15 Ginger Fish Recipe Indian Try These Culinary Delights!
Published on: Mar 27, 2024
Ginger fish is a popular Indian dish that combines the aromatic flavors of ginger with the succulent taste of fish. This simple yet flavorful recipe is a staple in many households and can be easily made at home. If you're looking to add a touch of spice and warmth to your meals, then this ginger fish recipe is a must-try.
Main Ingredients: Salmon, Onions, Ginger, Garlic, Lime Juice, Coconut
This easy Indian salmon curry is a delicious and flavorful dish that is perfect for any occasion. The addition of vindaloo spice adds a tangy and spicy kick to the dish, making it a must-try recipe for all seafood lovers. The best part? It can be made in just 30 minutes!
This classic Indian dish is a crowd favorite for its rich and creamy sauce and tender pieces of chicken. The combination of aromatic spices and creamy sauce makes this dish a standout among other chicken recipes. Serve it with some naan or rice for a complete meal.
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Tomato Fish Curry | NO coconut NO tamarind fish Curry...
Main Ingredients: Fish Fillets, Turmeric Powder, Salt, Tomatoes, Garlic
This unique fish curry recipe is perfect for those who are looking for a lighter and healthier version of the classic fish curry. Made without coconut or tamarind, this tangy and spicy dish is a must-try for anyone looking to switch things up in the kitchen.
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Grandma’s special Coconut Fish curry, Thenga aracha...
Main Ingredients: Fish, Green Chillies, Tomato, Ginger, Kokum, Curry
This traditional fish curry recipe is a family favorite passed down from generations. The use of freshly grated coconut adds a rich and creamy texture to the dish, while the spices infuse it with a burst of flavors. It's a comforting and nostalgic dish that is sure to please everyone.
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Kerala style Fish Molee/Moly
Main Ingredients: Fish, Vinegar, Lemon Juice, Pepper, Turmeric Powder
This delicate and flavorful fish curry is a staple in Kerala cuisine. The use of coconut milk and a blend of aromatic spices creates a creamy and aromatic sauce that is perfect for any type of fish. Serve it with some steamed rice for a satisfying meal.
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Baked Fish Biryani- Dum Biriyani
Main Ingredients: Fish, Chilli Powder, Turmeric Powder, Onion, Tomato
Upgrade your biryani game with this delicious and unique recipe. Instead of the traditional meat, this biryani is made with tender chunks of fish that are marinated in flavorful spices and then baked with fragrant rice. It's a delicious fusion dish that will leave your taste buds wanting more.
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Red Fish Curry / Meen Mulakittathu
Main Ingredients: Fish, Tamarind, Chili Powder, Turmeric Powder
This fiery red fish curry is a popular dish in Kerala and is known for its spicy and tangy flavors. The use of Kashmiri red chili powder gives it a vibrant hue while balancing out the heat from the other spices. It's a bold and flavorful dish that is best enjoyed with some steamed rice and pickled onions.
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Authentic Fish Curry
Main Ingredients: Fish, Turmeric Powder, Salt, Red Onions, Ginger Garlic
This traditional fish curry recipe is a must-try for anyone looking to experience the authentic flavors of Indian cuisine. Made with a blend of aromatic spices and tangy tamarind, this curry is a perfect balance of flavors and textures. Serve it with some appam or steamed rice for a complete meal.
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Kerala Style Fish curry / Meen curry
Main Ingredients: Fish, Mustard Seeds, Fenugreek Seeds, Shallot, Garlic
This classic Kerala-style fish curry is a staple in every household. The use of coconut oil, curry leaves, and a blend of spices gives it a distinct flavor that is sure to impress. It's a simple yet delicious dish that is perfect for any day of the week.
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Fish Curry | Meen Gassi - Mangalore Style
Main Ingredients: Fish, Coconut Oil, Onions, Green Chilies, Ginger
This spicy and tangy fish curry from Mangalore is a must-try for all seafood lovers. The use of coconut, tamarind, and a blend of spices creates a rich and flavorful sauce that pairs perfectly with any type of fish. Serve it with some neer dosa or steamed rice for a delicious meal.
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Kerala Fish Curry with Coconut Milk
Main Ingredients: Fish, Onion, Ginger, Garlic, Green Chilies, Tamarind
This creamy and aromatic fish curry is a popular dish in Kerala cuisine. The use of coconut milk adds a rich and creamy texture to the dish, while the spices infuse it with a burst of flavors. It's a comforting and flavorful dish that is perfect for any occasion.
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Fish Puttu / Meen Puttu / Steamed And Shredded Fish...
Main Ingredients: Fish, Onions, Green Chillies, Ginger, Chopped Garlic
This unique and delicious dish is a staple in Kerala cuisine. Made with steamed and shredded fish, coconut, and a blend of spices, this dish is a perfect balance of flavors and textures. It's a must-try for anyone looking to explore the diverse flavors of Indian cuisine.
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Ilish Pulao
Main Ingredients: Fish, Basmati Rice, Onion, Ginger, Cloves, Green Chili
This Bengali-style fish pulao is a treat for all seafood lovers. Made with tender pieces of fish and fragrant basmati rice, this dish is a perfect blend of flavors and textures. The addition of ghee and whole spices adds a rich and aromatic touch to the dish.
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Mangalorean Mackerel Curry (Bangude Ghassi)
Main Ingredients: Coriander Seeds, Cumin, Mustard Seeds, Fenugreek Seeds
This spicy and tangy fish curry from Mangalore is a must-try for all seafood lovers. Made with mackerel fish and a blend of aromatic spices, this dish is packed with flavors and is perfect for any day of the week. Serve it with some neer dosa or steamed rice for a satisfying meal.
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Tuna Stuffed Banana Pepper Curry
Main Ingredients: Banana Peppers, Onion, Green Chilies, Curry Leaves
This unique and flavorful dish is a must-try for all tuna lovers. The combination of tender tuna pieces and spicy banana peppers creates a delicious and satisfying curry that is perfect for any occasion. Serve it with some paratha or steamed rice for a complete meal.
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Grilled Fish Indian | Spicy Grilled Fish Indian Style...
Main Ingredients: Fish, Ginger Garlic Paste, Chilli Powder, Turmeric
This Indian-style grilled fish is a delicious and healthy dish that is perfect for summer cookouts. The marinade, made with a blend of spices and yogurt, infuses the fish with a burst of flavors and keeps it tender and juicy. Serve it with some mint chutney for a refreshing twist.
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Chettinadu Meen Kuzhambu / Fish Curry
Main Ingredients: Fish, Turmeric Powder, Salt, Lemon Juice, Onions
This spicy and flavorful fish curry from the Chettinad region of Tamil Nadu is a must-try for all seafood lovers. The use of a unique blend of spices and coconut milk creates a rich and aromatic sauce that pairs perfectly with any type of fish. Serve it with some rice or appam for a delicious meal.
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Malabar Fish Curry
Main Ingredients: Fish, Turmeric Powder, Coconut, Green Chilli, Ginger
This traditional fish curry from the Malabar region of Kerala is a staple in every household. Made with a blend of aromatic spices and coconut milk, this dish is a perfect balance of flavors and textures. It's a comforting and delicious dish that is perfect for any day of the week.
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Maldivian Reef Fish Curry
Main Ingredients: Fish, Curry Powder, Turmeric Powder, Cumin Powder
This unique and flavorful fish curry is a must-try for anyone looking to explore the diverse flavors of Maldivian cuisine. Made with a blend of spices and coconut milk, this dish is a perfect balance of flavors and textures. Serve it with some steamed rice for a satisfying meal.
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Fish Tomato Curry – Kerala Fish Curry with Tomato...
Main Ingredients: Fish, Tomatoes, Mustard Seeds, Onion, Cloves, Ginger
This tangy and spicy fish curry is a popular dish in Kerala cuisine. The addition of tomatoes adds a tangy and refreshing touch to the dish, making it a must-try for all seafood lovers. Serve it with some steamed rice and pappadam for a delicious meal.
The Benefits of Using Ginger in Fish Recipes
Ginger has been used in Indian cuisine for centuries, not only for its unique flavor but also for its health benefits. This root vegetable is known for its anti-inflammatory and antioxidant properties, making it a popular ingredient in many dishes. When combined with fish, the result is a delicious and nutritious meal that will leave your taste buds satisfied and your body nourished.
Boosts Digestion
Ginger has been traditionally used to aid digestion. It contains compounds called gingerols and shogaols, which can help stimulate the production of enzymes that aid in digestion. This is especially beneficial when eating fish, as it can sometimes be heavy on the stomach. Adding ginger to your fish recipe can help alleviate any discomfort and promote better digestion.
Anti-inflammatory Properties
Fish is a great source of omega-3 fatty acids, which have anti-inflammatory effects on the body. By combining it with ginger, which also has anti-inflammatory properties, you can create a powerful duo that can help reduce inflammation in the body. This is especially beneficial for those with conditions like arthritis or other inflammatory diseases.
Immune Boosting
Ginger is known for its immune-boosting properties, thanks to its high levels of antioxidants. These antioxidants help fight off free radicals that can cause damage to the body's cells. By incorporating ginger into your fish recipe, you can give your immune system a much-needed boost and help prevent illnesses.
How to Make Ginger Fish
Now that you know the benefits of using ginger in fish recipes, let's dive into how to make this delicious dish. Start by marinating your fish in a mixture of ginger, garlic, and spices for at least 30 minutes. This will infuse the fish with the flavors of the marinade and help tenderize the fish. Then, pan-fry the fish until it's cooked through and garnish with fresh herbs and ginger slices for an extra punch of flavor.
Pairing Suggestions
Ginger fish can be served with a variety of side dishes, depending on your preference. For a light and refreshing meal, serve it with a side of cucumber and mint salad. If you're looking for a heartier option, pair it with a serving of coconut rice and some steamed vegetables. The combination of ginger fish with these side dishes creates a well-balanced and satisfying meal.
Final Thoughts
Ginger fish is a delicious and nutritious meal that is easy to make and offers a range of health benefits. By incorporating ginger into your fish recipe, you not only enhance the flavor but also add a boost of nutrition to your meal. So why not give this recipe a try and see for yourself the wonders of ginger fish? Your taste buds and your body will thank you.
