17 Christmas Cake Recipe Without Nuts Elevate Your Taste Buds!
Published on: May 2, 2024
Christmas is a time for joy, love, and of course, indulging in delicious treats. However, for those with nut allergies, the holiday season can be a bit tricky when it comes to finding desserts that are safe to eat. But fear not, because we have the perfect solution for you – a Christmas cake recipe without nuts! This recipe is not only nut-free, but it is also easy to make and absolutely scrumptious. So let's get into the details and learn how to make this festive treat that everyone can enjoy.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
If you're looking for a show-stopping dessert to impress your guests, this ultimate Christmas yule log cake is the perfect choice. Made with a rich chocolate cake, creamy whipped cream, and a festive cranberry filling, this cake will definitely be the talk of the party. Plus, it's topped with a cute and edible Christmas decoration, making it a true centerpiece for your holiday table.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
For those who prefer a more traditional Christmas cake, this simple recipe is a must-try. Made with a classic mix of dried fruits, butter, and warm spices, this cake is moist, flavorful, and perfect for the holiday season. It's also decorated with a simple yet elegant frosting, making it a beautiful addition to any Christmas spread.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
If you want a Christmas cake that's extra moist and decadent, this recipe is for you. With the addition of sour cream, this cake is incredibly moist and has a rich, buttery flavor. It's also studded with dried cranberries and pecans, adding a festive touch to this indulgent dessert.
This classic Christmas cake recipe is a must-have for any holiday gathering. Made with the perfect blend of dried fruits, nuts, and warm spices, this cake is full of flavor and has a beautiful texture. It's also topped with a simple glaze, making it easy to decorate and serve.
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Cranberry Christmas Cake
Main Ingredients: All Purpose Flour, Canela, Baking Powder, Baking Soda
This cranberry Christmas cake is a delicious twist on the classic fruitcake. Made with a mix of dried cranberries and fresh cranberries, this cake has a burst of tartness that pairs perfectly with the sweet and spiced batter. It's also topped with a sugary glaze and fresh cranberries, making it a beautiful and festive dessert.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
For a more refreshing and tangy Christmas cake, this recipe is a must-try. The combination of tart cranberries and zesty lime gives this cake a unique and delicious flavor. It's also topped with a cream cheese frosting, making it a decadent and irresistible dessert for the holiday season.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
This fruit cake recipe is a classic and versatile choice for the holidays. Whether you call it Christmas cake, plum cake, or fruit cake, it's a delicious and traditional dessert that's perfect for any festive occasion. Packed with dried fruits, nuts, and warm spices, this cake is a crowd-pleaser that never goes out of style.
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Easy Christmas Cake
Main Ingredients: Cake Mix, Mandarin Oranges, Eggs, Vegetable Oil, Water
If you're short on time but still want to impress your guests with a homemade Christmas cake, this easy recipe is the way to go. Made with a store-bought cake mix and a few simple ingredients, this cake is a quick and easy option that still tastes delicious. It's also topped with a creamy and festive frosting, making it a great last-minute dessert for your holiday gathering.
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Chocolate Christmas cake
Main Ingredients: Eggs, Sugar, Butter, Salt, Self Raising Flour, Cocoa
For all the chocolate lovers out there, this recipe is a dream come true. Made with a rich and moist chocolate cake, this Christmas cake is decadent and indulgent. It's also filled and topped with a creamy chocolate frosting, making it a true delight for anyone with a sweet tooth.
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Pomegranate Christmas Cake
Main Ingredients: Large Eggs, Sugar, Unbleached All Purpose Flour, Baking
This pomegranate Christmas cake is a beautiful and flavorful dessert that's perfect for the holiday season. The addition of juicy pomegranate seeds gives this cake a burst of freshness and adds a festive touch to this classic dessert. It's also topped with a creamy and tangy cream cheese frosting, making it a crowd-pleasing treat for your Christmas dinner.
This Christmas cake roll is a fun and festive dessert that's sure to impress your guests. Made with a light and fluffy sponge cake, this roll is filled with a creamy and tangy cream cheese filling and studded with juicy cranberries. It's also decorated with a dusting of powdered sugar and fresh cranberries, making it a beautiful and delicious addition to any holiday table.
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Christmas Cake Popsicles
Main Ingredients: Cake Mix, Cake, Frosting, Chocolate Wafers
If you're looking for a creative and unique way to serve Christmas cake, these cake popsicles are perfect for you. Made with a mix of cake crumbs and cream cheese, these popsicles are coated in white chocolate and decorated with festive sprinkles. They're also a great option for a grab-and-go dessert at your holiday party.
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Cherry Christmas Cake
Main Ingredients: Water, Lemon Juice, Granulated Sugar, Corn Starch
This cherry Christmas cake is a delightful and fruity dessert that's perfect for those who prefer a lighter option. Made with a vanilla cake base and a layer of sweet cherry filling, this cake is light, moist, and bursting with flavor. It's also topped with a fluffy whipped cream frosting, making it a refreshing and indulgent treat for the holiday season.
For a fun and addictive Christmas dessert, this recipe for Christmas crack is a must-try. Made with a layer of crackers, caramel, and chocolate, this sweet and salty treat is sure to be a hit with both kids and adults. It's also customizable, so you can add your own favorite toppings like nuts, sprinkles, or crushed candy canes.
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Christmas Cake Pops
Main Ingredients: Cake Mix, Frosting, Butter, Sugar, Milk, Green Gel Food
If you're a fan of cake pops, you'll love these festive and delicious Christmas cake pops. Made with a moist and flavorful cake mix, these cake pops are dipped in white chocolate and decorated with colorful sprinkles and candies. They're also a great option for a fun and interactive dessert station at your holiday party.
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White Christmas Cake
Main Ingredients: Egg Yolks, Whole Egg, Caster Sugar, Canola Oil, Water
This white Christmas cake is a stunning and elegant dessert that's perfect for a fancy holiday dinner. Made with a light and fluffy white cake, this dessert is filled and topped with a creamy and tangy cream cheese frosting. It's also decorated with a dusting of coconut flakes and edible snowflakes, making it a true winter wonderland dessert.
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Vegan Christmas Cake
Main Ingredients: Plain Flour, Soft Brown Sugar, Currants, Sultanas
If you or your guests follow a vegan diet, this recipe for vegan Christmas cake is a must-try. Made with plant-based ingredients like vegan butter, almond milk, and flax eggs, this cake is just as delicious and festive as a traditional Christmas cake. It's also topped with a creamy and dairy-free frosting, making it a guilt-free treat for the holiday season.
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Little Debbie Christmas Cake Balls
Main Ingredients: Vanilla, Cream Cheese, Candy Melts, Sanding Sugar
If you're a fan of Little Debbie snacks, you'll love these Christmas cake balls inspired by the iconic Christmas tree cakes. Made with a mix of cake crumbs and cream cheese, these cake balls are coated in white chocolate and decorated with festive sprinkles and a candy cane stem. They're also a great option for a festive and nostalgic dessert at your holiday party.
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Christmas Cake Jars
Main Ingredients: Red Velvet Cake Mix, White Cake Mix, Unsalted Butter
For a unique and portable dessert, these Christmas cake jars are a great option. Made with layers of cake, frosting, and fillings, these jars are not only delicious but also visually appealing. They're also a great make-ahead option for a stress-free Christmas dinner.
Last but not least, no Christmas gathering is complete without some festive sugar cookies. These cookies are not only delicious but also fun to decorate with your family and friends. Use a variety of Christmas-themed cookie cutters and let your creativity run wild with icing, sprinkles, and other decorations.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
Christmas is the perfect time to indulge in festive treats, and what could be more festive than a delicious Yule Log Cake? This traditional Christmas dessert is a showstopper at any holiday gathering, and with so many variations to choose from, you can find the perfect recipe to suit your tastes. From classic chocolate to fruity and nutty flavors, the possibilities are endless when it comes to creating the perfect Yule Log Cake. So, get your apron on and let's get baking!
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time but still want to impress your guests with a delicious Christmas cake, then a simple recipe is the way to go. This recipe uses basic ingredients that you likely already have in your pantry, making it easy to whip up in no time. Simply mix together flour, sugar, eggs, and butter, and bake until golden brown. Top with your favorite holiday decorations for a festive touch.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
One of the most common complaints about Christmas cake is that it can be dry and crumbly. But with this recipe, you'll never have to worry about a dry cake again. The key to a moist Christmas cake is soaking the dried fruits in rum or brandy for several hours before baking. This adds a delicious boozy flavor and keeps the cake moist and flavorful. Trust us, your taste buds will thank you.
You can't go wrong with a classic Christmas cake recipe. This traditional cake is packed full of dried fruits, nuts, and warm spices, making it the perfect festive treat. Soak your fruits in brandy or orange juice for added flavor and bake until golden brown. Top with a dusting of powdered sugar and serve with a cup of hot cocoa for the ultimate holiday treat.
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Cranberry Christmas Cake
Main Ingredients: All Purpose Flour, Canela, Baking Powder, Baking Soda
If you're a fan of tart and tangy flavors, then this Cranberry Christmas Cake is the perfect recipe for you. The combination of tangy cranberries and sweet cake creates a deliciously balanced flavor that will have you coming back for more. Top with a drizzle of white chocolate and add a handful of fresh cranberries for a festive touch.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
For a twist on the traditional cranberry cake, try this Cranberry & Lime Christmas Cake. The addition of lime adds a zesty kick to the sweet cranberries, creating a unique and refreshing flavor. Top with a lime glaze and fresh cranberries for a beautiful and delicious presentation. Your guests will be impressed by this unexpected flavor combination.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
While some people may turn their noses up at fruitcake, it's a beloved Christmas tradition for many families. This dense and flavorful cake is packed full of dried fruits and nuts, giving it a rich and complex flavor. Soaked in brandy or rum, this cake can last for weeks, making it a perfect holiday gift for friends and family. Give it a try and see why fruitcake is a classic Christmas treat.
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Chocolate Christmas cake
Main Ingredients: Eggs, Sugar, Butter, Salt, Self Raising Flour, Cocoa
For all the chocolate lovers out there, this Chocolate Christmas Cake is a must-try recipe. With layers of rich chocolate cake, creamy chocolate ganache, and a sprinkle of festive decorations, this cake is a showstopper. Add a touch of peppermint extract for a hint of holiday flavor.
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Easy Christmas Cake
Main Ingredients: Cake Mix, Mandarin Oranges, Eggs, Vegetable Oil, Water
If you're a beginner baker or just looking for a simple recipe, this Easy Christmas Cake is the perfect option. With just a few ingredients and minimal prep time, you can have a delicious Christmas cake on the table in no time. Top with a sprinkle of powdered sugar or a dollop of whipped cream for a festive touch. It doesn't get easier than this.
For a unique and visually stunning Christmas dessert, try making a Christmas Cake Roll. This recipe uses a light and fluffy vanilla cake rolled with a creamy filling and topped with festive decorations. The presentation is sure to impress your guests, and the flavors will have them asking for seconds. Get creative with your decorations and make this Christmas Cake Roll your own.
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Pomegranate Christmas Cake
Main Ingredients: Large Eggs, Sugar, Unbleached All Purpose Flour, Baking
Pomegranates are a staple in holiday decorations, so why not incorporate them into your Christmas cake? This recipe uses a pomegranate juice-infused cake and a delicious pomegranate glaze for a unique and festive flavor. Add a sprinkle of pomegranate seeds on top for a pop of color and texture.
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Christmas Cake Popsicles
Main Ingredients: Cake Mix, Cake, Frosting, Chocolate Wafers
If you're looking for a fun and modern take on the classic Christmas cake, try making these Christmas Cake Popsicles. This recipe combines all the flavors of a traditional Christmas cake into a bite-sized treat on a stick. Decorate with festive sprinkles or drizzle with white chocolate for a fun and delicious dessert.
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Cherry Christmas Cake
Main Ingredients: Water, Lemon Juice, Granulated Sugar, Corn Starch
For a fruity twist on the classic Christmas cake, try this Cherry Christmas Cake recipe. The addition of juicy cherries adds a burst of flavor to the traditional cake, making it a perfect option for those who aren't fans of dried fruits. Top with a cherry glaze and fresh cherries for a festive touch.
Christmas Crack is a holiday favorite for many families. This addictively delicious treat is made with a base of crackers, topped with a caramel and chocolate layer, and sprinkled with festive decorations. It's easy to make and impossible to resist.
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Christmas Cake Pops
Main Ingredients: Cake Mix, Frosting, Butter, Sugar, Milk, Green Gel Food
Another fun and creative way to enjoy Christmas cake is by making these Christmas Cake Pops. This recipe uses a crumbled cake mixed with frosting and rolled into bite-sized balls, then dipped in chocolate and decorated with festive sprinkles. These cute and tasty treats are perfect for holiday parties or as a gift for friends and family.
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Vegan Christmas Cake
Main Ingredients: Plain Flour, Soft Brown Sugar, Currants, Sultanas
For those with dietary restrictions, this Vegan Christmas Cake recipe is a delicious option. Made with plant-based ingredients, this cake is just as flavorful and indulgent as a traditional Christmas cake. Add in your favorite dried fruits and nuts for a festive touch.
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White Christmas Cake
Main Ingredients: Egg Yolks, Whole Egg, Caster Sugar, Canola Oil, Water
For a beautiful and elegant Christmas dessert, try this White Christmas Cake. Layered with white cake, creamy frosting, and topped with a sprinkle of powdered sugar and fresh cranberries, this cake is a stunning addition to any holiday table. The simple yet elegant design is sure to impress your guests.
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Little Debbie Christmas Cake Balls
Main Ingredients: Vanilla, Cream Cheese, Candy Melts, Sanding Sugar
If you're a fan of Little Debbie snacks, then you'll love these Little Debbie Christmas Cake Balls. This recipe uses Little Debbie Christmas Tree Cakes to create a delicious and festive treat that's perfect for the holiday season. Simply crumble the cakes, mix with frosting, and roll into balls before dipping in melted chocolate and decorating with sprinkles.
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Christmas Cake Jars
Main Ingredients: Red Velvet Cake Mix, White Cake Mix, Unsalted Butter
For a unique and portable Christmas dessert, try making these Christmas Cake Jars. Layers of cake, frosting, and holiday decorations are stacked in a jar, making it easy to transport and enjoy on the go. Get creative with your decorations and make each jar a little work of art.
If you're short on time but still want to impress with a homemade Christmas cake, try this 3 Ingredient Christmas Cake recipe. All you need is a box of cake mix, a can of fruit cocktail, and some eggs, and you can have a delicious and festive cake in no time. Top with a sprinkle of powdered sugar or a dollop of whipped cream for a simple yet satisfying dessert.
The Perfect Nut-Free Christmas Cake
When it comes to Christmas cakes, the traditional recipes often call for a variety of nuts such as almonds, walnuts, or pecans. However, these can be substituted with other ingredients to create a mouth-watering cake that is just as good, if not better. Our recipe for a nut-free Christmas cake uses dried fruits and spices to give the cake its festive flavor and texture.
Ingredients:
1 ½ cups of all-purpose flour
1 tsp baking powder
½ tsp baking soda
1 tsp cinnamon
½ tsp nutmeg
½ tsp ginger
1 cup of unsalted butter, softened
1 cup of granulated sugar
3 eggs
1 tsp vanilla extract
¾ cup of milk
1 cup of dried cranberries
1 cup of dried apricots, chopped
1 cup of raisins
1 cup of candied cherries
Instructions:
1. Preheat your oven to 350°F and line a 9-inch round cake pan with parchment paper.
2. In a medium-sized bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg, and ginger.
3. In a separate bowl, cream together the butter and sugar until light and fluffy.
4. Add in the eggs, one at a time, mixing well after each addition. Then add in the vanilla extract.
5. Slowly add in the dry ingredients, alternating with the milk, until well combined.
6. Fold in the dried fruits and cherries until evenly distributed in the batter.
7. Pour the batter into the prepared cake pan and smooth out the top.
8. Bake for 45-50 minutes, or until a toothpick inserted in the center comes out clean.
9. Let the cake cool for 10 minutes in the pan before transferring it to a wire rack to cool completely.
And there you have it – a delicious nut-free Christmas cake that is sure to impress your family and friends! You can also get creative with the decorations, using festive sprinkles, icing, or fresh fruits to make it even more visually appealing. This cake is perfect for holiday parties, potlucks, or as a gift for your loved ones.
In conclusion, just because you have a nut allergy, it doesn't mean you have to miss out on all the Christmas treats. With this easy and tasty recipe, you can enjoy a delicious Christmas cake without any worries. So go ahead and give it a try, and let us know how it turned out! Happy Holidays!
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