18 Enchilada Recipe Pakistani Ignite Your Passion For Cooking!
Published on: Mar 6, 2024
Enchiladas are a popular Mexican dish that has made its way to the hearts and tables of people all around the world. This flavorful and delicious dish is a staple in many households and has been adapted to different cultures, including Pakistani cuisine. In this article, we will be sharing a traditional enchilada recipe with a Pakistani twist, perfect for those who want to add an international touch to their meals. So, put on your apron and get ready to learn how to make this mouth-watering dish.
Main Ingredients: Enchilada Sauce, Corn Tortillas, Chicken, Shredded
If you're a fan of Mexican flavors and looking for a new way to enjoy your favorite beer can chicken, then look no further than these delicious chicken enchiladas!
Combining tender and juicy beer can chicken with the bold and spicy flavors of enchilada sauce, these enchiladas are sure to be a hit with your family and friends.
And the best part? They're incredibly easy to make, using simple ingredients that you probably already have in your pantry. So grab your apron and get ready to impress with these top 17 beer can chicken enchilada recipes!
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Shredded Chicken Enchiladas
Main Ingredients: Garlic, Enchilada Sauce, Kosher Salt, Chicken, Ground
For a twist on the classic chicken enchiladas, try using shredded beer can chicken in this recipe. The shredded chicken adds a different texture and allows the flavors of the enchilada sauce to soak in even more.
These enchiladas are also a great way to use up any leftover beer can chicken, making them a perfect weeknight dinner option.
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Creamy Chicken Enchiladas
Main Ingredients: Cream Of Chicken Soup, Chicken, Diced Green Chiles
For those who prefer a creamier and milder version of enchiladas, these creamy chicken enchiladas are the perfect choice. The creamy sauce is made with a combination of sour cream, cream cheese, and chicken broth, creating a rich and decadent flavor.
Don't be afraid to add some spice to these enchiladas by mixing in some diced jalapeños or adding some hot sauce to the sauce mixture.
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White Chicken Enchiladas
Main Ingredients: Flour Tortillas, Shredded Monterey Jack Cheese
Switch things up and try these white chicken enchiladas for a unique and delicious twist on the classic recipe. The filling is made with a combination of shredded beer can chicken, white beans, and corn, giving it a hearty and satisfying taste.
The creamy white sauce is made with a mix of sour cream and green chilies, adding a tangy and slightly spicy flavor to the dish.
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Cheesy Chicken Enchiladas
Main Ingredients: Chicken, Vegetable Oil, Onion, Green Chilies, Taco
For cheese lovers, these cheesy chicken enchiladas will be a dream come true. The filling is made with a combination of shredded beer can chicken, black beans, and corn, and is then topped with a generous amount of shredded cheese.
For an extra flavor boost, try mixing in some chopped cilantro or using a mix of different types of cheese, such as Monterey Jack and cheddar.
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Creamy Cheesy Chicken Enchiladas
Main Ingredients: Chicken, Salsa, Shredded Colby, Old El Paso Enchilada
If you can't decide between creamy or cheesy enchiladas, why not have both? These creamy cheesy chicken enchiladas combine the best of both worlds, resulting in a mouthwatering and indulgent dish.
The filling is made with shredded beer can chicken, black beans, and corn, and is then topped with a creamy and cheesy sauce made with cream cheese and shredded cheese.
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Chicken Enchiladas Verde (Green Enchiladas)
Main Ingredients: Olive Oil, Chopped Onion, Medium Onion, Chopped Green
For a different flavor profile, try these chicken enchiladas verde, also known as green enchiladas. The tangy and slightly spicy green sauce is made with tomatillos, green chilies, and cilantro, giving the dish a unique and delicious taste.
The filling is made with shredded beer can chicken, black beans, and corn, and is then topped with a generous amount of shredded cheese before being baked to perfection.
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Green Chile Chicken Enchiladas
Main Ingredients: Chicken, Monterey Jack Cheese, Enchilada Sauce, Sour
Similar to the chicken enchiladas verde, these green chile chicken enchiladas feature a tangy and slightly spicy green sauce made with green chilies, tomatillos, and cilantro.
The filling is made with shredded beer can chicken, black beans, and corn, and is then topped with a generous amount of shredded cheese before being baked to perfection.
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Easy Chicken Enchiladas
Main Ingredients: Chicken, Cheddar Cheese, Corn Tortillas, Enchilada
For those who prefer a quick and easy dinner option, these easy chicken enchiladas are the perfect choice. Using canned enchilada sauce and pre-cooked beer can chicken, these enchiladas can be on the table in no time.
Don't be afraid to get creative with the filling by adding in your favorite veggies or using different types of cheese.
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Salsa Verde Chicken Enchiladas
Main Ingredients: Salsa Verde, Shredded Pepper Jack Cheese, Chicken, Soft
If you're a fan of salsa verde, then you'll love these salsa verde chicken enchiladas. The tangy and slightly spicy sauce is made with tomatillos, green chilies, and cilantro, creating a flavorful and delicious dish.
The filling is made with shredded beer can chicken, black beans, and corn, and is then topped with a generous amount of shredded cheese before being baked to perfection.
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Best Green Chicken Enchiladas
Main Ingredients: Soft Flour Tortillas, Sour Cream, Chicken, Shredded
Looking for the ultimate green chicken enchiladas recipe? Look no further than these best green chicken enchiladas. The tangy and slightly spicy green sauce is made with a combination of tomatillos, green chilies, and cilantro, creating a delicious and bold flavor.
The filling is made with shredded beer can chicken and black beans, and is then topped with a generous amount of shredded cheese before being baked to perfection.
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Instant Pot Chicken Enchiladas
Main Ingredients: Butter, Flour, Chicken Broth, Water, Chicken, Flour
For a quick and easy dinner option, try making these chicken enchiladas in your Instant Pot. The filling is made with shredded beer can chicken, black beans, and corn, and is then wrapped in tortillas and cooked in the Instant Pot with enchilada sauce.
The result? Tender and flavorful enchiladas that can be on the table in under 30 minutes!
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Green Chicken Enchiladas
Main Ingredients: Canola Oil, Sweet Onion, Garlic, Dried Oregano, Ground
For a classic and delicious green chicken enchilada recipe, try this one. The tangy and slightly spicy green sauce is made with tomatillos, green chilies, and cilantro, creating a flavorful and delicious dish.
The filling is made with shredded beer can chicken, black beans, and corn, and is then topped with a generous amount of shredded cheese before being baked to perfection.
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Easy Chicken Enchiladas Verdes
Main Ingredients: Salsa Verde, Rotisserie Chicken, Sour Cream, Ground
Similar to the green chicken enchiladas, these easy chicken enchiladas verdes are a great weeknight dinner option. The tangy and slightly spicy green sauce is made with tomatillos, green chilies, and cilantro, creating a bold and delicious flavor.
The filling is made with shredded beer can chicken and black beans, and is then topped with a generous amount of shredded cheese before being baked to perfection.
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Skinny Chicken Enchiladas
Main Ingredients: Red Enchilada Sauce, Chicken Breast, Ground Cumin
For those looking for a healthier option, these skinny chicken enchiladas are the perfect choice. The filling is made with shredded beer can chicken, black beans, and corn, and is then wrapped in tortillas and topped with a light and tangy salsa verde sauce.
For an extra kick, try adding some diced jalapeños to the filling before baking.
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Easy 5-Ingredient Chicken Enchiladas
Main Ingredients: Red Enchilada Sauce, Cooked, Shredded Chicken, Mexican
For a super simple and delicious dinner option, try these easy 5-ingredient chicken enchiladas. The filling is made with only five ingredients – shredded beer can chicken, black beans, corn, enchilada sauce, and shredded cheese.
These enchiladas are perfect for busy weeknights when you don't have much time to cook but still want a tasty and satisfying meal.
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White Chicken Enchiladas W/ Green Chilies
Main Ingredients: Taco Shells, Chicken, Shredded Monterey Jack Cheese
For a twist on the classic white chicken enchiladas, try adding some green chilies to the mix. The tangy and slightly spicy green sauce is made with tomatillos, green chilies, and cilantro, creating a delicious and unique flavor.
The filling is made with shredded beer can chicken, black beans, and corn, and is then topped with a creamy white sauce and shredded cheese before being baked to perfection.
The Perfect Blend of Spices
When it comes to Pakistani cooking, spices are an essential element that cannot be overlooked. This enchilada recipe takes the traditional Mexican spices and combines them with a Pakistani twist, creating a burst of flavors in every bite. The main ingredient in this recipe is chicken, which is marinated in a blend of garam masala, cumin, and coriander for an added kick of flavor. The result is a tantalizing fusion of Pakistani and Mexican cuisines that will leave your taste buds wanting more.
Homemade Sauce for an Authentic Touch
No enchilada recipe is complete without a rich and flavorful sauce. In this Pakistani version, we will be making our sauce from scratch, just like how it's done in traditional Pakistani cooking. The sauce is made from tomatoes, onions, garlic, and green chilies, all cooked together to create a tangy and spicy base. To add a hint of sweetness, we will also be adding a dash of honey. This homemade sauce is what sets this enchilada recipe apart and gives it an authentic touch.
Perfectly Layered and Baked to Perfection
To assemble the enchiladas, we will be using corn tortillas, which are easily available in Pakistani grocery stores. The tortillas are filled with the marinated chicken and topped with the homemade sauce, cheese, and some extra spices for added flavor. The enchiladas are then rolled and placed in a baking dish, where they are baked to perfection. The result is a beautiful and delicious dish that is sure to impress your family and friends.
With its perfect blend of spices, homemade sauce, and flavorful chicken, this enchilada recipe with a Pakistani twist is a must-try for those who love to experiment with different cuisines. So, next time you're craving something different, give this recipe a try and transport your taste buds to a whole new level of deliciousness.
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