19 Southern Living Shrimp Shooters Recipe Unlock Flavor Sensations!
Published on: Apr 22, 2024
Looking for a delicious, flavorful appetizer to impress your guests at your next dinner party? Look no further than this Southern Living Shrimp Shooters recipe. This savory dish is the perfect blend of fresh seafood and zesty flavors, making it the perfect way to kick off any meal. Not only is it easy to make, but it's also a crowd-pleaser that will have everyone coming back for seconds. So, grab your apron and get ready to impress with this mouth-watering recipe.
Main Ingredients: Olive Oil, Boneless Skinless Chicken Thighs, Salt
Jambalaya is a classic Creole dish that combines the flavors of the Louisiana bayou with the smokiness of a beer can chicken. This one-pot meal is perfect for a weekend barbecue or a weeknight dinner. The key to a good jambalaya is a flavorful broth, and using a beer can chicken gives it an extra depth of flavor that will have your taste buds singing.
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Shrimp Scampi
Main Ingredients: Olive Oil, Shrimp, Garlic Cloves, Low Sodium Chicken
Shrimp scampi is a beloved Italian-American dish that is traditionally made with white wine. However, substituting beer can chicken for the wine adds a unique twist to this classic dish. The chicken adds a rich, smoky flavor that pairs perfectly with the garlic and lemon in the scampi sauce. Serve it over pasta or with crusty bread for a delicious and satisfying meal.
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Honey Garlic Shrimp Skillet
Main Ingredients: Shrimp, Garlic, Ginger, Honey, Soy Sauce
This sweet and savory dish is a perfect blend of honey, garlic, and beer can chicken. The chicken adds a depth of flavor to the sauce that takes this dish to the next level. Serve it over rice or with a side of roasted vegetables for a filling and flavorful meal.
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Hawaiian Shrimp
Main Ingredients: Paprika, Sea Salt, Black Pepper, Flour, Shrimp
Transport yourself to a tropical island with this Hawaiian-inspired shrimp dish. The combination of pineapple, soy sauce, and beer can chicken creates a delicious and unique flavor profile that will have you coming back for seconds. Serve it over rice or with a side of grilled pineapple for a complete meal.
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Thai Tom Yum Soup with Shrimps
Main Ingredients: Soup, Chicken Broth, Tom Yum Paste, Garlic Clove
This spicy and sour Thai soup is made even better with the addition of beer can chicken. The smoky chicken adds a depth of flavor to the broth, while the shrimp adds a protein punch. Top it off with some fresh herbs and lime juice for a burst of freshness.
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Blackened Shrimp
Main Ingredients: Chili Powder, Paprika, Cumin, Oregano, Garlic Powder
Blackened shrimp is a Cajun-style dish that is typically cooked in a cast-iron skillet. However, using beer can chicken to blacken the shrimp adds a unique twist to this dish. The chicken infuses the shrimp with a smoky flavor and helps create a flavorful crust. Serve with a side of Cajun rice for a complete meal.
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Garlic Grilled Shrimp
Main Ingredients: Garlic, Olive Oil, Chopped Parsley, Fresh Basil, Lemon
Grilled shrimp is a classic summer dish, and using beer can chicken as a marinade takes it to the next level. The chicken adds a smoky and savory flavor to the shrimp, making it even more delicious. Serve it as an appetizer or as a main dish with a side of grilled vegetables.
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Healthy Shrimp Pasta
Main Ingredients: Shrimp, Pasta, Fresh Spinach, Light Cream Cheese, Wine
This healthy pasta dish is packed with protein and flavor thanks to the addition of beer can chicken. The chicken adds a smoky and savory flavor to the dish, while the shrimp adds a seafood twist. Use whole wheat pasta for a healthier option and top with fresh herbs for a burst of freshness.
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Shrimp Tacos
Main Ingredients: Mayonnaise, Sour Cream, Sriracha Sauce, Water, Corn
These beer can chicken shrimp tacos are a fun and flavorful twist on traditional tacos. The chicken adds a smoky and savory flavor to the shrimp, making them even more delicious. Serve with your favorite taco toppings, such as avocado, salsa, and fresh cilantro.
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Gazpacho Shooters
Main Ingredients: Swanson Chicken Broth, Tomato Juice, Onion, Green Bell
This refreshing and light soup is perfect for a summer appetizer or a light lunch. Using beer can chicken in the gazpacho adds a smoky and savory depth of flavor that will have your taste buds dancing. Serve in shot glasses for a fun and unique presentation.
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Garlic Butter Shrimp Pasta
Main Ingredients: Shrimp, Butter, Garlic, Minced Shallots, White Wine
This rich and flavorful pasta dish combines the classic flavors of garlic and butter with the smokiness of beer can chicken. The chicken adds a depth of flavor to the sauce, making it even more delicious. Top with fresh parsley and grated parmesan cheese for a restaurant-quality meal.
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Shrimp Etouffee
Main Ingredients: Butter, Flour, Shrimp, Lemon, Chicken Broth, Onion
This Cajun dish is typically made with seafood and a roux-based sauce. However, using beer can chicken in the sauce gives it a unique and delicious twist. The chicken adds a smoky and savory flavor to the dish, while the shrimp adds a seafood element. Serve over rice for a hearty and flavorful meal.
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Shrimp & Grits
Main Ingredients: Water, Salt, Pepper, Stone Ground Grits, Butter
Shrimp and grits is a classic Southern dish that is elevated with the addition of beer can chicken. The chicken adds a rich and smoky flavor to the dish, making it even more delicious. Serve with creamy grits and top with some crispy bacon for a true Southern experience.
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Shrimp Alfredo Pasta
Main Ingredients: Shrimp, Salt, Black Pepper, Garlic Clove, Butter, Olive
This creamy and indulgent pasta dish is made even better with the addition of beer can chicken. The chicken adds a smoky and savory flavor to the rich alfredo sauce, making it even more delicious. Serve with a side of steamed vegetables for a complete meal.
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Easy Better-Than-Takeout Shrimp Fried Rice
Main Ingredients: Sesame Oil, Canola Oil, Shrimp, Frozen Peas, Corn
Fried rice is a simple and tasty dish that is perfect for a quick weeknight meal. Using beer can chicken in the fried rice adds a unique and delicious twist to this classic dish. The chicken adds a smoky and savory flavor to the rice, making it even more flavorful. Serve with some soy sauce and sriracha for a spicy kick.
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Shrimp Cocktail Shooters
Main Ingredients: Ketchup, Heinz Chili Sauce, Fresh Lemon Juice
These elegant and flavorful appetizers are perfect for a dinner party or special occasion. The combination of the classic shrimp cocktail with the addition of beer can chicken creates a unique and delicious flavor profile. Serve in shot glasses for a fun and impressive presentation.
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Creole Jambalaya
Main Ingredients: Extra Virgin Olive Oil, Garlic, Yellow Onion, Chopped
This hearty and flavorful dish is a staple in Louisiana cuisine. Using beer can chicken in the jambalaya adds a smoky and savory depth of flavor that takes it to the next level. Serve with a side of crusty bread for a satisfying and delicious meal.
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Mongolian Shrimp
Main Ingredients: Shrimp, Vegetable Oil, Fresh Ginger, Garlic, Crushed
This popular Chinese dish is made even better with the addition of beer can chicken. The chicken adds a smoky and savory flavor to the sweet and tangy sauce, creating a delicious balance of flavors. Serve with steamed rice and some stir-fried vegetables for a complete meal.
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Cajun Shrimp Fettuccine Alfredo
Main Ingredients: Fettuccine Pasta, Olive Oil, Shrimp, Cajun Seasoning
This decadent and flavorful dish is a perfect marriage of Cajun and Italian flavors. The addition of beer can chicken to the creamy alfredo sauce adds a unique and delicious twist. Top with some Cajun seasoning for an extra kick of flavor.
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Cajun Shrimp Casserole
Main Ingredients: Shrimp, Butter, Small Red Onion, Red Bell Pepper
This hearty and flavorful casserole is perfect for a weeknight dinner or a potluck. The combination of beer can chicken, shrimp, and Cajun seasoning creates a delicious and comforting dish. Serve with a side of cornbread for a true Southern meal.
Ingredients
For the Shrimp:
1 pound medium shrimp, peeled and deveined
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon paprika
1 teaspoon cumin
1 teaspoon salt
1/2 teaspoon black pepper
For the Cocktail Sauce:
1/2 cup ketchup
2 tablespoons horseradish
1 tablespoon Worcestershire sauce
1/2 teaspoon hot sauce
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon black pepper
Instructions
Step 1: Prepare the Shrimp
Start by preheating your oven to 400°F. In a large bowl, mix together the olive oil, garlic powder, paprika, cumin, salt, and black pepper. Add the shrimp to the bowl and toss to coat evenly. Place the shrimp on a baking sheet and bake for 8-10 minutes, or until they are pink and fully cooked.
Step 2: Make the Cocktail Sauce
While the shrimp are cooking, prepare the cocktail sauce by mixing together the ketchup, horseradish, Worcestershire sauce, hot sauce, garlic powder, onion powder, and black pepper in a small bowl. Stir until well combined and set aside.
Step 3: Assemble the Shooters
Once the shrimp are cooked, remove them from the oven and let them cool for a few minutes. Then, using small shot glasses, layer the cocktail sauce on the bottom, followed by the cooked shrimp. Garnish with a sprinkle of fresh parsley or chives for an extra pop of color.
Step 4: Serve and Enjoy!
These Southern Living Shrimp Shooters are best served immediately, while the shrimp are still warm. Your guests will love the unique presentation and burst of flavors in each bite. So go ahead and impress with this simple and delicious appetizer.
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Main Keywords: Southern Living Shrimp Shooters, Appetizer Recipe, Easy to Make, Crowd-Pleasing, Delicious, Fresh Seafood, Zesty Flavors, Savory Dish, Impress, Dinner Party.
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