16 Southern Cheese Wafers Recipe Savor The Mouthwatering Goodness!
Published on: Apr 10, 2024
Southern cheese wafers are a classic Southern appetizer that is perfect for any occasion. These crispy, cheesy wafers are a staple in Southern households and are often served at parties, potlucks, and holiday gatherings. They are easy to make and can be customized with different types of cheese and spices to suit your taste. In this article, we will take a closer look at the traditional Southern cheese wafers recipe and how you can make them at home. So, get your apron on and let's get cooking!
Main Ingredients: Butter, Worcestershire Sauce, Flour, Salt, Cayenne
Get ready to impress your guests with these delectable Southern Pecan Cheese Wafers! Made with a combination of sharp cheddar and pecans, these savory wafers are the perfect appetizer for any occasion. The addition of spicy cayenne pepper gives them a little kick, making them even more irresistible.
No list of Southern recipes is complete without the classic Southern Style Macaroni And Cheese. This dish is a beloved staple in many Southern households, and it's easy to see why. Made with creamy cheddar cheese and topped with a buttery breadcrumb crust, this mac and cheese is the ultimate comfort food.
If you're looking for a twist on the traditional mac and cheese, try this Southern Baked Macaroni and Cheese recipe. It's made with a combination of sharp cheddar and Gruyere cheese, giving it a rich and complex flavor. And the best part? It's topped with crispy bacon for added indulgence.
Another variation of the classic dish, this Southern Baked Mac and Cheese recipe is made with a creamy blend of three types of cheese: sharp cheddar, Gouda, and cream cheese. The result is a rich and decadent mac and cheese that will have everyone coming back for seconds.
Pimento cheese is a Southern favorite, and this recipe takes it to the next level. Made with spicy pepper jack cheese and tangy pimentos, this spread is perfect for serving with crackers or as a topping for burgers. It's easy to make and will add a touch of Southern flair to any dish.
Looking for a way to use up all those summer squash? Look no further than this Southern Squash Casserole. Made with fresh squash, onions, and creamy cheddar cheese, this casserole is a delicious and comforting side dish that pairs well with any main course.
Shrimp and grits is a classic Southern dish that has become popular all over the country. This recipe features creamy grits topped with garlicky shrimp and a spicy andouille sausage gravy. It's a hearty and flavorful meal that will transport you straight to the South.
Another variation of the classic mac and cheese, this Southern Style Macaroni And Cheese recipe features a blend of four different cheeses: sharp cheddar, Gouda, Parmesan, and cream cheese. The result is a creamy and indulgent dish that will have everyone asking for the recipe.
9of 20
Southern Pecan Cheddar Wafers
Main Ingredients: Unsalted Butter, Cheddar Cheese, Flour, Salt, Cayenne
If you loved the Southern Pecan Cheese Wafers, you have to try this variation made with creamy cheddar cheese and crunchy pecans. These wafers are a perfect balance of sweet and savory and are sure to be a hit at your next party or family gathering.
This recipe for Traditional Southern Macaroni and Cheese stays true to its roots with a simple and flavorful combination of sharp cheddar cheese and butter. It's a no-fuss dish that will remind you of home and is perfect for a weeknight dinner or a potluck with friends.
No Southern meal is complete without some Southern Fried Chicken, and these chicken strips are sure to be a hit with the whole family. Made with seasoned flour and a crispy coating of cornflakes, these chicken strips are perfect for dipping in your favorite sauce or enjoying on their own.
12of 20
Ultimate Southern Macaroni & Cheese
Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Evaporated Milk
This Ultimate Southern Macaroni & Cheese recipe is the ultimate comfort food dish. Made with a blend of four different types of cheese and topped with a buttery breadcrumb crust, this mac and cheese is rich and indulgent and will have everyone coming back for more.
This Southern Breakfast Casserole is perfect for special occasions or lazy weekend mornings. Made with eggs, sausage, and a cheesy biscuit topping, this casserole is hearty and filling and will keep you satisfied until lunchtime.
14of 20
Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Cornbread is a staple in Southern cooking, and this recipe for Southern Skillet Cornbread is a must-try. Made with buttermilk and crispy bacon, this cornbread is rich and flavorful and is best served warm with a pat of butter.
15of 20
Authentic Southern Shrimp and Grits
Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
This Authentic Southern Shrimp and Grits recipe is the real deal, made with stone-ground grits, spicy andouille sausage, and plump shrimp. It's a simple yet delicious dish that showcases the flavors of the South and will become a new favorite in your household.
If you're a fan of baked mac and cheese, you have to try this Southern-Style Baked Macaroni and Cheese recipe. Made with sharp cheddar cheese and a crispy breadcrumb topping, this mac and cheese is baked to perfection and will have you going back for seconds.
This Southern Shrimp and Cheesy Grits recipe is a variation on the classic shrimp and grits. Made with creamy cheddar cheese and crispy bacon, this dish is packed with flavor and is perfect for a special occasion or a weeknight dinner.
This Southern Smothered Chicken recipe is comfort food at its finest. Made with juicy chicken breasts smothered in a rich and creamy gravy, this dish is best served over a bed of fluffy mashed potatoes or rice.
19of 20
Southern Fried Chicken Wings
Main Ingredients: Chicken Wings, All Purpose Flour, Grated Parmesan
If you're a fan of fried chicken, you have to try this recipe for Southern Fried Chicken Wings. These wings are coated in a spicy and flavorful batter and fried to crispy perfection. Serve them with your favorite dipping sauce for a delicious appetizer or main course.
No Thanksgiving meal is complete without some Southern Cornbread Dressing. This recipe features crumbled cornbread, sausage, and sage for a delicious and hearty side dish that will become a new holiday tradition in your household.
Ingredients
Here are the main ingredients you will need to make Southern cheese wafers:
Cheddar Cheese: This is the star ingredient of the recipe. You can use sharp or mild cheddar cheese, depending on your preference.
Butter: Unsalted butter works best for this recipe as it allows you to control the salt content.
All-purpose Flour: This is the base of the wafers and helps to hold the other ingredients together.
Worcestershire Sauce: This adds a savory and tangy flavor to the wafers.
Cayenne Pepper: For a little kick of spice, you can add cayenne pepper to the wafers.
Salt: Just a pinch of salt is needed to enhance the flavor of the wafers.
Instructions
Step 1: Preheat the oven
Start by preheating your oven to 350°F (177°C).
Step 2: Prepare the dough
In a large mixing bowl, combine the cheddar cheese and butter until well blended. Then, add in the flour, Worcestershire sauce, cayenne pepper, and salt. Mix everything together until a dough forms.
Step 3: Roll and cut the dough
On a floured surface, roll out the dough to a thickness of about 1/8 inch. Then, use a cookie cutter or a small glass to cut out the wafers into desired shapes.
Step 4: Bake the wafers
Place the wafers onto a baking sheet lined with parchment paper. Bake for 10-12 minutes, or until the edges are lightly golden brown.
Step 5: Let cool and serve
Once done, remove the wafers from the oven and let them cool for a few minutes before serving. These wafers are best served warm and can be enjoyed on their own or with your favorite dips.
Variations
While the traditional Southern cheese wafers recipe calls for cheddar cheese, you can experiment with other types of cheese for different flavor profiles. Some popular variations include using pepper jack cheese for a spicier kick, parmesan cheese for a nutty flavor, or even blue cheese for a tangy twist. You can also add in different herbs and spices, such as rosemary or garlic, to enhance the flavor of the wafers.
In Conclusion
Southern cheese wafers are a delicious and easy appetizer that will be a hit at any gathering. With just a few simple ingredients, you can create a crowd-pleasing snack that is full of flavor and Southern charm. So, the next time you are looking for a tasty and simple dish to serve, give this traditional Southern cheese wafers recipe a try. Your taste buds will thank you!
