20 2 Pound Italian Bread Recipe Get Ready To Indulge!

Published on: Mar 16, 2024

If you're a fan of Italian cuisine, you know that a crusty, flavorful loaf of bread is a staple at any meal. But finding the perfect Italian bread recipe can be a challenge. Many recipes require complicated techniques and long rise times, making it difficult to enjoy fresh homemade bread without dedicating an entire day to the process. That's why we've created a simple and delicious 2 pound Italian bread recipe that will have you savoring warm, crusty bread in just a few hours. So put on your apron and get ready to impress your family and friends with your homemade Italian bread!

Jump to Recipe

1 of 20

Simple Garlic Bread

Main Ingredients: Italian Bread, Garlic, Salted Butter, Italian Parsley

Easy Garlic Bread Recipe (10 minutes) | by Leigh Anne Wilkes

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Garlic bread is a classic side dish that perfectly complements any meal. This simple recipe is the perfect addition to your Beer Can Chicken dinner. It only requires a few ingredients and can be made in less than 15 minutes. The best part? It's SO easy to make, even for those with minimal cooking skills.

2 of 20

Italian Bread With Tomato Appetizers

Main Ingredients: Tomatoes, Purple Onion, Fresh Basil Leaves, Ground

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These bite-sized appetizers are a delicious way to start your meal. Made with fresh tomatoes and herbs, these flavorful bites are sure to be a crowd-pleaser. The best part? They can be made ahead of time and easily reheated before serving.

3 of 20

Cheesy Italian Bread

Main Ingredients: Italian Bread, Butter, Minced Garlic, Grated Parmesan

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If you're a cheese lover, this recipe is for you. This cheesy Italian bread is loaded with ooey-gooey melted cheese, garlic, and herbs. It's the perfect side dish for any Italian-inspired meal, and it's guaranteed to be a hit with your family and friends.

4 of 20

Stuffed Italian Bread.

Main Ingredients: Ground Beef, Garlic, Celery, Shallot, Jalapeno, Pepper

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Take your garlic bread to the next level with this stuffed Italian bread recipe. The bread is filled with a delicious mixture of cheese, herbs, and tomato sauce. It's the perfect combination of crispy, cheesy, and savory flavors.

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Spaghetti Stuffed Italian Bread

Main Ingredients: Italian Bread, Italian Sausage, Spaghetti, Spaghetti

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If you're looking for a way to use up leftover spaghetti, this recipe is for you. This spaghetti stuffed Italian bread is a creative twist on traditional garlic bread. The bread is filled with spaghetti, sauce, and cheese, making it a hearty and satisfying side dish.

6 of 20

Traditional Italian Bread Salad

Main Ingredients: Garlic Clove, Olive Oil, Italian Bread, Fresh

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This traditional Italian bread salad, also known as Panzanella, is the perfect way to use up stale bread. The bread is tossed with fresh tomatoes, cucumbers, red onion, and a flavorful dressing. It's a refreshing and light side dish that pairs well with Beer Can Chicken.

7 of 20

Panzanella {italian Bread Salad}

Main Ingredients: Italian Bread, Garlic, Ripe Tomatoes, Cucumber, Green

Panzanella is a popular Italian bread salad that's made with day-old bread, tomatoes, and other fresh vegetables. This colorful and healthy dish is a great way to use up leftover bread and is a delicious side dish for any summer barbecue.

8 of 20

Homemade Italian Meatballs

Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh

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No Italian meal is complete without a side of meatballs. This homemade Italian meatball recipe is easy to make and packed with flavor. Serve them alongside your Beer Can Chicken for a hearty and satisfying meal.

9 of 20

The Best Garlic Bread

Main Ingredients: Italian Bread, Butter, Garlic, Onion Salt, Dried Basil

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This is THE best garlic bread recipe you'll ever find. The bread is crispy on the outside and soft and garlicky on the inside. It's perfect for soaking up the delicious juices from your Beer Can Chicken.

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The BEST Italian Meatballs

Main Ingredients: Ground Chuck, Ground Pork, Eggs, Italian Bread, Bread

Best Italian Meatball Recipe - Flavorful & Tender Meatball Recipe

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These tender and juicy Italian meatballs are a must-try for any meatball lover. They're loaded with flavor from herbs, garlic, and parmesan cheese. Serve them as a side dish or add them to your Beer Can Chicken for an extra dose of protein.

11 of 20

Garlic Bread

Main Ingredients: Italian Bread, Unsalted Butter, Garlic, Chopped

This classic garlic bread recipe is a staple for any Italian meal. It's simple yet delicious, and it's the perfect side dish for your Beer Can Chicken. The bread is crispy and garlicky, making it impossible to resist.

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Weight Watchers Tomato Salad with Grilled Italian Bread

Main Ingredients: Extra Virgin Olive Oil, Red Wine Vinegar, Dried

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If you're looking for a lighter and healthier side dish, try this Weight Watchers tomato salad with grilled Italian bread. The salad is packed with fresh vegetables and tossed with a zesty dressing. The grilled bread adds a crunchy and savory element to the dish.

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Cheesy Garlic Bread

Main Ingredients: Italian Bread, Salted Butter, Olive Oil, Minced Garlic

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This cheesy garlic bread is a crowd-pleaser for any occasion. It's loaded with melty cheese, garlic, and herbs, making it irresistible to anyone who tries it. Serve it alongside your Beer Can Chicken for a delicious and satisfying meal.

14 of 20

Bubbly Cheese Garlic Bread

Main Ingredients: Garlic, Creamy Italian Salad Dressing, Italian Bread

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Take your garlic bread to the next level with this bubbly cheese garlic bread recipe. The bread is loaded with layers of cheese and garlic, making it oozing with flavor. It's perfect for dipping in the juices from your Beer Can Chicken.

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Italian Meatloaf

Main Ingredients: Ground Beef, Italian Bread, Whole Milk, Grated

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If you're tired of the same old meatloaf recipe, try this Italian twist. This Italian meatloaf is packed with flavor from herbs, garlic, and parmesan cheese. It's juicy and satisfying, and it pairs perfectly with Beer Can Chicken.

16 of 20

Classic Bruschetta

Main Ingredients: Italian Bread, Garlic, Extra Virgin Olive Oil, Roma

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This classic bruschetta recipe is a refreshing and satisfying side dish for any Italian meal. The bread is topped with fresh tomatoes, garlic, and herbs, making it bursting with flavor. It's a delicious and light addition to your Beer Can Chicken dinner.

17 of 20

Mid-Summer Italian Bread Salad

Main Ingredients: Garlic, Italian Bread, Chopped Tomatoes, Cucumber, Red

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This mid-summer Italian bread salad is a delicious and colorful side dish for any summer gathering. The bread is tossed with fresh vegetables and a zesty dressing, making it refreshing and satisfying. Serve it alongside your Beer Can Chicken for a complete and flavorful meal.

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Chicago Style Italian Beef

Main Ingredients: Beef Roast, Broth, Giardiniera, Red Bell Peppers

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This Chicago style Italian beef is a flavorful and hearty dish that's perfect for any occasion. The beef is slow-cooked in a savory broth and served on crusty Italian bread. It's a delicious and satisfying side dish for your Beer Can Chicken dinner.

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Ditka’s Italian Beef Sandwich

Main Ingredients: Rump Roast, Garlic, Kosher Salt, Freshly Ground Black

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If you're a fan of famous Chicago Bears coach Mike Ditka, you'll love this Italian beef sandwich recipe that's named after him. The beef is slow-cooked in a savory broth and served on crusty Italian bread. It's a delicious and satisfying side dish for your Beer Can Chicken dinner.

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Best Italian Meatball

Main Ingredients: Ground Sirloin, Ground Pork, Large Eggs, Italian Bread

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This recipe claims to be the BEST Italian meatball recipe, and we have to agree. The meatballs are packed with flavor from herbs, garlic, and parmesan cheese. They're juicy and satisfying, and they make the perfect addition to your Beer Can Chicken dinner.

The Ingredients You'll Need

Flour

The foundation of any bread recipe is, of course, flour. For our Italian bread, we recommend using high-quality all-purpose flour to ensure a chewy and flavorful loaf. You can also use bread flour for a slightly denser texture, but make sure to adjust the amount of water accordingly.

Yeast

To give our bread the perfect rise, you'll need some active dry yeast. Make sure to check the expiration date on your yeast and proof it before using to ensure its effectiveness.

Salt

A pinch of salt will enhance the flavor of your bread and also help to regulate the fermentation process.

Water

Water is the key to activating the yeast and creating a smooth, elastic dough. Make sure to use lukewarm water in your recipe to help the yeast do its job.

The Method

Mixing the Dough

To begin, combine the flour, yeast, and salt in a large mixing bowl. Gradually add in the water, mixing with a wooden spoon or your hands until a dough forms. Knead the dough on a floured surface for 10-15 minutes until it becomes smooth and elastic.

The First Rise

Once your dough is ready, place it in a greased bowl and cover with a clean kitchen towel. Leave it to rise in a warm place for about an hour, or until it has doubled in size.

Shaping and Second Rise

After the first rise, punch down the dough and shape it into a round or oval loaf. Place it on a baking sheet or in a greased loaf pan and let it rise for another 30 minutes.

Baking the Bread

Preheat your oven to 425°F and bake the bread for 25-30 minutes, or until it is golden brown and sounds hollow when tapped. Let it cool before slicing and serving.

Customizing Your Bread

While our 2 pound Italian bread recipe is delicious as is, you can also get creative and add your own personal touch. Some suggestions include adding Italian herbs and spices to the dough for an extra burst of flavor, topping the bread with cheese or olives before baking, or even stuffing the dough with your favorite fillings like pesto or sun-dried tomatoes. Now that you have the perfect Italian bread recipe, you can enjoy fresh, homemade bread anytime you want without all the hassle. So go ahead and impress your loved ones with your baking skills, and savor the taste of warm, crusty Italian bread straight from your own oven. In conclusion, our 2 pound Italian bread recipe is a simple and delicious way to enjoy homemade bread without spending all day in the kitchen. With just a few basic ingredients and some easy steps, you can have a warm and crusty loaf of bread ready to serve in just a few hours. So why wait? Try out this recipe and experience the joy of baking and savoring your own homemade Italian bread today!