19 Chinese Chicken Pies Recipe Elevate Your Taste Buds!
Published on: Mar 23, 2024
Chinese chicken pies are a popular and delicious dish that is loved by people all over the world. This savory pastry is filled with a flavorful mixture of chicken, vegetables, and spices, creating a perfect balance of textures and tastes. While there are many variations of this dish, the traditional Chinese chicken pie recipe remains a favorite among home cooks and professional chefs alike.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
If you're looking to add a Chinese twist to your beer can chicken recipe, try making Chinese fried wontons. These crispy and flavorful wontons are the perfect appetizer or side dish to complement your main dish. They are filled with a savory mixture of ground pork, shrimp, and seasonings, and then deep-fried to golden perfection. Serve them with a sweet and tangy dipping sauce for a delicious fusion of flavors.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Skip the takeout and make your own homemade Chinese fried noodles to go alongside your beer can chicken. These noodles are stir-fried with vegetables and a savory sauce that will have your taste buds dancing. The key to achieving the perfect texture is to use fresh egg noodles and to cook them quickly over high heat. You can customize this dish by adding your choice of protein such as chicken, beef, or shrimp.
For a sweet and tangy twist on your beer can chicken, try making Chinese orange chicken. This dish features crispy and juicy chicken pieces coated in a sticky orange sauce that is bursting with flavor. The secret to getting the perfect texture on the chicken is to marinate it in a combination of cornstarch and egg before frying. Serve it with steamed rice and your favorite vegetables for a complete meal.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're a fan of pork belly, you'll love this Chinese-inspired version that is perfect for serving with beer can chicken. The pork belly is marinated in a combination of hoisin sauce, soy sauce, and Chinese five-spice powder, and then roasted until it is tender and sticky. The result is a melt-in-your-mouth dish that is full of flavor. Serve it with steamed buns or over rice for a delicious and satisfying meal.
If you like some heat in your beer can chicken, try making Chinese spicy chicken. This dish features tender chicken pieces coated in a spicy and flavorful sauce that will leave you craving more. The key to achieving the perfect balance of spice and flavor is to use a combination of chili paste, soy sauce, and garlic. Serve it with rice and your favorite vegetables for a well-rounded and satisfying meal.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
For a budget-friendly and flavorful option, try making Chinese chicken thighs to go with your beer can chicken. These bone-in chicken thighs are marinated in a flavorful mixture of soy sauce, honey, and garlic, and then roasted until they are golden and crispy. The result is a delicious and juicy dish that is perfect for sharing with friends and family.
Get your daily dose of veggies by serving Chinese chicken and broccoli alongside your beer can chicken. This dish features tender chicken pieces and fresh broccoli stir-fried in a savory sauce that is made with oyster sauce, soy sauce, and garlic. The dish comes together in just a few minutes, making it the perfect weeknight meal option.
If you're looking for a fun and unique way to enjoy your beer can chicken, try making Chinese wontons. These bite-sized dumplings are filled with a savory mixture of ground pork, shrimp, and seasonings, and then boiled or steamed to perfection. Serve them in a flavorful broth for a comforting and satisfying meal.
For a more elevated twist on Chinese dumplings, try making Chinese soup dumplings to go with your beer can chicken. These delicate and flavorful dumplings are filled with a savory mixture of pork, ginger, and scallions, and then steamed to perfection. The trick to getting the perfect soup-filled dumpling is to use a combination of gelatin and chicken stock in the filling.
For a finger-licking good side dish, try making Chinese sticky wings to go with your beer can chicken. These wings are coated in a flavorful sauce made with soy sauce, honey, and Chinese five-spice powder, and then roasted until they are crispy and sticky. These wings are perfect for game day or any get-together with friends and family.
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Crispy Chinese-style chicken legs
Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
For a crowd-pleasing side dish, try making crispy Chinese-style chicken legs to serve with your beer can chicken. These chicken legs are coated in a flavorful batter and then deep-fried to crispy perfection. They are then tossed in a tangy and sweet sauce made with soy sauce, vinegar, and honey. Serve them with your favorite dipping sauce for an irresistible combination of flavors.
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Fried Chicken Wings, Chinese Takeout Style
Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
For a quick and easy side dish to go alongside your beer can chicken, try making fried chicken wings Chinese takeout style. These wings are coated in a flavorful mixture of soy sauce, ginger, and garlic, and then fried to crispy perfection. Serve them with steamed rice and your choice of vegetables for a delicious and satisfying meal.
For a light and refreshing side dish to complement your beer can chicken, try making Chinese chicken salad. This salad features a mix of fresh vegetables, tender chicken pieces, and crunchy wonton strips, all tossed in a flavorful dressing made with soy sauce, sesame oil, and rice vinegar. This salad is not only delicious but also a great way to get your daily dose of greens.
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Chinese Egg Rolls for Kraft Makers
Main Ingredients: Chicken, Ground Pork, Cabbage, Carrots, Mushrooms
For a fun and interactive side dish, try making Chinese egg rolls for Kraft makers to go with your beer can chicken. These crispy and flavorful egg rolls are filled with a mixture of pork, cabbage, and carrots, and then deep-fried to golden perfection. Serve them with a sweet and sour dipping sauce for a delicious and satisfying meal.
If you're looking for a quick and easy side dish to go alongside your beer can chicken, try making Chinese chicken stir fry. This dish is a delicious mix of tender chicken pieces and fresh vegetables, all stir-fried in a flavorful sauce made with soy sauce, oyster sauce, and garlic. Serve it over rice for a complete and satisfying meal.
For a classic Chinese dish that pairs perfectly with beer can chicken, try making Chinese sweet and sour chicken. This dish features crispy and juicy chicken coated in a tangy and sweet sauce made with pineapple, bell peppers, and soy sauce. Serve it with steamed rice for a delicious and satisfying meal.
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Dan Dan Mian
Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
For a hearty and flavorful side dish to go with your beer can chicken, try making Dan Dan Mian. This dish features noodles in a savory and spicy sauce made with chili oil, soy sauce, and Szechuan peppercorns. Top it off with minced pork and some vegetables for a delicious and satisfying meal.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
For a unique and flavorful twist on your beer can chicken, try making Daddy Wu's Chinese chicken. This dish features chicken thighs marinated in a flavorful mixture of soy sauce, honey, and Chinese five-spice powder, and then grilled to perfection. The result is a juicy and flavorful dish that will leave your taste buds wanting more.
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6-Ingredient Chinese Chicken
Main Ingredients: Minced Ginger, Garlic Chili Sauce, Hoisin Sauce, Lite
If you're short on time but still want a delicious side dish to serve with your beer can chicken, try making 6-ingredient Chinese chicken. This dish features chicken thighs marinated in a simple yet flavorful combination of soy sauce, honey, and garlic. The dish comes together in just minutes and is perfect for a quick and easy weeknight meal.
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Chinese Pineapple Chicken
Main Ingredients: Chicken Breasts, Soy Sauce, Sesame Oil, Pepper, Egg
For a tropical twist on your beer can chicken, try making Chinese pineapple chicken. This dish features tender chicken pieces coated in a sweet and tangy sauce made with pineapple, bell peppers, and soy sauce. Serve it over rice for a complete and delicious meal that will transport your taste buds to the tropics.
The Secret to a Perfect Chinese Chicken Pie
Use Quality Ingredients
One of the key factors in creating a great Chinese chicken pie is using fresh, high-quality ingredients. This not only enhances the flavor of the dish but also ensures that it is healthy and nutritious. When it comes to the chicken, it is important to use boneless, skinless chicken breast or thigh meat. This will result in a tender and succulent filling for your pie. Vegetables such as carrots, peas, and corn are also essential in adding texture and color to the dish.
Seasoning is Key
The next crucial step in making a flavorful Chinese chicken pie is the seasoning. A combination of soy sauce, oyster sauce, and sesame oil is commonly used to marinate the chicken. This not only adds a rich umami flavor but also tenderizes the meat. Additionally, garlic, ginger, and green onions are often added to the filling for an extra depth of flavor.
Mastering the Pastry
The pastry is the foundation of any pie and mastering it is essential for a perfect Chinese chicken pie. The key to a flaky and crispy pastry is to keep the dough cold and handle it gently. Make sure to use chilled butter or lard and avoid overworking the dough. For an authentic Chinese touch, you can also add a pinch of five-spice powder to the pastry dough.
Personalize Your Pie
While the traditional Chinese chicken pie recipe is delicious on its own, don't be afraid to add your own twist to it. Some popular variations include adding mushrooms, water chestnuts, or bamboo shoots to the filling for added texture. You can also experiment with different types of pastry, such as using puff pastry for a flakier crust.
In conclusion, mastering the art of making a Chinese chicken pie takes practice and attention to detail. By using quality ingredients, mastering the seasoning, and paying attention to the pastry, you can create a delicious and authentic dish that will impress your family and friends. So why not give this recipe a try and experience the flavors of China in your own kitchen? Happy cooking!
