20 Takeaway Chinese Chicken Curry Recipe Bbc Unlock Flavor Sensations!

Published on: Mar 25, 2024

Are you craving for some delicious Chinese chicken curry? Look no further because this takeaway Chinese chicken curry recipe from BBC is here to satisfy your taste buds. With its simple yet flavorful ingredients and easy-to-follow instructions, you can now bring the taste of your favorite Chinese restaurant right into your own home. So, let's get cooking and discover the secret to this mouth-watering dish.

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1 of 20

Chinese Fried Wontons

Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
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Introducing a Chinese twist to the classic fried wontons recipe, this dish is a must-try for anyone looking to spice up their chicken game. These crispy, bite-sized treats are filled with a savory chicken and vegetable mixture, making them perfect as an appetizer or a snack. Serve them with a sweet and spicy dipping sauce for an extra burst of flavor. Make sure to fry them until they are golden brown and crispy for the ultimate taste experience.
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Upgrade your traditional chicken curry with this flavorful Chinese version. Bursting with aromatic spices and tender chunks of chicken, this dish will transport your taste buds to the streets of China. For a healthier option, swap out the traditional heavy cream for coconut milk and add a squeeze of lime juice for a tangy twist.
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Slimming World Chinese Chicken Curry

Main Ingredients: Cooking Spray, Skinless Chicken Breasts, Bicarbonate Of
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Watching your waistline doesn't mean you have to sacrifice flavor. This Slimming World version of Chinese chicken curry is a guilt-free way to satisfy your cravings. Using lean chicken breast and plenty of vegetables, this dish is low in calories but still packed with all the delicious flavors of traditional Chinese curry.
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Gluten Free Chinese Chicken Curry - Takeaway Style!

Main Ingredients: Skinless, Boneless Chicken Thighs, Greens, Coconut Oil
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Missing your favorite Chinese takeout since going gluten-free? This recipe has got you covered. By using gluten-free ingredients and homemade curry paste, you can enjoy this classic dish without worrying about any unwanted gluten sneakily making its way into your meal.
Main Ingredients: Chicken, Salt, Shallots, Garlic, Ginger, Lemon Grass
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Put a twist on your traditional chicken curry with this Chinese-style version. With the addition of Chinese five-spice powder and soy sauce, this dish has a unique flavor that will have your taste buds dancing. For a vegetarian option, swap out the chicken for tofu or your favorite vegetables.
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Syn Free Chinese Chicken Curry

Main Ingredients: Onions, Zucchini, Butternut Squash, Garlic, Ginger
Slimming Eats Syn Free Chinese Chicken Curry - gluten free, dairy free ...
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For all my Slimming World friends, this one is for you. This syn-free Chinese chicken curry is a great way to satisfy those cravings while still staying on plan. Using a combination of spices, this dish is flavorful and filling without any added syns.
7 of 20

Slow Cooker Chinese Chicken Curry

Main Ingredients: Onions, Garlic Cloves, Curry Powder, Light Brown Sugar
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No time to stand over a stove? This slow cooker Chinese chicken curry has got your back. Simply throw all the ingredients into your slow cooker and let it do the work for you. The result: a delicious, tender chicken curry with minimal effort.
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Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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Take your love for Chinese food to the next level with these homemade fried noodles. Tossed in a flavorful sauce and packed with vegetables and chicken, this dish is a healthier alternative to takeout and can be made in the comfort of your own home. For an extra kick, add some crushed red pepper flakes or Sriracha sauce to the mix.
9 of 20

Sticky Chinese Pork Belly

Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
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If you're a fan of sweet and savory dishes, this one is for you. This recipe combines tender and juicy pork belly with a sticky and flavorful Chinese-inspired sauce. Marinate the pork belly overnight for maximum flavor and serve with rice and vegetables for a complete meal.
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Bite into a burst of citrus with this mouthwatering Chinese orange chicken. The combination of tangy orange sauce and crispy chicken is a match made in heaven. Serve over rice and garnish with green onions and sesame seeds for a picture-perfect dish.
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For all you spice lovers, this dish is for you. This Chinese-inspired spicy chicken is packed with flavor and heat. Adjust the amount of chili peppers to your liking and serve with a side of rice to balance out the spice.
12 of 20

SLOW COOKER CHINESE CHICKEN CURRY

Main Ingredients: Onions, Garlic Cloves, Curry Powder, Light Brown Sugar
Slow Cooker Chinese Chicken Curry Recipe | Hint Of Helen
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Another slow cooker option for all you busy bees out there. This Chinese chicken curry is perfect for a weeknight meal or a lazy Sunday dinner. Let the slow cooker do all the work while you relax, and enjoy a delicious and flavorful meal at the end of the day.
13 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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Upgrade your chicken game with this flavorful and juicy chicken thighs recipe. Marinated in a Chinese-inspired sauce and baked to perfection, these chicken thighs are a crowd-pleaser. Serve with a side of rice and steamed vegetables for a complete and balanced meal.
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A classic Chinese dish that never fails to impress. This chicken and broccoli stir-fry is quick, easy, and bursting with flavor. For a healthier option, use low-sodium soy sauce and add extra vegetables like bell peppers and mushrooms.
15 of 20

Easy Lemon Chicken (Chinese Takeaway Style) Using an...

Main Ingredients: Chicken Thigh Fillet, Soy Sauce, Cooking Wine, Oyster
Recreate your favorite Chinese takeout dish at home with this easy lemon chicken recipe. Tender and crispy chicken coated in a tangy lemon sauce, this dish is perfect for a cozy night in. Serve with steamed rice and garnish with green onions for a pop of color.
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Take your taste buds on a journey with these delicious Chinese wontons. Filled with a savory chicken and vegetable mixture and served with a spicy dipping sauce, these wontons are perfect as an appetizer or a light meal. Experiment with different fillings, such as ground pork or shrimp, for an extra burst of flavor.
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A Chinese delicacy that is sure to impress your taste buds. These soup dumplings are filled with a flavorful chicken and vegetable mixture and are a fun and unique addition to any meal. Be sure to use a steamer to cook these dumplings to perfection.
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Easy Chinese Curry Chicken

Main Ingredients: Chicken Breast, Salt, Shaoxing Wine, Cornstarch, Curry
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Short on time but craving Chinese curry? This easy recipe has got you covered. Using pre-made curry paste and rotisserie chicken, this dish can be whipped up in no time. Serve with rice and your favorite vegetables for a quick and delicious meal.
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Baked Sticky Chinese Chicken Wings With Brown Sugar & Soy Sauce
Upgrade your wing game with this sticky and flavorful Chinese-inspired recipe. These wings are marinated in a sweet and savory sauce and baked to perfection. Garnish with sesame seeds and green onions for a restaurant-style presentation.
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Crispy Chinese-style chicken legs

Main Ingredients: Spring Onions, Caster Sugar, Ground White Pepper, Kecap
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A budget-friendly and delicious way to enjoy Chinese-inspired chicken. These crispy chicken legs are coated in a flavorful seasoning and baked to perfection. For an extra kick, add some chili flakes or Sriracha sauce to the seasoning mix.

The Perfect Blend of Spices

One of the key elements to a delicious Chinese chicken curry is the perfect blend of spices. This recipe uses a combination of curry powder, turmeric, cumin, and ginger to create a flavorful and aromatic base for the dish. The curry powder gives it a bold and rich flavor, while the turmeric adds a warm and earthy taste. The cumin brings a subtle nutty flavor, while the ginger adds a zingy and slightly spicy kick. This combination of spices creates a harmonious blend that will make your taste buds dance with joy.

The Secret Ingredient: Chinese Five Spice

Aside from the traditional blend of spices, this recipe also uses a Chinese five spice to give the dish an extra layer of flavor. This spice mix is made up of cinnamon, cloves, fennel, star anise, and Szechuan peppercorns, which adds a unique and distinctive taste to the Chinese chicken curry. It also adds a subtle sweetness and depth of flavor, making this dish truly special and authentic.

Marinate for Maximum Flavor

To ensure that every bite is bursting with flavor, this recipe suggests marinating the chicken in the spice blend for at least two hours before cooking. This allows the spices to penetrate the chicken, making it more flavorful and tender. The longer you marinate, the more intense the flavor will be. So, don't skip this step if you want to achieve the perfect Chinese chicken curry.

Make it Your Own

While this recipe is a great base, you can also add your own twist to make it your own. You can add extra vegetables like bell peppers, carrots, and mushrooms to make it more nutritious and colorful. You can also adjust the spice level by adding more or less chili powder or chili flakes according to your preference. The possibilities are endless, so don't be afraid to experiment and make this dish your own. Now that you know the secret to a delicious takeaway Chinese chicken curry, it's time to put on your apron and start cooking. With this BBC recipe, you can impress your family and friends with your own version of this classic dish. So, what are you waiting for? Get cooking and enjoy the bold and flavorful taste of this Chinese chicken curry.
20 takeaway chinese chicken curry recipe bbc Unlock flavor sensations!

Chinese Fried Wontons

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 pound chicken ground meat, turkey, beef, lamb, pork
  • 1 tablespoon fresh ginger grated
  • 2 cloves garlic finely minced
  • 1 stalk green onion chopped
  • 1 tablespoon soy sauce
  • 2 tablespoons oyster sauce
  • 2 cups chopped kale finely, leaf only or vegetables of your choice
  • 1/2 cup water
  • 1 egg
  • 50 wonton wrappers defrosted
  • cooking oil for frying

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 61 grams
  • Cholesterol : 135 milligrams
  • Fat : 12 grams
  • Fiber : 2 grams
  • Protein : 35 grams
  • SaturatedFat : 2 grams
  • Sodium : 1150 milligrams
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