20 Indonesian Potato Recipe Unleash Your Inner Chef!
Published on: Apr 2, 2024
Welcome to the world of Indonesian cuisine! If you're a fan of potatoes and looking for a new and exciting way to incorporate them into your meals, then you're in for a treat. Today, we'll be sharing with you a delicious Indonesian potato recipe that is sure to impress your taste buds. This dish is not only easy to make, but it also combines traditional Indonesian flavors with the versatility of potatoes. So, let's get started and bring some Indonesian flair to your next meal!
Main Ingredients: Potatoes, Milk Powder, Nutmeg, White Pepper, Salt
Kroket Kentang, also known as Indonesian Potato Croquettes, is a delicious and popular snack in Indonesia. Made with mashed potatoes, spices, and breadcrumbs, these croquettes are deep-fried to golden perfection. They are crispy on the outside and soft on the inside, making them a perfect appetizer or snack. The fragrant aroma of the spices used in this recipe will have your mouth watering before you even take a bite.
Main Ingredients: Potatoes, Ground Beef, Large Eggs, Chopped Parsley
Perkedel Kentang is a traditional Indonesian dish that is similar to Kroket Kentang, but with a few differences. This dish is made with mashed potatoes, onions, garlic, and spices. The mixture is formed into small patties and then fried until crispy. These fritters are often served as a side dish or as an accompaniment to rice dishes. The combination of potatoes and spices in this recipe makes for a flavorful and satisfying snack.
3of 20
Sambal goreng kentang ati ampla petai (Indonesian...
Main Ingredients: Large Potatoes, Chicken Livers, Beans, Cooking Oil, Bay
Sambal goreng kentang ati ampla petai is a mouthful to say, but the flavors in this dish are even more unforgettable. This Indonesian dish is made with potatoes, chicken liver, ampalaya (bitter melon), and petai (stink beans). The combination of these ingredients creates a unique and spicy dish that is often served with rice. The bold flavors in this dish will leave you wanting more.
4of 20
Crispy Oven-Roasted Potatoes
Main Ingredients: Potatoes, Unsalted Butter, Olive Oil, Oil Spray, Salt
If you're looking for a healthier alternative to deep-fried potatoes, then these crispy oven-roasted potatoes are the perfect option. Made with olive oil, garlic, and seasonings, these potatoes are baked in the oven until they are crispy on the outside and tender on the inside. They are a great side dish for any meal and can be customized with your favorite herbs and spices.
5of 20
Perfectly Creamy Au Gratin Potatoes
Main Ingredients: Potatoes, Yellow Onion, Garlic, Butter, All Purpose
Au gratin potatoes are a classic and indulgent side dish that is loved by many. This recipe takes it a step further by creating the perfect balance of creamy and crispy. Thinly sliced potatoes are layered with a creamy and cheesy sauce and baked in the oven until golden brown. The result is a decadent dish that pairs well with any main course.
6of 20
Scalloped Potatoes
Main Ingredients: Potatoes, Gruyere Cheese, Milk, All Purpose Flour
Similar to au gratin potatoes, scalloped potatoes are a creamy and comforting side dish that is perfect for any occasion. Thinly sliced potatoes are layered with a creamy and cheesy sauce and baked until tender. This dish is often served as a side dish but can also be enjoyed as a main course for vegetarians. The creamy and savory flavors in this dish will have you coming back for seconds.
7of 20
Crispy Smashed Potatoes
Main Ingredients: Yellow Potatoes, Water, Potatoes, Salt, Butter, Garlic
If you're tired of the same old mashed potatoes, then give these crispy smashed potatoes a try. Boiled potatoes are smashed and then roasted in the oven until crispy and golden. They are then topped with your choice of herbs and spices for added flavor. These potatoes make a great side dish for any meal and are sure to impress your taste buds.
8of 20
Shepherds Pie
Main Ingredients: Ground Beef, Large Onion, Salt, Pepper, Beef Broth
Shepherds pie is a classic comfort food that is enjoyed by many. This dish is made with a layer of ground beef or lamb, vegetables, and topped with a layer of creamy mashed potatoes. The pie is then baked until the potatoes are crispy and the filling is hot and bubbly. This dish is perfect for a cozy night in and is a great way to use up any leftover mashed potatoes.
9of 20
Easy Potato Soup
Main Ingredients: Potatoes, Yellow Onion, Minced Garlic, Chicken Broth
Potato soup is a hearty and comforting dish that is perfect for those chilly days. Made with potatoes, onions, garlic, and broth, this soup is easy to make and can be customized with your favorite toppings such as bacon, cheese, or green onions. The creamy and savory flavors in this soup will warm you up from the inside out.
10of 20
Baked Potato
Main Ingredients: Potatoes, Olive Oil, Bacon, Sour Cream, Grated Cheese
A simple and classic way to enjoy potatoes is by baking them. Baked potatoes are easy to make and can be topped with a variety of toppings such as sour cream, cheese, bacon, or chives. They make a great side dish or can be enjoyed as a main course for vegetarians. The crispy skin and fluffy interior of a baked potato make it a satisfying and delicious meal.
11of 20
Bangin' Breakfast Potatoes
Main Ingredients: Potatoes, Olive Oil, Bacon, Garlic Cloves, Pure Maple
Who says potatoes are just for dinner? These Bangin' Breakfast Potatoes are a great way to start your day with a flavorful and filling breakfast. Made with potatoes, bell peppers, onions, and seasonings, these breakfast potatoes are pan-fried until crispy and golden. They make a great side dish to your usual breakfast staples or can be enjoyed on their own.
12of 20
Pot Roast
Main Ingredients: Chuck Roast, Butter, Olive Oil, All Purpose Flour
Pot roast is a comforting and hearty dish that is perfect for any occasion. This dish is made by slow-cooking a beef roast with vegetables and broth until the beef is tender and falls apart. The result is a savory and flavorful dish that is sure to please everyone at the dinner table. Serve it with a side of mashed potatoes for a complete meal.
13of 20
Healthy Oven Roasted Potatoes
Main Ingredients: Potatoes, Olive Oil, Rosemary Leaves, Chopped Garlic
If you're looking for a healthier option for your potato fix, then these oven-roasted potatoes are the way to go. Made with olive oil, garlic, and herbs, these potatoes are baked in the oven until crispy and tender. They make a great side dish for any meal and are a great way to sneak in some healthy and delicious vegetables.
14of 20
Beef Stew
Main Ingredients: Stewing Beef, Flour, Garlic Powder, Salt, Black Pepper
Nothing beats a comforting bowl of beef stew on a cold day. This dish is made with beef, vegetables, and potatoes in a rich and savory broth. The beef is slow-cooked until it is tender and the vegetables are soft and flavorful. This dish is a great way to use up any leftover potatoes and is sure to warm you up from the inside out.
15of 20
Potato Soup
Main Ingredients: Bacon, Bacon Grease, Yellow Onion, Garlic, All Purpose
Potato soup is a classic comfort food that is loved by many. Made with potatoes, onions, garlic, and broth, this soup is easy to make and can be customized with your favorite toppings such as bacon, cheese, or green onions. The creamy and savory flavors in this soup will warm you up from the inside out.
16of 20
Chicken Stew
Main Ingredients: Chicken Thighs, Olive Oil, Carrots, Small Onion
Similar to beef stew, chicken stew is a comforting and filling dish that is perfect for a cold day. This stew is made with chicken, vegetables, and potatoes in a savory and flavorful broth. The chicken is cooked until it is tender and the vegetables are soft and delicious. Serve it with a side of crusty bread for a complete and satisfying meal.
17of 20
Absolutely Out of this World Foccacia Bread
Main Ingredients: Rapid Rise Yeast, All Purpose Flour, Water, Potatoes
If you're looking for a unique and delicious way to enjoy potatoes, then give this focaccia bread recipe a try. Made with potatoes, rosemary, and olive oil, this bread is crispy on the outside and soft and fluffy on the inside. It makes a great side dish or can be enjoyed on its own as a snack. The combination of potatoes and rosemary in this bread will take your taste buds on a journey.
18of 20
Shepard's Pie
Main Ingredients: Potatoes, Cream Cheese, Sour Cream, Large Egg, Ground
Shepard's pie is a classic comfort food that is loved by many. This dish is made with a layer of ground beef or lamb, vegetables, and topped with a layer of creamy mashed potatoes. The pie is then baked until the potatoes are crispy and the filling is hot and bubbly. This dish is perfect for a cozy night in and is a great way to use up any leftover mashed potatoes.
19of 20
Easy Corn Chowder
Main Ingredients: Bacon, Medium Onion, Celery, Potato, Bay Leaf, Thyme
Corn chowder is a creamy and flavorful soup that is perfect for any time of year. Made with corn, potatoes, and bacon, this soup is easy to make and can be customized with your favorite toppings such as chives or cheese. The combination of sweet corn and savory bacon in this soup will have you going back for seconds.
20of 20
Mediterranean Chicken Thighs
Main Ingredients: Chicken Thighs, Salt, Pepper, Olive Oil, Potatoes
If you're in the mood for something a little different, then try these Mediterranean chicken thighs. These chicken thighs are marinated in a flavorful and herby mixture and then roasted with potatoes and vegetables. The result is a tender and juicy chicken dish with a Mediterranean twist. Serve it with a side of rice or pita bread for a complete meal.
Ingredients:
Potato Mixture:
- 4 medium sized potatoes
- 1 onion, finely chopped
- 2 cloves of garlic, minced
- 1 teaspoon of turmeric powder
- 1 teaspoon of cumin powder
- 1 teaspoon of coriander powder
- 1 teaspoon of chili powder
- Salt to taste
- Vegetable oil for frying
Coconut Milk Sauce:
- 1 can of coconut milk
- 2 tablespoons of sweet soy sauce
- 1 teaspoon of chili paste
- 1 teaspoon of lemongrass, finely chopped
- 1 teaspoon of ginger, grated
- 1 teaspoon of lime juice
- Salt to taste
Instructions:
Step 1: Preparing the Potatoes
1. Peel the potatoes and cut them into small cubes.
2. In a bowl, mix together the turmeric, cumin, coriander, chili powder, and salt.
3. Add the potatoes to the bowl and toss them in the spice mixture until evenly coated.
Step 2: Frying the Potatoes
1. Heat vegetable oil in a pan over medium heat.
2. Once the oil is hot, add in the potatoes and fry until they turn golden brown and crispy.
3. Remove the potatoes from the pan and place them on a paper towel to drain off the excess oil.
Step 3: Preparing the Coconut Milk Sauce
1. In a separate pan, add the coconut milk, sweet soy sauce, chili paste, lemongrass, ginger, lime juice, and salt.
2. Let the sauce simmer for 5-7 minutes, stirring occasionally.
3. Once the sauce thickens, turn off the heat and set it aside.
Step 4: Combining the Potatoes and Sauce
1. In a serving dish, place the fried potatoes and pour the coconut milk sauce over them.
2. Garnish with some chopped coriander and serve hot.
This Indonesian potato recipe is a perfect balance of flavors and textures. The crispy potatoes coated in aromatic spices and the creamy coconut milk sauce come together to create a mouthwatering dish. It can be enjoyed as a side dish or even as a main course with some steamed rice. So next time you're in the mood for something different, give this recipe a try and experience the deliciousness of Indonesian cuisine.
