19 Egg Potato Curry Recipe Indian Get Cooking And Enjoy!

Ingredients:

Featured Ingredients:

• Eggs
• Potatoes

Main Keywords:

• Curry powder
• Onions
• Tomatoes
• Ginger
• Garlic
• Coriander

To make this delicious egg potato curry, you will need the following ingredients:

• 4 eggs, hard-boiled and peeled
• 2 medium-sized potatoes, peeled and diced
• 2 tablespoons of curry powder
• 1 onion, finely chopped
• 2 tomatoes, diced
• 1-inch piece of ginger, grated
• 3 cloves of garlic, minced
• 1 teaspoon of coriander powder
• 1 teaspoon of cumin powder
• 1 teaspoon of turmeric powder
• 1 teaspoon of garam masala
• Salt, to taste
• 2 tablespoons of oil
• 1 cup of water
• Fresh coriander leaves, for garnish

Instructions:

1. Heat oil in a pan over medium heat. Add the diced potatoes and fry until they turn golden brown. Remove them from the pan and set aside.
2. In the same pan, add the eggs and fry until they turn light brown. Remove from the pan and set aside.
3. In the same pan, add the chopped onion and cook until they turn translucent.
4. Add the grated ginger and minced garlic to the pan and cook for a minute.
5. Add the diced tomatoes and cook until they become soft and mushy.
6. Add the curry powder, coriander powder, cumin powder, turmeric powder, and garam masala to the pan. Mix well and let the spices cook for a couple of minutes.
7. Add the fried potatoes to the pan and mix well with the spice mixture.
8. Add 1 cup of water to the pan and bring the mixture to a boil. Then reduce the heat and let it simmer for 5 minutes.
9. Gently place the fried eggs in the pan and let them cook in the gravy for 2-3 minutes.
10. Finally, garnish with fresh coriander leaves and serve hot with rice or naan.

This egg potato curry is a perfect balance of protein and carbs, making it a wholesome and satisfying meal. The combination of fragrant spices and the creaminess of the potatoes and eggs make it a dish that will leave your taste buds wanting more. So go ahead and give this recipe a try and experience the flavors of India in your own kitchen!

Converting to HTML code:

Ingredients:
Featured Ingredients:

  
Eggs
  
Potatoes

Main Keywords:

  
Curry powder
  
Onions
  
Tomatoes
  
Ginger
  
Garlic
  
Coriander


To make this delicious egg potato curry, you will need the following ingredients:

  
4 eggs, hard-boiled and peeled
  
2 medium-sized potatoes, peeled and diced
  
2 tablespoons of curry powder
  
1 onion, finely chopped
  
2 tomatoes, diced
  
1-inch piece of ginger, grated
  
3 cloves of garlic, minced
  
1 teaspoon of coriander powder
  
1 teaspoon of cumin powder
  
1 teaspoon of turmeric powder
  
1 teaspoon of garam masala
  
Salt, to taste
  
2 tablespoons of oil
  
1 cup of water
  
Fresh coriander leaves, for garnish


Instructions:

  
Heat oil in a pan over medium heat. Add the diced potatoes and fry until they turn golden brown. Remove them from the pan and set aside.
  
In the same pan, add the eggs and fry until they turn light brown. Remove from the pan and set aside.
  
In the same pan, add the chopped onion and cook until they turn translucent.
  
Add the grated ginger and minced garlic to the pan and cook for a minute.
  
Add the diced tomatoes and cook until they become soft and mushy.
  
Add the curry powder, coriander powder, cumin powder, turmeric powder, and garam masala to the pan. Mix well and let the spices cook for a couple of minutes.
  
Add the fried potatoes to the pan and mix well with the spice mixture.
  
Add 1 cup of water to the pan and bring the mixture to a boil. Then reduce the heat and let it simmer for 5 minutes.
  
Gently place the fried eggs in the pan and let them cook in the gravy for 2-3 minutes.
  
Finally, garnish with fresh coriander leaves and serve hot with rice or naan.


This egg potato curry is a perfect balance of protein and carbs, making it a wholesome and satisfying meal. The combination of fragrant spices and the creaminess of the potatoes and eggs make it a dish that will leave your taste buds wanting more. So go ahead and give this recipe a try and experience the flavors of India in your own kitchen!