19 Italian Sausage And Pepper Recipe Oven They're Simply Irresistible!

Published on: Mar 17, 2024

The combination of Italian sausage and peppers is a classic dish that has been enjoyed for generations. While the traditional method of cooking this dish involves grilling or sautéing, using the oven can also yield delicious and flavorful results. In this article, we will share a simple yet mouth-watering Italian sausage and pepper recipe that can be easily made in the oven.

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1 of 20

One Pan Italian Sausage and Pepper Pasta

Main Ingredients: Italian Sausage, Water, Red Bell Pepper, Green Bell
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This hearty and flavorful dish combines the classic flavors of Italian sausage and peppers with the convenience of a one-pan meal. Simply cook the sausage and peppers in a skillet, then add cooked pasta and a delicious sauce made with tomatoes, garlic, and Italian herbs. This dish is sure to be a crowd-pleaser and is perfect for a quick weeknight dinner.
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Cheesy Italian Sausage and Pepper Sandwiches

Main Ingredients: Italian Sausages, Olive Oil, Bell Pepper, Onion, Herb
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If you're looking for a hearty and satisfying lunch or dinner option, look no further than these Beer Can Chicken inspired sandwiches. Sauteed Italian sausage and peppers are piled high on a toasted bun and topped with gooey mozzarella cheese. Add a sprinkle of Italian seasoning for extra flavor and enjoy this delicious handheld meal.
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Incredibly Easy Italian Sausage and Pepper Sheet Pan...

Main Ingredients: Italian Sausage, Bell Peppers, Onion, Garlic, Olive
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This sheet pan dinner is a game changer for busy weeknights. Simply toss Italian sausage, peppers, and potatoes with olive oil and Italian seasoning on a sheet pan and bake in the oven until everything is tender and golden brown. This dish is not only easy to make, but it also results in minimal clean-up!
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Italian Sausage and Pepper Foil Packet Meal and the...

Main Ingredients: Italian Sausage, Red Bell Peppers, Yellow Bell Peppers
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Foil packet meals are a summer grilling staple, and this Beer Can Chicken inspired version is a must-try. Simply wrap Italian sausage, peppers, and potatoes in foil and cook on the grill until everything is cooked through and tender. The smoky flavor from the grill adds another layer of deliciousness to this already flavorful dish.
5 of 20

Italian Sausage and Pepper Sandwich with Lindsay...

Main Ingredients: Banana Peppers, Pesto Sauce, Roll, Shredded Mozzarella
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Add a twist to your classic Italian sausage and pepper sandwich by adding Lindsay Olives to the mix. The salty and briny flavor of the olives pairs perfectly with the savory sausage and sweet peppers. Top it all off with a drizzle of olive oil and you have a sandwich that is bursting with flavor.
6 of 20

Philly Style Italian Sausage and Pepper Sandwiches

Main Ingredients: Broccoli Rabe, Olive Oil, Wine, Minced Garlic, Pepper
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If you love Philly cheesesteaks, you'll love this Beer Can Chicken inspired twist. Sauteed Italian sausage, peppers, and onions are topped with melted provolone cheese and served on a hoagie roll. This sandwich is a delicious and easy way to satisfy your craving for a classic Philly-style meal.
7 of 20

Italian Sausage and Pepper Baked Pasta

Main Ingredients: Olive Oil, Hot Italian Sausage Links, Bell Peppers
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For a comforting and hearty meal, try this delicious baked pasta dish. Italian sausage, peppers, and onions are cooked together with pasta and tomato sauce and then topped with mozzarella cheese and breadcrumbs. Bake until the cheese is melted and bubbly, and you have a delicious and satisfying meal.
8 of 20

Chicago-Style Italian Sausage And Pepper Deep Dish...

Main Ingredients: Olive Oil, Yellow Onions, Salt, Freshly Ground Black
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For a unique twist on Beer Can Chicken, try making this Chicago-style deep dish pizza. The crust is made with a cornmeal base and topped with Italian sausage, peppers, and onions, along with a generous amount of mozzarella cheese. This pizza is sure to become a family favorite.
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Italian Sausage and Pepper Sliders

Main Ingredients: Slider Buns, Ground Italian Sausage, Green Pepper, Red
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Sliders are always a crowd-pleaser, and these Beer Can Chicken inspired sliders are no exception. Simply cook Italian sausage and peppers together and serve on toasted slider buns with a sprinkle of Italian seasoning. These mini sandwiches are perfect for parties or a quick and easy meal.
10 of 20

Baked Ziti

Main Ingredients: Olive Oil, Garlic, Onion, Italian Sausage, Ground Beef
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Give your classic baked ziti an Italian twist by adding Italian sausage and peppers to the mix. Layer cooked ziti with a tomato-based sauce, sausage and peppers, and mozzarella cheese for a comforting and delicious meal. This dish is perfect for feeding a crowd or for enjoying as leftovers.
11 of 20

Creamy Zuppa Toscana

Main Ingredients: Chicken Broth, Heavy Cream, Italian Sausage, Bacon
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This hearty soup is a delicious way to use up leftover Italian sausage and peppers. Simply combine cooked sausage and peppers with potatoes, chicken broth, and heavy cream for a rich and creamy soup that will warm you up on a chilly evening. Serve with crusty bread for a complete meal.
12 of 20

Stuffed Spaghetti Squash

Main Ingredients: Spaghetti Squash, Italian Sausage, Pasta Sauce, Fresh
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If you're looking for a healthier option, try using spaghetti squash as a base for your Beer Can Chicken inspired dish. Italian sausage, peppers, and onions are cooked together and then stuffed into the cooked squash. Top with mozzarella cheese and bake until everything is hot and bubbly. This dish is perfect for those following a low-carb or gluten-free diet.
13 of 20

One Pan Creamy Gnocchi With Sausage

Main Ingredients: Italian Sausage, Small Onion, Garlic, Dry White Wine
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This one-pan meal is not only delicious, but it also makes clean-up a breeze. Cook Italian sausage, peppers, and gnocchi together in a skillet and then stir in a creamy sauce made with heavy cream, parmesan cheese, and sun-dried tomatoes. This dish is rich and satisfying and can be on the table in under 30 minutes.
14 of 20

Skillet Italian Sausage and Peppers

Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
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This simple and flavorful dish is perfect for a busy weeknight. Simply saute Italian sausage and peppers together in a skillet and serve with your favorite side dish. This dish is versatile and can be served with pasta, rice, or even on a bed of greens for a lighter option.
15 of 20

Chili Lovers Chili

Main Ingredients: Ground Beef, Italian Sausage, Onion, Bell Pepper, Diced
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This hearty and spicy chili is a great way to use up leftover Italian sausage and peppers. Simply add the cooked sausage and peppers to a pot with canned tomatoes, beans, and spices for a delicious and satisfying meal. Top with sour cream and shredded cheese for a little extra indulgence.
16 of 20

Keto Stuffed Peppers

Main Ingredients: Ground Beef, Italian Sausage, Mozzarella Cheese
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If you're following a keto diet, these stuffed peppers are the perfect meal option. Simply stuff bell peppers with a mixture of cooked Italian sausage, cauliflower rice, tomatoes, and mozzarella cheese and bake until everything is hot and bubbly. These stuffed peppers are low in carbs but high in flavor.
17 of 20

Classic Baked Ziti

Main Ingredients: Italian Sausage, Yellow Onion, Tomato Paste, Crushed
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You can't go wrong with this classic baked ziti dish. Cooked ziti is mixed with a tomato-based sauce, Italian sausage, and peppers before being topped with mozzarella cheese and baked until hot and bubbly. This dish is a crowd-pleaser and is perfect for any occasion.
18 of 20

Tuscan Sausage Pasta

Main Ingredients: Pasta, Italian Sausages, Garlic, Chicken Broth, Dijon
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This flavorful pasta dish is inspired by the flavors of Tuscany. Cooked Italian sausage and peppers are tossed with penne pasta and a creamy sauce made with heavy cream, parmesan cheese, and sun-dried tomatoes. This dish is decadent and delicious and is sure to impress.
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This simple and hearty dish is perfect for a no-fuss meal. Cook Italian sausage, potatoes, peppers, and onions together in a skillet until everything is tender and flavorful. Serve as is or with a side of crusty bread for soaking up all the delicious juices.
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Sausage Potato Hash

Main Ingredients: Olive Oil, Large Potatoes, Salt, Pepper, Small Onion
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For a delicious and filling breakfast option, try this Beer Can Chicken inspired potato hash. Cooked Italian sausage, potatoes, and peppers are mixed together with eggs and cheese for a hearty and satisfying meal. This dish is perfect for brunch or a lazy weekend breakfast.

Ingredients

Italian Sausage

Italian sausage is the star of this dish and is what gives it its signature flavor. You can use either sweet or spicy Italian sausage, depending on your preference. Look for high-quality sausages that are made with a blend of pork and fennel for the best flavor.

Peppers and Onions

Bell peppers and onions are the perfect accompaniments to Italian sausage. They add a sweet and savory element to the dish and complement the flavors of the sausage perfectly. Use a mix of red, green, and yellow peppers for a colorful and flavorful dish.

Olive Oil and Italian Seasoning

To add even more flavor to the dish, we will use a simple combination of olive oil and Italian seasoning. The olive oil will help keep the sausages juicy and prevent them from drying out in the oven. The Italian seasoning, with its blend of herbs and spices, will add a delicious aroma and depth of flavor to the dish.

Instructions

1. Preheat your oven to 400°F (200°C). 2. In a large mixing bowl, toss Italian sausages with olive oil and Italian seasoning until well coated. 3. Place the sausages on a baking sheet and bake for 15 minutes. 4. While the sausages are cooking, slice the bell peppers and onions into strips. 5. After 15 minutes, take the sausages out of the oven and add the sliced peppers and onions to the baking sheet, making sure to spread them out evenly. 6. Return the baking sheet to the oven and bake for an additional 20 minutes, or until the sausages are fully cooked and the peppers and onions are tender. 7. Serve the Italian sausage and peppers hot, either on their own or on a bed of rice or pasta.

Customizations

While this recipe is delicious as is, you can also customize it to suit your taste preferences. Here are a few ideas to get you started: - For an extra kick of spice, use spicy Italian sausage instead of sweet. - Add in some crushed red pepper flakes to the olive oil and seasoning mixture for a spicy twist. - Add some garlic cloves to the baking sheet for added flavor. - If you prefer a saucier dish, add some marinara sauce to the baking sheet with the sausages, peppers, and onions. - Serve the dish with some crusty bread to soak up all the delicious juices. In conclusion, using the oven to make Italian sausage and peppers is a convenient and easy way to enjoy this classic dish. The sausages come out juicy and flavorful, and the peppers and onions add a delicious sweetness to the dish. Give this recipe a try and enjoy a taste of Italy in the comfort of your own home.
19 italian sausage and pepper recipe oven They're simply irresistible!

One Pan Italian Sausage and Pepper Pasta

yield: 4 total time: 25 minutes
4.9 Stars (7 reviews)
View Recipe

Ingredients

  • 2 packages italian sausage 10 sausages total
  • 1/4 cup water
  • 1 red bell pepper sliced
  • 1 green bell pepper, sliced
  • 1/2 Vidalia onion large white, or one small cooking onioin, sliced
  • 4 cloves garlic minced
  • salt
  • pepper
  • 4 cups chicken broth
  • 3 cups marinara sauce
  • 1/2 teaspoon basil
  • 1/2 teaspoon oregano
  • 1/2 teaspoon chili pepper crushed
  • 1/4 teaspoon thyme
  • 1 pound penne pasta

Nutrition

  • Calories : 660 calories
  • Carbohydrate : 122 grams
  • Cholesterol : 5 milligrams
  • Fat : 11 grams
  • Fiber : 11 grams
  • Protein : 25 grams
  • SaturatedFat : 2 grams
  • Sodium : 1070 milligrams
  • Sugar : 23 grams
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