15 Crock Pot Dressing Recipe Southern Living Cook Up Something Special!
Published on: Mar 12, 2024
Crock pot dressing is a staple dish in Southern cuisine, often served during holidays and special occasions. This savory and comforting side dish pairs perfectly with roasted turkey or chicken, making it a must-have on any holiday table. While there are many variations of this recipe, the one we're sharing today comes from Southern Living and is sure to be a crowd-pleaser. With simple ingredients and a slow cooker, you can easily make this delicious dressing without taking up valuable oven space. Let's dive into the details of this mouth-watering crock pot dressing recipe.
Main Ingredients: Self Rising Cornmeal, Self Rising Flour, Buttermilk
If you're craving a taste of the South, look no further than this homemade Southern cornbread dressing. Made with a blend of spices and herbs, this soul food style dish is sure to be a hit at any gathering. The secret to this recipe is in the cornbread, which is made from scratch and adds a rich, savory flavor to the dish. Whether it's for Thanksgiving or just a family dinner, this dressing is a must-try for any Southern food lover.
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Crock Pot Mississippi Pot Roast
Main Ingredients: Chuck Roast, Olive Oil, Salt, Pepper, Ranch Dressing
For a tender and flavorful twist on a classic pot roast, try this Crock Pot Mississippi Pot Roast recipe. With just a few simple ingredients, including a packet of ranch dressing mix and Au Jus gravy mix, this dish comes together in the slow cooker for an easy and delicious meal. The Mississippi-style seasoning adds a unique kick to the roast, making it a favorite among Southern cooks. Serve it with your choice of sides for a hearty and satisfying meal.
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Southern Style Slow Cooker Mac & Cheese
Main Ingredients: Cooking Spray, Macaroni, Evaporated Milk, Whole Milk
No Southern meal is complete without a serving of creamy and cheesy mac and cheese. This slow cooker version takes the classic dish to a whole new level with a blend of cheddar and Velveeta cheese, creating a rich and indulgent flavor. The best part? This recipe requires minimal effort and is perfect for busy weeknights or potluck gatherings. Just throw everything in the slow cooker and let it do the work for you.
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Slow Cooker Crock Pot Shrimp and Cheese Grits
Main Ingredients: Grits, Salt, Pepper, Heavy Cream, Shredded Cheese
Shrimp and grits is a quintessential Southern dish that is comfort food at its finest. This slow cooker version takes the classic recipe to a whole new level with the addition of creamy cheese grits and tender, flavorful shrimp. The slow cooker makes this dish easy to prepare and perfect for a weekend brunch or a cozy dinner at home. Serve it with a side of crispy bacon for a truly indulgent meal.
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Slow Cooker Mississippi Ribs
Main Ingredients: Pork Spare Ribs, Au Jus Gravy Mix, Ranch Dressing Mix
These slow cooker Mississippi ribs are a must-try for any BBQ lover. The combination of tangy BBQ sauce and zesty ranch seasoning creates a mouthwatering flavor that is sure to please. The slow cooker makes these ribs fall-off-the-bone tender, and the leftover sauce is perfect for dipping or drizzling over the ribs. Serve them at your next cookout or game day gathering for a crowd-pleasing dish.
This Southern style chicken salad is a refreshing and satisfying dish that is perfect for a light lunch or a picnic. Made with tender chicken, crunchy celery, and a blend of seasonings and herbs, this salad is full of flavor and texture. Serve it on a bed of lettuce, in a sandwich, or with crackers for a delicious and versatile meal. It's also a great way to use up leftover chicken from a previous meal.
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Southern Slow Cooker Green Beans
Main Ingredients: Fresh Green Beans, Chicken Broth, Bacon Pieces, Yellow
If you're looking for an easy and flavorful way to prepare green beans, this Southern slow cooker recipe is a must-try. With just a handful of ingredients, including bacon, onion, and a touch of brown sugar, these green beans are transformed into a savory and slightly sweet side dish that is sure to be a hit. The slow cooker allows the flavors to meld together and creates a tender and delicious dish.
Main Ingredients: Boneless Skinless Chicken Breasts, Homemade Chicken
This low-carb twist on traditional collard wraps is a tasty and healthy meal option that is perfect for those trying to watch their carb intake. Made with tender and flavorful buffalo chicken, crisp collard leaves, and a touch of ranch dressing, these wraps are sure to satisfy your cravings without the guilt. The slow cooker makes the chicken tender and juicy, and the collard leaves add a satisfying crunch.
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Slow Cooker (Crock-Pot) Chicken
Main Ingredients: Boneless, Skinless Chicken Breast Halves, Vinaigrette
This simple and versatile slow cooker chicken recipe is a staple in many Southern kitchens. The chicken is tender and flavorful, making it perfect for shredding and using in a variety of dishes, such as salads, sandwiches, or wraps. Plus, the slow cooker does all the work for you, making it an easy and convenient meal option for busy weeknights.
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Southern Slow Cooker Black-Eyed Peas
Main Ingredients: Dried Black Eyed Peas, Water, Chicken Bouillon Cubes
Black-eyed peas are a traditional Southern dish that is said to bring good luck and prosperity when eaten on New Year's Day. But why limit this delicious dish to just one day a year? This slow cooker version makes it easy to enjoy any time. With a blend of spices, bacon, and a touch of brown sugar, these black-eyed peas are full of flavor and make a perfect side dish for any Southern meal.
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Slow Cooker/Crock Pot Ranch Carrots
Main Ingredients: Baby Carrots, Ranch, Vegetable Broth
Looking for a simple and flavorful side dish? These slow cooker ranch carrots are a tasty and colorful addition to any meal. The ranch seasoning adds a tangy and savory flavor, and the slow cooker makes the carrots tender and easy to eat. Plus, with just a handful of ingredients, this dish comes together in no time and is perfect for busy weeknights or potluck gatherings.
This Southern cornbread dressing is a must-have at any holiday gathering or family dinner. The combination of cornbread, sausage, and a blend of herbs and spices creates a savory and hearty dish that is sure to be a crowd-pleaser. The secret to this recipe is in the homemade cornbread, which adds a rich and delicious flavor. Serve it alongside your favorite meats and sides for a true taste of the South.
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Fried Green Tomato
Main Ingredients: Bacon Grease, Vegetable Oil, Large Egg, Milk, White
Fried green tomatoes are a classic Southern dish that is both crispy and tangy. This recipe takes the dish a step further by adding a blend of herbs and spices to the breading, creating a delicious and flavorful twist. The green tomatoes are fried to perfection, making them crispy on the outside and tender on the inside. Serve them as a side dish or as an appetizer with your favorite dipping sauce.
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Southern Pinto Beans and Hamhocks Made in the Crock Pot
Main Ingredients: Pinto Beans, Ham Hock, Yellow Onion, Minced Garlic
These Southern pinto beans and ham hocks are a hearty and flavorful dish that is perfect for a cozy family dinner. The slow cooker makes this recipe easy to prepare, and the ham hocks add a smoky and savory flavor to the beans. Serve them with a side of cornbread for a complete Southern meal that is sure to please.
If you're a fan of pickles, then you'll love this Southern fried dill pickle recipe. The pickles are coated in a crispy and flavorful batter and fried to golden perfection. The combination of tangy pickles and savory batter creates a delicious and addictive snack or appetizer. Serve them with a side of ranch dressing for dipping, and watch them disappear in no time.
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Southern Crock Pot Pinto Beans With Ham Hocks
Main Ingredients: Dried Pinto Beans, Smoked Ham Hock, Bay Leaves, Crushed
For a hearty and flavorful meal that practically cooks itself, try these Southern crock pot pinto beans with ham hocks. The slow cooker makes this dish easy to prepare, and the ham hocks add a smoky and savory flavor to the beans. Serve them with a side of cornbread for a complete and satisfying meal that is perfect for a cold winter night.
Oxtails are a classic Southern dish that is full of flavor and comfort. This recipe takes the dish to a whole new level with a rich and savory gravy that is perfect for smothering the tender and juicy oxtails. Serve it over rice or with your choice of sides for a hearty and satisfying meal that is sure to warm you up from the inside out.
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Crock-Pot® Slow Cooker Buffalo Chicken Dip
Main Ingredients: Cream Cheese, Cooked Chicken, Shredded Cheddar Cheese
This Crock-Pot® slow cooker buffalo chicken dip is a must-have at any game day gathering or party. The combination of tangy buffalo sauce, creamy ranch dressing, and tender chicken creates a dip that is both spicy and savory. Plus, the slow cooker makes it easy to prepare and keeps the dip warm and ready to eat throughout the entire event. Serve it with chips, veggies, or crackers for a crowd-pleasing appetizer.
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Slow Cooker Southern Style Green Beans
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Garlic, Basil
These slow cooker Southern style green beans are a simple and flavorful side dish that is perfect for any meal. The combination of bacon, onion, and a touch of brown sugar creates a savory and slightly sweet flavor that pairs perfectly with the tender green beans. The slow cooker makes this dish easy to prepare and keeps the beans warm and ready to serve whenever you're ready to eat.
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Slow Cooker Southern Pulled Pork
Main Ingredients: Pork Roast, Salt, Black Pepper, Apple Cider Vinegar
This slow cooker Southern pulled pork is a staple in many Southern households. The pork is tender and juicy, and the combination of spices and seasonings creates a delicious flavor that is hard to resist. Serve it on sandwiches, in tacos, or on its own with your choice of sides for a versatile and tasty meal. The slow cooker makes it easy to prepare and perfect for feeding a crowd.
Ingredients
1. Cornbread
The key to a delicious crock pot dressing is a good base, and that's where the cornbread comes in. You can use pre-made cornbread or make your own, whichever you prefer. If you're making your own, make sure to crumble it up into small pieces for the best texture.
2. Sausage
Sausage adds a savory flavor to the dressing and provides a nice contrast to the sweetness of the cornbread. You can use any type of sausage you like, such as breakfast sausage, Italian sausage, or even chorizo for a spicy kick.
3. Onion and Celery
These two vegetables are a must in any Southern dressing recipe. They add depth and flavor to the dish and provide a nice crunch. Be sure to finely chop them up so that they cook evenly in the slow cooker.
4. Chicken Broth
Chicken broth is what gives this dressing its moisture and helps it bind together. You can use store-bought broth or make your own by simmering chicken bones and vegetables in water for a few hours.
5. Eggs
Eggs are another binding agent and help give the dressing a light and fluffy texture. Make sure to beat them well before adding them to the mixture.
6. Sage and Thyme
These two herbs are essential in Southern dressing and add a delicious, earthy flavor. You can use dried or fresh herbs, whichever you have on hand.
Instructions
1. Cook the Sausage and Vegetables
Start by cooking the sausage in a skillet until it's browned and cooked through. Then, add the onions and celery and cook until they are soft and translucent.
2. Mix the Ingredients
In a large bowl, mix together the cooked sausage and vegetables with the crumbled cornbread, chicken broth, beaten eggs, and herbs. Make sure all the ingredients are well combined.
3. Transfer to the Slow Cooker
Grease the inside of your slow cooker with some cooking spray. Then, transfer the dressing mixture into the slow cooker, spreading it evenly.
4. Cook on Low
Cook the dressing on low heat for 4-6 hours. This will allow all the flavors to meld together and create a delicious and moist dressing.
5. Serve and Enjoy!
Once the dressing is done, you can serve it directly from the slow cooker or transfer it to a serving dish. Garnish with some fresh herbs for an extra touch of flavor.
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Related main keywords: Thanksgiving, Christmas, comfort food, side dish, cornbread, sausage, vegetables, herbs, slow cooking.
Now that you have the recipe for this delicious crock pot dressing, give it a try and see why it's a Southern favorite. Your family and friends will be impressed by the flavors and you'll love how easy it is to make. Happy cooking!
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