18+ Chinese New Year Recipe 2018 Cook Up Something Special!
Published on: Mar 2, 2024
Chinese New Year, also known as the Spring Festival, is one of the most important and widely celebrated holidays in Chinese culture. It marks the beginning of the lunar new year and is a time for family reunions, feasting, and honoring ancestors. One of the key elements of this festive occasion is the abundance of delicious traditional foods that are prepared and shared amongst loved ones. In this article, we will explore a Chinese New Year recipe for 2018 that is sure to impress your guests and bring good luck and prosperity for the upcoming year.
Main Ingredients: Glutinous Rice Flour, Milk, Eggs, Vegetable Oil, Brown
These cupcakes are a fun twist on the traditional Chinese New Year cake, Nian Gao. Made with rice flour and sweetened with honey, they are steamed to perfection and topped with a light and fluffy frosting. The addition of red bean paste in the filling adds a touch of sweetness and symbolizes good luck and prosperity for the new year.
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Chinese New Year Long Life Noodles
Main Ingredients: Oyster Sauce, Sesame Oil, Chinese Rice Wine, Ginger
As the name suggests, these noodles are a symbol of longevity and are a staple dish for Chinese New Year celebrations. They are typically made with egg noodles, but you can use any type of long noodles you prefer. The noodles are stir-fried with an array of colorful vegetables and protein-rich chicken, making it a well-rounded and auspicious dish.
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Longevity Noodles for Chinese New Year
Main Ingredients: Noodles, Toasted Sesame Oil, Garlic, Fresh Ginger, Low
Similar to the previous recipe, this dish also features longevity noodles but with a twist. Instead of stir-frying, the noodles are tossed in a savory and slightly spicy sauce made with soy sauce, sesame oil, and chili paste. The addition of crispy fried chicken on top adds a nice crunch and protein to the dish.
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Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
Fried rice is a beloved dish in Chinese cuisine and is often served during special occasions like the Chinese New Year. This recipe takes it up a notch by using beer can chicken as the protein instead of the usual chicken or shrimp. The juicy and flavorful chicken combined with the fragrant rice and vegetables make for a delicious and filling dish.
Also known as Nin Gao, this sticky and sweet cake is a must-have for Chinese New Year celebrations. Made with glutinous rice flour, brown sugar, and coconut milk, this cake is steamed until it becomes soft and chewy. It is then cut into slices and fried for a crispy exterior, creating a delightful contrast in texture.
For a more traditional take on Beer Can Chicken, try this recipe that incorporates Chinese flavors and ingredients. The chicken is marinated in a mixture of soy sauce, rice wine, and five-spice powder before being roasted over a can of beer. This results in a tender and flavorful chicken that is perfect for your Chinese New Year feast.
If you're looking for a more unique and creative way to prepare your Beer Can Chicken, this recipe is for you. The chicken is marinated in a mixture of hoisin sauce, honey, and ginger before being roasted on a can of beer. The end result is a sweet and savory chicken that is sure to impress your guests.
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How to make Chinese New Year Cake - Nin Gao
Main Ingredients: Glutinous Rice Flour, Rice Flour, Brown Sugar, Hot
If you want to try making your own Chinese New Year cake, this recipe will guide you through the process. It uses a combination of rice flour, wheat starch, and brown sugar to create a chewy and delicious cake. It also includes a step-by-step guide on how to steam and fry the cake for the perfect texture.
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Chinese New Year Skillet
Main Ingredients: Vegetable Oil, Roast, Green Pepper, Pineapple Tidbits
This recipe takes the traditional Beer Can Chicken to a whole new level by cooking it in a cast-iron skillet. The chicken is seasoned with Chinese five-spice powder and roasted over a can of beer in the skillet, resulting in a crispy and flavorful outer layer. The juices from the beer and chicken also create a delicious sauce that can be drizzled over the chicken and rice.
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New Year Stew
Main Ingredients: Collard Greens, Smoked Ham Hocks, Cooked Ham, Water
For a heartier and more comforting dish, try this Beer Can Chicken stew. The chicken is slow-cooked in a flavorful broth made with chicken stock, soy sauce, and vegetables, resulting in a tender and succulent chicken that falls off the bone. Serve it over rice for a complete meal that is perfect for a chilly Chinese New Year evening.
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Easy Potsticker Dipping Sauce and Popular Chinese New...
If you're planning on making potstickers for your Chinese New Year feast, this dipping sauce recipe is a must-try. It is made with a combination of soy sauce, rice vinegar, and sesame oil, and is the perfect accompaniment to the popular Chinese dish. It is also a great way to use up any leftover Beer Can Chicken.
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General Tso's Chicken Chinese New Year Celebration
Main Ingredients: Chicken, Egg, Water, Flour, Black Pepper, Cayenne
This recipe is a fusion of Chinese and American flavors, making it a perfect dish to celebrate the Chinese New Year in the United States. It uses beer can chicken as the protein and is coated in a tangy and slightly spicy sauce made with hoisin sauce, honey, and chili paste. Serve it with rice and vegetables for a complete and delicious meal.
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Vegetarian Ham (Chinese New Year)
Main Ingredients: Bean Curd, Soy Sauce, Tamari, Water, Sugar, Fennel
If you're looking for a vegetarian option for your Chinese New Year feast, this recipe is for you. It uses tofu as the main ingredient and is marinated in a savory and smoky mixture of liquid smoke, soy sauce, and brown sugar. It is then roasted in the oven and served with a flavorful glaze made with honey and soy sauce.
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Chinese New Year Cashew Chicken
Main Ingredients: Chicken Thighs, Olive Oil, Salt, Pepper, Onion, Baby
This Cashew Chicken recipe is a perfect balance of sweet and savory flavors. The chicken is marinated in a mixture of soy sauce, honey, and garlic before being stir-fried with cashews, bell peppers, and onions. It is a simple and delicious dish that is sure to be a hit at your Chinese New Year celebration.
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Lucky New Year Penne Pasta
Main Ingredients: Black Eyed Peas, Gluten Free Penne Pasta, Butter
If you're looking for a non-traditional Chinese New Year dish, this pasta recipe is a great option. It is made with penne pasta, chicken, and vegetables and is tossed in a savory and creamy sauce made with soy sauce, hoisin sauce, and peanut butter. It is a quick and easy dish that is perfect for a busy Chinese New Year celebration.
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Hoppin John -Hopping Straight into the New Year
Main Ingredients: Vegetable Oil, Red Bell Pepper, Celery, Onion, Garlic
This Southern dish is a popular way to celebrate the New Year and is believed to bring good luck and prosperity. In this recipe, the traditional black-eyed peas are swapped with beer can chicken, creating a flavorful and hearty dish. It is also a great way to use up any leftover chicken from your Chinese New Year feast.
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Happy New Year! Kumquat Champagne Cocktail
Main Ingredients: Kumquats, Grand Marnier, Sugar, Champagne
No Chinese New Year celebration is complete without a festive drink. This cocktail is made with kumquats, champagne, and honey, and is a refreshing and celebratory drink that is perfect for toasting to the new year. The addition of ginger adds a nice kick of flavor.
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Chinese New Year Shrimp Fried Rice
Main Ingredients: Oil, Garlic, Shrimp, Jasmine Rice, Egg, Soy Sauce
If you prefer seafood over chicken, this Shrimp Fried Rice recipe is a great option for your Chinese New Year celebration. The shrimp is stir-fried with rice, vegetables, and a flavorful sauce made with soy sauce, oyster sauce, and sesame oil. It is a quick and easy dish that is perfect for a busy celebration.
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Chinese New Year Pork Stir Fry
Main Ingredients: Rice, Orange Juice, Cornstarch, Vegetable Oil, Pork
For a more traditional Chinese dish, try this Pork Stir Fry recipe that is perfect for Chinese New Year celebrations. The pork is marinated in a mixture of soy sauce, rice wine, and five-spice powder before being stir-fried with vegetables and noodles. It is a flavorful and satisfying dish that is sure to be enjoyed by all.
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Hoppin' John for the New Year
Main Ingredients: Bacon, Green Pepper, Onion, Garlic Cloves, Black Eyed
This Hoppin' John recipe is another delicious and lucky dish to celebrate the New Year. It is made with black-eyed peas, sausage, and rice, and is seasoned with bacon, onion, and garlic. The addition of beer can chicken adds a unique twist to this classic dish.
Preparing the ingredients
Gathering the essentials
To begin, make sure you have all the necessary ingredients for this Chinese New Year recipe. This includes longevity noodles, which symbolize long life, as well as fish, which represents prosperity. Other ingredients include Chinese cabbage, shiitake mushrooms, and carrots. Make sure to wash and chop all the vegetables beforehand, and have them ready to go.
Marinating the fish
The key to a delicious Chinese New Year dish is in the marination process. For this recipe, we will be using red snapper, which is believed to bring good fortune. Marinate the fish with a mixture of soy sauce, rice wine, sesame oil, and ginger for at least 30 minutes before cooking.
Cooking the dish
Stir-frying the vegetables
In a wok or large pan, stir-fry the vegetables in some vegetable oil until they are slightly softened. Then, add in the marinated fish and continue to stir-fry until the fish is cooked through. This will infuse all the flavors together and create a harmonious dish.
Adding the noodles
Next, add in the longevity noodles to the wok and mix well with the fish and vegetables. These noodles are traditionally eaten during Chinese New Year as they symbolize long life and good health. Make sure to mix everything together thoroughly to ensure all the ingredients are evenly distributed.
Serving and enjoying
Once everything is cooked and mixed together, it's time to plate the dish and serve it to your guests. Make sure to garnish with some fresh cilantro and green onions for added flavor and a pop of color. This Chinese New Year recipe for 2018 is not only delicious but also carries important symbolic meanings that are sure to bring good luck and prosperity for the upcoming year.
Final thoughts
In conclusion, Chinese New Year is a time for celebration and feasting, and this Chinese New Year recipe for 2018 is the perfect addition to your festive menu. With its symbolic ingredients and delicious flavors, it's a dish that is sure to impress your guests and bring good luck and fortune for the new year. Give it a try and enjoy this traditional dish with your loved ones.
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