16 Best Italian American Meatball Recipe You Won't Believe The Taste!
Published on: Mar 16, 2024
The art of making meatballs is a staple in Italian American households. These delicious, savory spheres of meat are versatile and can be enjoyed in pasta dishes, sandwiches, or on their own. While there are countless variations of meatball recipes, we have searched high and low to find the best Italian American meatball recipe. This recipe has been passed down through generations and perfected over time, making it the ultimate meatball recipe for any occasion.
Main Ingredients: Extra Virgin Olive Oil, Onion, Cremini Mushrooms
Looking for a hearty and satisfying meal that's easy to make and clean up? Look no further than this one pan meatball stroganoff recipe. Tender meatballs, creamy sauce, and perfectly cooked pasta all come together in one pan for a comforting and delicious dish. Plus, with only one pan to wash, it's perfect for busy weeknights.
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Meatball Subs
Main Ingredients: Meatballs, Marinara Sauce, Butter, Chopped Garlic
For a fun and tasty twist on the classic meatball dish, try making meatball subs. Homemade meatballs are nestled in warm and crusty bread, topped with marinara sauce and melted cheese. It's the perfect handheld meal for a busy day or a casual get-together with friends.
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Meatball Casserole aka Meatball Parmesan
Main Ingredients: Ground Turkey, Italian Sausage, Shredded Mozzarella
This meatball casserole, also known as meatball parmesan, is the ultimate comfort food. Tender and flavorful meatballs are baked in a rich tomato sauce, topped with melted mozzarella cheese, and served over a bed of pasta. It's a crowd-pleasing dish that's perfect for feeding a hungry crowd.
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Easy Meatball
Main Ingredients: Lean Ground Beef, Large Egg, Breadcrumbs, Grated
Don't let the name fool you, these meatballs may be easy to make, but they are packed with flavor. Made with a blend of ground beef, pork, and seasonings, these simple meatballs are perfect for adding to your favorite pasta dishes, serving as appetizers, or even enjoying on their own.
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Bobby Flay's Meatball
Main Ingredients: Ground Beef, Ground Pork, Ground Veal, Large Eggs
For a meatball recipe with a little more flair, try this version from celebrity chef Bobby Flay. These meatballs feature a blend of ground beef, veal, and pork, along with seasonings like fennel and red pepper flakes. Serve them with your favorite pasta and sauce for a delicious and unique twist on the classic dish.
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Meatball Sub Sandwich
Main Ingredients: Meatballs, Marinara Sauce, Sub Rolls, Olive Oil
If you love meatball subs, why not take it a step further and make a meatball sub sandwich? This recipe combines all the flavors of a classic meatball sub, but instead of sandwiching them between bread, they're layered on top of a toasted baguette. It's a fun and creative way to enjoy your favorite sub.
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Easy Shrimp Scampi A Classic Italian-American Over...
Main Ingredients: Garlic, Butter, Olive Oil, Shrimp, Lemon Juice, Black
For a lighter take on meatballs, try this easy shrimp scampi recipe. Tender shrimp are cooked in a flavorful garlic and white wine sauce, served over whole wheat pasta, and topped with parmesan cheese. It's a delicious and healthier alternative to traditional meatball dishes.
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Dump and Bake Meatball Casserole
Main Ingredients: Rotini Pasta, Marinara Sauce, Water, Meatballs
If you're short on time but still want a delicious and satisfying meal, this dump and bake meatball casserole is the perfect solution. Simply dump all the ingredients into a casserole dish and let the oven do the work. The result is a hearty and flavorful meal that requires minimal effort.
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Meatball Casserole
Main Ingredients: Whole Wheat Baguette, Turkey Meatballs, Shredded
This meatball casserole is a classic recipe that never fails to please. Perfectly cooked meatballs are nestled in a bed of creamy and cheesy rice, and topped with a flavorful tomato sauce. It's a comforting and filling dish, perfect for a family dinner or potluck.
If you love Swedish meatballs, you'll love this recipe for homemade Swedish meatball gravy. Made with a blend of beef and pork, these meatballs are served in a rich and creamy gravy, flavored with nutmeg and allspice. Serve them over mashed potatoes or egg noodles for a traditional and delicious meal.
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Crock Pot BBQ Meatball
Main Ingredients: Frozen Meatballs, Barbecue Sauce, Concord Grape Jam
For an easy and hands-off way to make meatballs, try this recipe for crock pot BBQ meatballs. Simply mix together the ingredients, form into balls, and let the slow cooker do the rest. The result is tender and flavorful meatballs, perfect for adding to sandwiches or serving as an appetizer.
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Meatball Pasta Bake
Main Ingredients: Ziti, Marinara Sauce, Cooked Italian Meatballs
If you love pasta and meatballs, this recipe is for you. This meatball pasta bake combines tender meatballs, your favorite pasta, a rich and flavorful tomato sauce, and plenty of cheese for a delicious and comforting dish. Plus, it's easy to make and can be prepared ahead of time for convenient weeknight dinners.
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All Purpose Turkey Meatball
Main Ingredients: Ground Turkey, Garlic Powder, Minced Onion, Chopped
If you're looking for a healthier alternative to traditional meatballs, try this all-purpose turkey meatball recipe. Made with lean ground turkey, these meatballs are packed with flavor from garlic, parmesan cheese, and Italian seasonings. They're perfect for adding to pasta, salads, or even enjoying on their own as a protein-packed snack.
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Easy Homemade Meatball
Main Ingredients: Lean Ground Beef, Large Egg, Breadcrumbs, Grated
For a classic and fool-proof meatball recipe, try this easy homemade version. Made with a blend of ground beef and pork, these meatballs are flavored with garlic, onion, and herbs, and can be easily customized to your liking. Serve them with your favorite sauce and pasta for a simple and delicious meal.
If you're looking for a unique and flavorful meatball dish, try this albondigas soup, also known as Mexican meatball soup. Made with a blend of beef and pork, these meatballs are simmered in a rich and flavorful broth, along with vegetables and spices. It's a hearty and comforting dish that's perfect for colder days.
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Meatball Sliders
Main Ingredients: Hawaiian Sweet Rolls, Meatballs, Spaghetti Sauce
For a fun and portable way to enjoy meatballs, try making meatball sliders. Tender meatballs are sandwiched between mini slider buns, along with your favorite toppings. They're perfect for parties, game days, or quick and easy meals.
For a classic and comforting Italian-American dish, try making this lasagna recipe. Layers of tender meatballs, rich tomato sauce, and creamy ricotta cheese come together in a delicious and hearty casserole. Plus, leftovers make for a perfect next-day lunch.
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Meatball Parmesan Casserole
Main Ingredients: Frozen Meatballs, Pasta Sauce, Shredded Mozzarella
If you love meatball parmesan, try making this meatball parmesan casserole for a twist on the traditional dish. Tender meatballs are baked in a rich tomato sauce, topped with melted mozzarella cheese, and served over a bed of pasta or zucchini noodles. It's a low-carb and delicious option for those watching their carb intake.
If you're a fan of meatballs, you'll love this recipe for Italian American meatloaf. Made with a blend of ground beef and pork, this meatloaf is flavored with Italian seasonings and topped with a tomato sauce glaze. Serve it with mashed potatoes and steamed vegetables for a comforting and satisfying meal.
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Meatball Soup
Main Ingredients: Italian Style Stewed Tomatoes, Beef Broth, Veggies
Soup and meatballs may not seem like a natural combination, but this recipe for meatball soup will change your mind. Tender meatballs are simmered in a flavorful broth, along with vegetables and noodles, for a hearty and comforting dish. It's perfect for chilly days or when you're feeling under the weather.
The Secret to the Perfect Meatball
The Meat
The key to a flavorful and moist meatball is using a combination of ground beef and pork. The beef provides a rich, beefy flavor while the pork adds a touch of sweetness. It's important to use 80% lean ground beef to ensure the meatballs stay juicy and tender. For the pork, we recommend using ground pork shoulder for its higher fat content and bold flavor.
The Binder
A crucial component to any meatball recipe is the binder. In this recipe, we use a combination of breadcrumbs and Parmesan cheese. The breadcrumbs help absorb any excess moisture from the meat, keeping the meatballs from becoming dense and tough. The Parmesan cheese adds a nutty, salty flavor that elevates the overall taste of the meatballs.
The Seasonings
No meatball is complete without the perfect blend of seasonings. In this recipe, we use a combination of garlic, onion, parsley, and oregano. These classic Italian herbs and spices add depth and complexity to the flavor of the meatballs. It's important to use fresh herbs for the best results.
The Cooking Method
To achieve the perfect texture and flavor, we recommend browning the meatballs in a pan before finishing them in the oven. This allows the meatballs to develop a crispy outer layer while remaining tender and juicy on the inside. It also helps to seal in the flavors and ensures the meatballs are cooked evenly.
The Sauce
While the meatballs are the star of this recipe, the sauce is just as important. We recommend using a simple marinara sauce to complement the flavors of the meatballs without overpowering them. You can also add some of the leftover meatball juices to the sauce for an extra boost of flavor.
The Perfect Meal
Now that you have the perfect Italian American meatball recipe, it's time to enjoy them! Serve the meatballs and sauce over your favorite pasta, or make meatball subs with crusty bread and melted mozzarella cheese. These meatballs also make a great appetizer, served with toothpicks and a side of marinara sauce for dipping.
Now that you have the inside scoop on the best Italian American meatball recipe, it's time to give it a try and see for yourself. Your family and friends will be begging for the recipe, and you'll become known for your delicious and authentic meatballs. Buon appetito!
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