flavored with almond extract or amaretto. Serve them with a cup of coffee or tea for a perfect afternoon snack.
6of 20
Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're a fan of large, hearty meatballs, then these Great Big Italian Meatballs are a must-try. Made with a blend of ground beef and pork, these meatballs are packed with flavor and are sure to satisfy any appetite. Serve them with your favorite pasta dish, or make them into a sandwich for a delicious and filling meal.
7of 20
Buttery Pecan Snowball Cookies
Main Ingredients: Butter, Powdered Sugar, Salt, Vanilla Extract, Flour
For a twist on traditional snowball cookies, try these buttery pecan snowball cookies. Made with chopped pecans and a touch of vanilla, these cookies have a rich and nutty flavor that is impossible to resist. They are perfect for holiday baking, but can be enjoyed any time of year.
8of 20
Lemon Snowball Cookies
Main Ingredients: Flour, Cornstarch, Salt, Butter, Powdered Sugar
If you're a fan of citrus flavors, then you have to try these lemon snowball cookies. These cookies are made with a combination of butter, sugar, and lemon zest, giving them a bright and refreshing taste. They are perfect for spring or summer gatherings, but are also a great way to add a touch of sunshine to a dreary winter day.
Ricotta cheese is a staple in Italian cuisine, and it's no surprise that it's also used in delicious Italian cookies. These soft and cake-like cookies are made with ricotta cheese, giving them a moist and fluffy texture. They are often flavored with lemon or orange zest and topped with a sweet glaze for a perfect finishing touch.
Italian wedding soup is a classic dish that is perfect for any occasion. Made with meatballs, pasta, and leafy greens in a flavorful broth, this soup is hearty and comforting. It's a great option for a quick and easy meal, and can be made in large batches to feed a crowd.
11of 20
Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, you don't have to miss out on delicious Italian flavors. These keto stuffed peppers are filled with a flavorful mixture of ground beef, Italian herbs, and cheese, making them a satisfying and low-carb option. They are also great for meal prep, making them a convenient and tasty option for busy weeknights.
12of 20
Christmas Snowball Cookies
Main Ingredients: Unsalted Butter, All Purpose Flour, Powdered Sugar
Christmas just wouldn't be the same without a batch of snowball cookies. These festive cookies are perfect for holiday gatherings, and can also be packaged and given as gifts. With a dusting of powdered sugar and a sprinkle of holiday cheer, these cookies are sure to be a hit with everyone.
13of 20
Old Fashioned Snowball Cookies
Main Ingredients: Butter, Sugar, Water, Vanilla, All Purpose Flour
There's something special about old-fashioned recipes that have been passed down through generations. These old-fashioned snowball cookies are a perfect example – simple, yet delicious. Made with just a few ingredients, they are a reminder of simpler times and a perfect treat for any occasion.
Braciole is a traditional Italian dish that is often served for special occasions or holidays. This dish consists of thinly sliced beef that is rolled up with a filling of breadcrumbs, cheese, and herbs, then simmered in a rich tomato sauce. It's a labor of love, but the result is a flavorful and tender dish that is worth the effort.
15of 20
Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
Store-bought meatballs just can't compare to homemade ones. These homemade Italian meatballs are easy to make and bursting with flavor. They are perfect for adding to your favorite pasta dish, or for making into a sub sandwich. Make a big batch and freeze them for a quick and delicious meal any time.
16of 20
Cucidati Italian Christmas Fig Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
Cucidati, also known as Italian fig cookies, are a staple in many Italian households during the holiday season. These cookies are made with a filling of figs, nuts, and spices, then wrapped in a sweet pastry dough. They are often shaped into a unique design and topped with a glaze or sprinkles. Enjoy them with a cup of coffee or as a sweet treat after a big holiday meal.
17of 20
Nutella-Stuffed Hazelnut Snowball Cookies
Main Ingredients: Roasted Hazelnuts, Unsalted Butter, Powdered Sugar
For a decadent twist on traditional snowball cookies, try these Nutella-stuffed hazelnut snowball cookies. These cookies are filled with a creamy and chocolatey Nutella center, making them a true indulgence. They are perfect for special occasions or for treating yourself when you need a little pick-me-up.
18of 20
Chocolate Chip Holiday Snowball Cookies
Main Ingredients: Pecans, Unsalted Butter, Powdered Sugar, Salt, Vanilla
Chocolate lovers, rejoice! These chocolate chip holiday snowball cookies are sure to satisfy your cravings. Made with a combination of chocolate chips, chopped nuts, and a hint of cinnamon, these cookies have a warm and cozy flavor that is perfect for the holidays. Make them for your next holiday gathering and watch them disappear.
If you're looking for a hearty and comforting Italian dish, then this Italian crescent casserole is a must-try. Made with layers of crescent roll dough, meat sauce, and cheese, this casserole is like a cross between a lasagna and a pizza. It's a crowd-pleaser and a great option for a weeknight dinner that the whole family will love.
Following a keto diet doesn't mean you have to give up your favorite Italian dishes. These keto Italian meatballs are made with a blend of ground beef and pork, almond flour, and Italian herbs and spices. They are a delicious and low-carb option for a satisfying meal, and can be enjoyed with zucchini noodles or on their own.
Ingredients You'll Need
Featured Keywords: Italian snowball cookies, holiday treat, powdered sugar, winter celebrations
1 cup unsalted butter, softened
1/2 cup powdered sugar
2 teaspoons vanilla extract
2 cups all-purpose flour
1 cup chopped walnuts
Extra powdered sugar for coating
Instructions
Featured Keywords: easy, delicious, Italian snowball cookies recipe
To start, preheat your oven to 375°F (190°C). In a large mixing bowl, cream the butter and powdered sugar together until light and fluffy. Add in the vanilla extract and mix until well combined.
Sift the flour into the bowl and mix until a dough forms. Be careful not to overmix, as this can result in tough cookies. Fold in the chopped walnuts until evenly distributed throughout the dough.
Using a cookie scoop or your hands, roll the dough into small balls, about 1 inch in diameter. Place them on a parchment-lined baking sheet and bake for 12-15 minutes, or until lightly golden around the edges.
Once they are done baking, let the cookies cool for a few minutes before rolling them in powdered sugar. This will give them their signature snowball appearance. You can also roll them in powdered sugar a second time for an extra coating.
These Italian snowball cookies are best served warm, but can also be stored in an airtight container for up to a week. Enjoy them with a cup of hot cocoa or your favorite holiday drink.
Variations
Featured Keywords: variations, Italian snowball cookies, different flavors, creative
While the traditional Italian snowball cookies recipe calls for walnuts, you can easily switch things up and add your own twist. Try using almonds, pecans, or even macadamia nuts for a different flavor. You can also add in some dried cranberries or chocolate chips for a pop of color and extra sweetness.
If you want to get even more creative, you can try using different extracts in place of the vanilla. Lemon, almond, and even peppermint extracts can add a unique twist to these cookies. Just be sure to adjust the amount according to your taste preferences.
In Conclusion
Featured Keywords: traditional, holiday treat, Italian snowball cookies, easy, delicious
There you have it, a professional and well-organized introduction article on how to make Italian snowball cookies. This traditional holiday treat is not only easy to make, but it also tastes absolutely delicious. With just a few simple ingredients and some creativity, you can create a variety of flavors and have a batch of these cookies ready for any occasion. So why not give this Italian snowball cookies recipe a try and bring a little taste of winter into your home all year round.
