15 Indian Nut Curry Recipe They're Simply Irresistible!
Published on: Mar 30, 2024
Indian cuisine is known for its vibrant flavors and use of aromatic spices. One such dish that perfectly encapsulates the essence of Indian cooking is the Indian nut curry. This vegetarian dish is bursting with flavors and is a great way to incorporate nutritious nuts into your diet. In this article, we will be sharing a professional and well-organized recipe for this mouth-watering dish that is sure to impress your taste buds and leave you craving for more.
Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
If you're craving authentic Indian flavors, this easy chicken curry recipe is a must-try. Tender pieces of chicken are simmered in a rich and flavorful sauce made with a blend of aromatic spices. This dish is perfect for a weeknight dinner or for impressing guests at a dinner party. The best part? It's surprisingly simple to make!
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a classic Indian dish that features a creamy, fragrant sauce and tender chunks of chicken. This recipe will take your taste buds on a journey to India with its blend of spices such as cumin, coriander, and garam masala. The chicken is marinated in yogurt and then cooked in the sauce, resulting in a tender and flavorful dish that pairs perfectly with steamed rice or naan bread.
Looking for a seafood twist on a classic Indian dish? This shrimp curry recipe is the perfect choice. The shrimp is cooked in a rich and spicy sauce made with coconut milk, curry powder, and turmeric. The result is a delicious and hearty curry that is sure to satisfy any seafood lover.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
For a vegetarian option, try this flavorful chickpea coconut curry. The combination of chickpeas, coconut milk, and Indian spices creates a creamy and satisfying dish that is full of protein and nutrients. Serve it over rice or with naan bread for a complete meal.
You can't go wrong with a classic Indian chicken curry. This recipe features tender chicken cooked in a spicy tomato-based sauce that is full of flavor. The secret to this dish is the blend of spices such as garam masala, coriander powder, and cumin seeds, which give it its distinct Indian taste.
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Indian Turkey Curry
Main Ingredients: Rice, Turkey Breast, Onion, Oil, Curry Powder, Coconut
Looking for a unique way to use up your leftover Thanksgiving turkey? This Indian turkey curry recipe is the perfect solution. The tender pieces of turkey are simmered in a rich and flavorful sauce made with curry powder, coconut milk, and ginger. Serve it over rice for a delicious and comforting meal.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This spicy curry chicken recipe is a crowd-pleaser. The chicken is marinated in a blend of yogurt, ginger, and garlic and then simmered in a flavorful sauce made with tomatoes, onions, and Indian spices. The result is a tender and flavorful dish that is perfect for any occasion.
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Paneer Butter Masala / Indian Cheese Curry
Main Ingredients: Paneer, Onion, Tomatoes, Cashew Nuts, Ginger, Garlic
Vegetarians will love this flavorful paneer butter masala, also known as Indian cheese curry. The creamy and rich sauce is made with tomatoes, cream, and spices, and is the perfect accompaniment to the tender cubes of paneer. Serve it over rice or with naan bread for a delicious and satisfying meal.
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Creamy Cashew Indian Chicken Curry
Main Ingredients: Boneless Skinless Chicken Breasts, Curry Powder, Garam
If you're looking for a rich and indulgent curry, this creamy cashew Indian chicken curry is the one for you. The sauce is made with a blend of cashews, spices, and coconut milk, giving it a creamy and nutty flavor. The tender chicken is cooked in the sauce, resulting in a dish that is both comforting and satisfying.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This Indian coconut lentil curry is a hearty and comforting dish that is perfect for a cold day. The lentils are cooked in a flavorful sauce made with coconut milk, tomatoes, and Indian spices. The result is a creamy and satisfying curry that is packed with protein and nutrients.
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Aloo Curry (Indian Potato Curry)
Main Ingredients: Medium Potatoes, Cooking Oil, Mustard Seeds, Cumin
Potatoes are a staple in Indian cuisine, and this aloo curry is a delicious and easy way to enjoy them. The potatoes are cooked in a flavorful sauce made with spices such as coriander, cumin, and turmeric. Serve this dish with rice or naan bread for a filling and satisfying meal.
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Indian Dumpling Curry
Main Ingredients: Large Potato, Vegetable Stock, Roasted Cashew, Peas
This Indian dumpling curry, also known as malai kofta, is a vegetarian dish that is perfect for special occasions. The dumplings, made with a blend of potatoes, paneer, and spices, are simmered in a creamy and flavorful sauce. This dish is sure to impress even the most discerning palates.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This North Indian chicken curry is a classic dish that is full of flavor and spice. The chicken is marinated in a blend of yogurt, ginger, and garlic and then cooked in a sauce made with tomatoes, onions, and Indian spices. This dish is perfect for a family dinner or for entertaining guests.
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Mutton Kofta Curry, Indian Meatball Curry
Main Ingredients: Mutton, Cloves, Cardamom, Black Pepper Corns, Canela
If you're a fan of meatballs, you have to try this Indian mutton kofta curry. The tender and flavorful meatballs are simmered in a rich and spicy sauce made with tomatoes, onions, and Indian spices. This dish is perfect for a special occasion or for a comforting weeknight meal.
This Indian vegetable curry is a delicious and nutritious way to enjoy a variety of vegetables. The sauce is made with a blend of coconut milk, tomatoes, and spices, and the vegetables are cooked until tender and flavorful. Serve it over rice or with naan bread for a complete and satisfying meal.
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Indian Spiced Chicken Skewers
Main Ingredients: Nut, Chicken Breasts, Yogurt, Cumin Seeds, Fresh
These Indian spiced chicken skewers are perfect for a backyard barbecue or for a quick and easy dinner. The chicken is marinated in a blend of spices and then grilled to perfection. Serve them with a side of mint chutney for a burst of fresh flavor.
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INDIAN SPICED CHICKEN SKEWERS
Main Ingredients: Nuts, Chicken Breasts, Yoghurt, Cumin Seed, Fresh
Looking for a vegetarian alternative to traditional chicken skewers? These Indian spiced tofu skewers are a flavorful and healthy option. The tofu is marinated in a blend of spices and then grilled to perfection. Serve them with a side of raita for a cool and refreshing contrast to the spicy tofu.
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Indian Cauliflower Rice Bowl
Main Ingredients: Red Onions, Mushrooms, Eggplant, Cauliflower, Garlic
Cauliflower rice is a popular low-carb alternative to traditional rice, and this Indian cauliflower rice bowl is a delicious and flavorful way to enjoy it. The cauliflower is cooked in a spicy tomato sauce and then topped with chickpeas, spinach, and paneer for a complete and satisfying meal.
Lamb is a staple in Indian cuisine, and this lamb curry is the perfect way to enjoy it. The tender pieces of lamb are cooked in a flavorful sauce made with coconut milk, spices, and tomatoes. This dish is perfect for a special occasion or for a cozy dinner at home.
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Indian Lemon Rice
Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
This Indian lemon rice is a simple and flavorful side dish that pairs perfectly with any of the above curry recipes. The rice is cooked in a blend of spices and lemon juice, giving it a refreshing and tangy flavor. Serve it alongside your favorite Indian dishes for a complete and satisfying meal.
1. Rinse basmati rice until the water runs clear, then soak it in water for 30 minutes.
2. In a pot, heat some vegetable oil and add cumin seeds and whole spices.
3. Once they start to sizzle, add the soaked rice and stir for 2 minutes.
4. Add water (1:1.5 ratio of rice to water) and salt, cover the pot and let it cook until the rice is fluffy.
Step 2: Preparing the nut curry
1. In a pan, heat some vegetable oil and add chopped onions, grated ginger, and minced garlic.
2. Sauté until the onions turn translucent and then add chopped green chilies and chopped tomatoes.
3. Cook until the tomatoes are soft and then add the spices – coriander powder, cumin powder, garam masala, red chili powder, turmeric powder, and salt.
4. Add assorted nuts and mix well. Cook for 5-7 minutes.
5. Add water and let the curry simmer for 10-15 minutes.
6. Garnish with chopped coriander leaves and turn off the heat.
Step 3: Serving
1. Serve the nut curry hot with the prepared rice on the side.
2. You can also garnish the dish with some more chopped nuts and coriander leaves for added texture and flavor.
3. Enjoy your homemade and delicious Indian nut curry!
With its rich and creamy texture, this Indian nut curry is a perfect blend of flavors and is a great option for a hearty and satisfying meal. It can be enjoyed as a main course dish or as a side dish to accompany other Indian delicacies. So why not give this recipe a try and savor the deliciousness of Indian cuisine in the comfort of your own home.
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Main keywords: Indian cuisine, Indian nut curry, assorted nuts, vegetarian dish, Indian cooking, spices, basmati rice, homemade, delicious, comfort of your own home.
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