19+ Easy Christmas Cake Recipe Ideas Try These Culinary Delights!
Published on: Mar 26, 2024
If you're looking for an easy and delicious Christmas cake recipe to impress your guests this holiday season, look no further! We've gathered some of the best Christmas cake recipe ideas that are not only simple to make, but also bursting with festive flavors. From classic fruitcakes to modern twists on traditional recipes, there's something for everyone in our collection. So grab your apron and get ready to spread some holiday cheer with these tasty treats!
Christmas is a time for indulging in delicious food and spending time with loved ones. And what better way to celebrate the holiday season than with a traditional Christmas cake? From classic fruit cakes to unique twists on the traditional recipe, here are our top 20 Christmas cake recipes that are sure to impress your guests.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
Add some festive flair to your Christmas cake with this cranberry and lime-infused recipe. The tartness of the cranberries perfectly complements the sweetness of the cake, making it a delicious and eye-catching addition to your holiday dessert table.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time but still want to impress your guests with a delicious Christmas cake, this simple recipe is for you. With just a few ingredients, you can create a moist and flavorful cake that will have everyone asking for the recipe.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
The Yule log cake, also known as a Buche de Noel, is a traditional French dessert that is often served during Christmas. This ultimate version is filled with a rich chocolate ganache and topped with a dusting of powdered sugar, making it a decadent and festive treat.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
There's nothing worse than a dry Christmas cake, so make sure yours is moist and delicious with this recipe. Packed with dried fruits and nuts, this cake is perfect for those who love a traditional fruit cake.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
If you're looking for a unique and impressive Christmas cake, try this Pandoro Christmas tree cake. Made with the traditional Italian sweet bread, this cake is shaped like a Christmas tree and decorated with a dusting of powdered sugar and festive candies.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
Another delicious cranberry and lime combo, this Christmas cake is packed with flavor and beautiful to look at. The tart cranberries and zesty lime add a refreshing twist to the classic fruit cake.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
This Christmas cake is a delightful mix of sweet and nutty flavors. The pistachios add a unique crunch and the cherries provide a burst of sweetness, making this cake a must-try for the holiday season.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Fruit cake, plum cake, Christmas cake - whatever you call it, this traditional dessert is a staple during the holiday season. This recipe uses a mix of dried fruits and nuts for a rich and flavorful cake that will have everyone coming back for seconds.
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Easy Christmas Cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
If you're a beginner baker or just want a hassle-free Christmas cake recipe, this one is for you. With just a few simple ingredients and easy instructions, you can create a delicious and festive cake in no time.
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Easy Christmas Cake
Main Ingredients: Cake Mix, Mandarin Oranges, Eggs, Vegetable Oil, Water
For all the chocolate lovers out there, this Christmas cake is a dream come true. Made with a rich chocolate cake and topped with a creamy chocolate ganache, this dessert will be the star of your holiday table.
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Chocolate Christmas cake
Main Ingredients: Eggs, Sugar, Butter, Salt, Self Raising Flour, Cocoa
For a unique and refreshing twist on the traditional Christmas cake, try this pomegranate version. The juicy pomegranate seeds add a burst of flavor and color, making this cake perfect for the festive season.
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Pomegranate Christmas Cake
Main Ingredients: Large Eggs, Sugar, Unbleached All Purpose Flour, Baking
If you're tired of the same old round cakes, switch things up with this Christmas cake roll. The light and fluffy sponge cake is filled with a creamy filling and rolled into a log shape, making it a fun and tasty dessert for the holidays.
This cranberry almond cake is a delicious combination of sweet and tart flavors. The crunchy almonds and tangy cranberries add texture and depth to the cake, making it a memorable addition to your Christmas feast.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
If you're looking for a fun and portable Christmas dessert, these cake popsicles are the perfect choice. Made with crumbled Christmas cake and dipped in chocolate, these popsicles are a sweet treat that everyone will love.
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Christmas Cake Popsicles
Main Ingredients: Cake Mix, Cake, Frosting, Chocolate Wafers
Cherries are a classic Christmas fruit, so why not incorporate them into your holiday cake? This cherry Christmas cake is packed with flavor and topped with a simple glaze, making it a delicious and festive dessert.
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Cherry Christmas Cake
Main Ingredients: Water, Lemon Juice, Granulated Sugar, Corn Starch
If you're a traditionalist at heart, then this classic Christmas cake is the one for you. Packed with dried fruits and nuts and infused with festive spices, this cake is a timeless dessert that will never go out of style.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
Just because it's the holiday season doesn't mean you have to completely abandon your healthy lifestyle. This healthy Christmas cake is made with wholesome ingredients and is free from refined sugars, making it a guilt-free treat for the whole family.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
In Japan, Christmas cake is a popular dessert that is typically made with a light sponge cake and topped with strawberries and whipped cream. This Japanese version is a refreshing and delicious twist on the traditional Christmas cake.
Another cranberry-infused Christmas cake, this recipe uses a combination of fresh and dried cranberries for a burst of flavor and texture. The addition of cranberry juice in the cake batter adds an extra tangy kick, making this cake a standout dessert for the holidays.
Classic Fruitcake with a Twist
Ingredients:
1 ½ cups all-purpose flour
1 tsp baking powder
½ tsp salt
1 cup unsalted butter, softened
1 cup dark brown sugar
4 eggs
1 tsp vanilla extract
1 ½ cups assorted dried fruits (such as cranberries, cherries, apricots, and raisins)
½ cup chopped nuts (such as almonds, walnuts, or pecans)
¼ cup brandy or orange juice
Instructions:
Preheat your oven to 350°F (175°C). Grease and line a 9-inch round cake pan with parchment paper.
In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
In a separate large bowl, cream together the butter and brown sugar until light and fluffy.
Add in the eggs, one at a time, followed by the vanilla extract. Mix well after each addition.
Gradually add in the flour mixture, mixing until just combined.
In a small bowl, toss together the dried fruits, nuts, and brandy or orange juice. Fold this mixture into the cake batter.
Pour the batter into the prepared pan and smooth the top with a spatula.
Bake for 50-60 minutes, or until a toothpick inserted into the center of the cake comes out clean.
Let the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Tips:
For a boozy twist, brush the top of the cake with additional brandy or orange juice while it's still warm.
You can also add in your favorite spices, such as cinnamon, nutmeg, or ginger, for extra flavor.
This cake can be made ahead of time and stored in an airtight container for up to 2 weeks.
With its rich, moist texture and festive mix of fruits and nuts, this classic fruitcake is sure to be a hit at any Christmas gathering. Plus, it's easy to customize with your favorite ingredients and can be made well in advance, saving you time and stress during the busy holiday season.
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