20 Chinese Mixed Vegetables With White Sauce Recipe You Must Try Them!
Published on: Mar 23, 2024
Chinese mixed vegetables with white sauce is a popular and delicious dish that is enjoyed by many people around the world. It is a perfect blend of different vegetables, cooked to perfection and coated in a creamy and flavorful white sauce. This dish is not only tasty but also packed with nutrients, making it a great addition to any meal. Whether you are a vegetarian or simply looking for a healthier meal option, this Chinese mixed vegetables with white sauce recipe is a must-try!
Main Ingredients: Boneless Skinless Chicken, Low Sodium Soy Sauce, Rice
If you're a fan of spicy and flavorful dishes, then this Hunan Chicken recipe is perfect for you. Tender chicken pieces are marinated in a spicy sauce made with chili paste, soy sauce, and garlic. The chicken is then cooked to perfection on a beer can, infusing it with even more flavor. Serve with some steamed rice and vegetables for a complete meal that will leave your taste buds tingling.
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Mixed Vegetables in Hot Garlic Sauce (Indo Chinese...
Main Ingredients: Mixed Vegetables, Garlic, Ginger, Spring Onions, Green
This Indo Chinese style dish combines the best of both worlds - spicy Indian flavors and Chinese cooking techniques. Mixed vegetables are stir-fried in a hot garlic sauce, giving them a delicious kick. The addition of beer can chicken takes this dish to a whole new level, adding a smoky and juicy element to the vegetables. Serve over rice for a satisfying and healthy meal.
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All-Purpose Chinese White Sauce
Main Ingredients: Meat, Mixed Vegetables, Firm Tofu, Vegetable Oil
No Chinese meal is complete without a delicious white sauce to top off your dishes. This recipe for All-Purpose Chinese White Sauce is versatile and can be used in a variety of dishes, from stir-fries to noodle dishes. The secret ingredient? Beer can chicken! The chicken adds a unique depth of flavor to the sauce, making it even more delicious.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
Fried rice is a staple in Chinese cuisine, and this recipe for Perfect Chinese Fried Rice is a must-try. The combination of fluffy rice, vegetables, and tender beer can chicken is a match made in heaven. This dish is perfect for using up any leftover rice and can be customized with your favorite vegetables and protein. It's a quick and easy meal that the whole family will love.
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Super Easy Chinese Pork Rib Rice Bowl
Main Ingredients: Jasmine Rice, Baby Back Ribs, Mixed Vegetables
Rice bowls are a popular dish in Chinese cuisine, and this recipe for Super Easy Chinese Pork Rib Rice Bowl is a winner. The tender pork ribs are cooked in a flavorful sauce made with soy sauce, hoisin sauce, and beer can chicken. The result is a deliciously savory and hearty meal that is perfect for a busy weeknight.
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Szechuan Shrimp Stir Fry With Fried Rice
Main Ingredients: Medium Shrimp, Mixed Vegetables, Sauce, Olive Oil
If you're a fan of spicy food, then this Szechuan Shrimp Stir Fry with Fried Rice is a must-try. The spicy shrimp is stir-fried with vegetables and a delicious sauce made with chili paste, soy sauce, and beer can chicken. Serve over a bed of flavorful fried rice for a complete and satisfying meal.
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Mung Beans with Mixed Vegetables
Main Ingredients: Beans, Mixed Vegetables, Celery Stalk, Garlic Powder
This dish may not sound very exciting, but trust us, it's packed with flavor. Mung beans are cooked with a variety of mixed vegetables and beer can chicken, resulting in a hearty and nutritious meal. The combination of different textures and flavors makes this dish a winner, and it's perfect for a vegetarian-friendly option.
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Chinese Mixed Vegetables Stir Fry
Main Ingredients: Canola Oil, Ginger, Garlic, Chili Paste, Vegetables
This Chinese Mixed Vegetables Stir Fry is a quick and easy side dish that pairs perfectly with any main course. A medley of colorful vegetables is stir-fried with a delicious sauce made with soy sauce, oyster sauce, and beer can chicken. The result is a flavorful and healthy dish that will add some color to your plate.
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Brown Rice Noodle Stir fry with Pork and Mixed...
Main Ingredients: Brown Rice, Minced Pork, Frozen Mixed Vegetables
Upgrade your noodle game with this Brown Rice Noodle Stir Fry with Pork and Mixed Vegetables. The combination of brown rice noodles, tender pork, and a variety of vegetables makes this dish a healthier option without skimping on flavor. The addition of beer can chicken takes this dish to the next level, adding a smoky and savory element to the dish.
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Sauteed Mixed Vegetables with Oyster Sauce
Main Ingredients: Olive Oil, Garlic, Onion, Mixed Vegetables, Oyster
This Sauteed Mixed Vegetables with Oyster Sauce is a classic Chinese dish that is simple yet packed with flavor. A variety of vegetables are sautéed in a delicious oyster sauce that is made even more delicious with the addition of beer can chicken. This dish is perfect for a quick and easy weeknight meal or as a side dish for a larger spread.
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INDO CHINESE VEGETABLE NOODLES
Main Ingredients: Noodles, Mixed Vegetables, Minced Ginger, Minced
This Indo Chinese Vegetable Noodles dish combines the best of both worlds - spicy Indian flavors and Chinese noodles. Vegetables are stir-fried in a delicious sauce made with soy sauce, chili paste, and beer can chicken, and then tossed with noodles for a satisfying and flavorful meal. This dish is perfect for vegetarians and can be customized with your favorite veggies.
Chow mein is a classic Chinese dish that is loved by many. This recipe for Easy Chinese Chow Mein is simple and straightforward, making it perfect for beginners. The combination of chewy noodles, tender vegetables, and flavorful beer can chicken makes this dish a winner. Serve as a side dish or add some protein to make it a complete meal.
If you're a fan of fried rice, then you have to try this Chinese Shrimp Fried Rice recipe. The combination of flavorful shrimp, vegetables, and of course, beer can chicken, makes for a delicious and satisfying meal. This dish is perfect for using up any leftovers in the fridge and can be customized with your favorite veggies.
This Chinese Chicken and Noodles dish is a quick and easy meal that is perfect for busy weeknights. The tender chicken is cooked in a flavorful sauce made with soy sauce, hoisin sauce, and beer can chicken. Toss in some noodles and vegetables for a complete and delicious meal that the whole family will love.
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Aromatic Sour Chinese Egg Noodles
Main Ingredients: Peanut Oil, Boneless, Skinless Chicken Breast, Garlic
These Aromatic Sour Chinese Egg Noodles are a must-try for any noodle lover. The combination of tangy and savory flavors makes this dish unique and delicious. Tender egg noodles are cooked in a flavorful sauce made with vinegar, soy sauce, and beer can chicken, resulting in a truly irresistible dish.
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Happy Family
Main Ingredients: Oil, Onion, Mixed Vegetables, Sliced Carrot, Sugar Snap
This dish may have an unusual name, but it's a popular Chinese dish for a reason. Happy Family is a stir-fry dish that combines a variety of meats and vegetables, making it perfect for a family-style meal. This recipe includes tender beer can chicken, beef, pork, and shrimp, combined with a flavorful sauce that is sure to make everyone in the family happy.
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Restaurant Style Indo-Chinese Veg Hakka Noodles
Main Ingredients: Noodles, Garlic Cloves, Green Onions, Low Sodium Soy
This Restaurant Style Indo-Chinese Veg Hakka Noodles recipe is a must-try for any Indian-Chinese food lover. The combination of spicy and savory flavors makes this dish a real treat for the taste buds. The addition of beer can chicken adds a unique depth of flavor to the noodles, making this dish even more delicious.
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How To Make Chinese Golden Egg Fried Rice
Main Ingredients: Cooked White Rice, Mixed Vegetables, Egg Yolks, Butter
Upgrade your fried rice game with this recipe for Chinese Golden Egg Fried Rice. The addition of scrambled eggs adds a beautiful golden color and extra protein to the dish. The combination of vegetables, eggs, and beer can chicken makes this dish a complete and satisfying meal that can be made in just minutes.
Main Ingredients: Cooked Rice, Mixed Vegetables, Celery Stalks, Spring
This Vegetable Fried Rice is a fusion of Indian and Chinese flavors, resulting in a unique and delicious dish. A variety of vegetables is stir-fried with a flavorful sauce made with soy sauce, hoisin sauce, and beer can chicken. Serve as a side dish or add some protein to make it a complete meal.
Last but not least, we have this recipe for Perfect Chinese Noodles, a simple and delicious dish that is perfect for a quick and easy meal. The combination of chewy noodles, flavorful vegetables, and tender beer can chicken makes this dish a winner. Customize with your favorite veggies or add some protein for a complete and satisfying meal.
A Healthier Twist on Chinese Cuisine
Why You Should Try This Recipe
If you are a fan of Chinese food, you may have noticed that most dishes are often loaded with unhealthy ingredients such as MSG, high sodium levels, and unhealthy oils. However, this Chinese mixed vegetables with white sauce recipe offers a healthier twist on traditional Chinese cuisine. Not only is it packed with a variety of fresh vegetables, but the white sauce is also made with simple and wholesome ingredients. By making this dish at home, you can ensure that you are getting a nutritious meal without compromising on taste.
The Benefits of Vegetables
Vegetables are an essential part of a healthy diet and this recipe is no exception. The assortment of vegetables used in this dish provides a wide range of nutrients such as vitamins, minerals, and fiber. These nutrients are crucial for maintaining a healthy immune system, promoting good digestion, and reducing the risk of chronic diseases. By incorporating more vegetables into your diet, you can reap the many health benefits they offer and this Chinese mixed vegetables with white sauce recipe is a delicious way to do so.
The Power of White Sauce
The star of this dish is undoubtedly the white sauce. Unlike traditional Chinese sauces, this white sauce is made with simple and wholesome ingredients such as milk, cornstarch, and chicken broth. This combination creates a creamy and flavorful sauce that coats the vegetables perfectly. Not only does it add a delicious touch to the dish, but it also provides a good source of protein and essential minerals. Plus, by making the sauce from scratch, you can control the ingredients and ensure that it is free from any harmful additives.
In Conclusion
Incorporating more vegetables into your diet is always a good idea, and this Chinese mixed vegetables with white sauce recipe is a great way to do so. With its delicious blend of vegetables and creamy white sauce, it is a healthier and more nutritious option compared to traditional Chinese dishes. So why not give it a try and enjoy a taste of Chinese cuisine without any guilt? Your taste buds and your body will thank you.
