16+ Best Squash Recipe For Thanksgiving Experience Flavor Like Never Before!
Published on: Mar 12, 2024
If you're looking for a delicious and unique dish to add to your Thanksgiving menu, look no further than squash. This versatile vegetable is the perfect addition to any holiday feast, and with the right recipe, it can steal the show. Whether you prefer a classic roasted squash, a creamy soup, or a flavorful gratin, we've got you covered with the best squash recipe for Thanksgiving. So get ready to impress your guests and elevate your holiday meal with these mouthwatering squash dishes.
Thanksgiving Side Dish: Maple Bacon Pecan Roasted...
Main Ingredients: Bacon, Butternut Squash, Pecans, Maple Syrup, Bacon
Upgrade your Thanksgiving feast with this mouth-watering side dish. Tender butternut squash roasted with sweet maple syrup, crispy bacon, and crunchy pecans. The perfect balance of savory and sweet flavors that will have your guests coming back for seconds.
Main Ingredients: Butternut Squash, Vegetable Oil, Yellow Onion, Kosher
Add a twist to your traditional green bean casserole with this cheesy butternut squash version. Layers of creamy butternut squash, gooey cheese, and crispy fried onions make for the ultimate comfort food. It's a guaranteed hit at any Thanksgiving dinner.
Main Ingredients: Butternut Squash, Eggs Yolks, Coconut Flour, Bacon
Elevate your Thanksgiving menu with this impressive and delicious souffle. A velvety butternut squash base mixed with crispy bacon, fresh herbs, and airy egg whites. The perfect balance of flavors and textures in one dish.
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Butternut Squash Gratin
Main Ingredients: Butternut Squash, Sweet Onion, Olive Oil, Egg, Salt
Indulge in this decadent butternut squash gratin for your Thanksgiving feast. Layers of thinly sliced butternut squash, creamy Gruyere cheese sauce, and a crispy breadcrumb topping. It's a showstopper on any holiday table.
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Butternut Squash Strozzapreti
Main Ingredients: Olive Oil, Unsalted Butter, Butternut Squash, Fresh
Impress your guests with this homemade pasta dish featuring butternut squash. Tender strozzapreti pasta tossed in a creamy butternut squash sauce with crispy pancetta and fresh sage. A unique and delicious addition to your Thanksgiving menu.
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Butternut Squash Ravioli
Main Ingredients: Butternut Squash, Egg Yolk, Cinnamon, Salt, Pepper, All
Take your Thanksgiving dinner to the next level with homemade butternut squash ravioli. Delicate pasta pockets filled with a creamy butternut squash filling and topped with a brown butter and sage sauce. It's a labor of love that will surely impress.
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Thanksgiving Maple Roasted Brussels Sprouts &...
Main Ingredients: Brussels Sprouts, Butternut Squash, Gala Apples, Ghee
Add some color and flavor to your Thanksgiving spread with these maple roasted brussels sprouts and butternut squash. The maple glaze adds a touch of sweetness to the savory vegetables, making them a perfect side dish for any holiday meal.
Main Ingredients: Stuffing, Fresh Cranberries, Orange Juice, Sugar
Put a twist on your classic stuffing recipe with the addition of butternut squash and cranberries. The perfect blend of savory and sweet, with the added texture of spicy sausage. This stuffing will become a new Thanksgiving favorite.
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Thanksgiving Salad with Roasted Butternut Squash and...
Main Ingredients: Butternut Squash, Sea Salt, Canela, Romaine
Looking for a lighter option for your Thanksgiving dinner? This colorful salad is bursting with seasonal flavors, including roasted butternut squash, juicy pomegranate seeds, and a tangy balsamic dressing. It's a refreshing addition to any holiday meal.
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Leftover Thanksgiving Turkey and Butternut Squash...
Main Ingredients: Butternut Squash, Olive Oil, Salt, Black Pepper, Onion
Put your Thanksgiving leftovers to good use with this hearty and delicious shepherd's pie. Tender chunks of turkey and butternut squash in a flavorful gravy, topped with creamy mashed potatoes. It's comfort food at its finest.
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Paleo Thanksgiving | Butternut Squash with Maple
Main Ingredients: Butternut Squash, Maple Syrup, Coconut Oil, Slivered
If you're following a paleo diet, this butternut squash dish is the perfect addition to your Thanksgiving table. Roasted butternut squash drizzled with a sweet and savory maple and sage glaze. It's a guilt-free and delicious side dish.
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Adorable Thanksgiving Salad with Butternut Squash...
Main Ingredients: Butternut Squash, Extra Virgin Olive Oil, Kosher Salt
Add some elegance to your Thanksgiving feast with this beautiful salad. Roasted butternut squash, creamy goat cheese, and tangy dried cranberries on a bed of mixed greens. It's a refreshing and flavorful addition to any holiday meal.
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Maple Roasted Butternut Squash, Brussels & Cranberries
Main Ingredients: Butternut Squash, Brussels Sprouts, Fresh Cranberries
Looking for a show-stopping side dish for your Thanksgiving dinner? Look no further than this stunning maple roasted butternut squash, brussels sprouts, and cranberries. The perfect blend of sweet and savory flavors that will leave your guests wanting more.
Add some plant-based protein to your Thanksgiving spread with this hearty lentil salad. Packed with seasonal flavors like butternut squash, cranberries, and pecans, and dressed with a tangy vinaigrette. It's a satisfying and nutritious addition to any holiday meal.
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Butternut Squash
Upgrade your traditional Thanksgiving vegetables with this flavorful and colorful dish. Roasted brussels sprouts, sweet butternut squash, and crunchy pecans tossed in a warm cinnamon and maple glaze. It's a side dish that will steal the show.
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Stuffed Butternut Squash with Quinoa, Kale,...
Main Ingredients: Butternut Squash, Olive Oil, Quinoa, Vegetable Broth
Looking for a vegetarian main dish for your Thanksgiving dinner? This stuffed butternut squash is packed with nutritious quinoa, kale, and cranberries, and topped with tangy goat cheese. It's a delicious and filling option for any vegetarian guests.
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Thanksgiving Vegetable Crescent Roll Ring
Main Ingredients: Shallots, Vegetable Oil, Sea Salt, Garlic, Mushrooms
Add some fun and flair to your Thanksgiving table with this vegetable crescent roll ring. Filled with butternut squash, brussels sprouts, and other seasonal vegetables, it's a beautiful and delicious centerpiece for your holiday meal.
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Thanksgiving Breakfast Frittata
Main Ingredients: Butternut Squash, Extra Virgin Olive Oil, Shallot
Start your Thanksgiving morning with this satisfying and easy breakfast frittata. Packed with flavorful ingredients like butternut squash, spinach, and bacon, it's a delicious way to fuel up for a day of cooking and eating.
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Butternut Squash and Kale Quinoa Stuffing
Main Ingredients: Quinoa, Bay Leaf, Butternut Squash, Coconut Oil
Put a healthy spin on your traditional Thanksgiving stuffing with this butternut squash and kale quinoa version. Packed with nutritious ingredients and tossed in a flavorful herb and citrus dressing, it's a delicious and guilt-free side dish.
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Leftover Thanksgiving Stuffing Muffins
Main Ingredients: Stuffing, Roasted Turkey, Large Eggs, Low Sodium
Transform your Thanksgiving leftovers into these cute and tasty stuffing muffins. Simply mix leftover stuffing with eggs and cheese, bake in a muffin tin, and enjoy a portable and delicious breakfast or snack for days to come.
Roasted Butternut Squash with Cranberries and Pecans
Ingredients:
1 large butternut squash, peeled and cut into cubes
1 cup fresh cranberries
½ cup chopped pecans
2 tablespoons olive oil
2 tablespoons honey
1 teaspoon ground cinnamon
½ teaspoon salt
¼ teaspoon black pepper
Preheat your oven to 400°F (200°C). In a large bowl, toss the cubed butternut squash with olive oil, honey, cinnamon, salt, and black pepper until evenly coated. Spread the squash onto a baking sheet in a single layer and roast for 25 minutes. Then, add the cranberries and pecans to the baking sheet and continue roasting for an additional 10 minutes, until the squash is tender and lightly browned. Serve as a colorful and flavorful side dish for your Thanksgiving dinner.
Butternut Squash and Apple Soup
Ingredients:
1 large butternut squash, peeled and cut into cubes
2 apples, peeled and chopped
1 onion, chopped
4 cups vegetable broth
1 cup coconut milk
2 tablespoons olive oil
1 teaspoon ground cumin
1 teaspoon ground ginger
½ teaspoon ground cinnamon
Salt and black pepper to taste
In a large pot, heat olive oil over medium heat and add the chopped onion. Cook until softened, then add the butternut squash, apples, vegetable broth, coconut milk, and spices. Bring to a boil, then reduce the heat and let it simmer for 20 minutes, until the squash is tender. Use an immersion blender to puree the soup until smooth. Add salt and black pepper to taste. Serve hot with a drizzle of coconut milk and a sprinkle of cinnamon on top for a cozy and comforting Thanksgiving starter.
Gratin of Acorn Squash with Parmesan and Sage
Ingredients:
2 large acorn squash, halved and seeded
1 cup heavy cream
½ cup grated Parmesan cheese
2 tablespoons butter, melted
2 cloves garlic, minced
1 tablespoon chopped fresh sage
Salt and black pepper to taste
Preheat your oven to 375°F (190°C). In a small bowl, mix together melted butter, minced garlic, and chopped sage. Brush the mixture over the cut sides of the acorn squash halves and sprinkle with salt and black pepper. Place the squash halves cut-side down in a baking dish and bake for 25 minutes. Meanwhile, mix together the heavy cream and grated Parmesan cheese. After 25 minutes, flip the squash halves over and spoon the cream mixture over the top. Bake for an additional 20 minutes, until the top is golden and bubbly. Serve as a decadent and indulgent side dish for your Thanksgiving dinner.
With these delicious and easy squash recipes, you can elevate your Thanksgiving menu and impress your guests with the versatility and flavor of this amazing vegetable. So don't be afraid to add some squash to your holiday spread and make it a memorable and delicious celebration. Happy Thanksgiving!
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