20 Recipe For Southern Baked Beans From Scratch Dive Into Deliciousness!

Published on: Apr 5, 2024

Southern baked beans are a staple dish in any southern household. The combination of sweet, tangy, and smoky flavors make them the perfect side dish for any barbecue, potluck, or family gathering. While many people reach for canned baked beans, making them from scratch is surprisingly easy and yields a much more flavorful result. In this article, we'll share our tried and true recipe for southern baked beans from scratch, so you can impress your family and friends with this classic southern dish.

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No barbecue or cookout is complete without a side of southern baked beans. This classic dish is a staple in southern cuisine and is loved by people all over the world. But why settle for a plain and boring recipe when you can take it up a notch with these top 20 beer can chicken recipes?
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There are countless variations of southern baked beans, but this recipe is truly something special. With a touch of smoky flavor and a hint of sweetness, these beans are sure to be a hit at your next barbecue. The secret ingredient? A can of your favorite beer. Trust us, you won't be disappointed.
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Smoky Southern Baked Beans

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If you're a fan of smoky flavors, then this recipe is for you. These southern baked beans are cooked low and slow, allowing the flavors to develop and the beans to become perfectly tender. The addition of bacon and liquid smoke takes these beans to a whole new level of deliciousness.
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Southern Baked Beans Quintet

Main Ingredients: Bacon, Chopped Onion, Garlic, Butter Beans, Red Kidney
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Why settle for one type of bean when you can have five? This quintet of southern baked beans is a delicious combination of kidney beans, pinto beans, black beans, lima beans, and navy beans. The different flavors and textures make for a truly unique and tasty dish.
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Southern Baked Beans & Cornbread

Main Ingredients: Extra Virgin Olive Oil, Bacon, Medium Onion, Garlic
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Looking for the perfect side dish to pair with your beer can chicken? Look no further than these southern baked beans and cornbread. The sweetness of the beans pairs perfectly with the savory and slightly sweet cornbread. It's a match made in barbecue heaven.
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Southern Baked Beans and Sausage

Main Ingredients: Pork Beans, Breakfast Sausage, Yellow Onion, Green
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For a heartier version of southern baked beans, try adding some sausage to the mix. The smoky and savory flavors of the sausage complement the sweet beans perfectly. This dish is sure to be a crowd-pleaser at any cookout or family gathering.
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Grandma’s Real Southern Baked Beans

Main Ingredients: Yellow Onion, Bacon Pieces, Roasted Red Pepper, Cider
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When it comes to southern baked beans, no one does it better than grandma. This recipe is a classic and has been passed down for generations. With a blend of molasses, mustard, bacon, and brown sugar, these beans have the perfect balance of sweet and savory flavors.
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The Very Best Barbecue Baked Beans

Main Ingredients: Bacon, Vidalia Onion, Garlic, Bourbon, Brewed Coffee
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Looking for a southern baked beans recipe that will knock your socks off? Look no further than these barbecue baked beans. With a combination of barbecue sauce, brown sugar, mustard, and hot sauce, these beans have a bold and spicy flavor that will leave your taste buds wanting more.
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Pressure Cooker Southern Baked Beans

Main Ingredients: Dried Navy Beans, Thick Cut Bacon, Apple Cider Vinegar
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Short on time but still want to enjoy some southern baked beans? Try this recipe that can be made in a pressure cooker. The beans come out perfectly tender and full of flavor in no time at all. It's the perfect dish to whip up for a last-minute barbecue or potluck.
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For a classic and simple recipe for barbecue baked beans, look no further than this one. The combination of barbecue sauce, ketchup, mustard, and brown sugar creates a flavor that is familiar and comforting. These beans are sure to be a hit with everyone.
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Southern Lima Beans (Butter Beans)

Main Ingredients: Lima Beans, Smoked Ham Hock, Water, Salt, Black Pepper
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Not a fan of the traditional southern baked beans? Give this recipe a try using lima beans, also known as butter beans. The creamy beans pair perfectly with the bacon, onion, and molasses in this recipe, creating a dish that is both hearty and delicious.
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Southern Butter Beans

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Another variation of southern baked beans using lima beans is this recipe that adds a touch of sweetness with honey. The beans are cooked to perfection in a slow cooker, allowing the flavors to develop and the beans to become tender. It's a simple and easy recipe that packs a lot of flavor.
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Cowboy Baked Beans

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If you're in the mood for some southern baked beans with a little bit of a kick, then this recipe for cowboy baked beans is for you. The dish is made with ground beef, bacon, and chili powder, giving it a spicy and savory flavor. It's the perfect accompaniment to your beer can chicken.
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Bourbon Peach BBQ Baked Beans.

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For a unique and delicious twist on southern baked beans, try this recipe that incorporates bourbon and peaches. The combination of smoky and sweet flavors creates a dish that is truly unforgettable. It's the perfect side dish for any barbecue or cookout.
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Green beans may be a simple side dish, but this recipe for southern green beans takes them to a whole new level. The beans are cooked with bacon, onion, and garlic, creating a dish that is full of flavor. It's the perfect accompaniment to any meal.

Ingredients:

1. Dry Beans

The key to making authentic southern baked beans is to start with dry beans. We recommend using navy beans or Great Northern beans for their creamy texture and ability to absorb flavor. Soak the beans overnight in water to soften them and reduce cooking time.

2. Bacon

What's southern cooking without some bacon? Fry up some thick-cut bacon in a large pot until crispy, then remove and set aside. Leave the bacon grease in the pot for added flavor.

3. Onions and Garlic

In the same pot, sauté chopped onions and minced garlic until they become translucent and fragrant. This will add depth and sweetness to the baked beans.

4. Tomato Paste

Add a can of tomato paste to the pot and stir it into the onions and garlic. This will add a tangy and rich flavor to the dish.

5. Brown Sugar

Southern baked beans are known for their sweetness, and the key ingredient for that is brown sugar. Add a generous amount to the pot and stir it in with the other ingredients.

6. Mustard

Mustard is the secret ingredient that adds a tangy kick to the baked beans. Use your favorite spicy brown mustard and mix it in with the other ingredients.

7. Molasses

For a deeper and richer flavor, add a few tablespoons of molasses to the pot. This will also give the beans a nice dark color.

8. Spices

To add some smokiness and spice, we recommend adding a pinch of paprika, cumin, and black pepper to the pot. Adjust the amounts to your liking.

9. Water

Add enough water to the pot to cover the beans by about an inch. Bring the mixture to a boil, then reduce the heat and let it simmer for about an hour. Stir occasionally and add more water if needed.

10. Baked Beans

Once the beans are tender and the sauce has thickened, stir in the cooked bacon and let it simmer for another 5-10 minutes. Taste and adjust seasoning if needed.

Final Thoughts

Making southern baked beans from scratch may take a bit more time and effort than using canned beans, but the end result is well worth it. The combination of ingredients creates a complex and delicious flavor that will have everyone going back for seconds. Serve these beans alongside your favorite barbecue dishes and enjoy the taste of the south in every bite.
20 recipe for southern baked beans from scratch Dive into deliciousness!

Southern Baked Beans

yield: 9 total time: 60 minutes
4.6 Stars (26 reviews)
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Ingredients

  • 32 ounces navy beans
  • 3 strips bacon diced
  • 2 cloves garlic minced
  • 1/2 sweet onion medium, diced
  • 1 tablespoon worcestershire sauce
  • 1/4 cup unsulphured molasses
  • 1/4 cup dark brown sugar
  • 1/4 cup ketchup
  • 1 teaspoon yellow mustard prepared
  • 2 slices bacon halved
  • 1 teaspoon brown sugar

Nutrition

  • Calories : 220 calories
  • Carbohydrate : 32 grams
  • Cholesterol : 10 milligrams
  • Fat : 8 grams
  • Protein : 9 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 240 milligrams
  • Sugar : 14 grams
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