19+ Christmas Nut Loaf Recipe Experience Flavor Like Never Before!
Published on: Mar 1, 2024
Christmas is just around the corner, and what better way to celebrate the holiday season than with a delicious and nutritious Christmas nut loaf. This festive dish is perfect for sharing with family and friends, and it's a great alternative to traditional holiday dishes. Not only is it vegetarian-friendly, but it's also packed with flavor and nutrients. In this article, we will share with you a professional and well-organizedChristmas nut loaf recipe that will surely impress your guests and add a healthy touch to your holiday feast.
Looking for a delicious and hearty vegetarian option for your Christmas dinner? Look no further than this mouth-watering Christmas Nut Roast recipe. Packed with nuts, veggies, and festive spices, this dish is sure to satisfy even the most discerning palates.
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Chestnut and Cashew Nut Roast – Vegan Christmas
Main Ingredients: Onion, Garlic, Olive Oil, Butternut Squash, Carrots
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This vegetarian Christmas main dish is a show-stopper. Packed with savory mushrooms, tangy cranberries, and crunchy nuts, it's a delicious and festive option for your holiday table.
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Sweet And Spicy Christmas Nuts
Main Ingredients: Cayenne Pepper, Ground Cumin, Cinnamon, Ginger, Salt
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Chocolate Truffles
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Indulge in some sweet treats this Christmas with these delicious chocolate truffles. Made with just a few simple ingredients, they're easy to make and will satisfy any chocolate craving.
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Christmas Morning Treats!
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Holiday Spiced Nuts (Christmas Nuts)
Main Ingredients: Packed Light Brown Sugar, Cinnamon, Kosher Salt, Cumin
Add some spice to your Christmas nuts with this recipe. Perfect for snacking on while opening presents or as a topping for salads and desserts, these spiced nuts are a delicious and versatile option for the holiday season.
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Mama’s Homemade Christmas Cheese Ball
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Vegan Nut Roast Wreath
Main Ingredients: Olive Oil, Large Onion, Large Garlic Cloves, Celery
This vegan nut roast wreath is a stunning centerpiece for your Christmas dinner. Made with a variety of nuts, veggies, and herbs, it's a delicious and impressive dish that will please vegans and non-vegans alike.
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Festive Nut Roast Wreath
Main Ingredients: Olive Oil, Red Onion, Celery, Garlic, Leek, Butternut
Not a fan of traditional-looking nut roasts? This festive nut roast wreath is a unique and beautiful option for your Christmas dinner. Made with a tasty mix of nuts, dried fruits, and herbs, it's a dish that's as delicious as it is impressive.
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Main Ingredients: Milk Chocolate, Pretzels, Chips, Dried Fruit, Nuts, Sea
This chocolate Christmas bark is a simple and delicious treat that's perfect for the holiday season. Customize it with your favorite toppings, such as nuts, dried fruits, and candies, for a festive and tasty treat.
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Sweet Spicy Christmas Nuts
Main Ingredients: Cayenne Pepper, Ground Cumin, Canela, Ginger, Salt
Looking for a simple and tasty snack to enjoy during the holidays? These sweet and spicy nuts are the perfect choice. Made with a blend of sugar, cinnamon, and cayenne pepper, they're a addictive and flavorful treat.
These festive thumbprint cookies are a classic Christmas treat. Fill them with your favorite jam or chocolate spread for a delicious and colorful addition to your holiday cookie platter.
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Spiced Holiday Nuts
Main Ingredients: Nuts, Butter, Pure Maple Syrup, Ground Cinnamon, Ground
These spiced holiday nuts are a delicious and healthy snack to munch on during the Christmas season. Packed with warming spices like cinnamon and ginger, they're a tasty and nutritious option for your holiday snacking.
Ingredients:
For the nut loaf:
1 cup of mixed nuts (almonds, cashews, pecans, walnuts)
1 cup of dried cranberries
1 cup of rolled oats
1 cup of bread crumbs
1 onion, chopped
2 cloves of garlic, minced
1 tablespoon of olive oil
1 cup of vegetable broth
1 tablespoon of fresh rosemary, chopped
1 tablespoon of fresh thyme, chopped
1 tablespoon of fresh parsley, chopped
Salt and pepper to taste
For the cranberry glaze:
1 cup of fresh cranberries
½ cup of orange juice
½ cup of honey
1 tablespoon of balsamic vinegar
Instructions:
Preheat your oven to 375°F.
In a food processor, pulse the mixed nuts and rolled oats until coarsely chopped.
In a large bowl, mix together the chopped nuts, rolled oats, dried cranberries, bread crumbs, onion, garlic, olive oil, vegetable broth, and fresh herbs. Add salt and pepper to taste.
Grease a loaf pan with olive oil and transfer the nut mixture into the pan, pressing it down firmly.
Bake the nut loaf for 40-45 minutes or until golden brown.
Meanwhile, prepare the cranberry glaze by combining fresh cranberries, orange juice, honey, and balsamic vinegar in a small saucepan. Bring it to a boil over medium heat, then reduce the heat and simmer for 10-15 minutes until it thickens.
Remove the nut loaf from the oven and let it cool for 10 minutes before slicing and serving it with the cranberry glaze on top.
Benefits of Christmas Nut Loaf:
Not only is this Christmas nut loaf delicious, but it's also packed with nutrients. Nuts are a great source of healthy fats, protein, and fiber, while cranberries are high in antioxidants and vitamin C. This dish is also vegetarian-friendly and can easily be made vegan by substituting the honey in the glaze with maple syrup.
This festive dish is perfect for the holiday season and is a great alternative to traditional meat-based dishes. It's flavorful, nutritious, and easy to make, making it a perfect addition to your holiday feast. Plus, it's a great way to incorporate more plant-based dishes into your diet.
So why not give this Christmas nut loaf recipe a try this holiday season? Your taste buds and health will thank you for it!
