17 Recipe Indian Rice With Peas Cook Up Something Special!
Published on: Mar 30, 2024
Indian cuisine is known for its vibrant and diverse flavors, and one of the most popular dishes is Indian rice with peas. This aromatic and savory dish is a staple in many households and restaurants. If you're looking to add some Indian flair to your cooking, this recipe is a must-try. Not only is it delicious, but it's also easy to make and packed with nutrients. Let's dive into the details of this mouth-watering recipe.
Main Ingredients: Garlic, Extra Virgin Olive Oil, Kosher Salt, Freshly
Looking for a unique and flavorful way to enjoy your beer can chicken? Look no further than these South Indian lentil cakes with raita. Made with a blend of lentils, spices, and herbs, these cakes are packed with flavor and make the perfect accompaniment to your beer can chicken. Serve with a cooling raita made with yogurt, cucumber, and mint for a delicious and balanced meal.
For a simple and delicious side dish to go with your beer can chicken, try this Indian spiced basmati rice. Fragrant and flavorful, this dish is made with a blend of aromatic spices, including cumin, coriander, and turmeric, and pairs perfectly with the tender and juicy chicken. Add some golden raisins or slivered almonds for a touch of sweetness and crunch.
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Indian Meat + Peas
Main Ingredients: Ground Turkey, Onion, Minced Garlic, Curry Powder
This classic Indian dish is a must-try alongside your beer can chicken. Made with tender chunks of meat, fragrant spices, and fresh peas, this dish is hearty and flavorful. The combination of tender chicken and savory meat is a match made in heaven, and the addition of peas adds a pop of color and texture to the dish.
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Indian Inspired Buddha Bowl
Main Ingredients: Flaxseeds, Water, Peas, Olive Oil, Gluten Free Flour
For a healthy and delicious meal that incorporates your beer can chicken, try this Indian-inspired Buddha bowl. Packed with vegetables, grains, and a flavorful dressing, this meal is both satisfying and nutritious. Use your beer can chicken as the protein for this dish and add a drizzle of tahini sauce for a creamy and nutty finish.
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Indian Spiced Tomato & Rice Stew
Main Ingredients: White Onion, Garlic Cloves, Crushed Tomatoes, Vegetable
This hearty and comforting stew is the perfect way to enjoy your beer can chicken on a chilly evening. Made with tender chicken, fragrant spices, and tomatoes, this stew is packed with flavor and pairs perfectly with a side of rice. Add some spinach or chickpeas for a boost of nutrition and texture.
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Indian Meatball Curry With Peas
Main Ingredients: Minced Lamb, Fresh Ginger, Garlic Cloves, Ground Cumin
If you're looking for a unique and flavorful way to use up your leftover beer can chicken, try making these Indian meatball curry with peas. Made with tender chicken, fragrant spices, and ground beef, these meatballs are juicy and packed with flavor. Serve over a bed of basmati rice for a complete and satisfying meal.
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Indian Rice and Vegetable Stir-Fry
Main Ingredients: Onion, Carrots, Saffron Threads, Vegetable Oil
For a quick and easy meal to pair with your beer can chicken, try this Indian rice and vegetable stir-fry. Made with a blend of aromatic spices and colorful vegetables, this dish is flavorful and nutritious. Use your beer can chicken as the protein and add some carrots and bell peppers for a burst of color and crunch.
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How to Make Kedgeree – an Anglo-Indian favourite
Main Ingredients: Smoked Haddock, Basmati Rice, Chicken Stock, Whole
Kedgeree is a classic Anglo-Indian dish that combines rice, smoked fish, and eggs for a hearty and flavorful meal. Use your beer can chicken as the protein for this dish for a unique twist on the traditional recipe. Add a sprinkle of curry powder for an extra kick of flavor.
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CURRIED COCONUT RICE
Main Ingredients: Basmati Rice, Light Coconut Milk, Water, Virgin Coconut
For a delicious and creamy side dish to pair with your beer can chicken, try this curried coconut rice. Made with fragrant spices, creamy coconut milk, and tender rice, this dish is a perfect blend of sweet and savory. Add some peanuts or cashews for a crunchy texture and a boost of protein.
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Keema Beef Curry
Main Ingredients: Olive Oil, Yukon Gold Potatoes, Ground Beef, Large
This flavorful and hearty beef curry is a great way to enjoy your beer can chicken as a side dish. Made with tender beef, fragrant spices, and peas, this dish is packed with protein and flavor. Serve with a side of naan or roti for a complete and satisfying meal.
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Peas Pulao
Main Ingredients: Oil, Onions, Cashew Nut, Rice, Hot Water, Canela
This simple and flavorful rice dish is a great way to use up your leftover beer can chicken. Made with fragrant spices and tender green peas, this dish is an easy and delicious side dish for any meal. Serve with a dollop of yogurt and some cilantro for a burst of freshness.
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Simple and Quick Peas Pulao
Main Ingredients: Rice, Peas, Onions, Garam Masala, Mustard Seeds, Cumin
For a quick and easy side dish to pair with your beer can chicken, try this simple and quick peas pulao. Made with fragrant spices and tender peas, this dish is packed with flavor and can be ready in just 20 minutes. Add some tofu or shrimp for a boost of protein.
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Mushroom Peas Pulao
Main Ingredients: Mushrooms, Peas, Rice, Onion, Garlic, Ginger, Green
For a vegetarian option to pair with your beer can chicken, try this flavorful mushroom peas pulao. Made with fragrant spices, tender peas, and hearty mushrooms, this dish is packed with flavor and texture. Add a sprinkle of garam masala for an extra kick of spice.
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No need for take-out! 30 min Indian Pulao rice (vegan,...
Main Ingredients: Brown Basmati Rice, Red Pepper, Onion, Garlic Cloves
Craving some Indian take-out but don't feel like leaving the house? Try making this quick and easy Indian pulao rice at home using your leftover beer can chicken. Made with fragrant spices, tender vegetables, and golden raisins, this dish is a great way to enjoy the flavors of Indian cuisine without the hassle of take-out.
Main Ingredients: Red Lentils, Basmati Rice, Bay Leaves, Vegetables
This hearty and flavorful casserole is a great way to use up your leftover beer can chicken. Made with a blend of lentils, rice, and fragrant spices, this dish is packed with protein and flavor. Add some cauliflower or zucchini for a boost of vegetables.
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Ram Khichdi
Main Ingredients: Rice, Moong Dal, Onion, Potato, Peas, Green Beans
This traditional Indian dish is a great way to use up your leftover beer can chicken. Made with a blend of lentils, rice, and fragrant spices, this dish is both nutritious and flavorful. Serve with a dollop of yogurt and some chutney for a burst of flavor.
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Easy Vegetable Biryani in Pressure Cooker
Main Ingredients: Rice, Onions, Tomatoes, Yogurt, Garlic Paste, Green
If you're short on time but still want to enjoy a flavorful and nutritious meal with your beer can chicken, try this easy vegetable biryani in a pressure cooker. Made with a blend of vegetables, fragrant spices, and tender rice, this dish is packed with flavor and can be ready in just 30 minutes. Add some paneer or chickpeas for a boost of protein.
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Bisi Bele Bath
Main Ingredients: Rice, Peanuts, Rock Salt, Water, Arhar Dal, Turmeric
This hearty and comforting dish is a great way to use up your leftover beer can chicken. Made with a blend of lentils, rice, and vegetables, this dish is packed with flavor and is a staple in South Indian cuisine. Serve with a side of papadums for a crispy and delicious addition.
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Thermobexta’s Pumpkin and Tempeh Curry
Main Ingredients: Onion, Garlic Cloves, Extra Virgin Olive Oil, Ground
For a unique and flavorful way to use up your leftover beer can chicken, try making this pumpkin and tempeh curry. Made with fragrant spices, tender pumpkin, and tempeh, this dish is packed with protein and flavor. Serve with a side of roti or naan for a complete and satisfying meal.
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Pudina Pulao, Mint Pulao
Main Ingredients: Fresh Mint Leaves, Fresh Coriander, Onion, Ginger
The Perfect Blend of Spices
The key to any authentic Indian dish is the perfect blend of spices. In this recipe, we use cumin, coriander, garam masala, and turmeric to create a rich and flavorful base for our rice. These spices not only add a burst of flavor but also have numerous health benefits. Turmeric, for example, is known for its anti-inflammatory properties, while cumin aids in digestion. So not only is this dish delicious, but it's also good for you.
Adding Peas for Protein and Texture
In addition to the spices, this recipe calls for the addition of peas. Peas not only add a pop of color but also provide a good source of protein and fiber. They also add a nice texture to the dish, making it more satisfying and filling. If you want to make this dish even more nutritious, you can add other vegetables such as carrots or bell peppers.
Making the Perfect Rice
To make this recipe, it's important to use the right type of rice. Basmati rice is the most commonly used rice in Indian cooking and is the perfect choice for this dish. It has a long grain and a nutty flavor that pairs well with the spices and peas. It's also important to rinse the rice before cooking to remove any excess starch, which can make the rice sticky.
Serving Suggestions
Indian rice with peas is a versatile dish that can be served as a main course or a side dish. It pairs well with a variety of Indian curries, such as butter chicken or chana masala. You can also serve it with some raita, a cooling yogurt-based sauce, to balance out the spices. This dish is also great for meal prepping, as it can be made in large batches and reheated throughout the week.
In conclusion, Indian rice with peas is a delicious and nutritious dish that is easy to make and perfect for anyone looking to add some Indian flavors to their cooking. With the perfect blend of spices and the addition of peas, this dish is sure to become a household favorite. So next time you're craving some Indian cuisine, give this recipe a try and experience the explosion of flavors for yourself.
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Indian cuisine is known for its vibrant and diverse flavors, and one of the most popular dishes is Indian rice with peas. This aromatic and savory dish is a staple in many households and restaurants. If you're looking to add some Indian flair to your cooking, this recipe is a must-try. Not only is it delicious, but it's also easy to make and packed with nutrients. Let's dive into the details of this mouth-watering recipe.
The Perfect Blend of Spices
The key to any authentic Indian dish is the perfect blend of spices. In this recipe, we use cumin, coriander, garam masala, and turmeric to create a rich and flavorful base for our rice. These spices not only add a burst of flavor but also have numerous health benefits. Turmeric, for example, is known for its anti-inflammatory properties, while cumin aids in digestion. So not only is this dish delicious, but it's also good for you.
Adding Peas for Protein and Texture
In addition to the spices, this recipe calls for the addition of peas. Peas not only add a pop of color but also provide a good source of protein and fiber. They also add a nice texture to the dish, making it more satisfying and filling. If you want to make this dish even more nutritious, you can add other vegetables such as carrots or bell peppers.
Making the Perfect Rice
To make this recipe, it's important to use the right type of rice. Basmati rice is the most commonly used rice in Indian cooking and is the perfect choice for this dish. It has a long grain and a nutty flavor that pairs well with the spices and peas. It's also important to rinse the rice before cooking to remove any excess starch, which can make the rice sticky.
Serving Suggestions
Indian rice with peas is a versatile dish that can be served as a main course or a side dish. It pairs well with a variety of Indian curries, such as butter chicken or chana masala. You can also serve it with some raita, a cooling yogurt-based sauce, to balance out the spices. This dish is also great for meal prepping, as it can be made in large batches and reheated throughout the week.
In conclusion, Indian rice with peas is a delicious and nutritious dish that is easy to make and perfect for anyone looking to add some Indian flavors to their cooking. With the perfect blend of spices and the addition of peas, this dish is sure to become a household favorite. So next time you're craving some Indian cuisine, give this recipe a try and experience the explosion of flavors for yourself.
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