20 Indian Cheese Naan Bread Recipe Get Cooking And Enjoy!
Published on: Mar 29, 2024
If you are a fan of Indian cuisine, then you have most likely tried naan bread at some point. This delicious flatbread is a staple in Indian cuisine and can be served with a variety of dishes. However, have you ever tried making your own naan at home? In this article, we will be sharing a simple and easy recipe for Indian cheese naan bread that will have you feeling like a professional chef in no time.
Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
Looking for a delicious and easy side dish to accompany your beer can chicken? Look no further than this recipe for stovetop naan bread! This Indian flatbread is the perfect addition to any meal, with its soft and chewy texture and irresistible flavor. Plus, it's simple to make and can be cooked right on your stovetop, meaning you don't have to turn on the oven and heat up your kitchen on a hot summer day.
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Homemade Naan Bread
Main Ingredients: Naan, Active Dry Yeast, Milk, Sugar, All Purpose Flour
If you've never made your own naan bread before, now is the time to try it out! This homemade naan bread recipe is easy to follow and yields delicious results every time. Impress your family and friends with your culinary skills as you serve up warm, freshly made naan alongside your beer can chicken. The best part? You probably already have all the ingredients you need in your pantry!
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Whole Wheat Naan Bread - Vegan Indian Naan
Main Ingredients: Hot Water, Wheat Flour, Yeast, Sugar Syrup, Non Dairy
Looking for a healthier option for your naan bread? This whole wheat naan recipe is perfect for you! Not only is it made with whole wheat flour, but it's also vegan, meaning it's free from any animal products. But don't let that fool you - this naan is still packed with flavor and pairs perfectly with your beer can chicken. Give it a try and you won't be disappointed!
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Easy Indian Naan Bread
Main Ingredients: All Purpose Flour, Salt, Instant Yeast, Milk, Plain
For those who are short on time or just looking for a quick and easy naan bread recipe, this is the one for you. This easy Indian naan bread comes together in no time and requires minimal ingredients. The result is a soft and fluffy naan that will have you coming back for seconds. Serve it alongside your beer can chicken for a delicious and satisfying meal.
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Perfect Indian Naan Bread
Main Ingredients: Dry Yeast, Milk, All Purpose Unbleached Flour, Salt
Are you a perfectionist when it comes to your cooking? Then this perfect Indian naan bread recipe is for you. With detailed instructions and tips, you'll be able to achieve the perfect naan every time. The end result is a beautifully puffed and golden brown flatbread that will make your beer can chicken dinner even more impressive.
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Simple Indian Garlic Naan Bread
Main Ingredients: Active Dry Yeast, Sugar, Warm Water, All Purpose Flour
Garlic lovers, this one's for you! This simple Indian garlic naan bread is bursting with flavor and will take your beer can chicken to the next level. The addition of garlic adds a delicious kick to the naan, making it a perfect accompaniment to any savory dish. Give it a try and taste the difference yourself.
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Tarka Dal & Naan Bread – Indian Favourites
Main Ingredients: Chana Dal, Onion, Green Chillies, Small Tomatoes
If you're looking to add some variety to your beer can chicken dinner, why not try this recipe for Tarka Dal and naan bread? This popular Indian dish is made with lentils and a variety of spices, making it a flavorful and healthy option. Serve it alongside some warm naan bread for a satisfying and balanced meal.
This classic Indian naan bread recipe is a must-try for any fan of Indian cuisine. With only a handful of ingredients, you'll be able to recreate the delicious and fluffy naan that you find in Indian restaurants. Serve it with your beer can chicken for a meal that will transport you to the streets of India.
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Grilled Naan Bread With Indian Garlic Scape Chutney
Main Ingredients: Dough, Flour, Baking Powder, Kosher Salt, Sugar, Plain
Take your naan bread to the next level with this recipe for grilled naan bread with Indian garlic scape chutney. The chutney adds a unique and delicious flavor to the naan, making it a standout dish. Plus, grilling the naan gives it a nice char and adds a smoky element to the dish. Serve it with your beer can chicken for a meal that will impress your taste buds.
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Grilled Naan Bread with Indian Garlic Scape Chutney
Main Ingredients: Unbleached All Purpose Flour, Baking Powder, Kosher
Another twist on the grilled naan bread and Indian garlic scape chutney recipe, this version adds a bit of spice with the addition of red pepper flakes. The result is a flavorful and slightly spicy naan that pairs perfectly with your beer can chicken. Try it out and see for yourself!
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Navajo Tacos (Indian Fry Bread)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Warm Water
If you're in the mood for something a little different, why not try out this recipe for Navajo tacos? The base of this dish is Indian fry bread, which is then topped with all your favorite taco toppings. It's a fun and tasty way to enjoy your beer can chicken and add some variety to your dinner routine.
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Chicken Tandoori Naan Bread Pizza
Main Ingredients: Chicken Breasts, Plain Yogurt, Fresh Ginger, Garlic
Who says naan bread is just a side dish? This recipe for chicken tandoori naan bread pizza is proof that naan can be the star of the show. Top your naan with tandoori chicken, cheese, and your favorite pizza toppings for a delicious and unique twist on traditional pizza. Serve it with your beer can chicken for a meal that's sure to be a hit.
This naan recipe is a must-have for any Indian food lover. With its soft and fluffy texture and irresistible flavor, it's the perfect accompaniment to your beer can chicken. Plus, it's so easy to make and requires minimal ingredients. Give it a try and you'll never want to buy store-bought naan again.
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Naan Bread
Main Ingredients: Warm Water, Honey, Active Dry Yeast, All Purpose Flour
Looking for a simple and straightforward naan bread recipe? Look no further than this one! With just a few ingredients and easy instructions, you'll be able to whip up delicious naan bread in no time. Serve it alongside your beer can chicken for a meal that's sure to please.
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Tandoori Chicken Naan Bread With Yogurt Sauce
Main Ingredients: Chicken Breast Tenders, Sauce, Naan Bread, Cucumber
This recipe for tandoori chicken naan bread takes your traditional naan to the next level. The addition of tandoori chicken adds a burst of flavor to the naan, while the yogurt sauce adds a cool and creamy element. It's a perfect pairing for your beer can chicken and will leave your taste buds wanting more.
If you're a fan of Indian cuisine, you've probably heard of butter chicken. This popular dish is known for its rich and creamy tomato-based sauce and tender chunks of chicken. Serve it with some warm naan bread for a hearty and satisfying meal alongside your beer can chicken.
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Under 30 Minutes Chana Masala and Naan Bread
Main Ingredients: All Purpose Flour, Salt, Baking Soda, Yogurt, Oil
Short on time? No problem! This recipe for under 30 minutes chana masala and naan bread is perfect for those busy weeknights. Chana masala is a flavorful and hearty chickpea-based curry, and when paired with warm naan bread, it makes for a delicious and quick meal. Add some beer can chicken to the mix and you've got a well-rounded dinner in no time.
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Curry With Home-made Spices and 5-Minute Naan Bread
Main Ingredients: Cumin Seeds, Coriander Seeds, Mustard Seeds, Ground
Take your naan bread to the next level by making it from scratch with this recipe for 5-minute naan bread. It's quick, easy, and oh-so-delicious. Pair it with a homemade curry made with your own blend of spices for a meal that's bursting with flavor. Add some beer can chicken to the mix for a well-rounded and satisfying dinner.
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Palak Paneer with Naan Bread & Kachumber Salad
Main Ingredients: Naan Bread, Paneer Cheese, Plain Greek Yogurt, Garlic
This recipe for palak paneer with naan bread and kachumber salad is a great way to incorporate more vegetables into your beer can chicken dinner. Palak paneer is a popular Indian dish made with spinach and paneer cheese, and when served with naan bread and a fresh kachumber salad, it makes for a well-balanced and flavorful meal.
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Chicken Tikka And Naan Bread
Main Ingredients: Chicken Legs, Yoghurt, Unsalted Butter, Fresh Ginger
Last but certainly not least, we have this recipe for chicken tikka and naan bread. Chicken tikka is a popular Indian dish made with marinated chicken cooked in a tandoor oven. Serve it with some warm naan bread for a delicious and authentic Indian meal alongside your beer can chicken.
Ingredients:
For the dough:
2 cups of all-purpose flour
1 teaspoon of active dry yeast
1 teaspoon of sugar
1 teaspoon of salt
1/4 cup of warm water
1/4 cup of plain yogurt
1 tablespoon of melted butter
For the filling:
1 cup of shredded cheese
1/4 cup of chopped cilantro
1/4 cup of finely chopped onions
1/2 teaspoon of garlic powder
1/2 teaspoon of cumin powder
1/4 teaspoon of red chili flakes
Salt, to taste
Oil, for frying
Instructions:
Step 1: Prepare the dough
In a small bowl, mix together the warm water, sugar, and yeast. Let it sit for 5 minutes until the yeast becomes frothy.
In a separate large bowl, mix together the flour and salt.
Add the yeast mixture, yogurt, and melted butter to the flour mixture and mix until a soft dough forms.
Knead the dough on a floured surface for 5-7 minutes until it becomes smooth and elastic.
Place the dough in a greased bowl, cover with a clean kitchen towel, and let it rest for 1 hour.
Step 2: Prepare the filling
In a small bowl, mix together the shredded cheese, cilantro, onions, garlic powder, cumin powder, red chili flakes, and salt. Set aside.
Step 3: Assemble and cook the naan
Divide the dough into 8 equal parts and roll each part into a ball.
Roll out each ball into a circle, about 1/4 inch thick.
Place a spoonful of the cheese filling in the center of each circle and fold the edges over to seal the filling inside.
Gently roll out the stuffed dough balls into a larger circle, about 1/2 inch thick.
Heat a pan over medium heat and brush with oil.
Carefully place the stuffed naan on the pan and cook for 2-3 minutes on each side, until golden brown and crispy.
Remove from the pan and brush with melted butter.
Repeat with the remaining dough and filling.
Serve your freshly made Indian cheese naan bread with your favorite curry or enjoy it on its own as a delicious snack. This recipe is perfect for any occasion and can be easily customized with different fillings and spices. Impress your friends and family with this homemade naan bread that is sure to be a hit!
