15+ Dark Chocolate Halloween Cookies Recipe Cook Up Something Special!

Why Dark Chocolate is the Perfect Choice for Halloween Cookies

The Health Benefits of Dark Chocolate

The Perfect Amount of Sweetness

The Recipe

Ingredients:

• 1 cup of unsalted butter, softened
• 1 cup of white sugar
• 1 cup of brown sugar
• 2 eggs
• 2 teaspoons of vanilla extract
• 2 cups of all-purpose flour
• 1 cup of dark cocoa powder
• 1 teaspoon of baking soda
• 1 teaspoon of salt
• 1 cup of dark chocolate chips
• 1 cup of Halloween-themed sprinkles

Instructions:

1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. In a large bowl, cream together the butter, white sugar, and brown sugar until light and fluffy.
3. Add in the eggs, one at a time, mixing well after each addition.
4. Mix in the vanilla extract.
5. In a separate bowl, whisk together the flour, dark cocoa powder, baking soda, and salt.
6. Gradually add the dry ingredients to the wet ingredients, mixing until well combined.
7. Stir in the dark chocolate chips and Halloween sprinkles.
8. Roll the dough into 1-inch balls and place them on the prepared baking sheet, leaving about 2 inches between each cookie.
9. Bake for 10-12 minutes, or until the edges are slightly crispy.
10. Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
11. Serve and enjoy your delicious dark chocolate Halloween cookies!

In Conclusion