18 Egg Tomato Indian Recipe Sandwich Unlock Flavor Sensations!

Published on: Mar 29, 2024

The egg tomato Indian recipe sandwich is a delightful blend of flavors and textures that will leave your taste buds wanting more. This mouth-watering sandwich is the perfect fusion of Indian spices and Western ingredients, making it a unique and tasty option for any meal of the day.

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Ingredients:

  • Eggs
  • Tomatoes
  • Butter
  • Indian spices (such as cumin, coriander, and garam masala)
  • Green chutney
  • Salt and pepper
  • Bread slices
  • Cheese (optional)

Step 1: Preparing the Egg and Tomato Filling

To start off, beat the eggs in a bowl and add a pinch of salt and pepper for seasoning. In a pan, heat a tablespoon of butter and add the beaten eggs. Stir and cook until the eggs are scrambled and set aside. In the same pan, heat another tablespoon of butter and add finely chopped tomatoes, along with a sprinkle of salt and pepper. Cook until the tomatoes are soft and slightly caramelized.

Step 2: Adding Indian Flavors

To give the sandwich an authentic Indian touch, add a pinch of Indian spices to the tomato mixture. These spices not only add a burst of flavor but also have numerous health benefits.

Step 3: Assembling the Sandwich

Take two slices of bread and spread green chutney on one side of each slice. Place the scrambled eggs on one slice and the spiced tomatoes on the other. If you want, you can also add a slice of cheese for a gooey and indulgent treat.

Step 4: Grilling the Sandwich

Heat a pan or griddle and place the assembled sandwich on it. Grill for a few minutes on each side until the bread is crispy and the cheese is melted (if using). Voila! Your delicious egg tomato Indian recipe sandwich is ready to be enjoyed. Serve it with a side of fries or a cup of tea for a complete meal experience. Now that you have the recipe, go ahead and try it out for yourself. This fusion sandwich is perfect for a quick breakfast, lunch, or even a light dinner. Trust us, one bite and you'll be hooked!
18 egg tomato indian recipe sandwich Unlock flavor sensations!

Indian Toastie Sandwich

yield: 4 total time: 15 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 slices white sandwich bread
  • salted butter smear of
  • 1/4 cup mung beans sprouted
  • 2 slices tomato ripe
  • 1 teaspoon chutney coriander, can be found at any Indian or Middle Eastern grocery
  • 2 ounces Monterey Jack thinly sliced

Nutrition

  • Calories : 90 calories
  • Carbohydrate : 8 grams
  • Cholesterol : 15 milligrams
  • Fat : 4.5 grams
  • Protein : 5 grams
  • SaturatedFat : 3 grams
  • Sodium : 180 milligrams
  • Sugar : 2 grams
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