18 Southern Apple Pie Recipe Paula Deen Discover Culinary Perfection!

Published on: Mar 14, 2024

Southern apple pie is a beloved dessert that has been a staple in southern cuisine for generations. With its flaky crust and sweet, cinnamon-spiced filling, it's no wonder that this classic dessert has stood the test of time. And no one knows southern apple pie better than the queen of southern cooking herself, Paula Deen. Her recipe for this delicious treat is simple, yet oh so satisfying. So gather your ingredients and get ready to impress your family and friends with this mouth-watering southern apple pie.

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Apple Butter

Main Ingredients: Apples, Apple Cider, White Sugar, Lemon Juice, Ground
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If you love the sweet and tangy taste of apples, then you'll definitely want to try this delicious recipe for apple butter. Made with fresh apples, spices, and a touch of sugar, this spread is perfect for slathering on toast, using as a topping for pancakes, or even adding to your favorite baked goods. It's a Southern classic that will have you coming back for seconds.
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Southern Skillet Apple Pie

Main Ingredients: Butter, Light Brown Sugar, Pie Crusts, Granny Smith
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There's nothing quite like a homemade apple pie, and this Southern skillet version is no exception. Made with a flaky, buttery crust and filled with juicy apples and warm spices, it's a dessert that will transport you to the South with every bite. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
Main Ingredients: Apple Cider, Apples, Butter, Cornstarch, Sugar, Apple
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Fried apples are a staple in Southern cuisine, and for good reason. This simple and delicious side dish is made by cooking sliced apples in a skillet with butter, sugar, and warm spices until they are soft and caramelized. It's the perfect accompaniment to any meal and a great way to use up those extra apples from your apple picking trip.
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Apple Pie Biscuits

Main Ingredients: Apple, Light Brown Sugar, Ground Cinnamon, Unsalted
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For a twist on the classic apple pie, try these apple pie biscuits. Made with a flaky, buttery biscuit dough and filled with a sweet and tangy apple filling, these handheld treats are perfect for a grab-and-go breakfast or a sweet snack. They also make a great addition to any brunch spread.
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Grandgirl's Fresh Apple Cake from Georgia

Main Ingredients: Sugar, Eggs, Vegetable Oil, Orange Juice, All Purpose
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This recipe for fresh apple cake from Georgia is a family favorite that has been passed down for generations. Made with fresh apples, warm spices, and a moist, tender cake, it's a dessert that will have you coming back for more. Serve it warm with a dollop of whipped cream for the ultimate Southern treat.
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Another delicious way to enjoy fried apples is by using them as a topping for savory dishes. The combination of sweet and savory is a match made in heaven, and Southern fried apples make the perfect addition to any pork or chicken dish. Simply cook the apples in a skillet with butter and spices, and use them as a topping for your favorite protein.
Main Ingredients: Crust, Eggs, Sugar, Corn Syrup, Vanilla, Butter, Salt
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These Southern pecan pie bars are a crowd-pleasing dessert that is perfect for any occasion. Made with a buttery shortbread crust and filled with a gooey pecan filling, they are a bite-sized version of the classic Southern dessert. They are also much easier to make than a traditional pecan pie, making them a great option for beginner bakers.
8 of 20

Ambrosia Salad {A Southern Staple}

Main Ingredients: Pineapple Chunks, Mandarin Orange Segments, Clementine
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Ambrosia salad is a classic Southern dish that is often served at holiday gatherings and potlucks. Made with fruit, marshmallows, coconut, and whipped cream, it's a sweet and creamy dessert that is loved by all. It's also a great way to use up any leftover fruit you may have in your fridge.
9 of 20

Southern Buttermilk Pie

Main Ingredients: Buttermilk, Sugar, Large Eggs, Flour, Salt, Butter
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Buttermilk pie is a traditional Southern dessert that is made with a rich and creamy filling and a flaky crust. It's a simple yet delicious dessert that is perfect for any occasion. The tanginess of the buttermilk pairs perfectly with the sweetness of the filling, making it a favorite among Southerners.
10 of 20

Dutch Apple Pie

Main Ingredients: Crust, Diced Apples, Sugar, Brown Sugar, Flour
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This Dutch apple pie is a twist on the classic apple pie, with a crumbly streusel topping instead of a traditional crust. The apples are tossed in a mixture of warm spices and a touch of lemon juice for a burst of flavor in every bite. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
11 of 20

Salted Caramel Bourbon Apple Pie

Main Ingredients: Plain Flour, Sugar, Salt, Butter, Apple Cider Vinegar
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This Southern-style apple pie takes things up a notch with the addition of salted caramel and bourbon. The combination of sweet, salty, and boozy flavors is sure to impress your taste buds. It's the perfect pie to serve at a holiday gathering or special occasion.
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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
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Cornbread is a staple in Southern cuisine, and this Southern skillet version is a must-try. Made with cornmeal, flour, buttermilk, and a touch of sugar, it's a sweet and savory side dish that pairs perfectly with any Southern meal. Plus, cooking it in a cast iron skillet gives it a crispy crust that is irresistible.
13 of 20

Apple pie with Home made crust / Double crust Apple pie

Main Ingredients: All Purpose Flour, Butter, Sugar, Salt, Ice Water
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What's better than a classic apple pie? A homemade apple pie with a flaky, buttery crust. This recipe uses a double crust for added texture and flavor, and the apples are cooked in a mixture of spices and brown sugar for a delicious filling. It's a labor of love, but the end result is worth every minute.
14 of 20

Old Fashioned Southern Sweet Potato Pie

Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
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Sweet potato pie is a Southern classic that is often served during the holidays. Made with a spiced sweet potato filling and a flaky crust, it's a delicious alternative to pumpkin pie. Top it with a dollop of whipped cream for the perfect finishing touch.
15 of 20

Creamy Cajun Shrimp and Grits

Main Ingredients: Jumbo Shrimp, Apple, Red Bell Pepper, Shallots, Garlic
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Shrimp and grits is a classic Southern dish that is loved for its creamy, comforting flavors. This version adds a Cajun twist with the addition of spicy seasonings and Andouille sausage. It's a hearty and flavorful dish that is perfect for a cozy night in.
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No list of Southern desserts would be complete without pecan pie. Made with a buttery crust and a gooey pecan filling, it's a dessert that is sure to satisfy your sweet tooth. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
17 of 20

Southern Fried Apple Hand Pies

Main Ingredients: Granny Smith, Unsalted Butter, Brown Sugar, Granulated
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Hand pies are a fun and portable version of traditional pies, and these Southern fried apple hand pies are a must-try. The apples are cooked in a mixture of butter, sugar, and spices before being wrapped in a flaky pie crust and fried to perfection. They make a great snack or dessert for any occasion.
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Apple Pie Cream Cheese Bread

Main Ingredients: Unsalted Butter, Milk, Pure Vanilla Extract, Granulated
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This apple pie cream cheese bread is a delicious and unique way to enjoy the flavors of apple pie. The bread is filled with a sweet cream cheese filling and a layer of spiced apples, making it the perfect breakfast or snack. Pair it with a cup of coffee for the ultimate fall treat.
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Peach pie is another staple in Southern cuisine, and this recipe is a must-try. Made with fresh peaches and warm spices, it's a delicious and refreshing dessert that is perfect for summer. Serve it warm with a scoop of vanilla ice cream for a truly indulgent experience.

The Perfect Crust

Flaky and buttery

Butter is the key to achieving a flaky crust in this southern apple pie recipe. Paula Deen recommends using cold butter, which helps create layers in the crust as it bakes. This results in a tender and flaky pie crust that is sure to impress. Don't skimp on the butter, as it adds richness and flavor to the crust.

Easy to make

One of the best things about this recipe is how easy it is to make the crust. Unlike some pie crust recipes that require special techniques or ingredients, Paula Deen's recipe simply calls for flour, salt, butter, and ice water. The key is to use cold ingredients and work quickly to prevent the butter from melting. With just a few simple steps, you'll have a perfect crust ready for your southern apple pie.

The Filling

Sweet and spiced

The filling in Paula Deen's southern apple pie is what takes it to the next level. The combination of cinnamon, nutmeg, and allspice gives this pie a warm and comforting flavor that is synonymous with southern desserts. The addition of sugar and lemon juice balances out the sweetness and adds a hint of tartness to the filling. It's the perfect balance of flavors that will leave your taste buds dancing.

Apples are the star

Of course, the star of this recipe is the apples themselves. Paula Deen recommends using a mix of Granny Smith and Golden Delicious apples. The tartness of the Granny Smith apples adds a nice contrast to the sweetness of the filling, while the Golden Delicious apples provide a soft and buttery texture. Make sure to slice the apples thinly and evenly for a consistent filling in every bite.

Bake and Enjoy

Aromas that fill the kitchen

As this southern apple pie bakes in the oven, your kitchen will be filled with the most delicious aromas. The combination of cinnamon, nutmeg, and apples will make your mouth water and your stomach growl in anticipation. The wait will be worth it, as you pull out a golden brown pie with a perfectly flaky crust and a warm, gooey filling.

Serve with a scoop of vanilla ice cream

For the ultimate southern experience, serve Paula Deen's apple pie with a scoop of vanilla ice cream. The cold and creamy ice cream pairs perfectly with the warm and spiced pie, creating a mouth-watering combination that will leave everyone asking for seconds. In conclusion, Paula Deen's southern apple pie recipe is a must-try for any dessert lover. With its perfect crust, delicious filling, and delightful aromas, it's a dessert that will become a family favorite in no time. So gather your ingredients, follow the simple steps, and get ready to indulge in the most delicious southern apple pie you've ever tasted.
18 southern apple pie recipe paula deen Discover culinary perfection!

Apple Butter

yield: 3 total time: 80 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 4 pounds apples mixed good cooking, such as Fuji, Granny Smith, or Courtland, peeled, cored, and cut into large chunks
  • 1 cup apple cider
  • 2 cups white sugar
  • 2 tablespoons lemon juice
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/8 teaspoon ground cloves
  • 1/8 teaspoon ground allspice

Nutrition

  • Calories : 880 calories
  • Carbohydrate : 231 grams
  • Fiber : 13 grams
  • Sodium : 15 milligrams
  • Sugar : 205 grams
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