17 Indian Frozen Drumsticks Recipe Prepare To Be Amazed!

Published on: Mar 29, 2024

Frozen drumsticks are a popular ingredient in Indian cuisine and are commonly used in curries, stews, and other dishes. However, many people may not know how to properly prepare and cook frozen drumsticks to achieve the most flavorful and delicious results. In this article, we will share a professional and well-organized recipe for Indian frozen drumsticks that is sure to impress your family and friends. Not only is this recipe packed with bold Indian flavors, but it is also simple and easy to follow, making it perfect for both seasoned cooks and beginners alike. So let's dive into this mouth-watering dish and learn how to make the perfect Indian frozen drumsticks.

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1 of 20

Indian Spiced Drumsticks

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Spice up your beer can chicken game with this mouthwatering Indian spiced drumstick recipe. The combination of aromatic Indian spices and tender chicken drumsticks cooked to perfection on the grill will have your taste buds dancing with delight.
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Add a side of Indian spiced lentils to your beer can chicken for a well-rounded and flavorful meal. The earthy flavors of the lentils, combined with Indian spices like cumin, coriander, and garam masala, will complement the chicken perfectly. Plus, lentils are a great source of protein and fiber, making this dish both tasty and nutritious.
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Korma is a popular Indian curry dish that is known for its creamy and slightly sweet sauce. Made with a variety of Indian spices, coconut milk, and cashews, this dish is a delicious and unique pairing with beer can chicken. The tender chicken and flavorful sauce will have you coming back for seconds.
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Indian Chickpea Coconut Curry

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Vegans and vegetarians rejoice! This Indian chickpea coconut curry is the perfect accompaniment to your beer can chicken. The creamy coconut curry is packed with protein-rich chickpeas and a variety of Indian spices, making it a hearty and flavorful side dish. You won't even miss the meat with this delicious combination.
7 of 20

Indian Spiced Chicken Drumsticks

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If you want to keep things simple, try this Indian spiced chicken drumstick recipe for your beer can chicken. The drumsticks are rubbed with a blend of Indian spices, then grilled to perfection. The result is juicy, flavorful chicken with a hint of spice that will leave you wanting more.
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No Indian-inspired meal is complete without a classic chicken curry. This recipe combines tender chicken, aromatic spices, and a flavorful sauce for a dish that is sure to impress. The best part? It's easy to make and pairs perfectly with beer can chicken.
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Indian Spiced Baked Chicken Drumsticks

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If grilling isn't an option, try this Indian spiced baked chicken drumstick recipe instead. The drumsticks are marinated in a blend of Indian spices and yogurt, then baked to perfection in the oven. The result is tender, flavorful chicken that is perfect for pairing with your beer can chicken.
10 of 20

Indian Dal Nirvana (Dal Makhani)

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Dal nirvana, also known as dal makhani, is a popular Indian lentil dish that is rich, creamy, and full of flavor. It's the perfect side dish for your beer can chicken, as the creamy dal helps balance out the smoky flavors of the chicken. Plus, it's a vegetarian-friendly option that everyone can enjoy.
11 of 20

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12 of 20

Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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Another great vegan and vegetarian option, this Indian coconut lentil curry is packed with flavor and protein. The combination of creamy coconut milk, hearty lentils, and fragrant spices creates a delicious and hearty dish that pairs perfectly with beer can chicken.
13 of 20

North Indian Chicken Curry

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This North Indian chicken curry recipe is a slightly spicier take on the classic Indian curry. The chicken is marinated in a blend of spices, then cooked in a rich and flavorful sauce. The result is tender chicken with a kick of heat that pairs perfectly with a cold beer and your beer can chicken.
14 of 20

Roti (Buttery Indian Flatbread)

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No Indian-inspired meal is complete without some roti, a delicious and buttery Indian flatbread. This simple recipe is easy to make and can be used to scoop up all the delicious sauce from your beer can chicken. It's the perfect side dish for any Indian-inspired meal.
15 of 20

Crispy Tandoori Chicken Drumsticks with Mango Chutney

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Tandoori chicken is a classic Indian dish that is known for its vibrant red color and smoky flavors. This recipe takes it up a notch by using drumsticks and grilling them to crispy perfection. Serve with a side of homemade mango chutney for a delicious and refreshing twist on your beer can chicken.
16 of 20

Indian Classics - Tandoori Chicken (Tandoori Spiced...

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If you want to stick to the classics, then this tandoori spiced chicken recipe is a must-try with your beer can chicken. The chicken is marinated in a blend of yogurt and spices, then grilled to perfection. The result is tender and flavorful chicken with a beautiful red color from the tandoori spices.
17 of 20

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Ingredients:

• 1 package of frozen drumsticks

• 1 large onion, chopped

• 3 cloves of garlic, minced

• 1-inch piece of ginger, grated

• 2 tomatoes, chopped

• 1 teaspoon cumin seeds

• 1 teaspoon coriander powder

• 1 teaspoon garam masala

• ½ teaspoon turmeric powder

• 1 teaspoon chili powder

• ½ cup water

• Salt, to taste

• Cilantro, for garnish

Instructions:

Step 1: Thaw the frozen drumsticks

Begin by thawing the frozen drumsticks in the refrigerator overnight. This will ensure that the drumsticks are fully defrosted and ready to cook the next day.

Step 2: Marinate the drumsticks

In a large bowl, mix together garam masala, turmeric powder, chili powder, and salt. Add the thawed drumsticks to the bowl and coat them with the spice mixture. Cover the bowl with plastic wrap and let it marinate in the refrigerator for at least 2 hours, or overnight for best results.

Step 3: Sauté the onions, garlic, and ginger

In a large pan, heat 1 tablespoon of oil over medium heat. Add cumin seeds and let them sizzle for a few seconds. Then, add the chopped onion and sauté until they turn translucent. Next, add the minced garlic and grated ginger and cook for another minute.

Step 4: Add the tomatoes and spices

Once the onions, garlic, and ginger are cooked, add the chopped tomatoes to the pan. Stir and cook until the tomatoes are soft and mushy. Then, add coriander powder and garam masala and mix well.

Step 5: Cook the drumsticks

Add the marinated drumsticks to the pan and mix them with the onion and tomato mixture. Pour in ½ cup of water to create a sauce. Cover the pan and let the drumsticks cook for 20-25 minutes, stirring occasionally.

Step 6: Garnish and serve

Once the drumsticks are fully cooked and the sauce has thickened, turn off the heat. Garnish with fresh cilantro and serve hot with rice or naan bread. By following these simple steps, you can create a delicious and authentic Indian frozen drumsticks dish that is sure to impress. The combination of bold Indian spices and tender chicken drumsticks make this a dish that is perfect for any occasion. So next time you have a craving for Indian flavors, give this recipe a try and enjoy a flavorful and satisfying meal.
17 indian frozen drumsticks recipe Prepare to be amazed!

Indian Spiced Drumsticks

yield: 4 total time: 60 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 1/2 cups Mountain High Yoghurt Original Style
  • 2 tablespoons honey
  • 1 tablespoon curry powder
  • 1 tablespoon paprika
  • 2 teaspoons turmeric
  • 2 teaspoons ground coriander
  • 2 teaspoons salt
  • 1/2 teaspoon cumin
  • 1/2 teaspoon canela
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon ground ginger
  • 1/8 teaspoon ground cardamom
  • 1/8 teaspoon cayenne pepper
  • 12 chicken drumsticks

Nutrition

  • Calories : 800 calories
  • Carbohydrate : 16 grams
  • Cholesterol : 320 milligrams
  • Fat : 48 grams
  • Fiber : 2 grams
  • Protein : 70 grams
  • SaturatedFat : 13 grams
  • Sodium : 1510 milligrams
  • Sugar : 13 grams
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