18+ Easter Antipasto Recipe Ignite Your Passion For Cooking!
Published on: Mar 4, 2024
Easter is a time for celebration, family gatherings, and, of course, delicious food. And what better way to kick off your Easter feast than with a mouth-watering antipasto platter? This traditional Italian appetizer is perfect for any occasion, but it holds a special significance during Easter. Not only is it a delicious and easy dish to prepare, but it also adds a touch of elegance to your table. In this article, we will share with you our favorite Easter antipasto recipe that is sure to impress your guests and elevate your holiday meal. So, let's get started and create a delectable antipasto platter that will be the highlight of your Easter celebration!
Main Ingredients: Iceberg Lettuce, Garlic Powder, Dried Oregano, Salad
Looking for a way to impress your guests at your next dinner party? Look no further than an antipasto platter. This Italian-inspired dish is the perfect way to start off any meal. With a combination of cured meats, cheeses, olives, and other delicious bites, your taste buds will be singing with every bite. Here are our top 20 antipasto platter recipes to elevate your next gathering.
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Greek Inspired Antipasto Platter.
Main Ingredients: Cherry Peppers, Goat Cheese, Meats, Artichokes, Roasted
Transport your taste buds to the Mediterranean with this Greek-inspired antipasto platter. With ingredients like feta cheese, olives, and hummus, this platter is full of flavor and perfect for any occasion. Serve with pita bread or crackers for a complete and satisfying meal.
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Summer Garden Antipasto Platter
Main Ingredients: Sharp White Cheddar, Parmesan, Mozzarella, Cured Meats
Take advantage of the fresh produce of the summer with this summer garden antipasto platter. This colorful and vibrant platter is filled with seasonal vegetables, such as cherry tomatoes, bell peppers, and zucchini, along with your favorite meats and cheeses. Serve with a refreshing glass of white wine for the perfect summer meal.
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Ultimate Antipasto Platter
Main Ingredients: Crackers, Nuts, English Cucumber, Peppers, Grape
If you're looking for a show-stopping dish, look no further than the ultimate antipasto platter. This platter is packed with all the classic antipasto ingredients, including prosciutto, salami, and a variety of cheeses. Add some marinated artichokes or roasted red peppers for an extra pop of flavor.
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Vegan Antipasto Platter
Main Ingredients: Zucchini, Eggplant, Orange Bell Pepper, Baby Carrots
Just because you're vegan doesn't mean you can't enjoy a delicious antipasto platter. This vegan version of the classic dish is filled with plant-based ingredients, such as tofu feta and marinated mushrooms. Serve with some crusty bread for a complete and satisfying meal.
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Simple Spring Antipasto Platter
Main Ingredients: Marinated Artichokes, Basil Pesto, Dates, Prosciutto
Spring is the perfect time to enjoy a light and refreshing antipasto platter. This simple version is filled with seasonal produce, such as asparagus and snap peas, along with your favorite meats and cheeses. Serve with a lemon vinaigrette for a burst of flavor.
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Warm Antipasto Platter Pasta
Main Ingredients: Pasta, Garlic Cloves, Fresh Basil Leaves, Fresh Parsley
If you're in the mood for a heartier dish, look no further than this warm antipasto platter pasta. This dish combines all the flavors of an antipasto platter with pasta for a comforting and satisfying meal. Top with your favorite marinara sauce for a delicious finish.
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Make Ahead Antipasto Platter
Main Ingredients: Burrata Cheese, Provolone Cheese, Hot Sopressata, Sweet
Running short on time? This make ahead antipasto platter is the perfect solution. Prepare it the night before and let all the flavors marinate together for an even more delicious dish. Serve with some crackers or crostini for a complete meal.
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Quick and Easy Antipasto Platter
Main Ingredients: Celery, Carrots, Bell Peppers, Olives, Fresh
If you're in a pinch and need a quick and easy appetizer, this antipasto platter is the perfect solution. Simply grab your favorite meats, cheeses, and olives and arrange them on a platter. Add some grapes or figs for a touch of sweetness.
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Vegan Antipasto Platter & Pasta Dinner
Main Ingredients: Bell Peppers, Olives, Baby Carrots, Red Onion
This vegan antipasto platter is not only delicious, but it can also double as a full meal when paired with pasta. Fill your platter with your favorite vegan ingredients, such as hummus, olives, and vegan cheese, and serve with your choice of pasta for a satisfying and filling dinner.
For a true taste of Italy, try this Italian antipasto platter. It's filled with all the classic ingredients, such as prosciutto, salami, and mozzarella, and is sure to please any crowd. Serve with some Italian bread and olive oil for a complete and authentic experience.
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How to Make an Antipasto Platter
Main Ingredients: Cheese, Milk, Cured Meats, Preserves, Bread, Fresh
Not sure where to start when it comes to making an antipasto platter? This guide will walk you through the process step-by-step. From choosing the right ingredients to arranging them on a platter, you'll have the perfect antipasto platter in no time.
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Antipasto Platter with Grape Tomato & Caper Salad
Main Ingredients: Grape Tomatoes, Fresh Basil Leaves, Capers, Olive Oil
For a refreshing and unique twist on the classic antipasto platter, try adding a grape tomato and caper salad. This combination of tangy and sweet flavors pairs perfectly with the savory meats and cheeses. Serve with some breadsticks or crackers for a complete meal.
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No Cook Cold Antipasto Platter for Summer
Main Ingredients: Sliced Tomatoes, Fresh Basil Leaves, Burrata, Cured
Don't want to turn on the oven during the hot summer months? This no cook antipasto platter is the perfect solution. Simply assemble all your ingredients on a platter and serve with some crostini or crackers. It's the perfect light and refreshing meal for a hot day.
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Grilled Vegetable Antipasto Platter with Roasted Hatch...
Main Ingredients: Hot Sauce, Cannellini Beans, Zucchini, Yellow Squash
For a more elevated and gourmet version of an antipasto platter, try this grilled vegetable antipasto platter. The grilled vegetables add a smoky and flavorful touch to the dish, while the roasted Hatch chiles give it a nice kick. Serve with some grilled bread for a complete meal.
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Building the Perfect Antipasto Platter
Main Ingredients: Fig Jam, Marcona Almonds, Apple Slices, Grapes, Belgian
Creating the perfect antipasto platter is an art. This guide will walk you through the process of choosing the right ingredients, arranging them for the perfect balance of flavors, and adding some extra special touches to impress your guests.
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Antipasto Salad Platter
Main Ingredients: Tomatoes, Wish Bone Balsamic Vinaigrette Dressing
If you're looking for a lighter and healthier version of an antipasto platter, try this antipasto salad platter. It's filled with all the classic ingredients, but with a healthier twist. Serve with a balsamic vinaigrette for a flavorful and guilt-free meal.
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Tuscan Antipasto Platter
Main Ingredients: Proscuitto, Peppered Salami, Mezzetta Kalamata Olives
For a taste of the Italian countryside, try this Tuscan antipasto platter. With ingredients like grilled artichokes, sun-dried tomatoes, and olive tapenade, this platter is full of rich and authentic flavors. Serve with some crostini for the perfect appetizer.
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Antipasto Platter With Roasted Tomatoes
Main Ingredients: Grape Tomatoes, Dried Oregano, Olive Oil, Kosher Salt
Add a burst of flavor to your antipasto platter with roasted tomatoes. This simple addition takes the dish to a whole new level. Serve with some grilled bread for a satisfying and delicious meal.
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Build Your Own Antipasto Platter
Main Ingredients: Bresaola, Sliced Meat, Prosciutto, Salami, Cheese
Don't be afraid to get creative and build your own antipasto platter. This guide will give you ideas for different ingredients and combinations to try, as well as tips for arranging and serving your platter. The possibilities are endless!
Ingredients
For the antipasto platter:
Prosciutto
Salami
Capicola
Mortadella
Marinated olives
Roasted red peppers
Marinated artichoke hearts
Marinated mushrooms
Fresh mozzarella
Sharp provolone
Sliced tomatoes
Grissini or breadsticks
For the dressing:
Olive oil
Balsamic vinegar
Minced garlic
Italian seasoning
Salt and pepper
Instructions
To create the perfect Easter antipasto platter, follow these simple steps:
Prepare the meats: Start by arranging the prosciutto, salami, capicola, and mortadella on a large platter. You can fold or roll the meats to make them more visually appealing.
Add the marinated vegetables: Next, add the marinated olives, roasted red peppers, artichoke hearts, and mushrooms to the platter. These ingredients provide a burst of flavor and add a pop of color to your antipasto platter.
Incorporate the cheeses: Now, it's time to add some cheese to your platter. Place the fresh mozzarella and sharp provolone on the platter, making sure to leave some space in between for the other ingredients.
Add the sliced tomatoes: Arrange the sliced tomatoes around the edges of the platter. This not only adds a refreshing element to the platter but also makes it look more aesthetically pleasing.
Make the dressing: In a small bowl, whisk together some olive oil, balsamic vinegar, minced garlic, Italian seasoning, salt, and pepper. Drizzle this dressing over the antipasto platter to add some extra flavor.
Serve and enjoy: Finally, add some grissini or breadsticks to the platter for an added crunch. Your Easter antipasto platter is now ready to be served and enjoyed by all!
This Easter antipasto platter is not only delicious but also a feast for the eyes. Its vibrant colors and mouth-watering flavors are sure to impress your guests and make your holiday celebration even more special. So, gather your loved ones around the table, indulge in this delectable dish, and create memories that will last a lifetime.
