15+ Happy Mother's Day Cake Recipe Deliciousness Awaits You!

Published on: May 3, 2024

A mother's love is priceless and what better way to show your appreciation than with a homemade cake on Mother's Day. This happy Mother's Day cake recipe is not only delicious but also a great way to make your mom feel special on her special day. Whether you are a beginner baker or a seasoned pro, this recipe is easy to follow and will result in a beautiful and scrumptious cake that will make your mom's heart melt.

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1 of 20

Busy-Day Cake

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Mom's Rum Rolls | Happy Mother's Day

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Simple Kale chickpea salad~happy mother’s day

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Mom's Rum Rolls | Happy Mother's Day | #SundaySupper

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Happy Mother's Day Brunch - Kale Bud Salad with Smoked...

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Gingerbread Cake! – Happy Mother's Day!

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Lazy Day Cake

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Valentine’s Day Cake Balls

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Mini Ombré Valentines Day Cake for Two

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Homemade Beaver Tails! (& Happy Canada Day!!)

Main Ingredients: Hot Water, Sugar, Yeast, Milk, White Sugar, Salt, Egg
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Strawberry-Lemon Mother's Day Cake

Main Ingredients: Unsalted Butter, Granulated Sugar, Eggs, Lemon Zest
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Game Day Cake

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Derby Day Cake

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Anzac Day Cake

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Valentine's Day Cake Balls

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Pink Mother's Day Cake

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Simple Father's Day Cake

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Chocolate Valentines Day Cake

Main Ingredients: All Purpose Flour, Sugar, Unsalted Butter, Unsweetened
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Ingredients:

Dry Ingredients:

  • 2 cups all-purpose flour
  • 1 ½ cups granulated sugar
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon salt

Wet Ingredients:

  • 1 cup milk
  • ½ cup vegetable oil
  • 2 large eggs
  • 1 teaspoon vanilla extract

Frosting:

  • 1 cup unsalted butter, softened
  • 3 cups powdered sugar
  • 1 teaspoon vanilla extract
  • 2 tablespoons milk
  • Food coloring (optional)

Instructions:

  1. Preheat your oven to 350°F (180°C) and grease a 9-inch round cake pan.
  2. In a large mixing bowl, whisk together the dry ingredients until well combined.
  3. In a separate bowl, beat the wet ingredients until well incorporated.
  4. Gradually add the wet mixture to the dry mixture and mix until smooth.
  5. Pour the batter into the prepared cake pan and bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.
  6. Let the cake cool completely before removing it from the pan.
  7. To make the frosting, beat the softened butter until smooth. Gradually add in the powdered sugar, vanilla extract, and milk until the desired consistency is reached.
  8. If desired, add a few drops of food coloring to the frosting to create a festive look.
  9. Once the cake is cooled, frost it with the prepared frosting and decorate with fresh flowers or decorative Mother's Day cake toppers.
This happy Mother's Day cake recipe is not only delicious, but also a great opportunity to get creative and personalize it for your mom. You can use her favorite colors for the frosting, add her favorite fruits as toppings, or even write a heartfelt message on the cake with icing. The possibilities are endless and your mom will surely appreciate the effort and thought put into making her a special cake. So go ahead and give this recipe a try and make this Mother's Day a memorable one for your mom.
15+ happy mother's day cake recipe Deliciousness awaits you!

Valentine's Day Cake

yield: 4 total time: 105 minutes
4.3 Stars (27 reviews)
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Ingredients

  • butter for greasing
  • 1 3/4 cups all-purpose flour plus more for pans
  • 2 cups sugar
  • 3/4 cup cocoa powder good
  • 2 teaspoons baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon kosher salt
  • 1 cup buttermilk shaken
  • 1/2 cup vegetable oil
  • 2 extra large eggs at room temperature
  • 1 teaspoon pure vanilla extract
  • 1 cup coffee freshly brewed hot
  • 6 cups powdered sugar sifted
  • 16 ounces unsalted butter 4 sticks or 2 cups, at room temperature
  • 2/3 cup strawberry preserves seedless
  • 1/2 teaspoon fine salt
  • 2 teaspoons pure vanilla extract
  • red gel food coloring if desired, optional
  • chocolate optional
  • strawberries optional
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