If you're a fan of both Christmas and whiskey, then this recipe is perfect for you. The Christmas whiskey sour is a festive twist on the classic cocktail, and it's sure to be a hit at any holiday gathering. This recipe is easy to make and can be customized to suit your taste. So, put on your favorite holiday playlist and get ready to sip on this delicious drink.
Main Ingredients: Onion, Roasted Red Peppers, Drained, Whiskey, Minced
Take your beer can chicken game to the next level with this deliciously evil twist. Stuff the cavity of your chicken with a spicy mix of jalapenos, garlic, and onions, and let it roast over a can of your favorite beer. The result? A devilishly tasty and tender bird that will make your taste buds scream for more.
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Main Ingredients: Mincemeat, Orange Marmalade, Dark Brown Sugar
Who says you have to wait until Christmas to enjoy a delicious and hearty pudding? This simplified version of the classic British dessert is perfect for any time of the year. Simply mix together some dried fruit, spices, and a splash of brandy and let your chicken soak up all the delicious flavors. Serve with a dollop of cream or custard for a truly indulgent meal.
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Aunty Rosaleen's Irish Christmas Cake
Main Ingredients: Orange, Lemon, Sultanas, Raisins, Glace Cherries
Take a trip to Ireland with this traditional Christmas cake recipe. Aunty Rosaleen's version is packed with dried fruit, nuts, and a generous helping of Irish whiskey. Let your chicken soak up all the boozy goodness and enjoy a taste of the Emerald Isle with every bite.
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Traditional Irish Christmas Cake Ingredients
Main Ingredients: Raisins, Stoned Dates, Sultanas, Glace Cherries, Irish
For those who prefer a more traditional approach to their beer can chicken, this recipe is for you. Stuffed with a mixture of breadcrumbs, herbs, and potatoes, this chicken is a nod to the classic Irish Christmas dinner. The result is a succulent and flavorful bird that will transport you to the rolling green hills of Ireland with every bite.
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Why should dessert have all the fun? This salted caramel beer can chicken recipe is a deliciously sweet and savory twist on a classic dish. Simply mix together some caramel sauce and a dash of sea salt and let your chicken soak up all the delicious flavors. The end result is a sticky and succulent bird that is sure to be a hit at your next BBQ.
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Rudolph's Red Nose Drink
Main Ingredients: Ice, Whiskey, Raspberry, Cranberries, Cranberry Juice
Add some festive cheer to your beer can chicken with this holiday-inspired recipe. Simply mix together some cranberry juice, orange juice, and a splash of vodka and let your chicken soak up all the delicious flavors. The end result is a juicy and flavorful bird that is sure to be a hit at any Christmas party.
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Pineapple Whiskey Sour
Main Ingredients: Pineapple Juice, Lemon Juice, Whiskey
For a tropical twist on the classic whiskey sour, try this pineapple-infused beer can chicken recipe. Simply mix together some pineapple juice, whiskey, and a pinch of brown sugar and let your chicken soak up all the delicious flavors. The end result is a succulent and tangy bird that will have you dreaming of sandy beaches and warm sunshine.
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Who says caramel is just for desserts? This beer can chicken recipe takes the sweet and savory combination to a whole new level. Simply mix together some whiskey, brown sugar, and a sprinkle of sea salt and let your chicken soak up all the delicious flavors. The result is a succulent and sticky bird that will have you licking your fingers clean.
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For a spicy and flavorful twist on your beer can chicken, try this Kentucky Buck recipe. Mix together some bourbon, ginger beer, and a squeeze of lime and let your chicken soak up all the delicious flavors. The end result is a juicy and zesty bird that is sure to be a hit at any holiday gathering.
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Blackberry Whiskey Sour
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Add some fruity goodness to your beer can chicken with this delicious blackberry whiskey sour recipe. Simply mix together some blackberry puree, whiskey, and a splash of lemon juice and let your chicken soak up all the delicious flavors. The result is a succulent and tangy bird that is perfect for summer BBQs.
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For a truly indulgent and decadent beer can chicken experience, try this whiskey truffle recipe. Simply mix together some melted chocolate, whiskey, and a pinch of sea salt and let your chicken soak up all the delicious flavors. The end result is a succulent and sweet bird that is sure to be a hit with all your guests.
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Christmas Brussels Sprouts with Cranberries, Walnuts...
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Who says Brussels sprouts have to be boring? This beer can chicken recipe takes the classic holiday side dish to a whole new level. Simply mix together some cranberries, walnuts, and a splash of balsamic vinegar and let your chicken soak up all the delicious flavors. The result is a tender and flavorful bird that is perfect for any Christmas feast.
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Wicked Good Whiskey Sour Cocktail
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Take your beer can chicken to the next level with this wicked good whiskey sour cocktail recipe. Simply mix together some whiskey, lemon juice, and a pinch of sugar and let your chicken soak up all the delicious flavors. The result is a succulent and tangy bird that is perfect for any occasion.
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Cranberry & Cinnamon Whiskey Sour
Main Ingredients: Fresh Cranberries, Water, Sugar, Cinnamon Sticks
For a fruity and spicy twist on your beer can chicken, try this cranberry and cinnamon whiskey sour recipe. Simply mix together some cranberry juice, whiskey, and a dash of cinnamon and let your chicken soak up all the delicious flavors. The end result is a succulent and festive bird that is perfect for any holiday gathering.
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Spiced Cranberry Whiskey Sour
Main Ingredients: Water, Sugar, Fresh Cranberries, Canela, Star Anise
Add some warmth and spice to your beer can chicken with this spiced cranberry whiskey sour recipe. Simply mix together some cranberry juice, whiskey, and a sprinkle of nutmeg and let your chicken soak up all the delicious flavors. The result is a tender and flavorful bird that is perfect for those chilly winter nights.
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Cranberry Cinnamon Chia Whiskey Sour
Main Ingredients: Lemonade, Bourbon, Lemon Juice, Ice, Canela, Cinnamon
For a healthy and flavorful twist on your beer can chicken, try this cranberry cinnamon chia whiskey sour recipe. Simply mix together some cranberry juice, whiskey, and a sprinkle of chia seeds and let your chicken soak up all the delicious flavors. The end result is a succulent and nutritious bird that is perfect for any occasion.
Making the Perfect Christmas Whiskey Sour
Ingredients
To make a Christmas whiskey sour, you will need the following ingredients:
Whiskey: The key ingredient in this cocktail. Choose your favorite brand or try something new.
Lemon Juice: Freshly squeezed lemon juice is essential for a good whiskey sour.
Cranberry Juice: This adds a festive touch and a hint of sweetness to the cocktail.
Sugar: To balance out the tartness of the lemon juice, a small amount of sugar is needed.
Cinnamon Stick: This adds a warm and cozy flavor to the drink.
Ice: To keep your drink nice and cold.
Cranberries and Rosemary: Optional garnishes for a festive and elegant look.
Instructions
In a shaker, combine 2 ounces of whiskey, 1 ounce of lemon juice, 1 ounce of cranberry juice, and 1 teaspoon of sugar.
Add a cinnamon stick to the shaker and fill it with ice.
Shake the mixture vigorously for about 30 seconds.
Strain the cocktail into a glass filled with ice.
Garnish with cranberries and a sprig of rosemary, if desired.
And there you have it, a delicious Christmas whiskey sour that will impress your guests and get you in the holiday spirit. Feel free to adjust the measurements and ingredients to suit your taste, as this recipe is very versatile. You can also experiment with different types of whiskey or add a splash of orange liqueur for an extra kick.
So, why not spice up your holiday season with this festive cocktail? It's the perfect drink to enjoy by the fire or while wrapping presents. Cheers to a merry Christmas and a happy new year!
