20 Indian Lentils Recipe Cook Up Something Special!
Published on: Mar 26, 2024
Lentils are an essential ingredient in many Indian dishes, providing a hearty and flavorful base to any meal. As a staple in Indian cuisine, lentils are known for their versatility and ability to be cooked in a variety of ways. Whether you are a vegetarian or simply looking to add more plant-based protein to your diet, this Indian lentil recipe is a must-try for anyone looking to explore the flavors of India.
Main Ingredients: Urad Dal, Channa Dal, Dal, Mustard Oil, Garlic, Green
Looking for a delicious and flavorful dish to add to your dinner rotation? Look no further than this creamy spiced Indian lentils recipe. Made with a blend of aromatic spices and creamy lentils, this dish is sure to become a family favorite.
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Creamy Indian Lentils (Dal Tadka)
Main Ingredients: Lentils, Chopped Onion, Chopped Tomatoes, Ginger
Dal tadka, also known as creamy Indian lentils, is a popular dish in Indian cuisine. Made with a variety of lentils, aromatic spices, and a touch of cream, this dish is both comforting and flavorful. Serve it with rice or naan for a complete meal.
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Dal Makhani (Indian Lentils)
Main Ingredients: Lentils, Kidney Beans, Water, Salt, Vegetable Oil
Dal makhani, also known as Indian lentils, is a rich and creamy dish that is perfect for any occasion. Made with a blend of lentils, butter, cream, and spices, this dish is a must-try for anyone looking for a taste of Indian cuisine.
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Indian Lentils and Spinach
Main Ingredients: Vegetable Oil, White Onion, Garlic, Chicken Broth
Looking for a way to sneak some greens into your diet? Try this Indian lentils and spinach dish. Made with a blend of lentils, spinach, and aromatic spices, this dish is packed with flavor and nutrients. It pairs well with rice or naan.
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Spiced Indian Lentils
Main Ingredients: Red Lentils, Water, Turmeric, Curry Powder, Cumin
Spice up your dinner routine with this spiced Indian lentils recipe. Made with a blend of fragrant spices and creamy lentils, this dish is perfect for anyone looking to add some heat to their meal. Serve it with rice or naan for a complete meal.
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Slow Cooker Indian Lentils
Main Ingredients: Yellow Lentils, Serrano Chiles, Onion, Garlic, Fresh
Short on time? Let your slow cooker do the work with this slow cooker Indian lentils recipe. Simply add all the ingredients to the slow cooker and let it cook to perfection. The end result is a flavorful and comforting dish that the whole family will love.
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Tadka Dal — Spiced Indian Lentils
Main Ingredients: Red Lentils, Water, Chili Powder, Turmeric Powder
Tadka dal, also known as spiced Indian lentils, is a popular dish in Indian cuisine. Made with a blend of lentils, fragrant spices, and a touch of cream, this dish is both flavorful and satisfying. Serve it with rice or naan for a complete meal.
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Tomato Dal, easy Indian lentils
Main Ingredients: Toor Dal, Vegetable Oil, Asafetida, Cumin Seeds, Curry
Looking for an easy and delicious way to enjoy Indian lentils? Try this tomato dal recipe. Made with a blend of lentils, tomatoes, and aromatic spices, this dish is packed with flavor and nutrients. Plus, it's quick and easy to make!
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Instant Pot Lentil Dal (Indian Lentils)
Main Ingredients: Ghee, Yellow Onion, Minced Ginger, Garlic Cloves, Mild
If you have an Instant Pot, this lentil dal recipe is a must-try. Made with a blend of lentils, fragrant spices, and a touch of cream, this dish is both flavorful and convenient. Serve it with rice or naan for a complete meal.
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Dal Tadka (Yellow Indian Lentils)
Main Ingredients: Toor Dal, Water, Onion, Tomatoes, Green Chili
Dal tadka, also known as yellow Indian lentils, is a classic dish in Indian cuisine. Made with a blend of lentils, spices, and a touch of cream, this dish is both comforting and flavorful. Serve it with rice or naan for a complete meal.
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Vegan Handi Lentils (Creamy Indian Lentils)
Main Ingredients: Brown Lentils, Water, Salt, Green Chili, Root
Vegan handi lentils, also known as creamy Indian lentils, is a delicious and flavorful dish that is perfect for vegans and non-vegans alike. Made with a blend of lentils, aromatic spices, and a touch of coconut milk, this dish is both creamy and satisfying.
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Vegan Slow Cooker Creamy Indian Lentils and Kidney...
Main Ingredients: Water, Kidney Beans, Black Lentils, Garlic, Ginger
Looking for a vegan-friendly dish that is both flavorful and easy to make? Try this slow cooker creamy Indian lentils and kidney beans recipe. Made with a blend of lentils, kidney beans, and aromatic spices, this dish is perfect for a busy weeknight meal.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
Coconut lovers, rejoice! This Indian coconut lentil curry is a must-try for anyone looking for a flavorful and creamy dish. Made with a blend of lentils, coconut milk, and aromatic spices, this dish is sure to become a family favorite.
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Lentil Curry
Main Ingredients: Unsalted Butter, Diced Yellow Onion, Carrot, Minced
Curry lovers, this one's for you. This lentil curry recipe is a delicious and flavorful dish that is perfect for any occasion. Made with a blend of lentils, aromatic spices, and a touch of cream, this dish is sure to satisfy your curry cravings.
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Easy Indian Curry Lentil Soup with Turmeric and Cumin
Main Ingredients: Olive Oil, Yellow Onion, Carrots, Celery, Garlic
Looking for a quick and easy meal that is both comforting and nutritious? Try this easy Indian curry lentil soup with turmeric and cumin. Made with a blend of lentils, aromatic spices, and anti-inflammatory turmeric, this soup is perfect for a cold winter night.
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Lentil Meatballs with Indian Fenugreek Sauce
Main Ingredients: Lentils, Quinoa, Fennel Seed, Kosher Salt, Granulated
Meatball lovers, this one's for you. These lentil meatballs with Indian fenugreek sauce are a unique and flavorful twist on a classic dish. Made with a blend of lentils, aromatic spices, and a tangy fenugreek sauce, these meatballs are sure to be a hit at your next dinner party.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal nirvana, also known as dal makhani, is a rich and creamy dish that is perfect for any special occasion. Made with a blend of lentils, butter, cream, and aromatic spices, this dish is sure to impress your guests and leave them satisfied.
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Spicy Indian Dal
Main Ingredients: Olive Oil, Onion, Ginger, Cumin Seed, Turmeric, Curry
If you love spicy food, this spicy Indian dal recipe is a must-try. Made with a blend of lentils, fiery spices, and a touch of cream, this dish is sure to add some heat to your dinner table. Serve it with rice or naan for a complete meal.
Dosa, a popular dish in Indian cuisine, is a savory crepe made with lentils and rice. It is typically served with a variety of flavorful dips and chutneys. This Indian dosa recipe is a fun and delicious way to add some variety to your dinner rotation.
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Crockpot Indian Chicken and Lentils
Main Ingredients: Olive Oil, Garlic, Onion, Boneless, Skinless Chicken
Looking for a hearty and flavorful dish that requires minimal effort? Try this crockpot Indian chicken and lentils recipe. Made with a blend of lentils, chicken, and aromatic spices, this dish is perfect for a busy weeknight meal.
The Health Benefits of Lentils
Rich in Nutrients
Lentils are a nutritional powerhouse, packed with essential vitamins and minerals. They are a great source of plant-based protein, making them an excellent option for vegetarians and vegans. Lentils are also high in fiber, which can aid in digestion and help keep you feeling full and satisfied.
Heart-Healthy
In addition to being rich in nutrients, lentils have been linked to several health benefits, particularly for heart health. They are low in fat and cholesterol, making them a heart-healthy addition to your diet. Lentils are also a great source of potassium, which can help lower blood pressure and reduce the risk of heart disease.
Manage Blood Sugar
For those with diabetes or looking to maintain stable blood sugar levels, lentils are an excellent choice. They have a low glycemic index, meaning they won't cause a spike in blood sugar levels. Lentils are also high in fiber and protein, both of which can help regulate blood sugar levels.
How to Prepare and Cook Lentils
Choose Your Lentils
When it comes to Indian lentil recipes, there are several types of lentils to choose from. The most common are red lentils, green lentils, and yellow lentils. Each type has a slightly different taste and texture, so it's worth experimenting to find your favorite.
Soak and Rinse
Before cooking lentils, it's essential to soak and rinse them to remove any impurities and make them easier to digest. Soak the lentils in water for at least an hour, then rinse them thoroughly before cooking.
Add Flavorful Spices
One of the best things about Indian lentil recipes is the variety of spices used to enhance the flavor. Common spices used include cumin, turmeric, coriander, and garam masala. Don't be afraid to experiment with different spice combinations to find your perfect flavor profile.
Cooking Methods
Lentils can be cooked on the stovetop, in a pressure cooker, or in a slow cooker. Each method has its benefits, so choose the one that works best for you. For a quick and easy meal, stovetop cooking is recommended, while a slow cooker can provide a richer, more flavorful dish.
Final Thoughts
Indian lentil recipes are not only delicious but also a healthy addition to any diet. With their versatility and numerous health benefits, lentils are an essential ingredient in Indian cuisine. So, next time you're looking for a hearty and flavorful meal, give this Indian lentil recipe a try and experience the flavors of India in your own kitchen.
