20 Chinese Lemon Sauce Recipe Savor The Mouthwatering Goodness!

Published on: Mar 19, 2024

Chinese lemon sauce is a staple in many Asian cuisines, known for its tangy and sweet flavors that perfectly complement various dishes. Made with simple ingredients, this sauce is easy to prepare and can be used in a variety of dishes. In this article, we will share a delicious Chinese lemon sauce recipe that is sure to impress your taste buds.

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Chinese Brown Sauce

Main Ingredients: Garlic Cloves, Soy Sauce, Brown Sugar, Chicken Broth

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One of the most versatile and essential sauces in Chinese cuisine is the Chinese brown sauce. This rich and savory sauce is a perfect accompaniment to Beer Can Chicken, adding a depth of flavor and a glossy finish to the dish. Made from a combination of soy sauce, oyster sauce, and other seasonings, this sauce is a must-try for any lover of Chinese food. Serve it drizzled over your Beer Can Chicken for a delicious and authentic Chinese twist.

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Chinese Honey Chicken Sauce

Main Ingredients: Oil, Ginger, Garlic, Salt, Honey, Rice Wine Vinegar

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For those who prefer a sweeter flavor, the Chinese honey chicken sauce is a perfect choice for your Beer Can Chicken recipe. Made with a blend of honey, soy sauce, and other spices, this sauce adds a sticky sweetness to your chicken that will have your taste buds dancing. The best part? It's easy to make and requires only a few ingredients. So next time you're craving some Chinese takeout, try making your own Chinese honey chicken sauce at home.

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Chinese Garlic Sauce

Main Ingredients: Vegetable Oil, Minced Garlic, Minced Ginger, Green

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A staple in Sichuan cuisine, Chinese garlic sauce is a spicy and flavorful sauce that is perfect for adding a kick to your Beer Can Chicken. Made with a generous amount of minced garlic, chili flakes, and Sichuan peppercorns, this sauce is not for the faint of heart. But if you love bold and intense flavors, then this is the sauce for you. Just be sure to have a glass of water nearby!

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Chinese Plum Sauce made with Fresh Plums

Main Ingredients: Plums, Apricots, Red Onion, Garlic Cloves, Ginger

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If you're lucky enough to get your hands on some fresh plums, then you have to try making your own Chinese plum sauce. This tangy and sweet sauce is perfect for marinating your Beer Can Chicken, giving it a unique and delicious flavor. Made with fresh plums, ginger, and spices, this sauce is bursting with fruity and savory notes. It's also a great alternative to store-bought plum sauce, which often contains high amounts of sugar.

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Chinese Restaurant-Style Duck Sauce

Main Ingredients: Apricot Jam, Rice Vinegar, Water, Garlic Powder, Salt

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Duck sauce is a classic condiment often served in Chinese restaurants, and for a good reason – it's delicious! This sweet and tangy sauce is perfect for dipping your Beer Can Chicken, adding a burst of flavor to every bite. Made with apricot preserves, honey, soy sauce, and a touch of vinegar, this sauce is easy to make and pairs perfectly with the smokiness of beer can chicken.

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Chinese Sweet and Sour Sauce

Main Ingredients: Garlic Cloves, Minced Ginger, Green Onion, Vegetable

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Another popular Chinese condiment, sweet and sour sauce is a perfect complement to Beer Can Chicken. The combination of sweet and tangy flavors adds a delicious contrast to the savory chicken. Made with pineapple juice, ketchup, and soy sauce, this sauce is quick and easy to make. Serve it alongside your Beer Can Chicken for a classic Chinese flavor.

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Chinese Fried Red Chili Sauce

Main Ingredients: Beans, Garlic, Ginger, Red Chili Flakes, Dark Sesame

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For those who love a bit of heat, Chinese fried red chili sauce is a must-try for your Beer Can Chicken. This spicy and fragrant sauce is made with fried chili peppers, ginger, garlic, and Sichuan peppercorns, giving it a complex and flavorful taste. It's perfect for marinating your chicken before grilling or as a dipping sauce for extra kick. Just be warned, it packs quite a punch!

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Chinese Garlic Sauce for Stir-Fries

Main Ingredients: Rice Vinegar, Granulated Sugar, Light Soy Sauce, Dark

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If you're looking to add some extra flavor to your stir-fried Beer Can Chicken, then Chinese garlic sauce is the way to go. This sauce is made with a combination of garlic, ginger, soy sauce, and other seasonings, giving it a bold and savory taste. It's also great for marinating your chicken before cooking it on the grill. Just be sure to use fresh garlic for the best flavor.

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How To Make Chinese Black Bean Sauce (aka Black Bean...

Main Ingredients: Fermented Black Beans, Oil, Minced Garlic, Minced

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Black bean sauce is a staple in many Chinese dishes, and it's a perfect accompaniment to Beer Can Chicken. This savory and flavorful sauce is made with fermented black beans, garlic, and other seasonings, giving it a unique and bold taste. It's also easy to make at home, and you can customize it to your liking by adding more or less chili flakes for a spicier or milder sauce.

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The Best Ever Simple Sweet and Sour Sauce

Main Ingredients: Corn Starch, Water, Pineapple Juice, Brown Sugar

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If you're looking for a quick and easy sweet and sour sauce recipe, then look no further. This simple and delicious sauce is made with just a few ingredients – ketchup, vinegar, sugar, and soy sauce. It's perfect for a last-minute addition to your Beer Can Chicken, adding a burst of sweet and tangy flavor. You can also use it as a dipping sauce or drizzle it over your chicken before serving.

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Chinese Vegetarian Brown Sauce

Main Ingredients: Water, Vegan Bouillon Cubes, Corn Starch, Oyster Sauce

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For all the vegetarians out there, we haven't forgotten about you! This Chinese vegetarian brown sauce is a delicious alternative to traditional meat-based sauces. Made with a combination of soy sauce, vegetable broth, and other seasonings, this sauce can add a rich and savory flavor to your Beer Can Chicken. You can also use it as a base for stir-fries or as a dipping sauce for vegetarian dumplings.

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BEST Authentic Chinese Plum Sauce (Duck Sauce)

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

Sour Plum Duck, A Hakka Chinese Classic - The Woks of Life

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If you're looking for an authentic and flavorful plum sauce recipe, then this is the one for you. Made with fresh plums, ginger, and spices, this sauce is tangy, sweet, and oh-so-delicious. It's perfect for marinating your Beer Can Chicken, adding a unique and tasty twist to your dish. You can also use it as a dipping sauce or drizzle it over your chicken before serving.

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Chinese White Sauce

Main Ingredients: Stock, Cornstarch, Shaoxing Wine, Toasted Sesame Oil

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Chinese white sauce is a versatile and popular sauce used in many Chinese dishes, and it's a great addition to your Beer Can Chicken recipe. Made with a combination of chicken broth, soy sauce, and cornstarch, this sauce has a thick and glossy texture and a savory flavor that pairs perfectly with chicken. You can also add your favorite vegetables to make it a complete and delicious meal.

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Chinese Style Sesame Sauce

Main Ingredients: White Sugar, Cornstarch, Chicken Broth, Water, White

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This Chinese style sesame sauce is a must-try for all sesame lovers out there. Made with a combination of sesame paste, soy sauce, vinegar, and other seasonings, this sauce has a rich and nutty flavor that pairs perfectly with Beer Can Chicken. It's also great for dipping or drizzling over your chicken before serving. For an extra kick, add some chili oil or chili flakes to the sauce.

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Chinese Chili Sauce

Main Ingredients: Red Peppers, Vegetable Oil, Bean Paste, Water

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For those who love a bit of spice, Chinese chili sauce is a perfect addition to your Beer Can Chicken recipe. Made with a combination of chili peppers, garlic, and vinegar, this sauce is hot, tangy, and full of flavor. It's also great for marinating your chicken before grilling or as a dipping sauce for some extra heat. Just be sure to use fresh chili peppers for the best flavor.

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Chinese Spicy Orange Sauce

Main Ingredients: Hoisin Sauce, Chicken Stock, Kikkoman Soy Sauce

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Spicy orange sauce is a popular condiment in Chinese cuisine, and it's a great complement to Beer Can Chicken. Made with orange juice, soy sauce, ginger, and chili flakes, this sauce is sweet, tangy, and spicy – a perfect combination of flavors. It's also great for marinating your chicken or as a dipping sauce for extra flavor. And who knows, maybe you'll start putting this sauce on everything!

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Chinese Style Barbecue Sauce

Main Ingredients: Ketchup, Rice Vinegar, Brown Sugar, Chinese Five Spice

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Barbecue sauce may not be the first thing that comes to mind when you think of Chinese cuisine, but this Chinese style barbecue sauce is a delicious and unique addition to your Beer Can Chicken recipe. Made with a combination of hoisin sauce, soy sauce, and honey, this sauce has a sweet and smoky flavor that pairs perfectly with grilled chicken. You can also use it as a dipping sauce for your chicken skewers or drizzle it over your chicken before serving.

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Kung Pao Sauce

Main Ingredients: Cooking Oil, Dried Chili Pepper, Sichuan Peppercorn

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Kung Pao sauce is a classic Chinese sauce that is perfect for adding a spicy and savory kick to your Beer Can Chicken. Made with a combination of chili peppers, Sichuan peppercorns, and other seasonings, this sauce is bursting with flavor. It's also great for marinating your chicken before grilling or as a dipping sauce for some extra heat. Just be sure to have a glass of water nearby!

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Authentic Chinese Plum Sauce

Main Ingredients: Plums, Garnet Yam, Yellow Onion, Apple Cider Vinegar

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This authentic Chinese plum sauce is a must-try for all plum lovers out there. Made with fresh plums, ginger, and other seasonings, this sauce is tangy, sweet, and oh-so-delicious. It's perfect for marinating your Beer Can Chicken, adding a unique and tasty twist to your dish. You can also use it as a dipping sauce or drizzle it over your chicken before serving.

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Chinese Black Bean Chili Sauce

Main Ingredients: Gluten Free Soy Sauce, Sherry, Organic Sugar, Sea Salt

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If you're a fan of black bean sauce and spicy food, then this Chinese black bean chili sauce is the perfect sauce for your Beer Can Chicken. Made with fermented black beans, garlic, and chili peppers, this sauce is bold, flavorful, and adds a delicious kick to your dish. It's also great for marinating your chicken or as a dipping sauce for some extra heat. Just be sure to use fresh chili peppers for the best flavor.

Ingredients

• 1/2 cup fresh lemon juice

• 1/4 cup honey

• 1/4 cup soy sauce

• 1 tablespoon cornstarch

• 1/4 cup water

• 2 cloves of garlic, minced

• 1 teaspoon grated ginger

• Salt and pepper to taste

For this Chinese lemon sauce, it is important to use fresh lemon juice as it gives the sauce a bright and zesty flavor. You can also adjust the amount of honey used to suit your preference for sweetness. The addition of soy sauce adds a depth of savory flavor to the sauce. To thicken the sauce, we will be using cornstarch mixed with water. The garlic and ginger add a delicious aromatic touch to the sauce, while salt and pepper bring all the flavors together.

Instructions

1. In a small saucepan, mix together the lemon juice, honey, and soy sauce over medium heat. Stir until the honey is fully dissolved.

2. In a small bowl, mix together the cornstarch and water until fully combined.

3. Add the cornstarch mixture to the saucepan and stir continuously until the sauce thickens, about 2-3 minutes.

4. Add the minced garlic and grated ginger to the sauce and let it simmer for an additional 1-2 minutes.

5. Taste the sauce and adjust the seasoning with salt and pepper if needed.

6. Remove the sauce from heat and let it cool before serving.

This Chinese lemon sauce is perfect for drizzling over stir-fried vegetables, dipping dumplings, or marinating meats. Its sweet and tangy flavors make it a versatile condiment that can elevate any dish. Plus, it can be made in just a few minutes, making it a great addition to your busy weeknight meals.

So why not try making this delicious Chinese lemon sauce at home? It's a simple and tasty way to add an Asian twist to your meals. And with these easy instructions, you can easily whip up a batch whenever you're craving it. Enjoy!