17 Easy Mexican Pork Stew Recipe Get Ready To Indulge!
Published on: Apr 10, 2024
If you're looking for a delicious and satisfying meal that is also easy to prepare, then this easy Mexican pork stew recipe is a must-try. With just a few simple ingredients and minimal prep time, you can have a flavorful and hearty stew on the table in no time. Whether you're serving it for a weeknight dinner or a casual gathering with friends, this recipe is sure to impress and become a new family favorite.
Main Ingredients: Vegetable Oil, Mexican Chorizo, Yellow Onion, Garlic
This hearty and flavorful soup is the perfect way to warm up on a chilly day. The combination of black-eyed peas and Mexican chorizo creates a delicious and satisfying meal that is sure to please. Whether you're a fan of traditional Southern black-eyed pea dishes or Mexican cuisine, this soup is a must-try.
This traditional Mexican pork stew is a classic comfort food that is full of rich and bold flavors. Tender pork, potatoes, and a variety of spices come together to create a hearty and satisfying meal. It's perfect for a cozy night in or for serving a crowd at your next gathering.
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Crock-Pot Mexican Pork Stew
Main Ingredients: Pork Roast, Chicken Broth, Diced Green Chilies
If you're looking for an easy and delicious meal, look no further than this Crock-Pot Mexican pork stew. Simply add all the ingredients to your slow cooker and let it do the work for you. The result is a tender and flavorful stew that will have your taste buds singing. Serve it over rice or with your favorite tortillas for a complete meal.
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30 Minute Posole
Main Ingredients: Small Yellow Onion, Vegetable Oil, Flour, Chili Powder
This quick and easy posole recipe is perfect for busy weeknights when you need a delicious meal on the table fast. With just a handful of ingredients and 30 minutes, you can have a warm and comforting bowl of posole. Top it with your favorite garnishes such as avocado, cilantro, and lime for a burst of freshness and flavor.
Inspired by the popular Mexican street food, this soup is a unique twist on traditional corn chowder. The addition of Mexican spices and creamy cotija cheese adds a depth of flavor that will have you coming back for seconds. This soup is a great way to use up leftover grilled corn, but canned or frozen corn works just as well.
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Posole Rojo (Mexican Pork and Hominy Stew)
Main Ingredients: Guajillo, Salt, White Hominy, Pork Shoulder, Garlic
This classic Mexican stew is a staple in many households and for good reason. The combination of tender pork, hominy, and a variety of spices creates a robust and delicious dish that is perfect for any occasion. Serve it with your favorite toppings such as shredded cabbage, cilantro, and lime for a burst of freshness.
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Mexican Meatball Soup with Roasted Corn
Main Ingredients: Ground Beef, Beef, Pork, Tortilla Chips, Onion, Milk
Perfect for chilly nights, this Mexican meatball soup is a hearty and flavorful meal that will warm you up from the inside out. The addition of roasted corn adds a depth of flavor and texture to the soup, making it a standout dish. Serve it with warm tortillas for a complete and satisfying meal.
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Pozole Rojo
Main Ingredients: Dried Ancho Chiles, Chiles De Arbol, Avocado Oil
This traditional Mexican stew is a must-try for anyone who loves bold and spicy flavors. Made with pork, hominy, and dried chilies, this dish is full of depth and complexity. It's a great dish to make in a large batch and freeze for future meals. Serve it with warm tortillas and your favorite toppings for a complete meal.
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Nana's Pozole Mexican Soup
Main Ingredients: Pork Shoulder, Bay Leaf, Salt, Garlic, Red Chile Sauce
This family recipe for pozole is a labor of love that has been passed down for generations. It's a hearty and comforting soup that is perfect for family gatherings and special occasions. The combination of pork, hominy, and a variety of spices creates a flavorful and satisfying dish that will have you feeling like you're at Nana's house.
This traditional Mexican soup is full of tender and flavorful meatballs, vegetables, and a savory broth. It's a great way to use up leftover rice and vegetables, making it a budget-friendly meal. Serve it with warm tortillas and your favorite toppings for a complete and satisfying meal.
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Green Chile Posole
Main Ingredients: Bacon, Onion, Pork, Garlic, Water, Green Chiles, Summer
This unique twist on traditional posole is full of flavor and spice. The addition of green chilies adds a subtle heat and depth of flavor to the dish. It's a great way to use up leftover roasted chicken, but you can also use pork or beef for a heartier meal. Serve it with warm tortillas and your favorite toppings for a delicious and satisfying meal.
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Pozole
Main Ingredients: Pork Shoulder, Water, Dried New Mexican Chiles, Garlic
Satisfy your craving for authentic Mexican flavors with this classic pozole recipe. Made with hominy, pork, and a variety of spices, this dish is a staple in many Mexican households. It's a great dish to make for a crowd or to freeze for future meals. Serve it with warm tortillas and your favorite toppings for a complete and satisfying meal.
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Slow Cooker Posole (pozole)
Main Ingredients: Hominy, Salsa, Reduced Sodium Chicken Broth, Chile
This easy and delicious slow cooker recipe is perfect for busy days when you want a comforting meal without all the work. Simply add all the ingredients to your slow cooker and let it do the work for you. The result is a flavorful and tender pozole that will have you coming back for seconds. Serve it with warm tortillas and your favorite toppings for a complete meal.
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Sopa De Lentejas (Mexican Lentil Soup)
Main Ingredients: Bacon Strips, Avocado Oil, Small Onion, Medium Carrots
This hearty and healthy Mexican lentil soup is a great way to get your daily dose of vegetables and protein. Packed with flavor and nutrients, this soup is perfect for cold winter days or for when you're feeling under the weather. Serve it with warm tortillas or crusty bread for a complete and satisfying meal.
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Autumn Pork Stew
Main Ingredients: Olive Oil, Pork, Garlic, Onions, Coarse Salt, Chicken
This delicious and comforting stew is the perfect meal for the fall season. Made with tender pork, sweet potatoes, and a variety of spices, this dish is full of warm and hearty flavors. It's a great way to use up leftover roasted pork, but you can also use chicken or beef for a tasty variation. Serve it with warm tortillas or crusty bread for a complete meal.
This vegetarian-friendly soup is a great way to enjoy traditional Mexican flavors without any meat. The combination of black beans, corn, and a variety of spices creates a flavorful and satisfying dish that is perfect for a light lunch or dinner. Serve it with warm tortillas or crusty bread for a complete and delicious meal.
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(Mexican Potato Soup w/ Queso Fresco)
Main Ingredients: Vegetable Oil, Bacon, Medium Onion, Serrano Chile
This creamy and flavorful soup is perfect for a cozy night in. Made with potatoes, corn, and queso fresco, this dish is full of texture and flavor. It's a great way to use up leftover roasted potatoes, but you can also use sweet potatoes or any other type of potato you have on hand. Serve it with warm tortillas or crusty bread for a complete and satisfying meal.
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Santa Fe Pork and Black Bean Stew
Main Ingredients: Extra Virgin Olive Oil, Pork Shoulder, Kosher Salt
This hearty and flavorful stew is a great way to enjoy traditional Southwestern flavors. Made with tender pork, black beans, and a variety of spices, this dish is perfect for a cozy night in. Serve it with warm tortillas or crusty bread for a complete and satisfying meal.
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Chili Verde
Main Ingredients: Pork Shoulder, Chicken Stock, Cooked Rice, Mexican
This spicy and savory stew is a classic Mexican dish that is loved by many. Made with pork, tomatillos, and a variety of peppers, this dish is full of bold and flavorful ingredients. It's a great way to use up leftover roasted pork, but you can also use chicken or beef for a tasty variation. Serve it with warm tortillas or crusty bread for a complete and satisfying meal.
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Jalisco Red Posole
Main Ingredients: Pork Ribs, Onion, Ancho Chili Peppers, Chili Peppers
This traditional Mexican stew is a must-try for anyone who loves bold and spicy flavors. Made with pork, hominy, and dried chilies, this dish is full of depth and complexity. It's a great dish to make in a large batch and freeze for future meals. Serve it with warm tortillas and your favorite toppings for a complete meal.
A Flavorful Twist on Traditional Stew
When it comes to Mexican cuisine, many people think of dishes like tacos, burritos, and enchiladas. But this easy Mexican pork stew offers a unique and delicious twist on traditional Mexican flavors. By combining tender chunks of pork with classic ingredients like tomatoes, beans, and spices, this stew brings a burst of flavor with every bite. The combination of bold and savory flavors, along with a touch of heat, makes this dish a standout among other stews.
Simple Ingredients, Big Flavor
One of the best things about this easy Mexican pork stew recipe is that it requires only a handful of ingredients that are easy to find in any grocery store. The star ingredient, pork, is not only affordable but also adds a rich and hearty element to the stew. The addition of tomatoes, onions, bell peppers, and beans not only adds depth of flavor but also provides a good dose of nutrients. And of course, no Mexican dish would be complete without a blend of spices such as cumin, chili powder, and oregano, which give this stew its signature taste.
Minimal Prep Time, Maximum Flavor
Not only is this recipe easy to make, but it also requires minimal prep time. Simply chop the vegetables and sear the pork before adding everything to a large pot and letting it simmer for a couple of hours. This slow cooking method allows the flavors to meld together, resulting in a rich and flavorful stew that will have your taste buds dancing. Plus, as the stew simmers, your house will fill with mouth-watering aromas, making it even harder to resist.
Easy Mexican pork stew is the perfect dish for any occasion. Whether you're cooking for your family or hosting a dinner party, this recipe is sure to impress. With its bold and savory flavors, minimal prep time, and affordable ingredients, it's a win-win for both the cook and the lucky diners. So, why not give it a try and enjoy a taste of Mexico in the comfort of your own home?
