16 Southern At Heart Butternut Squash Slaw Recipe You Won't Believe The Taste!
Published on: Apr 8, 2024
Butternut squash is a versatile and delicious vegetable that is often used in southern cooking. In this article, we will be sharing a delicious butternut squash slaw recipe that is perfect for any occasion. This recipe is a fantastic way to incorporate more vegetables into your diet while still enjoying the flavors of the south. So, fire up your kitchen and get ready to make this mouth-watering southern at heart butternut squash slaw.
Main Ingredients: Butternut Squash, Water, Butter, Salt, Ground Black
If you're looking for a twist on the classic Southern dish of grits, try incorporating some butternut squash. The creamy texture of the squash pairs perfectly with the grits, creating a delicious and comforting meal.
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Ham, Egg, and Dijon Gravy over Butternut Squash...
Main Ingredients: Ham, Eggs, Butternut Squash, Half And Half, Kosher
For a heartier breakfast option, top your butternut squash grits with a savory combination of ham, eggs, and a tangy dijon gravy. This dish is sure to warm you up on a chilly morning.
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Butternut Squash Shrimp & Grits
Main Ingredients: Olive Oil, Garlic Powder, Smoked Paprika, Salt, Cayenne
For a seafood twist on butternut squash grits, try adding some shrimp to the mix. The sweetness of the shrimp complements the butternut squash perfectly, creating a flavorful and satisfying meal.
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Vegan Butternut Squash Okra Gumbo with Brown Rice
Main Ingredients: Avocado Oil, Unbleached White Flour, Minced Onion, Bell
If you're looking for a vegan option, try this butternut squash and okra gumbo served over brown rice. The combination of spices and vegetables creates a delicious and hearty dish that even meat lovers will enjoy.
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Fall Pecan Salad
Main Ingredients: Romaine Lettuce, Endive, Baby Arugula, Red Peppers
This fall-inspired salad incorporates butternut squash, pecans, and a tangy vinaigrette for a delicious and healthy meal. Serve it as a side dish or add some protein to make it a complete meal.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Nothing says Southern comfort food like a skillet of cornbread. This classic recipe is the perfect side dish for any meal, and can even be enjoyed on its own as a snack.
This Southern staple is a must-try for anyone looking for a delicious and easy chicken dish. The chicken is cooked in a flavorful gravy until it's fall-off-the-bone tender.
Collard greens are a staple in Southern cuisine, and for good reason. These leafy greens are packed with flavor and nutrients, making them a delicious and healthy addition to any meal.
Thanksgiving wouldn't be complete without a side of Southern cornbread dressing. This dish is a must-have for any holiday meal and will quickly become a family favorite.
For a hearty and comforting meal, try this Southern smothered oxtails recipe. The tender oxtails are cooked in a rich and flavorful gravy, perfect for serving over rice or with a side of cornbread.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a batch of homemade biscuits. These classic flaky biscuits are the perfect accompaniment to any meal, or can be enjoyed on their own with a dollop of butter and honey.
Southern baked macaroni and cheese is the ultimate comfort food. This creamy and cheesy dish is perfect for any occasion and will leave you wanting seconds.
If you're short on time, try this quick and easy version of Southern baked mac and cheese. It still has all the delicious flavors of the classic dish, but can be made in a fraction of the time.
Pecan pie is a classic Southern dessert, but these pecan pie bars are a great alternative for when you're short on time. They have all the delicious flavors of a traditional pecan pie, but are easier to make and serve.
There's nothing quite like a warm peach cobbler topped with a scoop of vanilla ice cream. This Southern peach cobbler recipe is the perfect dessert for any occasion and will have your family and friends begging for the recipe.
If you're looking for a traditional collard greens recipe, look no further. These classic Southern collard greens are cooked low and slow with a ham hock for maximum flavor.
This tangy and refreshing vinegar-based coleslaw is the perfect side dish for any barbecue or picnic. It's a refreshing break from the traditional creamy coleslaw and pairs perfectly with grilled meats.
Southern pimento cheese is a staple at any Southern gathering. This creamy and cheesy spread can be served as an appetizer with crackers or used as a topping for burgers or sandwiches.
Cabbage is a versatile vegetable that can be cooked in many different ways, but this Southern-style cabbage recipe is a favorite. It's flavorful and easy to make, making it a great side dish for any meal.
Last but certainly not least, no list of Southern recipes would be complete without a classic cornbread recipe. This Southern cornbread is the perfect balance of sweet and savory and pairs well with just about anything.
The Versatility of Butternut Squash
Butternut squash is a popular ingredient in many southern dishes, from soups to casseroles. This winter squash is known for its sweet and nutty flavor, making it a favorite among many chefs. It is also packed with nutrients, including vitamins A and C, potassium, and fiber, making it a healthy addition to any meal.
The Perfect Slaw Ingredient
While butternut squash is often used in savory dishes, it also makes a great addition to salads and slaws. Its slightly sweet and nutty flavor pairs well with tangy dressings and adds a unique texture to the dish. Plus, its vibrant orange color adds a pop of color to any plate.
A Southern Twist on a Classic Slaw
This butternut squash slaw recipe puts a southern spin on a classic dish. Instead of using traditional cabbage, we will be using shredded butternut squash as the base. This adds a subtle sweetness and a different texture to the slaw. We will also be using a tangy apple cider vinegar dressing, which complements the butternut squash perfectly.
How to Make Southern At Heart Butternut Squash Slaw
To make this delicious slaw, start by shredding one medium-sized butternut squash and one carrot. In a separate bowl, mix together ⅓ cup of apple cider vinegar, 2 tablespoons of olive oil, 1 tablespoon of honey, and ½ teaspoon of salt. Pour the dressing over the shredded vegetables and toss to combine. Let the slaw sit for at least 10 minutes to allow the flavors to meld together. Serve as a side dish or on top of your favorite BBQ sandwich.
Final Thoughts
This southern at heart butternut squash slaw is a must-try for any southern food lover. It's a great way to switch up your traditional slaw recipe and add more vegetables to your diet. Plus, with its bold flavors and vibrant colors, it's sure to be a hit at any gathering. So, next time you're in the mood for some southern cooking, give this recipe a try and let us know what you think!
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