19 Chinese Recipe With Shrimp Experience Flavor Like Never Before!
Published on: Mar 22, 2024
Shrimp is a beloved ingredient in Chinese cuisine, known for its delicate flavor and versatility in dishes. Whether it's stir-fried, steamed, or added to soups, shrimp adds a unique touch to any Chinese recipe. In this article, we will explore a delicious Chinese recipe with shrimp that is sure to impress your family and friends.
Chinese dumplings are a staple in Chinese cuisine and are a must-try for any food lover. These delicious dumplings are typically filled with a mixture of minced meat and vegetables, wrapped in a thin dough and then steamed or fried to perfection. The result is a mouth-watering dish that can be enjoyed as an appetizer or a main course. Here, we've compiled a list of the top 20 beer can chicken recipes that incorporate Chinese dumplings in various creative and delicious ways.
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Homemade XO Chinese Sauce
Main Ingredients: Chinese Sausage, Dried Scallops, Shrimp, Crabmeat
XO sauce is a popular condiment in Chinese cuisine, known for its spicy and savory flavor. This homemade version is made with dried shrimp, scallops, and Chinese sausages, giving it a unique and delicious taste. It's the perfect addition to any of these beer can chicken recipes, adding a burst of flavor and a touch of heat to the dish.
Shrimp stir fry is a classic Chinese dish that is easy to make and always a crowd-pleaser. With a combination of tender shrimp, crunchy vegetables, and a flavorful sauce, this dish is the perfect accompaniment to a beer can chicken. Plus, it's a quick and easy recipe that can be made in just a few minutes, making it perfect for a busy weeknight meal.
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Chinese Salt and Pepper Shrimp
Main Ingredients: Shrimp, Salt, Ginger, Cornstarch, Sichuan Peppercorn
This dish is a popular street food in China and is loved for its crispy texture and bold flavors. The shrimp is battered and fried until crispy, then tossed in a mixture of salt, pepper, and other seasonings. It's a tasty and addictive dish that is perfect for pairing with a beer can chicken. Plus, it's easy to make and can be adjusted to your desired level of spiciness.
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Chinese Vegetable (Choy Sum) with White Sauce
Main Ingredients: Choy Sum, Leafy Greens, Button Mushrooms, Sliced
Choy sum is a leafy green vegetable commonly used in Chinese cooking, and it's a great way to add some healthy greens to your beer can chicken meal. This recipe uses a simple white sauce made with chicken broth, cornstarch, and soy sauce, providing a flavorful and nutritious addition to your dinner plate.
Soup dumplings, also known as xiaolongbao, are a type of Chinese steamed dumpling that contains a flavorful broth inside. These dumplings are a true delicacy and require some skill to make, but the result is absolutely worth it. They make for a unique and tasty pairing with a beer can chicken, adding a touch of elegance to your meal.
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Chow Mein (Chinese Noodles)
Main Ingredients: Chow Mein, Pork, Shrimp, Garlic Cloves, Shredded
Chow mein is a popular Chinese dish made with stir-fried noodles, vegetables, and protein. It's a versatile dish that can be customized with your choice of meat or seafood, making it a great option to pair with a beer can chicken. Plus, it's a filling and comforting dish that is perfect for a cozy night in.
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Chinese Fried Rice with Shrimp
Main Ingredients: Shrimp, Ginger, Salt, Pepper, Vegetable Oil, Eggs
Fried rice is a staple in Chinese cuisine and is a great way to repurpose leftover rice and vegetables. This recipe takes it up a notch by adding shrimp, providing a delicious and protein-packed side dish for your beer can chicken. The flavors of the soy sauce, oyster sauce, and sesame oil in the fried rice perfectly complement the chicken, making for a satisfying and tasty meal.
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Mongolian Shrimp
Main Ingredients: Shrimp, Vegetable Oil, Fresh Ginger, Garlic, Crushed
Mongolian shrimp is a popular Chinese-American dish that features succulent shrimp coated in a sweet and savory sauce. This recipe uses a homemade version of the sauce, which includes soy sauce, hoisin sauce, and honey, resulting in a rich and flavorful dish. It's a great option to pair with a beer can chicken, providing a nice balance of flavors to your meal.
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Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
Jjamppong is a spicy and savory Korean-Chinese noodle soup, often made with a variety of seafood such as shrimp, clams, and squid. It's a hearty and delicious dish that is perfect for pairing with a beer can chicken. The heat from the spicy broth and the sweetness from the seafood create a perfect balance of flavors that will leave your taste buds satisfied.
Honey prawns are a popular Chinese dish, featuring crispy battered prawns coated in a sweet and sticky honey sauce. This recipe adds a twist by incorporating beer into the batter, resulting in an even more flavorful and crispy coating. They make for a delicious and indulgent pairing with a beer can chicken, making for a meal that is sure to impress.
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Shrimp and Green Beans in Chinese Garlic Sauce
Main Ingredients: Green Beans, Oil, Fine Sea Salt, Ground Black Pepper
This simple and healthy dish features tender shrimp and crisp green beans, all coated in a delicious homemade garlic sauce. The combination of the sweet and savory sauce with the fresh vegetables and protein makes for a well-rounded meal that pairs perfectly with a beer can chicken. Plus, it's a quick and easy recipe that can be made in just 20 minutes.
Shrimp and broccoli is a classic Chinese dish that is both nutritious and flavorful. This recipe uses a simple stir fry technique, along with a homemade sauce made with soy sauce, oyster sauce, and garlic, resulting in a tasty and satisfying dish. It's the perfect accompaniment to a beer can chicken, providing a balanced and delicious meal.
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Shrimp Fried Rice
Main Ingredients: Jasmine Rice, Water, Dark Soy Sauce, Light Soy Sauce
If you're looking for a quick and easy side dish to pair with your beer can chicken, this shrimp fried rice is the way to go. It's made with simple ingredients like rice, shrimp, and vegetables, but the end result is full of flavor and texture. It's a great way to add some protein and vegetables to your meal, making for a well-rounded and delicious dinner.
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Skinny Chinese Orange Shrimp
Main Ingredients: Canola Oil, Shrimp, Cornstarch, Ginger, Garlic Cloves
This recipe puts a healthier spin on the popular Chinese dish of orange shrimp. The shrimp is coated in a light batter and then tossed in a homemade orange sauce that is sweet and tangy. It's a tasty and guilt-free option to pair with a beer can chicken, providing a nice balance of flavors to your meal.
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Crispy Chinese Shrimp Toast
Main Ingredients: Shrimp, French Toast, Salt, White Pepper, Sugar, Sesame
Shrimp toast is a popular Chinese appetizer that features crispy, deep-fried bread topped with a mixture of minced shrimp and seasonings. This recipe takes it to the next level by using beer in the batter, resulting in an even more flavorful and crispy toast. It's a unique and tasty option to pair with a beer can chicken, providing a fun and delicious twist to your meal.
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Shrimp Lo Mein Just Like Chinese Takeout
Main Ingredients: Shrimp, Lo Mein Noodles, Sugar, Light Soy Sauce, Dark
If you love Chinese takeout, then you'll love this shrimp lo mein recipe that tastes just like the real thing. The combination of tender shrimp, vegetables, and noodles tossed in a savory sauce makes for a delicious and satisfying meal. It's a great option to pair with a beer can chicken, providing a filling and flavorful dinner for any night of the week.
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Hunan Shrimp (Hot & Spicy Chinese Shrimp)
Main Ingredients: Shrimp, Cornstarch, Vegetable Oil, Minced Garlic
Hunan shrimp is a popular dish in Chinese cuisine known for its spicy and bold flavors. This recipe uses a homemade version of the sauce, which includes chili paste, soy sauce, and brown sugar, resulting in a delicious and fiery dish. It's a great option to pair with a beer can chicken, providing a nice contrast of flavors to your meal.
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Steamed Dumplings
Main Ingredients: Ground Pork, Shrimp, Scallion, White Pepper, Shaoxing
Steamed dumplings, also known as jiaozi, are a staple in Chinese cuisine and are a must-try for any food lover. These dumplings are typically filled with a mixture of minced meat and vegetables, wrapped in a thin dough and then steamed to perfection. They make for a tasty and satisfying pairing with a beer can chicken, providing a nice balance of textures and flavors to your meal.
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Kung Pao Shrimp
Main Ingredients: Oil, Ginger, Onion, Green Bell Pepper, Red Chilies
Kung pao shrimp is a popular Chinese dish that features succulent shrimp coated in a spicy and tangy sauce. This recipe uses a homemade version of the sauce, which includes soy sauce, vinegar, and chili paste, resulting in a flavorful and satisfying dish. It's a great option to pair with a beer can chicken, providing a nice contrast of flavors and a touch of heat to your meal.
The Perfect Combination of Shrimp and Vegetables
A Nutritious and Flavorful Dish
Not only is this Chinese recipe with shrimp packed with flavor, but it also offers a nutritious balance of protein and vegetables. The star of this dish, shrimp, is a lean protein source that is low in calories and high in essential nutrients such as omega-3 fatty acids, vitamins, and minerals. The addition of vegetables such as bell peppers, snow peas, and carrots not only adds vibrant color to the dish but also provides a variety of vitamins and antioxidants. This combination of shrimp and vegetables makes this dish not only tasty but also a healthy addition to your meals.
A Quick and Easy Recipe
One of the best things about this Chinese recipe with shrimp is how easy and quick it is to make. With just a few simple steps, you can have a delicious meal on the table in no time. First, the shrimp is marinated in a flavorful combination of soy sauce, garlic, and ginger, infusing it with rich and savory flavors. Then, it is stir-fried with the colorful vegetables, creating a mouth-watering aroma that will make your taste buds tingle. This dish is perfect for busy weeknights when you want a satisfying meal without spending hours in the kitchen.
Customizable to Your Taste
Another great thing about this Chinese recipe with shrimp is that it can be easily customized to suit your taste preferences. If you prefer a spicier dish, you can add some chili flakes or Sichuan peppercorns to the marinade. You can also adjust the amount of vegetables to your liking, adding more or less of your favorite veggies. The marinade can also be tweaked to your taste, making this dish a versatile option for any palate.
The Perfect Dish for Any Occasion
Whether you're planning a cozy dinner at home or hosting a dinner party, this Chinese recipe with shrimp is the perfect dish for any occasion. Its vibrant colors, delicious flavors, and easy preparation make it a crowd-pleaser that will impress your guests. Plus, it pairs well with a variety of side dishes such as rice, noodles, or steamed buns, making it a versatile addition to any meal.
In conclusion, this Chinese recipe with shrimp is a must-try for any seafood lover. Its combination of shrimp, vegetables, and flavorful marinade makes it a nutritious, easy, and customizable dish that is perfect for any occasion. Try it out today and add a touch of Chinese flavor to your mealtime repertoire.
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