Italian dinner rolls are a classic side dish that pairs perfectly with any meal. With their soft and fluffy texture and delicious buttery flavor, they are sure to become a family favorite. And what's even better is that you can easily make these rolls at home using your bread machine! In this article, we will share our favorite Italian dinner rolls bread machine recipe that will have you skipping the store-bought rolls and impressing your guests with your homemade creations. So let's roll up our sleeves and get baking!
Italian meatballs are a classic comfort food that never goes out of style. These flavorful meatballs are a staple in many Italian households and are often served with pasta or as a filling for sandwiches. Whether you prefer a traditional recipe or want to try something new, there are endless variations of Italian meatballs to choose from.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're a fan of big, hearty meatballs, then this recipe is for you. These great big Italian meatballs are packed with flavor and are perfect for feeding a crowd. Made with a blend of beef and pork, along with Italian herbs and spices, these meatballs are sure to be a hit at your next family dinner or potluck.
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Bread Machine Pizza Dough (with Italian Herbs)
Main Ingredients: Water, Olive Oil, Flour, White Granulated Sugar
Who says you can only make bread in a bread machine? This recipe for bread machine pizza dough with Italian herbs is a game changer. Not only is it super easy to make, but the addition of Italian herbs gives it a delicious flavor that will elevate your homemade pizza to the next level. Plus, it's a great way to get the kids involved in the kitchen!
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
If you're following a keto diet, you don't have to miss out on the deliciousness of Italian food. These keto stuffed peppers are filled with a flavorful mixture of Italian sausage, tomatoes, and cheese for a low-carb and delicious meal. They're also a great option for those looking to cut down on carbs and add more veggies to their diet.
Braciole is a traditional Italian dish that is made by rolling up thinly sliced beef with a savory filling and cooking it in a rich tomato sauce. This recipe for authentic Italian braciole is sure to impress your family and friends with its delicious flavor and presentation. It's a great option for a special occasion or a Sunday dinner with loved ones.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
Why buy store-bought meatballs when you can make your own at home? These homemade Italian meatballs are easy to make and taste so much better than the ones you can buy pre-made. They're also a great option for meal prep, as you can make a big batch and freeze them for later. Serve them with your favorite pasta or as a topping for a homemade pizza for a delicious meal.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
Ravioli is a classic Italian pasta dish that is often filled with a savory mixture of meat and cheese. This recipe for creamy Italian ravioli takes things to the next level by adding a creamy sauce made with heavy cream and parmesan cheese. It's a delicious and indulgent dish that is perfect for a special occasion or a romantic dinner at home.
Casseroles are a great option for busy weeknights, and this Italian chicken casserole is no exception. It's made with chicken breasts, tomatoes, bell peppers, and Italian seasoning, and can be easily customized with your favorite vegetables. Plus, it's a great way to sneak in some extra veggies for picky eaters.
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Easy Stromboli (Italian Stromboli)
Main Ingredients: Flour, Pizza Dough, Sliced Pepperoni, Capicola, Sliced
Stromboli is a type of turnover filled with various meats, cheeses, and vegetables. This easy stromboli recipe is made with Italian deli meats, mozzarella cheese, and pepperoncini peppers. It's a great option for a quick and easy weeknight meal or as a party appetizer. Bonus tip: Serve it with a side of marinara sauce for dipping!
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Italian Sausage Bake
Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
Looking for a hearty and flavorful dinner that requires minimal effort? This Italian sausage bake is the answer. Made with Italian sausage, potatoes, bell peppers, and onions, this one-pan meal is perfect for busy weeknights. Simply toss everything together and let the oven do the work for you!
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Traditional Italian Bolognese Sauce - Ragu' alla...
Main Ingredients: Onion, Carrot, Celery Stalk, Olive Oil, Ground Beef
Bolognese sauce, also known as ragu' alla bolognese, is a rich and flavorful meat-based sauce that is often served with pasta. This recipe for traditional Italian bolognese sauce is a labor of love, but the end result is worth it. Made with a combination of beef, pork, and pancetta, along with tomatoes and red wine, this sauce is a delicious addition to any pasta dish.
Who says you need multiple pots and pans to make a tasty pasta dish? This one-pot Italian sausage pasta is a great option for an easy and delicious weeknight meal. Made with Italian sausage, tomatoes, spinach, and penne pasta, this dish is full of flavor and can be on the table in just 30 minutes.
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Italian Calzone
Main Ingredients: Pizza Dough, Baby Bella Mushrooms, Garlic Cloves, Baby
Calzones are like a folded over pizza, and they're just as delicious. This recipe for Italian calzones is made with a homemade pizza dough and filled with a savory mixture of Italian deli meats, ricotta cheese, and mozzarella cheese. They're a great option for a quick and easy dinner or as a party appetizer.
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Baked Italian Meatballs
Main Ingredients: Meatballs, Marinara Sauce, Shredded Mozzarella Cheese
If you're looking for a healthier alternative to fried meatballs, try baking them instead. These baked Italian meatballs are made with lean ground beef, breadcrumbs, parmesan cheese, and Italian seasoning. They're a great option for those watching their fat intake but still want to enjoy a tasty meatball.
For those who want to make traditional Italian meatballs, this recipe is for you. Made with a mixture of beef, pork, and veal, along with breadcrumbs, parmesan cheese, and fresh herbs, these meatballs are bursting with flavor. They're a great option for a special occasion or for impressing your Italian relatives.
The Italian beef sandwich is a Chicago classic that is loved by many. This recipe for a Chicago Italian beef sandwich is made with thinly sliced roast beef that has been slow-cooked in a savory broth and topped with giardiniera for a little kick of heat. It's a delicious and messy sandwich that will have you feeling like a true Chicagoan.
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Italian Style Breaded Chicken Cutlets
Main Ingredients: Italian Style Breadcrumbs, Parmigiano Reggiano, Garlic
Chicken cutlets are a versatile ingredient that can be used in a variety of dishes. These Italian style breaded chicken cutlets are seasoned with Italian herbs and coated in breadcrumbs for a delicious and crispy crust. Serve them with your favorite pasta or on a sandwich for a tasty meal.
This Italian crescent casserole is a fun and easy twist on traditional lasagna. It's made with layers of crescent roll dough, ricotta cheese, and Italian sausage for a delicious and comforting meal. Plus, it's a great option for feeding a crowd or meal prepping for the week ahead.
If you're looking for a keto-friendly option for meatballs, give these keto Italian meatballs a try. Made with a mixture of ground beef, pork rinds, and Italian seasoning, these meatballs are low in carbs and high in flavor. Serve them with zucchini noodles or a low-carb marinara sauce for a delicious and satisfying meal.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
Sheet pan dinners are all the rage, and for good reason. This sheet pan Italian chicken dinner is not only delicious, but it also requires minimal cleanup. Made with chicken thighs, potatoes, bell peppers, and Italian seasoning, this dinner is perfect for a busy weeknight or a lazy Sunday meal.
Ingredients:
Bread flour - 3 cups
Active dry yeast - 1 packet (2 ¼ teaspoons)
Sugar - ¼ cup
Salt - 1 teaspoon
Butter - 4 tablespoons, melted
Milk - 1 cup, warmed
Egg - 1, beaten
Italian seasoning - 1 tablespoon
Garlic powder - 1 teaspoon
Instructions:
In the bread machine pan, add the flour, yeast, sugar, salt, melted butter, and warmed milk.
Select the dough setting on your bread machine and start the cycle.
Once the dough is done, remove it from the bread machine and place it on a floured surface.
Knead the dough for 2-3 minutes, then let it rest for 10 minutes.
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a small bowl, mix together the beaten egg, Italian seasoning, and garlic powder.
Divide the dough into 12 equal pieces and roll them into balls.
Place the dough balls onto the prepared baking sheet, leaving some space between them.
Brush the tops of the rolls with the egg mixture.
Bake the rolls for 15-20 minutes or until they are golden brown on top.
Remove the rolls from the oven and let them cool for a few minutes before serving.
Tips:
For an extra cheesy flavor, sprinkle some grated parmesan cheese on top of the egg mixture before baking the rolls.
If you prefer a softer crust, cover the rolls with a clean kitchen towel while they cool down.
These Italian dinner rolls are best served warm, but you can also reheat them in the oven or microwave before serving.
Conclusion:
With just a few simple ingredients and the help of your bread machine, you can easily make delicious and fluffy Italian dinner rolls at home. These rolls are perfect for any occasion and are sure to impress your family and friends. So why not give this recipe a try and add some homemade goodness to your next meal?
Get ready to wow your taste buds with these mouth-watering Italian dinner rolls! With the perfect combination of butter, herbs, and garlic, these rolls are bursting with flavor and will elevate any meal. Plus, with the convenience of using your bread machine, you can easily make these rolls anytime you want. So what are you waiting for? Gather your ingredients and start baking these delicious Italian dinner rolls today!
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