16 Chinese Dry Curry Chicken Recipe Prepare To Be Amazed!

Published on: Mar 23, 2024

Chinese dry curry chicken is a delicious and flavorful dish that combines the bold flavors of traditional Chinese cuisine with the spices and aromas of Indian curry. This dish is popular in both China and Malaysia and is often served as a main course with steamed rice or noodles. If you're looking to try something new and exciting in the kitchen, this recipe is the perfect choice. With a few simple ingredients and some basic cooking techniques, you can recreate this restaurant-style dish in the comfort of your own home.

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1 of 20

Chinese Fried Wontons

Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
Fried Wonton Strips (Restaurant Style) - Striped Spatula
Fried Wontons - A Favorite Chinese Appetizer - The Woks of Life
Chinese Fried Wontons | Recipe | Wonton recipes, Food, Recipes
Fried Wontons | Easy Delicious Recipes
Chinese fried wontons are a popular appetizer in Chinese cuisine. These bite-sized pockets of savory filling wrapped in a crispy, golden exterior are a crowd-pleaser at any gathering. The filling can vary from pork to chicken to vegetables, making these versatile and easy to customize to your taste. Serve them with soy sauce or a sweet and sour dip for a delicious and addictive snack.
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Beef Chili Dry, Chinese Hot and Spicy Beef

Main Ingredients: Beef, Tenderloin, Flank Steak, Flour, Pepper, Salt, Soy
Spicy Szechuan Beef | Ease Recipes
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Beef Chilli Dry - Recipe52.com
Beef chili dry, also known as Chinese hot and spicy beef, is a popular Sichuan-style dish that packs a punch of heat and flavor. Tender strips of beef are stir-fried with chili peppers, Sichuan peppercorns, and other spices, creating a mouth-watering dish that will leave you wanting more. This dish is perfect for those who love spicy food and is best served over steamed rice.
Main Ingredients: Chicken, Salt, Shallots, Garlic, Ginger, Lemon Grass
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Chinese Style Chicken Curry (Thermal Cooker Recipe) - Souper Diaries
If you're a fan of curry, you'll love this Chinese-style chicken curry. It's a fusion of Chinese and Indian flavors, resulting in a unique and delicious dish. Tender chicken is simmered in a fragrant curry sauce made with a blend of Chinese spices, coconut milk, and other seasonings. This dish is best served with steamed rice or noodles for a satisfying meal.
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Easy Chinese Curry Chicken

Main Ingredients: Chicken Breast, Salt, Shaoxing Wine, Cornstarch, Curry
Easy Curry Chicken | AllFreeCopycatRecipes.com
Chinese Curry Chicken | Easy Chinese Recipes
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Slow Cooker Chinese Chicken Curry Recipe | Hint Of Helen
This easy Chinese curry chicken recipe is perfect for busy weeknights when you want a quick and flavorful meal. It requires minimal ingredients and can be ready in under 30 minutes. Tender chicken is cooked in a fragrant curry sauce made with curry powder, coconut milk, and other Chinese seasonings. Serve it with steamed rice and vegetables for a complete and delicious meal.
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Chinese Roast Chicken

Main Ingredients: Chicken, Garlic Cloves, Fresh Ginger, Soy Sauce, Honey
Chinese-Style Roast Chicken - lyndeymilan.com
Indo-Chinese Spicy Masala Roast Chicken Served With Garlicky Green Rice ...
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Chinese roast chicken is a classic dish that is loved by many. The chicken is marinated in a flavorful blend of Chinese seasonings, giving it a delicious and aromatic taste. It is then roasted until the skin is crispy and the meat is tender and juicy. This dish is perfect for special occasions or as a comforting meal on a cold day.
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KeywordIndo Chinese Chilli Chicken Dry

Main Ingredients: Chicken, White Vinegar, Ginger Garlic Paste, Chili
Best Chilli Chicken Recipe - Light Indo Chinese Dish
Crispy Honey Chilli Chicken - Khin's Kitchen
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Indo Chinese chili chicken dry is a mouth-watering dish that combines the bold flavors of Indian and Chinese cuisine. Tender pieces of chicken are marinated in a spicy and tangy sauce and then stir-fried with bell peppers and onions. The result is a dish that is bursting with flavor and perfect for those who love a little heat in their food.
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Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Homemade Chinese Egg Noodles: Just 3 Ingredients! | The Woks of Life
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Chinese Crispy Noodles (Chow Mein) | RecipeTin Eats
If you're a fan of Chinese takeout, you'll love this homemade Chinese fried noodle recipe. It's easy to make and uses simple ingredients that you probably already have in your pantry. Thin egg noodles are stir-fried with a flavorful sauce made with soy sauce, oyster sauce, and other seasonings. Add your choice of protein and vegetables for a complete and delicious meal.
8 of 20

Sticky Chinese Pork Belly

Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
Sticky Chinese Pork Belly PLUS VIDEO! - Nicky's Kitchen Sanctuary
Sticky Chinese Pork Belly | Recipe | Pork belly, Chinese pork, Honey pork
Sticky Chinese Barbecue Pork Belly (Char Siu) - Cafe Delites
Sticky Chinese Barbecue Pork Belly (Char Siu) - Cafe Delites
Sticky Chinese pork belly is a popular dish that is often served at Chinese banquets or special occasions. The pork belly is first boiled and then roasted until it is tender and crispy. It is then coated in a sticky and sweet glaze made with soy sauce, honey, and other seasonings. This dish is best served with steamed buns or rice for a satisfying meal.
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Chinese orange chicken is a popular dish that can be found in many Chinese restaurants. It consists of tender pieces of chicken that are coated in a crispy batter and then tossed in a tangy and sweet orange sauce. This dish is perfect for those who want a little sweetness in their savory dishes and is best served with steamed rice and vegetables.
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Chinese Spicy Chicken Feet. www.china-memo.com Chicken Foot Soup Recipe ...
Chinese spicy chicken is a dish that is loved by those who enjoy bold and spicy flavors. The chicken is marinated in a spicy sauce made with chili peppers, Sichuan peppercorns, and other seasonings. It is then stir-fried with vegetables for a complete and delicious meal. This dish is best served with steamed rice or noodles for a satisfying and fiery meal.
11 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chinese Five Spice Chicken Thighs | Food Faith Fitness
Chinese Chicken (Char Siu!) | RecipeTin Eats
Top 10 Boneless Skinless Chicken Thigh Recipes - Cooking LSL
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If you love chicken thighs, you'll love this Chinese-style chicken thigh recipe. The chicken thighs are marinated in a blend of Chinese seasonings, giving them a delicious and aromatic flavor. They are then roasted until they are tender and juicy, making them a perfect protein for any meal. Serve them with steamed vegetables or rice for a complete and satisfying meal.
Fried Chicken Wings, Chinese Takeout Style | The Woks of Life
Fried Chicken Wings in Asian Hot Sauce (Crispy Even When Chilled ...
Crispy Fried Chicken Wings Recipe - Coop Can Cook
Sticky Baked Chinese Chicken Wings | RecipeTin Eats
Chinese fried chicken wings are a popular dish that is often served as an appetizer or snack. The wings are first marinated in a blend of Chinese seasonings and then coated in a crispy batter. They are then fried until they are golden and crispy, making them a delicious and addictive finger food. Serve them with your favorite dipping sauce for a tasty treat.
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Easiest Chinese Roast Chicken

Main Ingredients: Chicken, Five Spice Powder, Onion, Garlic, Sesame Oil
Easiest Chinese Roast Chicken Recipe (Only 5 Ingredients!) | Recipe in ...
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chinese roast chicken - Clyde Christianson
This Chinese roast chicken recipe is the easiest way to make a flavorful and juicy chicken at home. The chicken is marinated in a simple blend of Chinese seasonings and then roasted until it is tender and golden. It requires minimal ingredients and is perfect for those who want a fuss-free meal without compromising on flavor.
Main Ingredients: Chicken, Salt, Honey, Light Soy Sauce, Spices, Szechuan
This Chinese-style roast chicken is a delicious and flavorful twist on the classic roast chicken recipe. The chicken is marinated in a blend of Chinese seasonings and then roasted until it is tender and golden. It is then served with a savory and tangy sauce made with soy sauce, honey, and other seasonings. This dish is perfect for a special occasion or as a comforting meal.
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Chinese chicken and broccoli is a popular dish that is often served at Chinese restaurants. It consists of tender pieces of chicken stir-fried with broccoli and other vegetables in a savory sauce. This dish is quick and easy to make and is perfect for those who want a healthy and delicious meal. Serve it with steamed rice for a complete and satisfying meal.
Main Ingredients: Chicken, Garlic, Ginger, Shaoxing Wine, Soy Sauce
Chinese Roasted Chicken with Soy-Lime Dipping Sauce | Platings ...
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Chinese Roasted Chicken with Soy-Lime Dipping Sauce | Platings + Pairings
Drool-worthy Sichuan Chicken in Chili Oil Sauce (Kou Shui Ji) | Recipe ...
Chinese roasted chicken, also known as 烧鸡 (shāo jī), is a popular dish that can be found in many Chinese restaurants. The chicken is marinated in a blend of Chinese seasonings and then roasted until it is tender and juicy. This dish is perfect for a special occasion or as a comforting meal on a cold day. Serve it with steamed vegetables or rice for a complete and delicious meal.
17 of 20

Make Chinese Soy Sauce Chicken

Main Ingredients: Chicken, Dark Soy Sauce, Vegetable Oil, Light Soy
Cheap and Easy Chinese Soy Sauce Chicken - Scruff & Steph | Recipe ...
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Chinese soy sauce chicken is a popular dish that is often served at Chinese banquets or special occasions. Tender chicken is simmered in a flavorful and aromatic sauce made with soy sauce, Chinese wine, and other seasonings. This dish is best served with steamed buns or rice for a satisfying and delicious meal.
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One pot Chinese chicken fried rice

Main Ingredients: Chicken, Ginger, Garlic, Salt, Black Pepper, Oil
One Pot Chinese Chicken "Fried Rice"
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This one pot Chinese chicken fried rice recipe is perfect for busy weeknights when you want a quick and easy meal. It requires minimal ingredients and can be ready in under 30 minutes. Tender chicken is stir-fried with rice, vegetables, and a blend of Chinese seasonings, resulting in a flavorful and satisfying dish that the whole family will love.
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Sesame Chicken

Main Ingredients: Chicken Stock, Water, Soy Sauce, Honey, Rice Wine
Quick Honey Sesame Chicken - The Complete Savorist
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Sticky Sesame Chicken | Creme De La Crumb
Sesame chicken is a popular dish that can be found in many Chinese restaurants. Tender pieces of chicken are coated in a crispy batter and then tossed in a sweet and savory sauce made with honey, soy sauce, and other seasonings. This dish is best served with steamed rice and vegetables for a complete and delicious meal.
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Chinese Steamed Chicken with Ginger Scallion Sauce

Main Ingredients: Chicken, Salt, Coriander, Fennel, Ginger, Green Onions
Poached Chicken w/ Scallion Ginger Sauce | The Woks of Life
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Chinese steamed chicken with ginger scallion sauce is a popular dish that can be found in many Chinese restaurants. The chicken is first marinated and then steamed until it is tender and juicy. It is then served with a fragrant and flavorful ginger scallion sauce, making it a delicious and healthy meal option. Serve it with steamed vegetables for a complete and satisfying meal.

The Perfect Balance of Flavors

When it comes to Chinese dry curry chicken, the key is in finding the perfect balance of flavors. The dish typically consists of tender pieces of chicken, cooked with an array of fragrant spices such as cumin, coriander, turmeric, and chili powder. These spices are then combined with ginger, garlic, and onions to create a rich and aromatic sauce that coats the chicken. The result is a dish that is both sweet and savory, with just the right amount of heat.

The Secret Ingredient

One of the unique components of this recipe is the use of five-spice powder, which is a popular Chinese spice blend made up of cinnamon, cloves, fennel, star anise, and Szechuan peppercorns. This ingredient adds depth and complexity to the dish, giving it a distinct and delicious flavor. It's important to use a good quality five-spice powder to achieve the best results.

Customizable to Your Taste

One of the great things about Chinese dry curry chicken is that it is highly customizable. You can adjust the amount of spice according to your preferences, making it milder or spicier to suit your taste. You can also add in your favorite vegetables such as bell peppers, carrots, or potatoes to make it a more well-rounded and nutritious meal. The possibilities are endless, and you can make this dish your own.

Quick and Easy to Make

Despite the complex flavors, this recipe is surprisingly quick and easy to make. With just a few simple steps, you can have a delicious and satisfying meal on the table in under 30 minutes. It's a great option for busy weeknights when you don't have a lot of time to spend in the kitchen. Plus, with the use of a wok or a large skillet, clean-up is a breeze.

Ready to Try It Out?

Now that you know all about Chinese dry curry chicken, it's time to give it a try. With its bold flavors, customizable nature, and quick cooking time, it's sure to become a favorite in your household. So gather your ingredients, put on your apron, and get ready to impress your family and friends with this mouth-watering dish.
16 chinese dry curry chicken recipe Prepare to be amazed!

Chinese Fried Wontons

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound chicken ground meat, turkey, beef, lamb, pork
  • 1 tablespoon fresh ginger grated
  • 2 cloves garlic finely minced
  • 1 stalk green onion chopped
  • 1 tablespoon soy sauce
  • 2 tablespoons oyster sauce
  • 2 cups chopped kale finely, leaf only or vegetables of your choice
  • 1/2 cup water
  • 1 egg
  • 50 wonton wrappers defrosted
  • cooking oil for frying

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 61 grams
  • Cholesterol : 135 milligrams
  • Fat : 12 grams
  • Fiber : 2 grams
  • Protein : 35 grams
  • SaturatedFat : 2 grams
  • Sodium : 1150 milligrams
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