19 Baked Shrimp Recipes Prepare To Be Amazed!

Published on: Apr 3, 2024

Are you a seafood lover looking for a delectable and easy-to-prepare dish? Look no further than baked shrimp recipes! These delicious and healthy recipes are perfect for a quick weeknight dinner or a special occasion. Not only does baking shrimp add a unique and savory flavor, but it also requires minimal prep and clean-up. So, let's dive into some of the best baked shrimp recipes that will leave your taste buds wanting more.

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1 of 13

Oven Baked Garlic Butter Shrimp

Lemon Garlic Shrimp (Super Quick & Easy!) - Cooking Classy
10 Minute Garlic Butter Baked Shrimp | The Two Bite Club
The first time I tried this recipe I was a bit skeptical since I prefer ...
Baked Shrimp (with Garlic Lemon Butter Sauce) - Cooking Classy
If you're looking for a quick and easy dinner, this baked garlic butter shrimp recipe is a must-try. With just a few simple ingredients, you can have a flavorful and satisfying meal on the table in no time. The combination of garlic, butter, and herbs creates a delicious sauce that pairs perfectly with tender and juicy shrimp. To make this recipe, start by preheating your oven to 375°F (190°C). In a small saucepan, melt 1/4 cup of butter over medium heat. Once melted, add in 2 cloves of minced garlic and cook for 1-2 minutes until fragrant. Then, add in 1/4 teaspoon of dried oregano, 1/4 teaspoon of dried basil, and 1/4 teaspoon of dried thyme. Stir to combine and let the herbs infuse into the butter for a minute or two. Next, place 1 pound of peeled and deveined shrimp in a baking dish and pour the garlic butter sauce over the top. Make sure the shrimp are evenly coated in the sauce. Bake in the preheated oven for 10-12 minutes, or until the shrimp is pink and cooked through. Serve hot and enjoy!
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Greek-Style Baked Shrimp with Feta

Baked Greek Shrimp With Tomatoes and Feta Recipe | Recipe | Baked greek ...
greek shrimp with tomatoes and feta in a skillet next to garlic bread ...
Greek Shrimp Saganaki recipe with Feta cheese (Garides Saganaki) - My ...
Greek Shrimp with Tomatoes and Feta - Cooking Classy
For a taste of the Mediterranean, try this flavorful and healthy Greek-style baked shrimp with feta. This dish is packed with protein and fresh ingredients, making it a perfect option for a weeknight dinner or a special occasion. The combination of tangy feta cheese, juicy tomatoes, and savory shrimp creates a delicious and well-balanced meal. To make this recipe, preheat your oven to 400°F (200°C). In a small bowl, mix together 1/2 cup of crumbled feta cheese, 1/2 cup of diced tomatoes, 1 tablespoon of olive oil, 1 tablespoon of minced garlic, and 1 teaspoon of dried oregano. Season with salt and pepper to taste. Place 1 pound of peeled and deveined shrimp in a baking dish and top with the feta and tomato mixture. Bake in the preheated oven for 10-12 minutes, or until the shrimp is pink and cooked through. Serve with your favorite side dish and enjoy!
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Baked Shrimp with Tomatoes and Feta

Baked Shrimp with Tomatoes and Feta - The Seasoned Mom
Restaurant quality Greek Shrimp with Tomatoes and Feta is easy to make ...
Baked Shrimp with Tomatoes and Feta - The Seasoned Mom
Greek Shrimp with Tomatoes and Feta - Cooking Classy
This baked shrimp with tomatoes and feta recipe is a perfect option for a healthy and flavorful dinner. With the combination of juicy tomatoes, tangy feta cheese, and succulent shrimp, this dish is sure to become a family favorite. Plus, it's easy to make and can be on the table in less than 30 minutes. Start by preheating your oven to 375°F (190°C). In a bowl, mix together 1 cup of diced tomatoes, 1/2 cup of crumbled feta cheese, 1 tablespoon of olive oil, 1 tablespoon of minced garlic, 1 teaspoon of dried basil, and 1/4 teaspoon of red pepper flakes. Season with salt and pepper to taste. Place 1 pound of peeled and deveined shrimp in a baking dish and top with the tomato and feta mixture. Bake in the preheated oven for 10-12 minutes, or until the shrimp is pink and cooked through. Serve with your choice of side dish and enjoy!
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Baked Coconut Shrimp Recipe

Crispy Baked Coconut Shrimp | Gimme Delicious
Baked Coconut Shrimp | The Modern Proper | Recipe | Baked coconut ...
Baked Coconut Shrimp | Love and Olive Oil
Baked Coconut Shrimp - Recipes For Holidays
If you're craving something a little different, this baked coconut shrimp recipe is a must-try. The combination of sweet coconut and savory shrimp creates a delicious tropical flavor that will transport you to a beach vacation. And the best part? This dish is baked, not fried, making it a healthier option without sacrificing any flavor. To make this recipe, start by preheating your oven to 400°F (200°C). In a small bowl, mix together 1/2 cup of shredded coconut, 1/4 cup of panko breadcrumbs, 1/2 teaspoon of garlic powder, 1/2 teaspoon of onion powder, and 1/4 teaspoon of paprika. In a separate bowl, beat 1 egg. Dip 1 pound of peeled and deveined shrimp in the egg mixture, then coat in the coconut and breadcrumb mixture. Place the shrimp on a baking sheet lined with parchment paper and bake for 10-12 minutes, or until the shrimp is pink and cooked through. Serve with your favorite dipping sauce and enjoy!
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Baked Shrimp and Grits Recipe

Southern Shrimp and Cheesy Grits | Recipe | Cheesy grits recipe, Shrimp ...
Cheesy Shrimp and Grits - Recipe Girl
Cajun Shrimp and Grits Recipe | Lemon Blossoms
Cheesy Shrimp and Grits - Recipe Girl
This baked shrimp and grits recipe is a classic Southern dish that is sure to impress. Creamy and cheesy grits are topped with tender and flavorful shrimp, creating a hearty and comforting meal. Plus, this version is baked, making it easier to prepare and serve for a crowd. To make this recipe, preheat your oven to 375°F (190°C). In a pot, bring 4 cups of water and 1 cup of grits to a boil. Reduce the heat and let the grits simmer for 20 minutes, stirring occasionally. Once the grits are cooked, stir in 1/2 cup of shredded cheddar cheese and 1/4 cup of grated parmesan cheese. Season with salt and pepper to taste. In a separate pan, cook 8 slices of bacon until crispy. Remove from the pan and crumble into small pieces. In the same pan, add 1 pound of peeled and deveined shrimp and cook until pink and cooked through. Layer the cooked grits in a baking dish, top with the cooked shrimp and bacon, and bake in the preheated oven for 10-12 minutes. Serve hot and enjoy!
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Baked Shrimp Parmesan Recipe

Baked Parmesan Shrimp - An Olive Garden Copycat Shrimp Bake
Baked Shrimp Parmesan | Shrimp parmesan, Shrimp recipes for dinner ...
Baked Shrimp Parmesan | Best seafood recipes, Fish recipes, Shrimp parmesan
Creamy Parmesan Shrimp Skillet - Primavera Kitchen
This baked shrimp parmesan recipe is a delicious twist on the classic chicken parmesan dish. Tender and juicy shrimp is topped with marinara sauce and melted mozzarella and parmesan cheese, creating a flavorful and satisfying meal. Plus, this version is baked, making it a healthier option than traditional fried shrimp parmesan. Start by preheating your oven to 375°F (190°C). In a small bowl, mix together 1/2 cup of panko breadcrumbs, 1/4 cup of grated parmesan cheese, 1/4 teaspoon of garlic powder, and 1/4 teaspoon of dried oregano. Dip 1 pound of peeled and deveined shrimp in beaten 2 eggs, then coat in the breadcrumb mixture. Place the shrimp on a baking sheet lined with parchment paper and bake for 10 minutes. Remove the shrimp from the oven and top each one with a spoonful of marinara sauce and a sprinkle of mozzarella cheese. Return to the oven and bake for an additional 5-7 minutes, or until the cheese is melted and bubbly. Serve hot and enjoy!
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Baked Shrimp Scampi Recipe

Baked Shrimp Scampi - Dinner, then Dessert
Baked Shrimp Scampi with Bread Crumbs
Crispy Garlic Butter Baked Shrimp Scampi in 2020 | Shrimp recipes easy ...
Easy Baked Shrimp Scampi with fresh pasta and roasted veggies!
This baked shrimp scampi recipe is a healthier and easier version of the classic dish. With just a few simple ingredients, you can have a restaurant-quality meal in the comfort of your own home. The combination of lemon, garlic, and butter creates a delicious and flavorful sauce that pairs perfectly with tender and juicy shrimp. To make this recipe, start by preheating your oven to 375°F (190°C). In a small saucepan, melt 1/2 cup of butter over medium heat. Once melted, add in 2 cloves of minced garlic and cook for 1-2 minutes until fragrant. Then, add in 1/4 cup of white wine, 2 tablespoons of lemon juice, 1/4 teaspoon of dried oregano, and 1/4 teaspoon of dried basil. Let the sauce simmer for a few minutes. Place 1 pound of peeled and deveined shrimp in a baking dish and pour the scampi sauce over the top. Bake in the preheated oven for 10-12 minutes, or until the shrimp is pink and cooked through. Serve over pasta or with crusty bread and enjoy!
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Baked Honey Garlic Shrimp Recipe

Buttery Honey Garlic Shrimp - Cafe Delites
Glazed Hot Honey Garlic Shrimp - Simply Scratch
10 Minute Honey Garlic Shrimp - Vikalinka
The easiest, most unbelievably delicious Honey Garlic Shrimp. And it’ll ...
This baked honey garlic shrimp recipe is a perfect combination of sweet and savory flavors. The sticky and flavorful sauce pairs perfectly with tender and juicy shrimp, making it a great option for a quick and easy dinner. Plus, it's baked, not fried, making it a healthier option. To make this recipe, start by preheating your oven to 375°F (190°C). In a small saucepan, mix together 1/4 cup of honey, 2 tablespoons of soy sauce, 1 tablespoon of minced garlic, and 1 tablespoon of olive oil. Cook over medium heat for a few minutes until the sauce thickens slightly. Place 1 pound of peeled and deveined shrimp in a baking dish and pour the honey garlic sauce over the top. Bake in the preheated oven for 10-12 minutes, or until the shrimp is pink and cooked through. Serve over rice or with your choice of side dish and enjoy!
9 of 13

Baked Shrimp with Lemon Herb Butter Sauce

Baked Shrimp (with Garlic Lemon Butter Sauce) - Cooking Classy
Lemon Garlic Shrimp (Super Quick & Easy!) - Cooking Classy
Baked Shrimp (with Garlic Lemon Butter Sauce) - easy recipes | Baked ...
Lemon Butter Baked Shrimp - Sweet Pea's Kitchen
This baked shrimp with lemon herb butter sauce is a delicious and elegant dish that is perfect for a special occasion. The combination of lemon, herbs, and butter creates a flavorful and rich sauce that pairs perfectly with tender and succulent shrimp. Plus, it's easy to make and can be on the table in less than 30 minutes. To make this recipe, preheat your oven to 375°F (190°C). In a small saucepan, melt 1/4 cup of butter over medium heat. Once melted, add in 2 tablespoons of minced garlic, 2 tablespoons of lemon juice, 1 teaspoon of dried thyme, and 1 teaspoon of dried parsley. Let the sauce simmer for a minute or two. Place 1 pound of peeled and deveined shrimp in a baking dish and pour the lemon herb butter sauce over the top. Bake in the preheated oven for 10-12 minutes, or until the shrimp is pink and cooked through. Serve hot and enjoy!
10 of 13

Baked Shrimp Po' Boys Recipe

Pin on Superbowl party
Shrimp Po’Boys with Remoulade - Sweet Savory and Steph
Cajun Shrimp Po Boys with Remoulade Sauce - The Buttered Home
Shrimp Po'boy Recipe - melissassouthernstylekitchen.com
This baked shrimp po' boys recipe is a healthier and easier version of the classic New Orleans sandwich. Baking the shrimp instead of frying them reduces the fat content without sacrificing any flavor. The combination of crispy shrimp, creamy coleslaw, and tangy remoulade sauce creates a delicious and satisfying sandwich. To make this recipe, start by preheating your oven to 400°F (200°C). In a small bowl, mix together 1/2 cup of panko breadcrumbs, 1/4 cup of cornmeal, 1/4 cup of grated parmesan cheese, 1/4 teaspoon of garlic powder, and 1/4 teaspoon of dried oregano. Dip 1 pound of peeled and deveined shrimp in beaten 2 eggs, then coat in the breadcrumb mixture. Place the shrimp on a baking sheet lined with parchment paper and bake for 10 minutes. To assemble the po' boys, cut a baguette into sandwich-sized pieces and slice them open. Spread a generous amount of remoulade sauce on both sides of the bread. Add a layer of crispy shrimp and top with coleslaw. Serve hot and enjoy!
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Baked Sesame Shrimp Recipe

Healthy Sesame Shrimp (Gluten-Free, Paleo-Friendly) • One Lovely Life
Healthy Sesame Shrimp (Gluten-Free, Paleo-Friendly) • One Lovely Life
Healthy Sesame Shrimp (Gluten-Free, Paleo-Friendly) • One Lovely Life
Grilled Sesame Shrimp For The Win | Food Gal
This baked sesame shrimp recipe is a delicious and healthy option for a quick and easy dinner. With just a few simple ingredients, you can have a flavorful and satisfying meal on the table in no time. The combination of soy sauce, honey, and sesame seeds creates a delicious and tangy sauce that pairs perfectly with tender and juicy shrimp. To make this recipe, start by preheating your oven to 375°F (190°C). In a small bowl, mix together 1/4 cup of soy sauce, 2 tablespoons of honey, 1 tablespoon of sesame oil, 1 tablespoon of minced garlic, and 1 tablespoon of sesame seeds. Place 1 pound of peeled and deveined shrimp in a baking dish and pour the sesame sauce over the top. Bake in the preheated oven for 10-12 minutes, or until the shrimp is pink and cooked through. Serve over rice or with your choice of side dish and enjoy!
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Baked Lemon Garlic Shrimp Recipe

Healthy Baked Lemon Garlic Shrimp - Organize Yourself Skinny
Garlic Butter Shrimp – WellPlated.com
Baked Lemon Garlic Shrimp Recipe • MidgetMomma
Easy Lemon Garlic Shrimp - Jar Of Lemons
This baked lemon garlic shrimp recipe is a quick and easy option for a healthy and flavorful dinner. With just a few simple ingredients, you can have a delicious and satisfying meal on the table in no time. The combination of lemon, garlic, and butter creates a tangy and rich sauce that pairs perfectly with tender and succulent shrimp. To make this recipe, start by preheating your oven to 375°F (190°C). In a small saucepan, melt 1/4 cup of butter over medium heat. Once melted, add in 2 cloves of minced garlic, 2 tablespoons of lemon juice, 1 teaspoon of dried thyme, and 1 teaspoon of dried parsley. Let the sauce simmer for a minute or two. Place 1 pound of peeled and deveined shrimp in a baking dish and pour the lemon garlic butter sauce over the top. Bake in the preheated oven for 10-12 minutes, or until the shrimp is pink and cooked through. Serve hot and enjoy!
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Baked Cajun Shrimp Recipe

BAKED CAJUN SHRIMP by Gluggable
Pin on Debby's Dinners
Creamy Cajun Shrimp Pasta - NatashasKitchen.com
BAKED CAJUN SHRIMP | worldofcooking.net
This baked cajun shrimp recipe is a spicy and flavorful option for a quick and easy dinner. With just a few simple ingredients, you can have a delicious and satisfying meal on the table in no time. The combination of cajun seasoning, garlic, and butter creates a tangy and spicy sauce that pairs perfectly with tender and succulent shrimp. To make this recipe, start by preheating your oven to 375°F (190°C). In a small saucepan, melt 1/4 cup of butter over medium heat. Once melted, add in 2 cloves of minced garlic, 1 tablespoon of cajun seasoning, and 1/4 teaspoon of red pepper flakes. Let the sauce simmer for a minute or two.

Baked Shrimp Scampi

Ingredients:

  • 1 pound of shrimp, peeled and deveined
  • 4 cloves of minced garlic
  • 1/4 cup of olive oil
  • 1/4 cup of white wine
  • 1/4 teaspoon of red pepper flakes
  • 1/4 cup of fresh parsley, chopped
  • Salt and pepper to taste

Instructions:

  1. Preheat your oven to 400 degrees F.
  2. In a mixing bowl, combine the shrimp, garlic, olive oil, white wine, red pepper flakes, and parsley. Mix until the shrimp is evenly coated.
  3. Transfer the mixture to a baking dish and spread it out in an even layer.
  4. Bake for 10-12 minutes, or until the shrimp is pink and cooked through.
  5. Season with salt and pepper to taste.
  6. Serve hot and enjoy!

Tips:

  • To save time, you can use pre-cooked shrimp instead of raw shrimp. Just reduce the baking time to 5-6 minutes.
  • This recipe is also delicious with the addition of lemon juice and butter for a classic scampi flavor.

Baked Coconut Shrimp

Ingredients:

  • 1 pound of shrimp, peeled and deveined
  • 1/2 cup of breadcrumbs
  • 1/2 cup of shredded coconut
  • 1/4 teaspoon of paprika
  • 1/4 teaspoon of garlic powder
  • 1/4 cup of flour
  • 2 eggs, beaten

Instructions:

  1. Preheat your oven to 425 degrees F.
  2. In a small bowl, combine the breadcrumbs, shredded coconut, paprika, and garlic powder.
  3. Set up a breading station with flour, beaten eggs, and breadcrumb mixture.
  4. Dip each shrimp in the flour, then the eggs, and finally the breadcrumb mixture, making sure to coat each one evenly.
  5. Place the coated shrimp on a baking sheet lined with parchment paper.
  6. Bake for 10-12 minutes, flipping halfway through, until the shrimp is golden brown and cooked through.
  7. Enjoy with your favorite dipping sauce!

Tips:

  • For a healthier option, you can use panko breadcrumbs and unsweetened shredded coconut.
  • If you prefer a crispier texture, you can also use a mix of breadcrumbs and panko for the coating.
Incorporating baked shrimp into your meal plan is a great way to add variety and nutrition to your diet. These recipes are not only delicious, but also high in protein and low in calories. So, whether you're looking for a quick weeknight meal or a fancy dinner for guests, these baked shrimp recipes are sure to impress. Give them a try and let your taste buds be the judge!
19 baked shrimp recipes Prepare to be amazed!

Oven Baked Garlic Butter Shrimp

yield: 4 total time: 10 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 7 ounces unsalted butter
  • 1 tablespoon olive oil
  • 3 cloves garlic peeled and crushed
  • 1 lemon
  • 1 handful flat leaf parsley chopped
  • freshly ground black pepper
  • 1 1/2 pounds shrimp peeled and deveined

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 6 grams
  • Cholesterol : 365 milligrams
  • Fat : 47 grams
  • Fiber : 2 grams
  • Protein : 35 grams
  • SaturatedFat : 26 grams
  • Sodium : 260 milligrams
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