17+ Dairy Diary Christmas Cake Recipe Unleash Your Inner Chef!
Published on: Mar 29, 2024
Indulge in the Festive Flavors of Christmas with this Dairy Diary Christmas Cake Recipe
It's that time of the year again, when the air is filled with the sweet and spicy aroma of Christmas. The season of joy, love, and togetherness also brings along the tradition of baking delicious treats. And what better way to celebrate the festivities than with a dairy diary Christmas cake! This recipe is a perfect blend of the classic Christmas flavors and the creamy goodness of dairy, making it a must-have for your holiday menu.
Jump to Recipe
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
This Cranberry Christmas Cake is a beautiful and festive addition to any holiday dessert table. With a moist and fluffy vanilla cake base, topped with a tangy cranberry topping and a sweet cream cheese frosting, this cake is sure to be a hit. The cranberry topping adds a pop of color and a burst of flavor, making this cake perfect for Christmas.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
This Ultimate Christmas Yule Log Cake is a showstopper dessert that will surely impress your guests. The rich and decadent chocolate cake is rolled with a creamy whipped cream filling and topped with a chocolate ganache and festive decorations. This cake is a classic Christmas treat that will have everyone asking for seconds.
3of 20
Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're looking for a no-fuss Christmas cake that still delivers on flavor and presentation, this Simple Christmas Cake is the perfect choice. With a buttery and moist vanilla cake base, topped with a simple yet delicious vanilla frosting and festive sprinkles, this cake is easy to make but still looks and tastes like a holiday treat.
4of 20
Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
This Moist Christmas Cake is perfect for those who love a traditional fruit cake. Packed with dried fruits, nuts, and spices, this cake is bursting with flavor and has a moist and tender texture. Serve it with a cup of tea or a glass of mulled wine for the ultimate holiday indulgence.
5of 20
Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
This Pandoro Christmas Tree Cake is a beautiful and unique twist on the classic Italian Christmas cake. Shaped like a Christmas tree and decorated with colorful sprinkles, this cake is sure to be the center of attention at any holiday gathering. The moist and buttery cake has a delicate and airy texture that will have you coming back for more.
This simple and delicious Christmas Cake is perfect for those who are short on time but still want to bring a festive dessert to the table. The rich and moist chocolate cake is topped with a creamy and indulgent chocolate frosting and decorated with Christmas sprinkles. It's a chocolate lover's dream and a perfect addition to any holiday spread.
7of 20
Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
This Fruit Cake, also known as Plum Cake or Christmas Cake, is a traditional holiday treat that is loved by many. Packed with dried fruits, nuts, and spices, this cake has a deep and complex flavor that will have you savoring every bite. It's a perfect accompaniment to a cup of tea or a glass of sherry on a cold winter night.
8of 20
Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
If you want to add a touch of tanginess to your Christmas cake, this Cranberry & Lime Christmas Cake is the way to go. The zesty lime and tart cranberry flavors complement each other perfectly in this moist and delicious cake. With a simple yet elegant frosting, this cake is a refreshing and unique holiday dessert.
9of 20
Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
For a cake that looks as good as it tastes, try this Cranberry Almond Christmas Cake. The combination of tart cranberries, sweet almonds, and a hint of citrus gives this cake a delightful and complex flavor. Topped with a creamy and decadent cream cheese frosting, this cake is a guaranteed hit at any Christmas party.
10of 20
Plum Cake, Christmas Cake
Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
This Plum Cake, also known as Christmas Cake, is a British holiday tradition that has been enjoyed for generations. Packed with dried fruits, nuts, and spices, this cake is a hearty and flavorful treat that is perfect for colder weather. Serve it with a cup of tea or a glass of brandy for a truly festive experience.
11of 20
Easy Christmas Cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
For a Christmas cake that is easy to make but still delicious, try this Easy Christmas Cake recipe. The moist and tender vanilla cake is topped with a simple yet tasty vanilla frosting and decorated with festive sprinkles. It's a perfect option for those who want a homemade dessert without spending hours in the kitchen.
12of 20
Chocolate Christmas cake
Main Ingredients: Eggs, Sugar, Butter, Salt, Self Raising Flour, Cocoa
This Chocolate Christmas Cake is a chocoholic's dream come true. The rich and decadent chocolate cake is topped with a smooth and creamy chocolate frosting and decorated with festive toppings. It's a delicious and indulgent treat that will satisfy any sweet tooth and add some extra cheer to your holiday celebrations.
This Christmas Cake Roll is a beautiful and unique dessert that will impress your guests. The moist and fluffy vanilla cake is rolled with a creamy and tangy cranberry filling and decorated with festive sprinkles. It's a perfect combination of flavors and textures that will have your taste buds dancing with joy.
14of 20
Pomegranate Christmas Cake
Main Ingredients: Large Eggs, Sugar, Unbleached All Purpose Flour, Baking
If you want to add a touch of elegance to your Christmas dessert table, this Pomegranate Christmas Cake is the way to go. The moist and tender vanilla cake is topped with a creamy and tangy pomegranate frosting and decorated with fresh pomegranate arils. It's a beautiful and delicious cake that will make a statement at any holiday gathering.
15of 20
Norwegian Wedding or Christmas Cake '
Main Ingredients: Almond Meal, Powdered Sugar, Egg Whites, Vanilla
This Norwegian Wedding or Christmas Cake is a traditional Scandinavian holiday treat that is loved by many. The rich and moist almond cake is topped with a creamy and indulgent almond frosting and decorated with festive sprinkles. It's a simple yet delicious dessert that will add some Scandinavian flair to your Christmas celebrations.
16of 20
Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
For a classic and timeless Christmas cake, try this Classic Christmas Cake recipe. Packed with dried fruits, nuts, and spices, this cake has a deep and complex flavor that will have you coming back for more. Serve it with a cup of tea or a glass of sherry for a truly traditional holiday treat.
These Christmas Sugar Cookies are a fun and festive addition to any holiday dessert table. The buttery and tender cookies are topped with a sweet and tangy cream cheese frosting and decorated with Christmas sprinkles. They're a perfect treat for kids and adults alike and are sure to spread some holiday cheer.
18of 20
Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
This Christmas Tree Pull-Apart Pizza Bread is a unique and savory twist on the traditional Christmas cake. The soft and fluffy bread is filled with gooey cheese and your choice of toppings, making it a perfect appetizer for any holiday gathering. It's a fun and delicious way to add some variety to your Christmas celebrations.
For a light and delicate Christmas cake, try this Japanese Christmas Cake. The airy and fluffy sponge cake is filled with a creamy whipped cream and topped with fresh strawberries and a dusting of powdered sugar. It's a refreshing and elegant dessert that is perfect for those who prefer a lighter option.
20of 20
Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
These Christmas Peppermint Meringue Swirls are a colorful and tasty addition to any holiday dessert spread. The crisp and airy meringues are flavored with peppermint extract and swirled with red and green food coloring for a festive touch. They're a perfect treat to enjoy after a big Christmas meal.
The Perfect Combination of Tradition and Innovation
While there are many variations of Christmas cake recipes, the dairy diary Christmas cake stands out for its unique blend of traditional ingredients with a modern twist. The use of dairy products not only adds a rich and creamy texture but also enhances the overall flavor of the cake. The combination of butter, milk, and cream gives this cake a moist and tender crumb, making it a melt-in-your-mouth indulgence.
Ingredients:
2 cups all-purpose flour
1 tsp baking powder
1 tsp ground cinnamon
1 tsp ground nutmeg
1 tsp ground ginger
1 cup unsalted butter, softened
1 cup granulated sugar
4 large eggs
1 cup whole milk
1/2 cup heavy cream
1 cup mixed dried fruits (raisins, cranberries, apricots, etc.)
1/2 cup chopped nuts (almonds, pecans, walnuts, etc.)
1/4 cup brandy or rum
Instructions:
In a bowl, mix together the flour, baking powder, cinnamon, nutmeg, and ginger.
In a separate bowl, cream the butter and sugar together until light and fluffy.
Add eggs one at a time, beating well after each addition.
Gradually add the flour mixture to the butter mixture, alternating with the milk and cream.
Stir in the dried fruits, nuts, and brandy or rum. The batter should be thick and well combined.
Grease a 9-inch round cake pan and line the bottom with parchment paper.
Pour the batter into the prepared pan and smooth the top with a spatula.
Bake at 350°F for 1 hour and 15 minutes, or until a toothpick inserted in the center comes out clean.
Let the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Serve with a dollop of whipped cream or a scoop of your favorite ice cream. Enjoy!
Spread the Joy with this Delicious Dairy Diary Christmas Cake
This dairy diary Christmas cake is not only a treat for your taste buds but also a visual delight. Decorate it with holiday-themed sprinkles, edible flowers, or fresh fruits to add a festive touch. You can also wrap it up in pretty packaging and give it as a thoughtful gift to your loved ones. So, go ahead and add this delightful dessert to your Christmas celebrations and create lasting memories with your family and friends.
Final Thoughts
The dairy diary Christmas cake is a perfect reflection of the holiday season – a blend of warmth, love, and indulgence. So, this Christmas, make sure to add this delicious treat to your menu and spread the joy with your loved ones. Happy baking!
