20 Swedish Meatball Recipe To Freeze Cook Up Something Special!
Published on: Mar 13, 2024
If you're a busy individual or someone who loves to meal prep, then having a Swedish meatball recipe to freeze on hand is a game-changer. Not only does it save time and effort, but it also ensures that you have a delicious and hearty meal ready to go whenever you need it. In this article, we'll share a professional and well-organized recipe for Swedish meatballs that can be frozen and enjoyed at a later time. So, grab your apron and let's get started!
Add a touch of Sweden to your dinner table with this delicious Swedish meatball gravy recipe. Made with a creamy, savory sauce and tender meatballs, this dish is sure to become a family favorite. Serve over egg noodles or mashed potatoes for a hearty and comforting meal.
If you're short on time, this easy Swedish meatball sauce is the perfect solution. Made with just a few ingredients and ready in under 15 minutes, this sauce is a quick and tasty option for busy weeknights. Serve over pasta or rice for a satisfying meal.
3of 20
Swedish Meatball Casserole
Main Ingredients: Egg Noodles, Butter, Sliced Mushrooms, Water, Brown
Put a twist on the classic Swedish meatball recipe with this delicious casserole version. Layered with egg noodles, meatballs, and a creamy sauce, this dish is easy to prepare and perfect for feeding a crowd. Add a sprinkle of parmesan cheese for an extra touch of flavor.
4of 20
Delicious Swedish Meatballs Using Frozen Meatballs
Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
If you don't have time to make your own meatballs, don't worry! This recipe uses frozen meatballs for a quick and easy meal that still tastes homemade. The secret to making them extra delicious? Simmering them in a flavorful sauce made with beef broth and sour cream.
Warm up on a chilly day with a bowl of hearty and comforting Swedish meatball soup. This soup is loaded with tender meatballs, carrots, potatoes, and spinach, making it a well-rounded and satisfying meal. Serve with crusty bread for dipping.
6of 20
30 Minute Swedish Meatballs
Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
Short on time but craving a homemade meal? These 30 minute Swedish meatballs are the perfect solution. Made with a quick and easy sauce, these meatballs are ready in no time and still packed with flavor. Serve over rice or mashed potatoes.
7of 20
Easy Swedish Meatball Casserole
Main Ingredients: Egg Noodles, Frozen Meatballs, Olive Oil, Butter, Beef
This easy Swedish meatball casserole is a great option for a cozy weeknight meal. Made with store-bought meatballs, this dish comes together quickly and easily. The addition of frozen peas adds a pop of color and nutrition to the dish.
8of 20
Swedish Meatball Mac and Cheese
Main Ingredients: Swedish Style Meatballs, Elbow Macaroni, Butter, Flour
Combine two classic comfort foods into one delicious dish with this Swedish meatball mac and cheese recipe. Made with a creamy sauce and tender meatballs, this dish is sure to be a hit with kids and adults alike. Top with breadcrumbs for a crispy finish.
9of 20
Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
Let your slow cooker do the work with this easy crock pot Swedish meatball recipe. Simply combine all the ingredients and let them simmer for a few hours for tender and flavorful meatballs. Serve over egg noodles for a classic pairing.
This slow cooker Swedish meatball soup is the ultimate comfort food. Made with a rich and creamy broth, tender meatballs, and hearty vegetables, this soup is perfect for a cold winter day. Serve with a side of crusty bread for dipping.
11of 20
Slow Cooker Swedish Meatball Soup
Main Ingredients: Frozen Meatballs, Beef Broth, Cremini Mushrooms, Small
If you're new to making Swedish meatballs, this easy recipe is a great place to start. Made with simple ingredients and easy techniques, these meatballs are a great introduction to this classic dish. Serve over noodles or mashed potatoes for a hearty meal.
Put a twist on the classic meatball recipe with this easy Swedish version. The creamy sauce is made with heavy cream and beef broth, giving the meatballs a rich and savory flavor. Serve over lingonberry jam for a traditional accompaniment.
13of 20
Easy Swedish Meatballs in Cream Sauce
Main Ingredients: Meatballs, Butter, Sour Cream, Beef Broth, Flour, Egg
Add a touch of sweetness to your meatballs with this delicious recipe. The combination of brown sugar and soy sauce in the sauce gives these meatballs a unique and delectable flavor. Serve over rice or mashed potatoes for a satisfying meal.
14of 20
Sweet & Savory Swedish Meatballs
Main Ingredients: Meatballs, Olive Oil, Onion, Ground Turkey, Panko Bread
For a classic and traditional Swedish meatball recipe, look no further. Made with a combination of ground beef and pork, these meatballs are tender and flavorful. Serve with lingonberry jam and a side of cucumber salad for a true Scandinavian experience.
This slow cooker version of Swedish meatballs is perfect for busy weeknights. Simply cook the meatballs in the slow cooker and prepare the sauce on the stovetop for a delicious and hearty meal. Serve over rice or noodles for a complete dinner.
Recreate the famous Ikea meatballs at home with this tasty recipe. The creamy sauce made with beef broth and sour cream is reminiscent of the sauce served at the beloved furniture store. Serve with lingonberry jam and mashed potatoes for an authentic experience.
Short on time? This quick and easy Swedish meatball recipe can be made in under 30 minutes. The creamy sauce is made with beef broth and heavy cream for a rich and flavorful dish. Serve over egg noodles or mashed potatoes for a complete meal.
For many, the best Swedish meatballs are the ones made by mom. This recipe is a tried and true family favorite, passed down from generations. The combination of ground beef and pork in the meatballs gives them a unique and delicious flavor. Serve with lingonberry jam for an authentic taste.
Looking for the ultimate Swedish meatball recipe? Look no further. This recipe is hailed as the best by many, with a creamy and savory sauce that will make your taste buds sing. Serve over mashed potatoes for a classic pairing.
20of 20
The Best Swedish Meatballs and Gravy
Main Ingredients: Lean Ground Beef, Small Onion, Egg, Breadcrumbs, Milk
Another delicious recipe using frozen meatballs, this dish is a great option for a quick and easy weeknight meal. The creamy sauce made with cream of mushroom soup and beef broth is rich and flavorful. Serve over rice or mashed potatoes for a satisfying dinner.
How to Make Swedish Meatballs for Freezing
Gather Your Ingredients
To make Swedish meatballs that can be frozen, you will need ground beef, ground pork, breadcrumbs, milk, egg, onion, garlic, salt, pepper, nutmeg, and allspice. These ingredients are essential for creating the signature flavor and texture of Swedish meatballs. Make sure to have them all on hand before you begin.
Prep Your Meatball Mixture
In a large bowl, combine 1 pound of ground beef and 1 pound of ground pork with 1/2 cup of breadcrumbs, 1/4 cup of milk, 1 egg, 1/4 cup of finely chopped onion, 1 minced garlic clove, 1 teaspoon of salt, 1/2 teaspoon of black pepper, 1/4 teaspoon of nutmeg, and 1/4 teaspoon of allspice. Use your hands to mix everything together until well combined.
Shape and Freeze the Meatballs
Using a cookie scoop or your hands, form the mixture into 1-inch meatballs and place them on a baking sheet lined with parchment paper. You should be able to make around 40 meatballs with this recipe. Place the baking sheet in the freezer for about an hour until the meatballs are firm.
Store in an Airtight Container
Once the meatballs are frozen, transfer them to an airtight container or freezer-safe bag. Be sure to label the container with the date and contents. The meatballs can be stored in the freezer for up to 3 months.
Cooking Frozen Swedish Meatballs
When you're ready to enjoy your frozen Swedish meatballs, simply remove them from the freezer and let them thaw in the fridge for a few hours or overnight. Once thawed, you can cook them in a skillet over medium heat for 10-12 minutes, turning occasionally until they are fully cooked and browned.
Get Creative with Serving Suggestions
Frozen Swedish meatballs can be served in a variety of ways. You can enjoy them with traditional lingonberry sauce, over egg noodles, or as a sandwich filling. They are also great for meal prepping, so you can have a quick and easy lunch or dinner option throughout the week.
In conclusion, having a Swedish meatball recipe to freeze is a game-changer for busy individuals or meal preppers. With this recipe, you can have a delicious and hearty meal ready to go in no time. So, give it a try and enjoy the convenience and deliciousness of frozen Swedish meatballs!
/vegan-chocolate-pumpkin-bundt-cake-1000659-hero-01-b5ba2328f77543e88a85c0e82ce5f611.jpg)
