15 Swedish Spice Cookies Recipe Like Lebkucheken Prepare To Be Amazed!
Published on: Mar 15, 2024
If you're a fan of traditional European cookies, then you'll love this Swedish spice cookies recipe! These cookies, also known as pepparkakor, are a staple in Swedish cuisine and are typically enjoyed during the holiday season. With a perfect balance of warm spices and a satisfying crunch, these cookies are sure to become a family favorite. In this article, we'll show you how to make these delicious cookies that are similar to the popular German lebkucheken. So grab your apron and let's get baking!
Swedish meatballs are a classic dish that has been enjoyed for generations. These savory meatballs are made with a blend of ground meat, breadcrumbs, and spices, and are usually served with a rich and creamy sauce. They are a staple in Swedish cuisine and are often served as a main dish or as an appetizer.
If you're looking for a tried and true recipe for Swedish meatballs, look no further. This recipe has been passed down through generations and is sure to be a hit with your family and friends. The secret to the best Swedish meatballs lies in the combination of ground beef, pork, and veal, which creates a unique and flavorful taste. Serve them with lingonberry jam for an authentic Swedish experience.
This Swedish cinnamon star bread is a delicious twist on the classic cinnamon bun. It's made with a rich and buttery dough that is filled with a mixture of cinnamon, sugar, and butter. The bread is then twisted into a beautiful star shape, making it a perfect centerpiece for any holiday table. Serve it warm with a cup of coffee for the ultimate Swedish treat.
Spice up your cookie game with these delicious Swedish spice cookies. They are made with a combination of warm spices like cinnamon, ginger, and cardamom, giving them a unique and irresistible flavor. These cookies are perfect for the holiday season and make a great gift for friends and family.
The sauce is an essential part of any Swedish meatball dish. It's what brings all the flavors together and makes the dish truly special. This Swedish meatball sauce is made with a combination of beef broth, heavy cream, and a touch of lingonberry jam, giving it a rich and tangy taste. Pour it over your meatballs and enjoy!
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Pepparkakor (Swedish Spice Cookies)
Main Ingredients: Ap Flour, Baking Soda, Salt, Ground Ginger, Ground
Pepparkakor, also known as Swedish spice cookies, are a staple in Swedish cuisine. These thin and crispy cookies are made with a blend of spices like cinnamon, ginger, and cloves, and are usually enjoyed during the holiday season. They are the perfect accompaniment to a cup of coffee or tea.
If you want to experience the true taste of Swedish meatballs, this is the recipe for you. These authentic Swedish meatballs are made with a combination of ground beef, pork, and veal, giving them a unique and delicious flavor. The meatballs are then simmered in a rich and creamy sauce until they are tender and flavorful.
For a quick and easy version of Swedish meatballs, try making them in an Instant Pot. The meatballs are cooked in a savory beef broth and cooked to perfection in just a fraction of the time. Serve them over egg noodles or mashed potatoes for a comforting and delicious meal.
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30 Minute Swedish Meatballs
Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
If you're short on time but still want to enjoy a delicious Swedish meatball dish, this recipe is for you. These flavorful meatballs can be made in just 30 minutes and are perfect for a busy weeknight dinner. They are cooked in a skillet and then finished off in the oven for a tender and juicy texture.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
For an easy and hands-off way to make Swedish meatballs, try cooking them in a crockpot. The meatballs are simmered in a rich and flavorful sauce for several hours, making them incredibly tender and flavorful. Serve them over mashed potatoes or egg noodles for a hearty meal.
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Super Easy Swedish Meatballs
Main Ingredients: Breadcrumbs, Milk, Large Egg, Onion Powder, Garlic
If you're a beginner in the kitchen or just looking for a simple recipe, these super easy Swedish meatballs are perfect for you. They are made with just a few ingredients and can be on the table in under 30 minutes. The meatballs are coated in a delicious and tangy sauce, making them a hit with everyone.
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Delicious Swedish Meatballs Using Frozen Meatballs
Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
If you're short on time and don't want to make your own meatballs, this recipe using frozen meatballs is a great option. The meatballs are simmered in a tasty sauce made with beef broth, heavy cream, and a touch of Worcestershire sauce. This is a great dish to have on hand for a quick and easy meal.
Swedish pancakes are a delicious and versatile dish that can be enjoyed for breakfast, lunch, or dinner. They are made with a thin and crepe-like batter and can be filled with a variety of sweet or savory ingredients. Serve them with lingonberry jam, whipped cream, or your favorite fruit for a delicious and decadent meal.
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The joy of Fika – Swedish Kardemummabullar
Main Ingredients: Milk, Dry Active Yeast, Brown Sugar, Flour, Cardamom
Fika is a Swedish tradition that involves taking a break from work or daily activities to enjoy a cup of coffee or tea with a sweet treat. Kardemummabullar, or cardamom buns, are a popular choice for fika. These buns are made with a sweet and buttery dough and are flavored with cardamom, giving them a unique and delicious taste.
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Swedish Meat Pies from Scratch
Main Ingredients: All Purpose Flour, Salt, Shortening, Sour Cream, Ground
If you're feeling ambitious and want to make everything from scratch, try making these Swedish meat pies. The crust is made with a combination of flour, butter, and sour cream, giving it a flaky and delicious texture. The filling is made with a blend of ground beef, pork, and spices, making these pies a hearty and satisfying meal.
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Easy Old-Fashioned Swedish Meatballs
Main Ingredients: Ground Beef, Lean Ground Pork, Dry Breadcrumbs, Finely
For a classic and traditional recipe for Swedish meatballs, try this easy old-fashioned version. The meatballs are made with a blend of ground beef, pork, and breadcrumbs, and are flavored with spices like nutmeg, allspice, and thyme. They are then cooked in a rich and creamy sauce for a delicious and comforting meal.
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Swedish Apple Cake
Main Ingredients: Apples, Sugar, Flour, Baking Powder, Butter, Eggs, Lemon
Swedish apple cake, or äppelkaka, is a simple and delicious dessert that is perfect for any occasion. It's made with a buttery and moist cake base and is filled with slices of fresh apples and a sprinkle of cinnamon and sugar. Serve it warm with a scoop of vanilla ice cream for a truly indulgent treat.
It's no surprise that Swedish meatballs made the list twice – they are just that good. This recipe is a slightly different take on the classic dish, as the meatballs are made with a combination of ground turkey and beef, making them a bit lighter and healthier. They are still just as delicious and are sure to be a hit with your family.
For a hands-off and easy way to make Swedish meatballs, try using a slow cooker. The meatballs are simmered in a rich and flavorful sauce for several hours, making them incredibly tender and juicy. Serve them over mashed potatoes or egg noodles for a hearty and comforting meal.
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Crockpot Swedish Meatballs
Main Ingredients: Frozen Meatballs, Heavy Cream, Grated Parmesan Cheese
Another way to make Swedish meatballs in a slow cooker is with this crockpot recipe. The meatballs are cooked in a savory beef broth and are coated in a delicious and tangy sauce. This is a great dish to have on hand for a busy weeknight or to feed a crowd at a party or gathering.
Ingredients You'll Need
For the Cookies:
2 cups all-purpose flour
1 tsp baking soda
1 tsp ground cinnamon
1 tsp ground ginger
½ tsp ground cloves
½ tsp ground cardamom
¼ tsp salt
½ cup unsalted butter, softened
½ cup granulated sugar
½ cup brown sugar
1 large egg
2 tbsp molasses
1 tsp vanilla extract
For the Glaze:
1 cup powdered sugar
1-2 tbsp milk
½ tsp vanilla extract
Instructions
Step 1: Prepare the Dough
1. In a medium bowl, whisk together the flour, baking soda, cinnamon, ginger, cloves, cardamom, and salt. Set aside.
2. In a separate large bowl, beat the butter, granulated sugar, and brown sugar until light and fluffy. Add in the egg, molasses, and vanilla extract and beat until well combined.
3. Slowly add the dry ingredients to the wet ingredients, mixing until a dough forms. If the dough is too sticky, add a little more flour.
4. Divide the dough in half and wrap each half in plastic wrap. Refrigerate for at least an hour, or overnight.
Step 2: Roll and Cut the Cookies
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. Remove one dough portion from the refrigerator and roll it out on a floured surface to about ¼ inch thickness.
3. Use cookie cutters to cut out desired shapes and place them on the prepared baking sheet.
4. Repeat with the remaining dough, re-rolling scraps as needed.
Step 3: Bake and Cool the Cookies
1. Bake the cookies for 10-12 minutes, or until the edges are slightly golden.
2. Allow the cookies to cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.
Step 4: Make the Glaze
1. In a small bowl, whisk together the powdered sugar, milk, and vanilla extract until smooth.
2. If the glaze is too thick, add a little more milk. If it's too thin, add more powdered sugar.
Step 5: Glaze the Cookies
1. Once the cookies have cooled, use a spoon or piping bag to drizzle the glaze over the cookies.
2. Let the glaze set for 10-15 minutes before serving or storing the cookies in an airtight container.
Enjoy Your Swedish Spice Cookies!
Now that you have your freshly baked Swedish spice cookies, it's time to indulge in their delicious flavor. These cookies are perfect for sharing with friends and family, or for enjoying with a warm cup of tea or coffee. We hope you enjoyed this recipe and that it brings a little taste of Sweden into your home. Happy baking!
