20 Chinese Crispy Skin Lemon Chicken Recipe Experience Flavor Like Never Before!

Published on: Mar 23, 2024

Chinese crispy skin lemon chicken is a beloved dish that is sure to tantalize your taste buds. With its crispy exterior and tender, juicy meat, this dish is a crowd-pleaser that will leave your guests begging for the recipe. This article will provide you with a step-by-step guide on how to make this mouth-watering dish in the comfort of your own home. So, put on your apron and get ready to impress with this delectable Chinese crispy skin lemon chicken recipe.

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First on our list of top 20 Beer Can Chicken recipes is the mouth-watering Chinese Lemon Chicken. This dish is a perfect balance of tangy and savory flavors that will leave your taste buds begging for more. The secret to getting that crispy, golden skin is to marinate the chicken in a mixture of Chinese five-spice, soy sauce, and honey before cooking it on a beer can. Serve it with some steamed rice and stir-fried vegetables for a complete meal.
2 of 20

Daddy Wu’s Chinese Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
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This recipe is a family favorite and a must-try for all beer can chicken lovers. Daddy Wu’s Chinese Chicken is packed with garlic, ginger, and sesame oil for a burst of flavor. The beer can helps to keep the chicken moist and infuses it with a subtle beer flavor. Serve it with some noodles and a side of stir-fried vegetables for a delicious and satisfying meal.
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If you’re a fan of crispy fried chicken, then you’ll love this Chinese Crispy Lemon Chicken recipe. The chicken is coated in a light, crispy batter and then cooked on a beer can to infuse it with a citrus zest flavor. The result is a crunchy and succulent chicken that is perfect for any occasion. Serve it with some chili sauce for an extra kick.
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If you’re trying to watch your calorie intake, then this Chinese Steamed Lemon Chicken recipe is a healthier alternative to the crispy version. The chicken is steamed on a beer can, which helps to keep it moist and tender. The lemongrass and chili infusion adds a unique twist to this classic dish. Serve it with some steamed rice and steamed vegetables for a light and flavorful meal.
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Who doesn’t love sticky, finger-licking good chicken wings? This Chinese Sticky Wings recipe is a crowd-pleaser and a great addition to any party or game night. The chicken is cooked on a beer can, and then coated in a honey and soy sauce glaze. The result is a sweet and savory dish that will have your guests coming back for more.
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Chinese Buffet Style Lemon Chicken

Main Ingredients: Chicken Breasts, Corn Starch, Large Eggs, Water, Low
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You don’t have to go to a Chinese buffet to enjoy this classic dish. This Chinese Buffet Style Lemon Chicken recipe is easy to make at home and tastes just like the restaurant version. The chicken is marinated in a garlic and ginger mixture before being cooked on a beer can. Serve it with some steamed rice and vegetable stir-fry for a complete meal.
7 of 20

Crispy Chinese-style chicken legs

Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
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Chicken legs are often overlooked, but this Crispy Chinese-style chicken legs recipe will change your mind. The chicken is marinated in a soy sauce and Chinese five-spice mixture before being cooked on a beer can. The result is a tender and flavorful chicken with a crispy skin. Serve it with some noodles and stir-fried vegetables for a satisfying meal.
8 of 20

Gluten Free Lemon Chicken Chinese-Style

Main Ingredients: Lemon Juice, Gluten Free Tamari, Light Brown Sugar
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For all our gluten-free readers, we have the perfect recipe for you. This Gluten Free Lemon Chicken Chinese-Style recipe is a healthier alternative to the traditional version, without compromising on taste. The chicken is marinated in a lemon juice and honey mixture before being cooked on a beer can. Serve it with some quinoa and steamed vegetables for a nutritious and delicious meal.
9 of 20

Sticky Chinese Lemon Chicken

Main Ingredients: Lemons, Vegetable Oil, Low Sodium Soy Sauce, Chicken
If you love sticky and saucy chicken, then this Sticky Chinese Lemon Chicken recipe is a must-try. The chicken is cooked on a beer can and then coated in a sticky honey and soy sauce glaze. The combination of sweet and savory flavors will have your taste buds dancing. Serve it with some rice and stir-fried vegetables for a complete meal.
10 of 20

Chinese Style Lemon Chicken

Main Ingredients: Skinless Chicken Breast Fillets, Corn Flour, Black
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This Chinese Style Lemon Chicken recipe is a classic and a staple in Chinese cuisine. The chicken is marinated in a lemon juice and soy sauce mixture before being cooked on a beer can. The result is a tender and flavorful chicken that pairs perfectly with some noodles and stir-fried vegetables. It’s a simple and delicious meal that the whole family will love.
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If you’re short on time, but still want to enjoy a delicious beer can chicken, then this Pressure Cooker Chinese Lemon Chicken recipe is the perfect solution. The chicken is cooked in a pressure cooker with a lemon and soy sauce mixture, making it tender and flavorful. Serve it with some rice and steamed vegetables for a quick and easy meal.
12 of 20

Chinese Lemon Chicken (Better-Than-Takeout)

Main Ingredients: Chicken Breast, Chicken Stock, Plain Flour, Vegetable
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This Chinese Lemon Chicken (Better-Than-Takeout) recipe is a game changer. It’s a healthier and tastier version of the classic takeout dish. The chicken is marinated in a garlic and ginger mixture before being cooked on a beer can. The result is a tender and flavorful chicken that will make you forget all about takeout. Serve it with some noodles and stir-fried vegetables for a delicious meal.
13 of 20

Chinese Lemon Chicken Meal Prep Bowls

Main Ingredients: Chicken Breasts, Low Sodium Soy Sauce, Red Wine
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Meal prepping just got a whole lot easier with these Chinese Lemon Chicken Meal Prep Bowls. The chicken is cooked on a beer can and then served with some quinoa, roasted vegetables, and a honey and soy sauce dressing. It’s a healthy and delicious meal that you can enjoy throughout the week.
14 of 20

Instant Pot Chinese Lemon Chicken

Main Ingredients: Egg White, Boneless Skinless Chicken Breast, Almond
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The Instant Pot has revolutionized the way we cook, and this Instant Pot Chinese Lemon Chicken recipe is no exception. The chicken is cooked in the Instant Pot with a lemon and soy sauce mixture, making it tender and flavorful. Serve it with some rice and stir-fried vegetables for a quick and easy meal.
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Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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No Chinese meal is complete without some fried noodles, and this Homemade Chinese Fried Noodles recipe is a must-try. The noodles are cooked with a soy sauce and sesame oil mixture, and then topped with the beer can chicken. The combination of flavors and textures is simply irresistible.
16 of 20

Sticky Chinese Pork Belly

Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
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If you’re looking for a non-chicken option, then this Sticky Chinese Pork Belly recipe is a great alternative. The pork is cooked on a beer can and then coated in a sticky honey and soy sauce glaze. It’s a melt-in-your-mouth dish that is perfect for any occasion.
17 of 20

Chicken Congee with Crispy Chicken Skin

Main Ingredients: Rice, Chicken Stock, Salt, Chicken, Green Onions, Pepper
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This Chicken Congee with Crispy Chicken Skin recipe is comfort food at its finest. The creamy congee is topped with crispy beer can chicken skin for a flavorful and satisfying meal. It’s a unique twist on a traditional Chinese dish that will warm your heart and your stomach.
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Orange chicken is a popular dish in Chinese cuisine, and this Chinese Orange Chicken recipe will show you why. The chicken is marinated in a orange juice and soy sauce mixture before being cooked on a beer can. The result is a sweet and tangy chicken that pairs perfectly with some noodles and stir-fried vegetables.
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If you like a little heat in your meals, then this Chinese Spicy Chicken recipe is for you. The chicken is marinated in a spicy sauce before being cooked on a beer can. The result is a flavorful and fiery chicken that will leave your taste buds tingling. Serve it with some rice and steamed vegetables to balance out the heat.
20 of 20

Glazed Lemon Chicken

Main Ingredients: Boneless, Skinless Chicken Thighs, Large Egg, Salt
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Last but certainly not least, we have the Glazed Lemon Chicken. This recipe is a crowd-pleaser and a perfect addition to any dinner party. The chicken is coated in a honey and soy sauce glaze and then cooked on a beer can. Serve it with some rice and stir-fried vegetables for a delicious and impressive meal.

The Secret to Perfectly Crispy Skin

Choosing the Right Chicken

When it comes to making Chinese crispy skin lemon chicken, the type of chicken you use is crucial. It is recommended to use a whole chicken or bone-in chicken pieces, such as thighs or drumsticks. Make sure the chicken is fresh and of good quality to ensure a tender and juicy result.

Marinating for Maximum Flavor

The key to achieving the perfect crispy skin is in the marinade. It is important to let the chicken marinate for at least 2 hours, or preferably overnight, to allow the flavors to infuse into the meat. The marinade consists of a concoction of soy sauce, ginger, garlic, and honey, which creates a perfect balance of sweet and savory flavors.

Coating the Chicken

To achieve that irresistible crispy skin, the chicken needs to be coated in a mixture of cornstarch and flour. This will create a light and delicate crust that will crisp up beautifully when fried. Make sure to coat the chicken evenly and shake off any excess flour before frying.

The Finishing Touch: Lemon Sauce

Making a Tangy Lemon Sauce

To take this dish to the next level, a tangy lemon sauce is drizzled over the crispy chicken. This sauce is made with freshly squeezed lemon juice, chicken broth, honey, and cornstarch to thicken. It adds a burst of citrusy flavor to the dish, balancing out the sweetness of the marinade.

Adding the Final Touches

Once the chicken is fried to perfection and coated in the tangy lemon sauce, it is time to add the final touches. A sprinkle of sesame seeds and green onions on top not only adds a pop of color but also enhances the flavors of the dish.

In Conclusion

In conclusion, Chinese crispy skin lemon chicken is a dish that will impress even the most discerning palates. With its perfect balance of sweet and savory flavors, crispy exterior, and tender meat, it is a dish that is sure to become a household favorite. So, next time you're craving some Chinese cuisine, skip the takeout and try this recipe for an unforgettable dining experience.
20 chinese crispy skin lemon chicken recipe Experience flavor like never before!

Chinese Lemon Chicken

yield: 4 total time: 50 minutes
5.0 Stars (3 reviews)
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Ingredients

  • 600 grams chicken breast cut into roughly 3cm cubes
  • 1/2 cup chicken stock
  • 1 1/2 tablespoons light soy sauce
  • 3 tablespoons sugar
  • 3 tablespoons lemon juice juice of about 2 lemons
  • 1 lemon
  • 1 cup plain flour
  • 2 garlic cloves finely chopped
  • 1 teaspoon ginger finely grated
  • 2 teaspoons cornstarch dissolved in 2 tbsp water
  • vegetable oil for frying
  • 1 teaspoon sesame seeds
  • spring onion sliced, scallions to serve
  • lemon slices to serve, optional
  • marinade
  • 2 tablespoons light soy sauce
  • 1 tablespoon Shaoxing wine Chinese
  • 1 egg white lightly whisked

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 44 grams
  • Cholesterol : 95 milligrams
  • Fat : 11 grams
  • Fiber : 4 grams
  • Protein : 38 grams
  • SaturatedFat : 2 grams
  • Sodium : 1020 milligrams
  • Sugar : 11 grams
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