20 Coconut Cake Recipe From Southern Living Magazine Elevate Your Taste Buds!

Published on: Mar 30, 2024

In the world of Southern cuisine, coconut cake holds a special place in the hearts of many. This delectable dessert is a staple at family gatherings and holiday celebrations, and for good reason. With its light and fluffy layers, creamy frosting, and a hint of tropical flavor, coconut cake is sure to be a crowd-pleaser. And what better source to turn to for the perfect coconut cake recipe than Southern Living magazine, known for their expertise in all things Southern cooking.

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Coconut Cake

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsweetened
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This beer can chicken recipe takes a tropical twist by infusing the beer with coconut flavors. Marinate your chicken in a mixture of coconut milk, lime juice, and spices for a few hours before grilling. The end result is a tender and flavorful chicken that pairs perfectly with a cold coconut beer.
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Concept adapted from Southern Living magazine, October...

Main Ingredients: Bacon, Crackers, Brown Sugar, Chili Powder, Black
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This recipe takes inspiration from Southern Living magazine and adds a twist to the traditional beer can chicken. Instead of using a whole beer can, this recipe calls for using beer cans cut in half to create a rack for the chicken to sit on. This allows for even cooking and a crispy skin all around.
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Adapted from The Best of Southern Living Cookbook...

Main Ingredients: Crumbs, Oreos, Butter, Cream Cheese, Granulated Sugar
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If you're a fan of Southern cooking, this beer can chicken recipe is a must-try. It takes the traditional dish and adds a Southern twist with a honey and spice glaze that's brushed onto the chicken while it cooks. The end result is a sweet and spicy chicken that's sure to be a crowd-pleaser.
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Daddy’s Coconut Cake

Main Ingredients: Yellow Cake Mix, Sugar, Whipped Topping, Sour Cream
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This recipe takes a cue from a Southern classic, coconut cake, and infuses it into beer can chicken. The chicken is marinated in a mixture of coconut milk, pineapple juice, and spices before being grilled to perfection. The end result is a tender and flavorful chicken that's reminiscent of a tropical vacation.
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Lemon Coconut Cake

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Sweetened
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If you're a fan of lemon, this beer can chicken recipe is a must-try. The chicken is marinated in a mixture of lemon juice, garlic, and spices before being cooked on the grill. The lemon adds a bright and tangy flavor to the chicken, while the coconut adds a subtle sweetness.
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The Best Coconut Cake You'll Ever Make

Main Ingredients: White Cake Mix, Sour Cream, Vegetable Oil, Eggs, Cream
The Best Coconut Cake You'll Ever Make - Home. Made. Interest.
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This recipe takes the traditional beer can chicken and adds a coconut twist with a coconut milk and lime marinade. The chicken is then grilled until perfectly cooked and served with a side of coconut rice. It's a delicious and flavorful dish that's sure to be a hit at your next cookout.
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Easy Coconut Cake

Main Ingredients: Yellow Cake Mix, Eggs, Oil, Water, Coconut, Sour Cream
Easy Coconut Cake Recipe - Belle of the Kitchen
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If you're short on time but still want to enjoy the flavors of coconut in your beer can chicken, this recipe is for you. It uses a store-bought coconut marinade to infuse the chicken with flavor before grilling. The end result is a quick and easy chicken dish that's perfect for busy weeknights.
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Homemade Coconut Cake From Scratch

Main Ingredients: Unsalted Butter, Fine Granulated Sugar, Large Eggs
The Best Coconut Cake Recipe (Moist Cake Every Time!)
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This recipe takes the coconut flavors to a whole new level with a homemade coconut milk and spice marinade. The chicken is then grilled and served with a side of coconut rice and spicy mango salsa. It's a delicious and flavorful dish that's perfect for entertaining.
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Creamy Coconut Cake

Main Ingredients: Vegetable Oil, Cake, Coconut, Cool Whip, Sweetened
Creamy Coconut Cake Recipe - Belly Full
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If you're a fan of creamy and rich flavors, this beer can chicken recipe is for you. The chicken is marinated in a mixture of coconut milk, cream cheese, and spices before being grilled to perfection. The end result is a tender and flavorful chicken that's perfect for serving with a side of coconut mashed potatoes.
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Easy Sour Cream Coconut Cake

Main Ingredients: Cake Mix, Granulated Sugar, Sour Cream, Coconut, Frozen
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This recipe takes a cue from Mexican cuisine and infuses the chicken with sour cream and coconut milk before grilling. The sour cream adds a tangy and creamy flavor to the chicken, while the coconut milk adds a hint of sweetness. Serve with grilled corn and avocado for a complete Mexican-inspired meal.
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Earthquake Cake

Main Ingredients: German Chocolate Cake Mix, Coconut, Chopped Pecans
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This beer can chicken recipe takes a sweet and savory approach by infusing the chicken with chocolate and beer. The chocolate adds a rich and smoky flavor to the chicken, while the beer keeps it tender and juicy. It's a unique and delicious dish that's sure to be a hit at your next cookout.
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MY OLD FASHIONED COCONUT CAKE

Main Ingredients: Cake, Crisco, Eggs, Sugar, Baking Powder, Vanilla
Old Fashioned Coconut Cake - Sugar Spun Run
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This recipe takes a traditional approach to coconut cake and infuses it into beer can chicken. The chicken is marinated in a mixture of coconut milk, lime juice, and spices before being grilled to perfection. The end result is a tender and flavorful chicken that's reminiscent of a classic Southern dessert.
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Charleston Coconut Cake

Main Ingredients: Flour, Kosher Salt, Baking Powder, Unsalted Butter
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If you're a fan of Lowcountry cuisine, this beer can chicken recipe is a must-try. The chicken is marinated in a mixture of coconut milk, peaches, and spices before being grilled. The end result is a tender and flavorful chicken that's perfect for serving with a side of grits or collard greens.
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Easy Pineapple Coconut Cake

Main Ingredients: Cake Mix, Eggs, Oil, Pineapple, Rum, Coconut, Toasted
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This beer can chicken recipe takes a tropical twist with a pina colada inspired marinade. The chicken is marinated in a mixture of pineapple juice, coconut milk, and rum before being grilled to perfection. The end result is a tender and flavorful chicken that's perfect for serving with a side of coconut rice.
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Guest Post From Paleo Flourish Magazine- Raw Carrot...

Main Ingredients: Shredded Carrot, Shredded Coconut, Raw Honey, Coconut
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This beer can chicken recipe takes a healthy approach by using a carrot juice and spice marinade. The carrot juice adds a natural sweetness to the chicken, while the spices add a savory and flavorful element. It's a guilt-free and delicious way to enjoy beer can chicken.
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This recipe takes a traditional beer can chicken and gives it a Southern twist with a bourbon and honey marinade. The bourbon adds a rich and smoky flavor to the chicken, while the honey adds a touch of sweetness. Serve with grilled peaches and cornbread for a complete Southern meal.
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Ultimate Coconut Cake

Main Ingredients: Cake, Coconut Cream, Coconut Milk, Whipped Cream
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If you're a fan of bold and intense flavors, this beer can chicken recipe is for you. The chicken is marinated in a mixture of coconut milk, hot sauce, and spices before being grilled to perfection. The end result is a spicy and flavorful chicken that pairs perfectly with a cold beer.
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Quick and Easy Coconut Cake - One bowl Baking from...

Main Ingredients: Unsalted Butter, Fine Granulated Sugar, Large Eggs
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This beer can chicken recipe is perfect for those busy weeknights when you don't have a lot of time to cook. It uses a store-bought coconut marinade to infuse the chicken with flavor before grilling. Serve with grilled veggies for a quick and easy meal.
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Classic Coconut Cake

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Sugar
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This recipe takes a traditional approach to coconut cake and infuses it into beer can chicken. The chicken is marinated in a mixture of coconut milk, lime juice, and spices before being grilled to perfection. The end result is a tender and flavorful chicken that's perfect for serving with a side of coconut rice.
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Four-Layer Coconut Cake

Main Ingredients: All Purpose Flour, Sugar, Butter, Milk, Baking Powder
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If you're a fan of indulgent and decadent flavors, this beer can chicken recipe is for you. The chicken is marinated in a mixture of coconut milk, cream cheese, and spices before being grilled to perfection. Serve with a side of loaded mashed potatoes for a truly indulgent meal.

Why Southern Living Magazine?

Expertise in Southern Cooking

When it comes to Southern cuisine, Southern Living is the go-to source for all things delicious. With a team of expert chefs and food writers, they have been providing readers with mouth-watering recipes for decades. Their dedication to Southern cooking and attention to detail make them the perfect source for finding the ultimate coconut cake recipe.

Trusted and Tested Recipes

One of the best things about Southern Living magazine is that their recipes are tried and tested by their team of experts. This means that you can trust that the coconut cake recipe they provide will turn out just as delicious as it looks in the magazine. They also provide helpful tips and tricks to ensure that your coconut cake is a success.

The Perfect Coconut Cake Recipe

Now that we've established why Southern Living magazine is the ideal source for a coconut cake recipe, let's take a closer look at the recipe itself. This recipe calls for freshly grated coconut, which adds a burst of flavor to the cake. The layers are light and airy, thanks to the use of cake flour instead of all-purpose flour. And the creamy frosting is made with coconut milk for an extra dose of coconut flavor.

The Secret Ingredient

One of the standout features of this coconut cake recipe is the addition of cream of coconut to the frosting. This ingredient adds a rich and decadent flavor to the frosting, elevating the entire cake to a whole new level of deliciousness. Trust us, you won't want to skip this step.

A Tropical Twist

To add a touch of tropical flair to your coconut cake, you can decorate it with toasted coconut flakes and fresh fruit such as pineapple or kiwi. Not only will this make your cake look stunning, but it will also add another layer of flavor to an already tasty dessert.

Conclusion

With its light and fluffy layers, creamy frosting, and a hint of tropical flavor, this coconut cake recipe from Southern Living magazine is sure to be a hit at your next gathering. So why not give it a try and treat your friends and family to a taste of the South? Trust us, they'll thank you for it.
20 coconut cake recipe from southern living magazine Elevate your taste buds!

Coconut Cake

yield: 24 total time: 75 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 1 3/4 cups all-purpose flour plus more for the pans
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 cup unsweetened shredded coconut packed
  • 3/4 cup coconut milk canned, not low-fat
  • 1 1/2 teaspoons vanilla extract
  • 12 tablespoons unsalted butter at room temperature, plus more for the pans
  • 1 1/3 cups granulated sugar
  • 2 large eggs
  • 2 large egg whites
  • 7 frosting Minute
  • coconut Flakes or shreds of unsweetened

Nutrition

  • Calories : 620 calories
  • Carbohydrate : 131 grams
  • Cholesterol : 35 milligrams
  • Fat : 10 grams
  • Fiber : 1 grams
  • Protein : 2 grams
  • SaturatedFat : 6 grams
  • Sodium : 120 milligrams
  • Sugar : 118 grams
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