20 South Indian Mustard Rice Recipe They're Simply Irresistible!

Published on: Mar 31, 2024

Mustard rice, also known as kadugu sadam, is a popular South Indian dish that packs a punch of flavor and spice. This traditional dish is a staple in many South Indian households and is often served at special occasions and festivals. Made with aromatic spices, tangy mustard seeds, and fluffy rice, this dish is a delicious representation of South Indian cuisine. In this article, we will take a closer look at the history of mustard rice, the key ingredients used, and how to make this mouth-watering dish at home. So get ready to tantalize your taste buds with this authentic South Indian mustard rice recipe.

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1 of 20

Peanut Rice (South Indian Peanut Rice)

Main Ingredients: Rice, Oil, Peanuts, Urad Dal, Chana Dal, Sesame Seeds
Peanut Rice, South Indian Recipe - MySpicyKitchen
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Our first recipe is a unique twist on the classic beer can chicken. This South Indian peanut rice adds a delicious nutty flavor to the chicken, making it a crowd-pleaser. The chicken is marinated in a blend of spices and then cooked on the grill with a can of beer for added moisture and flavor.
2 of 20

South Indian Fish Curry, Meen Kulambu, Fish Pulusu

Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
Dosa Rice : Avial Recipe | indiaglitz
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If you're a seafood lover, you'll want to try this delicious South Indian fish curry. The chicken is first marinated in a blend of spices and then cooked with a can of beer for added moisture. The result is a tender and flavorful dish that will have you coming back for seconds.
3 of 20

South Indian Tomato Rice in instant Pot

Main Ingredients: Tomatoes, Onion, Ginger, Garlic, Green Chillies, Ghee
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This recipe takes the classic beer can chicken and gives it a South Indian twist. The chicken is cooked in an instant pot with a can of beer, tomatoes, and a blend of spices. The result is a tender and flavorful dish that is perfect for a weeknight dinner or a weekend BBQ.
4 of 20

How To Make South Indian Style Lemon Rice

Main Ingredients: Rice, Lemon, Green Chillies, Mustard Seeds, Urad Dal
How to make South Indian style Lemon Rice at home | Times of India
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Lemon rice is a classic South Indian dish that is perfect for any occasion. This recipe takes the traditional lemon rice and adds a twist by cooking the chicken with a can of beer. The beer adds moisture and flavor to the chicken, making it tender and juicy.
5 of 20

Indian Lemon Rice

Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
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This Indian lemon rice recipe is a must-try for any beer can chicken lover. The chicken is marinated in a blend of spices, including turmeric and cumin, and then cooked on the grill with a can of beer. The result is a tender and flavorful dish that is perfect for any occasion.
6 of 20

Lemon Rice South Indian Style, Chitrannam | Nimmakaya...

Main Ingredients: Rice, Oil, Peanuts, Chana Dal, Urad Dal, Green
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For a unique and flavorful twist on beer can chicken, try this South Indian lemon rice recipe. The chicken is marinated in a blend of spices and lemon juice and then cooked on the grill with a can of beer. The result is a delicious and tangy chicken dish that will have your taste buds singing.
7 of 20

Tomato Rice South Indian, Thakkali Sadam | Tomato Bath

Main Ingredients: Oil, Cumin Seeds, Mustard Seeds, Chana Dal, Green
This South Indian tomato rice recipe is a must-try for any beer can chicken lover. The chicken is first marinated in a blend of spices and then cooked on the grill with a can of beer and tomatoes. The result is a tender and flavorful dish that is perfect for any occasion.
8 of 20

Pulihora Andhra Style | Chintapandu Pulihora Recipe |...

Main Ingredients: Rice, Turmeric Powder, Oil, Salt, Red Chillies, Bengal
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This Andhra-style Pulihora recipe is a unique and flavorful twist on beer can chicken. The chicken is marinated in a blend of spices and then cooked on the grill with a can of beer and tamarind paste. The result is a tangy and flavorful chicken dish that is perfect for any occasion.
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This South Indian masala dosa is a delicious and unique twist on beer can chicken. The chicken is marinated in a blend of spices and then cooked on the grill with a can of beer. The result is a tender and flavorful dish that is perfect for any occasion.
10 of 20

Prawn Masala Curry - South Indian Style

Main Ingredients: Prawns, Onion, Tomato, Ginger Garlic Paste, Salt
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For a seafood twist on beer can chicken, try this South Indian prawn masala curry recipe. The chicken is marinated in a blend of spices and then cooked with a can of beer and prawns. The result is a delicious and flavorful dish that is perfect for any occasion.
11 of 20

Curd Rice South Indian Style | How to make Thayir...

Main Ingredients: Rice, Yoghurt, Milk, Salt, Oil, Mustard Seeds, Red
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This South Indian-style curd rice is a delicious and unique twist on beer can chicken. The chicken is marinated in a blend of spices and then cooked on the grill with a can of beer and yogurt. The result is a tender and flavorful dish that is perfect for any occasion.
12 of 20

South Indian Style Dahi Vada |Perugu Garelu|Thayir...

Main Ingredients: Black Gram, Rice, Ginger, Onion, Green Chillies, Curry
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This South Indian-style dahi vada recipe is a must-try for any beer can chicken lover. The chicken is marinated in a blend of spices and then cooked on the grill with a can of beer and yogurt. The result is a tender and flavorful dish that is perfect for any occasion.
13 of 20

South Indian Coconut Rice

Main Ingredients: Onion, Garlic, Curry Leaves, Coconut Oil, Dried
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This South Indian coconut rice recipe is a delicious and unique twist on beer can chicken. The chicken is marinated in a blend of spices and then cooked on the grill with a can of beer and coconut milk. The result is a tender and flavorful dish that will have you coming back for seconds.
14 of 20

Lemon Rice (South Indian)

Main Ingredients: Basmati Rice, Oil, Mustard Seeds, Urad Dal, Channa Dal
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This South Indian-style lemon rice is a must-try for any beer can chicken lover. The chicken is marinated in a blend of spices and lemon juice and then cooked on the grill with a can of beer. The result is a tender and flavorful dish that is perfect for any occasion.
15 of 20

Lemon Rice – Indian Rice

Main Ingredients: Rice, Lemon Juice, Cashewnuts, Mustard Seeds, Bengal
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For a unique and flavorful twist on beer can chicken, try this Indian lemon rice recipe. The chicken is marinated in a blend of spices and lemon juice and then cooked on the grill with a can of beer. The result is a tangy and delicious dish that will have your taste buds singing.
16 of 20

Peanut Rice, South Indian

Main Ingredients: Uncooked Rice, Spice, Peanuts, Coconut Flakes, Sesame
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This South Indian peanut rice recipe is a delicious and unique twist on beer can chicken. The chicken is marinated in a blend of spices and then cooked on the grill with a can of beer and peanuts. The result is a tender and flavorful dish that is perfect for any occasion.
17 of 20

Easy Lemon Rice | Easy South Indian Lemon Rice

Main Ingredients: Basmati Rice, Peanuts, Cashew Nuts, Green Chillies
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This easy lemon rice recipe is a must-try for any beer can chicken lover. The chicken is marinated in a blend of spices and lemon juice and then cooked on the grill with a can of beer. The result is a tender and flavorful dish that is perfect for any occasion.
18 of 20

Coconut Rice, South Indian Style

Main Ingredients: Basmati Rice, Vegetable Oil, Coconut Milk, Mustard
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This South Indian-style coconut rice is a delicious and unique twist on beer can chicken. The chicken is marinated in a blend of spices and then cooked on the grill with a can of beer and coconut milk. The result is a tender and flavorful dish that is perfect for any occasion.
19 of 20

Tomato Rice, South Indian Tomato Rice, Step by Step

Main Ingredients: Cooked Rice, Tomatoes, Finely Chopped Onion, Ghee, Oil
This South Indian tomato rice recipe is a must-try for any beer can chicken lover. The chicken is marinated in a blend of spices and then cooked on the grill with a can of beer and tomatoes. The result is a tender and flavorful dish that is perfect for any occasion.
20 of 20

South Indian Lemon Rice

Main Ingredients: Coriander Seeds, Vegetable Oil, Mustard Seeds, Curry
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This South Indian-style lemon rice is a delicious and unique twist on beer can chicken. The chicken is marinated in a blend of spices and lemon juice and then cooked on the grill with a can of beer. The result is a tender and flavorful dish that is perfect for any occasion.

The History of Mustard Rice

The Origins of Mustard Rice in South India

Mustard rice has been a part of South Indian cuisine for centuries and has been passed down through generations. It is believed that the dish originated in the state of Tamil Nadu, where mustard seeds are a staple ingredient in many dishes. Mustard seeds were also used for their medicinal properties, making this dish not only delicious but also beneficial for health.

The Significance of Mustard Rice in South Indian Culture

In South Indian culture, mustard rice holds a special place as it is often served at auspicious occasions such as weddings and religious ceremonies. It is believed that the combination of rice and mustard seeds brings good luck and prosperity. In some regions, mustard rice is also offered as a tribute to the gods during festivals.

The Key Ingredients in Mustard Rice

Mustard Seeds

As the name suggests, mustard rice is made with mustard seeds, which are the star ingredient of this dish. These tiny seeds are rich in essential oils, giving the dish its distinct flavor and aroma. Mustard seeds also have numerous health benefits, making them an ideal addition to any meal.

Rice

Rice is the base of this dish and is cooked to perfection with the other ingredients. South Indian cuisine is known for its variety of rice dishes, and mustard rice is no exception. The type of rice used can vary, but it is typically a long-grain variety like basmati or jasmine rice.

Spices

A variety of spices are used to give mustard rice its signature heat and flavor. Some of the key spices include turmeric, cumin, coriander, and red chili powder. These spices not only add depth to the dish but also have their own health benefits.

Making Mustard Rice at Home

Now that we know about the history and key ingredients of mustard rice, let's take a look at how to make this dish at home. The first step is to cook the rice, which can be done in a rice cooker or on the stovetop. In a separate pan, temper mustard seeds and spices in oil, and then add the cooked rice to the pan. Mix everything well and let it cook for a few minutes. Your mustard rice is now ready to be served! In conclusion, mustard rice is a delicious and traditional South Indian dish that has stood the test of time. Whether it's served at special occasions or as a regular meal, this flavorful dish is loved by many. With its rich history, key ingredients, and easy preparation, mustard rice is a must-try for anyone looking to explore the vibrant flavors of South Indian cuisine. So next time you're in the mood for something spicy and satisfying, give this authentic mustard rice recipe a try and experience the taste of South India.
20 south indian mustard rice recipe They're simply irresistible!

Peanut Rice (South Indian Peanut Rice)

yield: 4 total time: 20 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 cups rice cooked and cooled, Or 1.25 cups raw rice, cook and cool well
  • 1 tablespoon oil
  • 1/4 cup peanuts
  • 2 tablespoons urad dal
  • 2 tablespoons chana dal
  • 1 tablespoon sesame seeds black or white
  • salt to taste
  • 1 tablespoon oil
  • 1 teaspoon mustard seeds
  • 1 teaspoon urad dal
  • 1 teaspoon chana dal
  • 12 cashews
  • 2 green chilies slit
  • 3 curry leaves

Nutrition

  • Calories : 290 calories
  • Carbohydrate : 36 grams
  • Fat : 13 grams
  • Fiber : 3 grams
  • Protein : 7 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 210 milligrams
  • Sugar : 2 grams
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