Southern chicken and dumplings is a classic comfort food dish that has been passed down through generations in the American South. This hearty and satisfying dish combines tender chicken, flavorful broth, and fluffy dumplings, creating a perfect balance of flavors and textures. It is a staple in many Southern kitchens and is often served at family gatherings and special occasions. If you are looking for a delicious and easy-to-make meal that will warm your soul, then this recipe for southern chicken and dumplings is just what you need.
Main Ingredients: Bone In Chicken Thighs, Water, Bacon, Sausage, Chicken
This classic Southern dish is a delicious and hearty way to enjoy beer can chicken. The chicken is slow-cooked with rice, vegetables, and spices, creating a flavorful one-pot meal that is perfect for a cozy night in. Serve with a side of collard greens for a true Southern experience.
This comforting and hearty dish is a staple in many Southern households. The chicken is simmered in a rich broth until tender, then served with fluffy dumplings that soak up all the delicious flavors. Perfect for a chilly day or when you need some comfort food to warm your soul.
For a lighter take on beer can chicken, try this Southern chicken salad recipe. The chicken is roasted with lemon and herbs and then mixed with a creamy dressing, celery, and grapes for a flavorful and refreshing salad that's perfect for lunch or a light dinner.
This classic dish is a staple at Southern holiday meals but is delicious any time of year. The chicken is stuffed with a savory cornbread dressing and roasted until tender and juicy. Serve with a side of cranberry sauce for a perfectly balanced meal.
This unique dish is a delicious twist on chicken pot pie. The chicken is cooked with vegetables and served over flaky pastry, creating a creamy and indulgent meal that's perfect for a special occasion or when you want to impress your dinner guests.
For a more traditional take on chicken and dumplings, try this old-fashioned recipe. The chicken is slow-cooked with carrots, celery, and onions, creating a rich and flavorful broth. Serve with homemade dumplings for a truly authentic Southern experience.
7of 20
Southern Chicken and Corn Chowder
Main Ingredients: Bacon, Olive Oil, Onion, Carrots, Celery, Garlic
This hearty and creamy chowder is a satisfying meal that combines roasted chicken, corn, and potatoes in a flavorful broth. Top with crumbled bacon and cheddar cheese for an extra indulgent touch.
This classic Southern dish is a delicious way to enjoy beer can chicken. The chicken is slow-cooked with vegetables and smothered in a rich and savory gravy. Serve over rice or with biscuits for a hearty and flavorful meal.
9of 20
Southern Chicken Pot Pie with a Cotton Country...
Main Ingredients: Canola Oil, Yellow Onion, Garlic, Carrots, Broccoli
This unique twist on chicken pot pie uses cotton country seasoning for a delicious and unexpected flavor. The chicken is mixed with vegetables and a creamy sauce, then topped with flaky puff pastry for a decadent and satisfying meal.
This creamy and flavorful dish is a favorite in many Southern households. The chicken is mixed with spaghetti, vegetables, and a delicious cheese sauce for a hearty and indulgent meal. Serve with a side salad for a complete and satisfying dinner.
No list of Southern chicken recipes would be complete without a classic fried chicken recipe. This crispy and juicy chicken is perfect for a backyard barbecue or a picnic with friends and family. Serve with coleslaw and biscuits for a truly Southern meal.
12of 20
Southern Chicken Wings (Baked)
Main Ingredients: Chicken Wings, Buttermilk, Sea Salt Flakes, Hot Sauce
For a healthier take on chicken wings, try this baked version. The wings are seasoned with sweet and spicy seasonings and baked to crispy perfection. Serve with a cooling blue cheese dip for a delicious and satisfying appetizer.
This delicious and refreshing chicken salad is perfect for a quick and easy lunch. The chicken is mixed with celery, grapes, and pecans for a crunchy and sweet twist. Serve on toasted ciabatta bread for a satisfying and flavorful sandwich.
This classic and delicious fried chicken recipe is a favorite in many Southern households. The chicken is coated in a crispy and flavorful breading and fried to perfection. Serve with mac and cheese and collard greens for a truly Southern meal.
15of 20
Southern Chicken and Rice Dish
Main Ingredients: Chicken Breast, Onion, Garlic Clove, Spring Onions, Red
This simple but flavorful dish is a go-to for busy weeknights. The chicken is cooked with rice, vegetables, and spices in one pot, creating a savory and satisfying meal that the whole family will love.
16of 20
Southern Chicken Gravy & Dill Biscuits
Main Ingredients: Butter, Celery, Large Onion, Cooked Chicken, Poultry
This hearty and delicious dish is a favorite in many Southern households. The chicken is cooked with vegetables and served with a creamy and savory gravy over dill biscuits. Serve with a side salad for a complete and satisfying meal.
17of 20
Saucy Smothered Southern Chicken with Parmesan Grits
Main Ingredients: Chicken Breasts, Creole Seasoning, Salt, Pepper
This indulgent dish combines southern-style smothered chicken with creamy and savory parmesan grits for a decadent and satisfying meal. The chicken is cooked in a rich and flavorful sauce, creating a perfect pairing with the creamy and cheesy grits.
18of 20
Oven-Fried Southern Chicken With Sweet Honey Bourbon...
Main Ingredients: Boneless Skinless Chicken, Buttermilk, Corn, Panko
For a healthier take on fried chicken, try this oven-fried version with a sweet honey bourbon glaze. The chicken is coated in a crispy and flavorful breading and baked to perfection. The sticky and sweet glaze adds a delicious and unexpected twist.
This hearty and flavorful casserole is a delicious way to enjoy beer can chicken. The chicken is mixed with cornbread and cheese for a comforting and satisfying meal that's perfect for a cozy night in.
20of 20
Southern Chicken Cornbread Dressing
Main Ingredients: Cornmeal, Large Egg, Oil, Milk, Shortening, Onions
This classic Southern dish is a must-have at any holiday meal. The chicken is mixed with cornbread and seasonings and baked to perfection. Serve with cranberry sauce for a delicious and traditional side dish.
The Secret to Perfect Southern Chicken and Dumplings
Flavorful Broth
The key to making the perfect southern chicken and dumplings is starting with a flavorful broth. This is achieved by using a combination of chicken broth and water, along with onions, carrots, and celery. These vegetables not only add flavor but also create a rich and hearty broth that is essential to the overall taste of the dish. To enhance the flavor even more, you can also add some herbs and spices such as thyme, bay leaves, and black pepper.
Tender Chicken
Another important element of this dish is the chicken. It is important to use bone-in chicken pieces, such as thighs and drumsticks, as they add more flavor to the broth. The chicken is first seared in a hot pan to lock in the juices and then added to the broth to cook. Once tender, the chicken is removed from the broth, shredded, and added back in later. This ensures that the chicken stays moist and adds a delicious meaty element to the dish.
Fluffy Dumplings
The star of this dish is undoubtedly the dumplings. These soft and fluffy balls of dough are what make this dish so comforting and satisfying. The key to making perfect dumplings is to not overwork the dough, as this can result in tough and chewy dumplings. Additionally, dropping the dumplings into the simmering broth, rather than boiling them separately, allows them to soak up all the delicious flavors and creates a thicker and creamier consistency to the broth.
Putting it All Together
To make this classic Southern dish, start by searing the chicken in a hot pan until golden brown. Set aside and then sauté onions, carrots, and celery in the same pan. Once softened, add the chicken back in along with chicken broth, water, and your preferred herbs and spices. Let it simmer for about 30 minutes, then remove the chicken and shred it. While the chicken is cooking, make the dumpling dough and drop spoonfuls into the simmering broth. Add the shredded chicken back in and let it all cook together for another 15 minutes. Serve hot and enjoy the deliciousness of homemade Southern chicken and dumplings.
In conclusion, this recipe for southern chicken and dumplings is the perfect balance of flavors and textures. The flavorful broth, tender chicken, and fluffy dumplings make for a comforting and satisfying meal that is sure to become a family favorite. So gather your loved ones around the table and enjoy a taste of the South with this delicious dish.
![Crispy Oven Baked Chicken Wings Recipe [+VIDEO] | Dr. Davinah's Eats](https://drdavinahseats.com/wp-content/uploads/2020/06/Crispy-Baked-Chicken-Wings-Close-up-1025x1536.jpg)
