19 Southern Living Greek Pasta Recipe You Must Try Them!
Published on: Apr 18, 2024
If you're a fan of Greek cuisine and looking for a new pasta recipe to add to your repertoire, then you're in luck. This southern living Greek pasta recipe is sure to become a family favorite with its rich flavors and easy preparation. Whether you're hosting a dinner party or just want to switch up your weeknight meal routine, this dish is the perfect way to infuse some Mediterranean flair into your menu. So, let's dive into the ingredients and steps to create this delectable dish.
What better way to start off our list than with a classic Greek pasta salad? This recipe combines crisp cucumbers, juicy tomatoes, tangy feta cheese, and briny olives with tender chicken for a refreshing and filling dish. The key to this recipe is using high-quality ingredients and a flavorful dressing, like a lemon and herb vinaigrette. Serve this salad alongside your beer can chicken for a complete and satisfying meal.
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Mediterranean Style Greek Pasta
Main Ingredients: Pasta, Olive Oil, Small Onion, Fresh Spinach Leaves
If you're looking for a heartier option, this Mediterranean style Greek pasta is the way to go. The addition of fresh spinach, artichoke hearts, and sun-dried tomatoes adds a burst of flavor and nutrition to this dish. The creamy feta cheese sauce brings everything together and complements the juicy and flavorful beer can chicken perfectly. This dish is a great option for a potluck or family gathering.
If you love a good creamy pasta salad, then this recipe is for you. This creamy Greek pasta salad features a combination of cool cucumbers, tangy olives, and crunchy peppers tossed in a creamy dressing made with Greek yogurt and herbs. The addition of grilled beer can chicken takes this dish to the next level and adds a protein-packed punch. This pasta salad is perfect for a summer picnic or as a side dish for your next BBQ.
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Greek Pasta Salad with Feta Cheese
Main Ingredients: Extra Virgin Olive Oil, Red Wine Vinegar, Lemon Juice
This Greek pasta salad with feta cheese is a light and refreshing option that is perfect for hot summer days. The zesty lemon dressing adds a tangy kick to the dish, while the feta cheese and fresh herbs add a creamy and savory element. The star of this dish is, of course, the beer can chicken that is cooked to juicy perfection. Serve this salad as a main dish or as a side for your next outdoor meal.
For a summery twist on a classic Greek pasta salad, try this recipe that incorporates fresh summer produce. Sweet corn, ripe cherry tomatoes, and crunchy cucumbers add a burst of flavor and texture to this dish. The grilled beer can chicken adds a smoky element and makes this a complete and filling meal. This pasta salad is perfect for a picnic or a backyard BBQ and is sure to be a hit with your friends and family.
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Summery Greek Pasta Salad
Main Ingredients: Cucumbers, Tomatoes, Red Onion, Pasta, Red Wine
Last but certainly not least, we have a recipe that takes the flavors of Greek pasta salad and turns them into juicy and flavorful chicken skewers. Marinated in a lemon and herb mixture, these chicken skewers are the perfect addition to any summer meal. Serve them alongside a fresh Greek salad or roasted veggies for a complete and nutritious meal. These chicken skewers are easy to make and are guaranteed to impress your guests.
Ingredients You'll Need
1. Greek Pasta
The star of this dish is, of course, the Greek pasta. Look for a brand that uses traditional ingredients like durum wheat and semolina flour to ensure an authentic taste and texture. You can also opt for whole wheat or gluten-free pasta to make it a healthier option.
2. Olives
No Greek dish is complete without olives. Kalamata olives add a briny and salty flavor to the pasta, while black olives provide a milder taste. Whichever you choose, make sure to pit them before adding them to the dish.
3. Feta Cheese
Feta cheese is a staple in Greek cuisine and brings a creamy and tangy element to this pasta recipe. You can crumble it on top of the dish or mix it in with the pasta to create a rich and flavorful sauce.
4. Fresh Vegetables
To add some color and nutrients to the dish, we'll be using a variety of fresh vegetables. Red bell peppers, cherry tomatoes, and spinach are some great options that will give the pasta a burst of flavor and make it a well-rounded meal.
5. Greek Seasoning
To tie all the ingredients together, we'll be using a blend of Greek seasonings. You can either purchase a pre-made blend or create your own using a mix of dried oregano, thyme, and garlic powder.
Directions
1. Cook the Pasta
Start by boiling a pot of water and cooking the Greek pasta according to the package instructions. Once cooked, drain and set aside.
2. Sauté Vegetables
In a separate pan, sauté the vegetables in olive oil until they are slightly softened. Add in the Greek seasoning and continue to cook for another 2-3 minutes.
3. Add Olives and Feta
Next, add in the olives and crumbled feta cheese to the pan with the vegetables. Let it cook for another 2-3 minutes until the feta has melted and created a creamy sauce.
4. Combine Pasta and Sauce
Add the cooked pasta to the pan with the sauce and mix everything together until the pasta is evenly coated.
5. Serve and Enjoy
Once everything is heated through, it's time to plate the dish and enjoy your delicious southern living Greek pasta. You can top it with some extra feta cheese and a sprinkle of Greek seasoning for added flavor.
Now that you have the recipe and know how easy it is to make, go ahead and give it a try. This southern living Greek pasta recipe is sure to impress your taste buds and become a go-to dish in your household. Share it with your friends and family and enjoy a taste of Greece right in your own home.
