20 Southern Meat Lasagna Recipe Cook Up Something Special!

Published on: Apr 23, 2024

For meat lovers, there's nothing quite like a classic southern meat lasagna. The layers of hearty meat, rich tomato sauce, and creamy cheeses make for a comforting and satisfying meal. Whether you're feeding a crowd or just looking for a delicious weeknight dinner, this recipe is sure to become a favorite. Here's how to make the perfect southern meat lasagna. Southern meat lasagna recipe

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Southern Sausage Gravy

Main Ingredients: Pork Sausage, All Purpose Flour, Milk, Black Pepper

Classic Southern Sausage Gravy • deepfriedhoney

Grandma's Classic Southern Biscuits and Sausage Gravy Recipe - Erhardts Eat

This Southern sausage gravy is the perfect accompaniment to your beer can chicken. The rich and creamy gravy is made with savory sausage, milk, and a blend of herbs and spices that will have your taste buds dancing.

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Southern Black-eyed Peas

Main Ingredients: Green Onions, White Onion, Garlic, Dry Black Eyed Peas

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Black-eyed peas are a staple in Southern cuisine and make a delicious side dish for your beer can chicken. These peas are cooked with bacon, onion, and a touch of Cajun seasoning for a flavorful and hearty dish.

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Southern Smothered Chicken

Main Ingredients: Chicken, All Purpose Flour, Salt, Ground Black Pepper

Honestly Easy Smothered Chicken | FaveSouthernRecipes.com

Southern Smothered Chicken and Gravy - Cooks with Soul

For a twist on traditional beer can chicken, try this Southern smothered chicken recipe. The chicken is cooked in a rich and savory gravy, making it juicy and full of flavor. Serve with rice or mashed potatoes for a hearty meal.

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Southern Collard Greens

Main Ingredients: Collard Greens, Olive Oil, Onion, Garlic, Kosher Salt

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Collard greens are a classic Southern side dish that pairs perfectly with beer can chicken. These greens are cooked low and slow with bacon, onions, and a splash of vinegar for a tangy and delicious flavor.

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Southern Smothered Oxtails

Main Ingredients: Oxtails, All Purpose Flour, Worcestershire Sauce

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For a decadent and flavorful meal, try this Southern smothered oxtails recipe. The oxtails are cooked until they are fall-off-the-bone tender in a rich and savory gravy. Serve with your beer can chicken for a show-stopping meal.

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Classic Southern Collard Greens

Main Ingredients: Collard Greens, Water, Smoked Ham Hock, Chicken

Feasting on Fitness: Southern Cooking Classic: Collard Greens

SOUTHERN-STYLE COLLARD GREENS classic slow-cooked Southern side - Eats ...

If you're looking for a classic collard greens recipe, this is it. These greens are cooked with ham hocks, onions, and spices for a traditional and delicious side dish that pairs perfectly with beer can chicken.

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Southern Cabbage

Main Ingredients: Bacon, Onion, Cabbage, College Inn Chicken Broth

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This Southern cabbage recipe is a simple and delicious side dish for your beer can chicken. The cabbage is cooked with bacon, onions, and a touch of sugar for a slightly sweet and savory flavor.

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Southern Fried Corn

Main Ingredients: Bacon, Ears Of Corn, Granulated Sugar, Unsalted Butter

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Fried corn is a Southern delicacy that is the perfect side dish for your beer can chicken. The corn is cooked with bacon, onions, and a touch of cream for a rich and creamy flavor that will have you coming back for seconds.

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Southern Shrimp and Grits

Main Ingredients: Grits, Water, Salt, Pepper, Half And Half, Shrimp

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If you're looking for a more elevated side dish for your beer can chicken, try this Southern shrimp and grits recipe. The creamy and cheesy grits are topped with succulent shrimp cooked in a flavorful sauce for a mouthwatering dish.

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Southern Fried Cabbage

Main Ingredients: Bacon, Cabbage, Onion, Garlic, Onion Powder, Paprika

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This Southern fried cabbage is a quick and easy side dish that pairs perfectly with beer can chicken. The cabbage is cooked with bacon, onions, and a touch of vinegar for a tangy and delicious flavor.

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Simple Southern Cornbread

Main Ingredients: Bacon Drippings, Self Rising Cornmeal, Buttermilk

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Cornbread is a staple in Southern cuisine and makes a great side dish for beer can chicken. This simple recipe uses a cast-iron skillet to give the cornbread a crispy crust and a soft and fluffy center.

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Southern Spaghetti Sauce

Main Ingredients: Lean Ground Beef, Onion, Green Bell Pepper, Garlic

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If you want to switch things up and serve your beer can chicken with pasta, try this Southern spaghetti sauce recipe. The sauce is made with ground beef, tomatoes, and a blend of herbs and spices for a hearty and flavorful topping for your pasta.

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Southern Green Beans

Main Ingredients: Green Beans, White Onion, Garlic Clove, Smoked Sausage

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Green beans are a classic side dish that pairs well with beer can chicken. This Southern green bean recipe is cooked with bacon, onions, and a touch of brown sugar for a sweet and savory flavor that will have you going back for seconds.

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Southern Lima Beans (Butter Beans)

Main Ingredients: Lima Beans, Smoked Ham Hock, Water, Salt, Black Pepper

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For a different take on your usual sides, try these Southern lima beans (butter beans). They are cooked in a flavorful broth with bacon, onion, and a touch of Cajun seasoning for a delicious and hearty side dish.

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Southern Fried Chicken Strips

Main Ingredients: Egg, Buttermilk, All Purpose Flour, Garlic Powder

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For a fun and easy meal, try serving your beer can chicken with these Southern fried chicken strips. The chicken is coated in a blend of herbs and spices and fried to perfection for a crispy and flavorful dish.

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Southern Black-eyed Peas

Main Ingredients: Dry Black Eyed Peas, Pancetta, Diced Onions, Garlic

Another twist on classic black-eyed peas, this recipe adds a touch of heat with the addition of jalapeno peppers. These peas are cooked with bacon, onion, and a splash of hot sauce for a spicy and flavorful side dish.

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Easy Southern Fried Cabbage

Main Ingredients: Cabbage, Bacon, Sliced Onion, Red Peppers, Green

Southern style fried cabbage with bacon and onions is a quick, easy ...

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This easy Southern fried cabbage recipe is a quick and delicious side dish for your beer can chicken. The cabbage is cooked with bacon, onion, and a touch of Worcestershire sauce for a smoky and tangy flavor.

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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt

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Southern skillet cornbread is a must-try side dish for your beer can chicken. The cornbread is baked in a cast-iron skillet, giving it a crispy crust and a soft and fluffy center. Serve with butter for a delicious and comforting side dish.

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Southern-Style Green Beans

Main Ingredients: Bacon, Fresh Green Beans, Chicken Broth, Salt, Ground

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This Southern-style green bean recipe is a twist on the classic dish. The green beans are cooked with bacon, onion, and a touch of brown sugar for a sweet and savory flavor that pairs perfectly with beer can chicken.

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Southern Stewed Tomatoes

Main Ingredients: Onion, Butter, Bacon Pieces, Diced Tomatoes, Bread

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For a lighter side dish option, try these Southern stewed tomatoes. The tomatoes are cooked with onions, garlic, and a blend of herbs and spices for a flavorful and refreshing side dish for your beer can chicken.

Ingredients:

For the meat sauce:

1 pound ground beef
1 pound ground pork
1 onion, diced
3 cloves of garlic, minced
1 can (28 ounces) crushed tomatoes
1 can (6 ounces) tomato paste
1 tablespoon Italian seasoning
1 teaspoon salt
1/2 teaspoon black pepper
1/4 teaspoon red pepper flakes

For the cheese filling:

1 container (15 ounces) ricotta cheese
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1/4 cup chopped fresh parsley
1 egg
1/2 teaspoon salt
1/4 teaspoon black pepper

For assembly:

1 package (8-10 ounces) lasagna noodles
2 cups shredded mozzarella cheese
1/4 cup grated Parmesan cheese

Instructions:

In a large pot, cook the ground beef and pork over medium heat until browned. Drain any excess fat.
Add the onion and garlic to the pot and cook for 2-3 minutes, until softened.
Stir in the crushed tomatoes, tomato paste, Italian seasoning, salt, pepper, and red pepper flakes. Bring to a simmer and let cook for 20 minutes.
In a separate bowl, mix together the ricotta cheese, shredded mozzarella, Parmesan cheese, parsley, egg, salt, and pepper.
Cook the lasagna noodles according to package instructions. Spread a thin layer of the meat sauce in the bottom of a 9x13 inch baking dish.
Place a layer of noodles over the sauce, followed by a layer of the cheese mixture. Repeat layers until all ingredients are used, ending with a layer of noodles on top.
Sprinkle the top with shredded mozzarella and Parmesan cheese.
Cover the dish with foil and bake at 375 degrees Fahrenheit for 25 minutes. Remove the foil and bake for an additional 25 minutes, until the cheese is melted and bubbly.
Let the lasagna cool for 10-15 minutes before serving. Enjoy your delicious southern meat lasagna!

In Conclusion

This southern meat lasagna recipe is a true crowd-pleaser, with its layers of flavorful meat sauce, creamy cheese filling, and perfectly cooked noodles. It's the ultimate comfort food and is sure to become a family favorite. So next time you're in the mood for a hearty and delicious meal, give this southern meat lasagna recipe a try. Your taste buds will thank you.